Brook Trout Fillet Salad by Walter Jost of Gartenhotel Tummlerhoof in Seefeld, Austria. Breton Langoustines and Pasta by Phillipe Legendre of Georges V/The Four Seasons Hotel in Paris, France. Grandmother's Apple Pie by Michele Sorrentino of Antica Trattoria Botteganova in Siena, Itally.
Broadcast In: English Duration: 0:22:59