Pumpkin-Goose Liver Crepes with Hard Apple Cider Sauce by Christian Petz of Palais Schwarzenberg in Vienna, Austria. Fish Fillet Caprice by Ottmar Weber of Ottmar's at the Grand Pavilion Hotel in Grand Cayman. Miracle Dessert by Paula Hurtado of Aqui Esta Coco in Santiago, Chile.
Broadcast In: English Duration: 0:23:31