APPETIZER Croustillant of Dungeness Crab Thomas Kovacs Pike Street Cafe, Sheraton Seattle Seattle WA ENTREE Oak-fired Butterflied Leg of Lamb Salad with Griddled Corn Cakes and Chipotle BBQ Glaze Bradley Ogden One Market/Lark Street Inn, San Francisco CA DESSERT Calvados Souffle in an Apple with Cider Sabayon Darryl Mickler Disney-MGM Studio, Lake Buena Vista FL