Ever notice all the ads for diabetes medicine? Do you think it's as scary as I do? It's become a dark cloud over all of us. But does it have to be? Nope. Not if we cook to prevent and manage it. Wait, what? We can do that? We sure can, and I'll show you how as we go back to the cutting board, today on Christina Cooks. Recipes: Daikon-Shiitake Consomme; Sweet Nishime Squash; Spiced Pecan Baked Apples.