NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
America's favorite home improvement series, the Emmy Award-winning THIS OLD HOUSE, airs in the first half of the hour. In the second half-hour, ASK THIS OLD HOUSE, host Kevin O'Connor, general contractor Tom Silva, plumbing and heating expert Richard Trethewey and landscape contractor Roger Cook address specific, viewer-driven home maintenance and repair questions.
Discover never-before-seen appraisals from all five Season 23 cities, including 1949 Charles and Ray Eames molded chairs, a Sioux pipe and pipe bag made around 1880, and a 1953 MAD Issue 8 "Frank N. Stein" story. Which is valued at $40,000-$60,000?
While American crocodiles are recovering in parts of their range, their future looks bleak in Jamaica. Habitat loss and poaching for meat have led to a drastic decline in the population. Dedicated scientists and conservationists are working to save the species through research, education, and conservation initiatives.
As the urban world grows, animals are displaced from land that belonged to them. From herons to humpback whales, follow the captivating stories of wild survivors.
Go undercover with a film crew on a perilous journey to the untouched wilderness of biodiversity in the Amazon rainforest. Meet some of the most incredible creatures, from pygmy marmosets to pumas, as the wild secrets of the jungle are revealed.
In 2018, Italy's Morandi Bridge collapsed, killing 43 people. NOVA investigates what went wrong and explores other bridge collapses across the United States. How can new engineering techniques make bridges safer and prevent such tragedies?
BBC WORLD NEWS: The latest global news from the world's largest news broadcaster. The newscasts contain all the most up-to-date news, interviews, analysis, business reports and world sports news.
Paradise Lost - Baby Kate is growing up! She's started saying her first words. But strangely enough, the more words she learns, the less she seems to understand their dog, Pal. The two head off to the Children's Zoo in search of the Dolly Llama for an explanation, and to see if they can reverse the process. Along the way, they learn that growing up is inevitable and maybe it isn't so bad. The Pride of Lakewood - To boost school pride, Arthur and his classmates form the Lakewood Pride Committee, which immediately and fervently adds members, distributes buttons and creates special chants. But Brain and Sue Ellen, feeling pressured, decide they don't want to join - and are accused of not loving their school. Can they prove that they're proud of Lakewood Elementary even if they're not part of this new group?
Sydney, Sean, and Mindy help Jet experience his first Halloween. They come up with a list of classic Halloween to-dos, including carving Jack-o-lanterns, dressing up in costumes, and collecting candy. Celery takes the kids on a quick trip to space to see what causes a lunar eclipse. Meanwhile, Mitchell Petersen is on the case to figure out what exactly is going on with that strange Propulsion family... / Sydney, Sean, and Mindy take Jet trick-or-treating, and along the way, they learn about the Red Moon effect from some of the neighborhood scientists. Carrot and Celery turn their garage into a haunted house, which is an unexpected hit with the neighborhood. Jet and Sunspot even make Mindy's Halloween wish come true by flying across the Red Moon as a witch and her cat on a broom.
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
Halloween's almost here! Hang onto your hats! It's George's first Halloween in the country, and Bill tells him and Allie about the Legend of No Noggin -- a spooky tale about a hat-kicking scarecrow who haunts the countryside on Halloween. But is the legend really real? George and Allie are determined to find out by taking a picture of No Noggin in hat-kicking action. But first George needs to figure out what he's going to be for Halloween so he can win the costume contest at the town Boo Festival. Will George's quest for the perfect costume interfere with his quest for the truth? Only the curious will find out!
In Tokyo, when Salami Strong gets injured and can't do his act, Carmen enlists a Sumo wrestler to put on an exhibition match with Luna instead / Leo is afraid of Lizardzilla movies, but after seeing how they're made in Tokyo, he overcomes his fear.
Jodi's Mama Travels for Work - Daniel's neighbor Jodi is sad when her mama leaves for a work trip until Daniel helps Jodi feel better by reminding her that grown-ups come back. The Tiger Family Babysits - Teddy and Leo Platypus get upset when their Nana leaves for the market. Daniel and Mom Tiger help them feel better by playing with them and reminding them that their Nana will come back. And after three days away, Dr. Plat returns, too!
Daniel's Friends Say No - When Daniel gets to school, he approaches Miss Elaina to play with her but is frustrated when he finds that she would rather read alone. Daniel learns that sometimes his friends might not want to play with him and that's OK because he can find fun things to do on his own. Prince Wednesday Doesn't Want to Play - When Daniel gets to the park, Prince Tuesday and Prince Wednesday are playing together. Daniel wants to join in but is upset because Prince Wednesday only wants to play with his brother. Soon O arrives and they both figure out that they can play together since Wednesday and Tuesday are having "brother time." Strategy: When a friend doesn't want to play with you, you can find something else to do.
Abby and Elmo play veterinarians. By using their eyes, ears, and hands, Abby and Elmo figure out what's wrong with their pretend patients and help them feel better.
Pinkalicious plants the seed of the most beautiful flower in the world: the Pinkabloom! She soon learns that the only way to make it grow is by singing to it. With help from Peter and friends, the Pinkabloom grows to be as tall as the house, but it won't bloom... / When miniature paintings start popping up all around Pinkville, Pinkalicious and Peter resolve to find the mysterious artist who's responsible - Painting Pixie. Can the kids help the spritely artist plant enough surprising paintings to get her big pixie wings?
Buddy, Tiny, Shiny and Don are excited that Keira Chirostenotes gets to babysit them for the night while Mr. and Mrs. Pteranodon go out for a dinner on the Dinosaur Night Train. Keira shows the kids how a dead log's decomposition provides food and shelter for many living creatures. Meanwhile, Mr. and Mrs. Pteranodon are gleeful as they enjoy their date, exploring the Dinosaur Train's other compartments. Mom and Dad return home to find their kids filled with more happiness than when they left them and their pillows filled with several little bugs from the decomposing log. The Pteranodon kids are spending the day with Grandma and Grandpa Pteranodon! On the Dinosaur Train trip to their grandparents' place, Buddy, Tiny, Shiny and Don learn about sycamore trees. Grandma and Grandpa are excited to have a whole day with their grandkids and doubly-excited to do a special project with them. They bring the kids to a field lined with sycamore trees and show them a particularly tall one that was - Can you believe it!? - planted by their Dad when he was a kid! Buddy, Tiny, Shiny and Don get to plant their own sycamore saplings and vow to visit their trees frequently to track their growth over the years!
When I Grow Up - Sally and Nick are trying to guess what they'll be when they grow up when the Cat drops in for a visit. Cat is sure Nick and Sally will never guess what his friend Puggle will be when she grows up. When they see her, they start guessing right away! A frog? A duck? No, a beaver! They discover that, while Puggle may have some similarities to other creatures, she will grow up to be a duck billed platypus! Doing It Differently - Nick and Sally can't seem to find Harvey the guinea pig. They find the Cat in the Hat instead! Cat suggests that Sally and Nick might find Harvey by meeting three friends who always do things differently - like a bird that runs instead of flies, or a cat that swims, or a fish that walks on the mud! Nick and Sally are sure to find Harvey now - by doing it differently!
Abby and Elmo play veterinarians. By using their eyes, ears, and hands, Abby and Elmo figure out what's wrong with their pretend patients and help them feel better.
After visiting a spooky cave, Splash and his friends visit the spookiest place they know, the cave of the old hagfish, who lives deep in the abyss. / Dunk gets spooked by a creature in his home and thinks it's a monster, only to discover a Baby Sea Urchin who is hiding from a giant "Thing" that circles in the waters above the reef - Mayor Sting!
Pinkalicious plants the seed of the most beautiful flower in the world: the Pinkabloom! She soon learns that the only way to make it grow is by singing to it. With help from Peter and friends, the Pinkabloom grows to be as tall as the house, but it won't bloom... / When miniature paintings start popping up all around Pinkville, Pinkalicious and Peter resolve to find the mysterious artist who's responsible - Painting Pixie. Can the kids help the spritely artist plant enough surprising paintings to get her big pixie wings?
In Tokyo, when Salami Strong gets injured and can't do his act, Carmen enlists a Sumo wrestler to put on an exhibition match with Luna instead / Leo is afraid of Lizardzilla movies, but after seeing how they're made in Tokyo, he overcomes his fear.
It could quite possibly be Nature Cat's worst nightmare! Squeeks tells her friends a spooky story of a creature that looks like a snake and swims in the river, and nobody knows where it comes from or where it goes. Nature Cat is just glad this is a story and not real, but Squeeks says it is real and shows a picture of the swimming snake. Excited, Squeeks wants to go and look for this creature, and when Daisy and Hal want to join her, Nature Cat knows that his worst nightmare has just come true! / When challenged by Ronald to compete against him for the Neighborhood Rock-Skipping Championship of the World, Nature Cat confidently accepts. How hard can it be to be a good rock skipper? But in preparing for the competition, Nature Cat finds that not only does he have to know how to skip a rock, but some rocks are better than others at being skipped. Looks like Nature Cat is between a rock and a hard place!
Martin and Chris are in the middle of a friendly competition to find Small-mouth and Large-mouth Bass when they meet Wild Kratts Kid, Gavin, who is fishing. Before they can join him, Zach Varmitech arrives and challenges them to a fishing contest. The Wild Kratts team must use their knowledge of bass biology to win the tournament fair and square. Science Concepts: Species differentiation.
Molly can't wait to catch her first fish (and to earn her own first fish tale), but when she gets to the river, the only thing she catches is Tooey's missing boot! Molly must put her knowledge of the salmon life cycle to the test and find out where the fish are before the day is through. / Molly suggests a community fun-raiser to fix her school roof after a snow storm. The main attraction? A giant maze made of snow! All is well until Trini gets lost in the maze and Molly realizes the maze map is out of date. Can Molly and Tooey find a way to help Trini escape the maze?
Haunt Squad - Odd Squad is haunted by a ghost. Curriculum: algebraic thinking - patterns. Safe House in the Woods - Owen and new recruit Ozlyn wait out a storm while transporting a creature. Curriculum: measurement - capacity.
The Jackies - Ms. O and her team will stop at nothing to win their very first Jackie Award. Curriculum: Greater than and less than. Invasion of the Body Switchers - When Ms. O and Oscar accidentally switch bodies, Olive and Otto must set things right before the entire Odd Squad team finds out what happened. Curriculum: Geometry.
Paradise Lost - Baby Kate is growing up! She's started saying her first words. But strangely enough, the more words she learns, the less she seems to understand their dog, Pal. The two head off to the Children's Zoo in search of the Dolly Llama for an explanation, and to see if they can reverse the process. Along the way, they learn that growing up is inevitable and maybe it isn't so bad. The Pride of Lakewood - To boost school pride, Arthur and his classmates form the Lakewood Pride Committee, which immediately and fervently adds members, distributes buttons and creates special chants. But Brain and Sue Ellen, feeling pressured, decide they don't want to join - and are accused of not loving their school. Can they prove that they're proud of Lakewood Elementary even if they're not part of this new group?
BBC WORLD NEWS AMERICA delivers coverage and analysis of international events and issues with a fresh perspective, connecting the dots between the United States and the world. Katty Kay serves as series anchor.
Every weeknight, the Emmy winning NIGHTLY BUSINESS REPORT delivers the day's essential business and economic news. Each lively half-hour combines trusted, credible and unbiased information and extensive financial market coverage with insightful features, analysis and commentaries by noted economists and business experts.
The PBS NewsHour continues to provide in-depth analysis of current events with a news summary, live interviews and discussions of domestic and international issues.
When the Causton Chamber of Commerce takes a bus trip to Brighton, a serial killer swinging an ancient sword decapitates some of the members in the seaside resort. Guest stars include Mark Gatiss (Sherlock), Tim McInnerny (Black Adder) and Neil Dudgeon as John Barnaby.
When the Causton Chamber of Commerce takes a bus trip to Brighton, a serial killer swinging an ancient sword decapitates some of the members in the seaside resort. Guest stars include Mark Gatiss (Sherlock), Tim McInnerny (Black Adder) and Neil Dudgeon as John Barnaby.
Saint Marie's mayoral elections are thrown into disarray when Victor Pearce, local entrepreneur and odds on favourite to win, is stabbed in his polling booth just as he - and the other three candidates - cast their vote.
Enjoy a star-studded awards concert for Recording Academy honorees with performances by George Clinton and Parliament Funkadelic, Johnny Mathis, Dionne Warwick, Garth Brooks, Snoop Dogg, Patti Austin, Sheila E, Sam Moore, Julio Iglesias and more.
How and why did the ancient islander inhabitants of Easter Island build and move nearly 900 giant statues weighing up to 86 tons? Join a team of investigators as they test a high-risk and seemingly unlikely theory with a 15-ton replica statue.
See wonders created by the grand and unpredictable power of water, including Victoria Falls, where men risk death to reach fishing pools; the Camargue, where man vs. bull; and ocean reefs, where a guardian seeks a manta ray to help save the species.
Gates charts the rise of Christianity and Islam, whose economic and cultural influence stretched from Egypt to Ethiopia. Learn of African religious figures like King Lalibela, an Ethiopian saint, and Menelik, bringer of the Ark of the Covenant.
When journalist Assia Boundaoui investigates rumors of surveillance in an Arab American neighborhood outside Chicago, she uncovers one of the largest counterterrorism probes conducted before 9/11, one that has had profound impacts on the community.
In Mexico's far south lies an unusual peninsula: The Yucatan. Swathed in a forest stretching 50000 square miles and once ruled by the mighty Maya Civilization. But it's also place full of secrets which hold the key to how animals and people survive the long and difficult times. This is where we begin our journey through the seasons. A young morelet crocodile searches for prey in one of only a few places left with water. Thirst even lures the most elusive forest creature -- the Jaguar. Above in the canopy, spider monkeys are on the search for food, and there's no better place to find it than at the spectacular Maya temple of Calakmul. Meanwhile Don Roque, a Mayan descendent, reveals the key to the success of his ancient ancestors is all down to the peninsula's unique geology. There are over 8000 cenotes, or natural wells, across this porous limestone peninsula. The cenote in Don Roque's back garden isn't just a vital water source; it's also a haven for wildlife. Nesting cave swallows and turquoise-browed motmots line the cave walls. Some dry caves have become home to a swarms of bats, emerging from the underworld in their millions. But this underground water isn't enough to sustain life all year round. The Yucatan Peninsula relies on powerful weather systems that develop thousands of miles away in the Atlantic Ocean. As the seasons change, we witness how the vital rains affect all life on the Peninsula.
Friends and family always tell Pati she has an extraordinary photographic food memory, so she decides to recreate some of her most favorite food memories in her own kitchen and give the stories behind the dishes.
Create well-conditioned muscles and develop a resilient and healthy back. Practice the abdominal exercise that is the least stressful to your spine and discs.
CLASSICAL STRETCH: THE ESMONDE TECHNIQUE focuses on overall wellness and physical fitness. This series, hosted by Miranda Esmonde-White, features a graceful, fluid and controlled method of stretching the entire body. It combines yoga, tai chi, Pilates and ballet techniques, plus specific movements and stretches that reach muscles and ligaments not normally targeted in the average fitness program. The movements, designed in consultation with a physician and a physiotherapist, are simple, safe, effective and appropriate for all ages and fitness levels.
In this episode of Garden Home, P. Allen Smith shows that you don't have to be a superhero to save the day. Super performers in the kitchen, garden and home are highlighted to help give your life some extra punch.
GROWING A GREENER WORLD blends the latest trends in eco-friendly living with traditional gardening know-how. The series highlights the diverse people, organizations and events that seek to raise environmental awareness and encourage better stewardship of the planet. GROWING A GREENER WORLD combines the expertise and engaging styles of veteran television host and nationally recognized authority on gardening and sustainability, Joe Lamp'l (a.k.a. joe gardener), with the "Most Watched Gardening Personality on the Web," Garden GirlPatti Moreno. Each episode contains one compelling feature story and one how-to segment for growing your own food, followed by a four-minute segment with chef Nathan Lyon (A Lyon in the Kitchen) who uses fresh-from-the-garden fruit, vegetables or herbs to create simple and delicious dishes. Lyon, a finalist for the 2006 The Next Food Network Star, believes the fresher the ingredients, the better the food.
GROWING A GREENER WORLD blends the latest trends in eco-friendly living with traditional gardening know-how. The series highlights the diverse people, organizations and events that seek to raise environmental awareness and encourage better stewardship of the planet. GROWING A GREENER WORLD combines the expertise and engaging styles of veteran television host and nationally recognized authority on gardening and sustainability, Joe Lamp'l (a.k.a. joe gardener), with the "Most Watched Gardening Personality on the Web," Garden GirlPatti Moreno. Each episode contains one compelling feature story and one how-to segment for growing your own food, followed by a four-minute segment with chef Nathan Lyon (A Lyon in the Kitchen) who uses fresh-from-the-garden fruit, vegetables or herbs to create simple and delicious dishes. Lyon, a finalist for the 2006 The Next Food Network Star, believes the fresher the ingredients, the better the food.
Learn why crime witnesses fail to act. Meet a Naval officer who transformed the military. Psychedelic drugs like LSD are back in the lab. Follow the voyage of a trash barge that persuaded us to recycle. Andy Borowitz highlights lunar hoaxes.
Hear how President Trump is taking on the press with a time-tested strategy. Learn the origins of vaccine fears. Discover the story behind free agency, and a law that was meant to rescue wild horses. Andy Borowitz bemoans the no-apology apology.
DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of Japanese cuisine. Hosted by Yu Hayami who cooks alongside master chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest chefs, the series presents delicious Japanese dishes that can be made at home. Chef Tatsuo Saito, a prominent master of Japanese culinary arts, has served as head chef at the Japanese embassies in Paris and Washington and was an instructor in Japanese cuisine at a Swiss hotel school. He has also prepared tastings for the National Cherry Blossom Festival in Washington, D.C. In Tokyo he operates a cooking school and is a prolific author, often appearing on television, in magazines and on the lecture circuit. In DINING WITH THE CHEF, Chef Saito takes us to the heart of Japanese cuisine by demonstrating culinary techniques, explaining ingredients, and showing how to arrange food to bring out its distinctive characteristics. Host Yu Hayami is an international singer and actress who was born in Japan and raised in Guam and Hawaii. Aside from her career and being a mother of two, she is also involved in charity work. Yu is a lover of good food, as well as a fine wine enthusiast.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
From port to paella, Joseph's Portugal adventures reach into the country and cross over the border on an Iberian Peninsula exploration that reveals some of the unknown aspects of Portuguese life and its complementary relationship with its Spanish neighbor. It's a journey of discovery in a European destination that though seemingly familiar to all still has secrets to reveal.
From Florida to California, Colleen and her family have traveled far and wide across the country in the past year. Now, she wants to share with you her favorite things to do and places to visit in season five. She takes you back to her Native American cultural experience in Chickasaw Country, reminisces about her time on the dude ranch in Tucson, takes a look at their ocean experiences on the east coast and the west, and marvels at their breathtaking trip to the Grand Canyon. Here's to another year of travel!
Just two hours from Rome, but a world away, the region of Abruzzo is filled with mountains, national parks and beautiful beaches. Host Kathy McCabe takes viewers from coast to countryside. She catches her lunch in nets on an historic fishing hut before listening to traditional music with a modern twist. In Sulmona, Kathy sees how the famous confetti (candy-covered almonds) are made and heads to a farm for some unusual donkey therapy. Plus much more....
Gates charts the rise of Christianity and Islam, whose economic and cultural influence stretched from Egypt to Ethiopia. Learn of African religious figures like King Lalibela, an Ethiopian saint, and Menelik, bringer of the Ark of the Covenant.
Frances welcomes an evacuee. Laura follows her sister's footsteps. Spencer is shunned. Teresa gets bad news and makes a confession.
Alison tries to escape her troubles before the jig is up. Miriam experiences despair and joy. Pat is freed from tyranny. Laura's secret is out.
Explore the era between Boomers and Millennials for exciting treasures from the mid-1960s to early 1980s, also known as the Generation X years. Standout appraisals include Matt Groening artwork, Charles Loloma bracelets and Evel Knievel's leathers.
Watch the remaining bakers undertake double-crusted fruit pies, a challenge to even the most experienced bakers; English custard tart - a centuries-old recipe that causes a wobble for the contestants; and phyllo pie, with dough made from scratch.
We've all heard that breakfast is the most important meal of the day and Martha agrees. On today's show, she shares three wholesome recipes that will encourage all of us to never skip breakfast again: an Irish-style brown bread made with hearty rye flour, airy and light whole-wheat popovers, and scrumptious whole-wheat date nut quick bread. Tasty recipes for the perfect start to any day!
George concludes the season with a several tasty and quick dishes plucked from the pantry, including gazpacho and panzanella. He tours an apple orchid with a 12th-generation farming family and then prepares his classic tarte tartin using some of the fruit. He also receives a master class in pairing condiments with cheese and wine from an award-winning sommelier. Recipes: - Gazpacho - Panzanella Salad - Tarte Tatin.
Gary and the crew head to Phoenix, Arizona to meet with Thomas Porter, owner of Porter Barn Wood, Arizona's number one resource for reclaimed lumber. Then they head over to Houston, Texas to meet with Nicole Buergers, owner of Bee2Bee Honey Collective, a honeybee farm that provides local honey and bee keeping services.
Writing a story that takes place in a different era comes with a set of challenges. In this episode, Westworld writers and producers Bridget Carpenter and Carly Wray discuss the value of research, what to do when your story conflicts with authenticity, and tips on crafting a world that thoughtfully mirrors the past.
With a major defence white paper about to be launched, Jim and Rhonda ask Tony for help. Meanwhile, Nat is summoned to Canberra for an exciting new job. Back at the office it is time for a Risk and Safety audit.
After threatening to resign, Tony is offered his own independent infrastructure board, but Jim has his own ideas about the word "independent." Rhonda and Beverley decide it's time for a new office reporting structure.
A World War II Naval officer (Van Johnson) is court-martialed for relieving paranoid Capt. Queeg (Humphrey Bogart) of command during a typhoon.
Explore four-time Tony-winning playwright Terrence McNally's six groundbreaking decades in theater. The film delves into McNally's pursuit of love and inspiration, LGBTQ activism, triumph over addiction and the power of the arts to transform society.
In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers. Then, test cook Erin McMurrer makes Bridget a foolproof recipe for an Italian classic: Chicken Vesuvio.
Paul demonstrates how to make soda bread and then bakes baguettes. Mary makes cappuccino creme brulees and Spanische windtorte. Paul shows how to decorate a pie and Mary makes checkerboard cake and a tiered white chocolate and raspberry cheesecake.
How did this UNESCO town in Mexico get such a curious name? And what do a duck and a dog have to do with it? Why are there so many grand mansions in such a small town? Why do postcards have to do with its soaring Gothic church? Why is there an art school in a former convent? And how did San Miguel de Allende become a magnet for retired American military on the G.I. Bill?
In this episode, Martha offers a primer on a favorite crustacean. She explains which varieties of shrimp to buy and how to store them, plus whether to cook them with or without the shell and how to devein them. Basic cooking techniques result in delicious recipes for shrimp cocktail, an updated version of scampi, a traditional shrimp boil and simple grilled shrimp.
In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home, and equipment expert Adam Ried reviews his top pick for fine-mesh strainers. Then, test cook Erin McMurrer makes Bridget a foolproof recipe for an Italian classic: Chicken Vesuvio.
This week on Jamie's Quick & Easy Food, Jamie's cooking up his spicy aromatic lamb kofta flatbreads, a mighty meaty treat, for when you need good food fast. Next it's his Spanish inspired broad bean and Manchego cheese salad... packed full of goodness and put together in minutes. Followed by gnarly peanut chicken with a clever shortcut for this super-charged satay. And for a deliciously sweet treat, peach and almond Alaska, a super-quick and totally irresistible pud.
Miami may be the southernmost metropolis in the United States. But often my hometown feels like living in a foreign country. English is not the predominant language here, and our food culture is firmly anchored in Latin America and the West Indies. Our Miami Spice menu begins with a Project Fire first: the grilled mojito cocktail. Next comes Florida lobster grilled with rum butter baste and mango salsa, then plate-burying island spice beef plate ribs. Our grand finale? Turkey adobo with garlicky mojo de ajo. Today on Project Fire, we're grilling WITH Miami Spice.
Experienced naturalist and wilderness survivor, Greg Anderson is also a master bow maker. Host Eric Gorges learns how to craft a traditional bow with Greg as his guide and tests his skills with the bulls-eye.
Scotland has been a part of the United Kingdom for more than 300 years, yet it has managed to maintain its distinct customs, culture and character. Joseph dons his tartan and joins the Scottish clans for a bit of culture and fun at The Gathering in Edinburgh where hundreds of clans and thousands of people come together for sport, folk dancing, arts, crafts and bag piping. During his travels Joseph explores Glasgow, imbibes a dram or two of the local product at an island whiskey distillery and meets his grace, the Duke of Argyle, at Inverary Castle during the Campbell clans' Highland Games.
On this episode of Weekends with Yankee, cohost Richard Wiese sets sail in the sailing capital of the world: Newport, Rhode Island. From there we travel to Westerly, Rhode Island, a coastal town of tranquil beauty. Then it's north to the rugged Bold Coast of Maine to see the largest whirlpool in the Western Hemisphere. Finally, cohost Amy Traverso travels around New Hampshire to get a taste of the classic New England general store.
In this episode, Martha offers a primer on a favorite crustacean. She explains which varieties of shrimp to buy and how to store them, plus whether to cook them with or without the shell and how to devein them. Basic cooking techniques result in delicious recipes for shrimp cocktail, an updated version of scampi, a traditional shrimp boil and simple grilled shrimp.
There's more than one way to construct a quilt block. On this episode, Angela Huffman joins Sara Gallegos to explore the different methods for constructing a classic quilt block called Mother's Choice. Build the block using fussy-cutting, cornerstones, triangle-squares, stitch-and-flip piecing, or mitered corners. Learn why you might pick one technique over another for this skillbuilder quilt block.
Oregon's Mount Hood rises sharply in the distance, as a sprawling lake fills the foreground in this iconic painting of the Pacific Northwest. The artist uses the scene as a study of vanishing points, horizon lines, and linear perspective. Artists use linear perspective -- the illusion of space and distance on a flat surface -- first by picturing the canvas surface as an "open window" through which to see the painted world. Straight lines are then drawn on the canvas to represent the horizon and "visual rays" connecting the viewer's eye to a point in the distance. The horizon line runs across the canvas at the eye level of the viewer. The horizon line is where the sky appears to meet the ground. The vanishing point should be located near the center of the horizon line. The vanishing point is where all parallel lines (orthogonals) that run towards the horizon line appear to come together like train tracks in the distance. Orthogonal lines are "visual rays" helping the viewer's eye to connect points around the edges of the canvas to the vanishing point.
Join Laura as she bakes the day away under a raisin arbor that's minute away from harvest. In this episode we will discover how raisins are cultivated and cooked. Laura uses this fresh ingredient to make sweet treats with friend and pastry Chef Bill Corbett. Laura will learn raisin-farming practices with Steve Kister, a third generation grower. Steve shares with Laura the lay of the land and reaffirms his sustainable farming practices. For easy recipe ideas and tips, check out the Laura@Home segment featuring a flavored whipped cream recipe!
Fresh Vietnamese spring rolls in rice paper with peanut dipping sauce; Vietnamese wonton soup with shrimp and pork wontons; Vietnamese chicken wings and egg rolls.
When life hands Mary Ann lemons, she doesn't make lemonade, she makes a luxurious Sicilian Almond Lemon Cake instead, that comes from the heart and soul of Sicily; the home of fantastic citrus fruit, and Mary Ann's ancestral home as well, in Caltanissetta. She tops her dessert creation with Candied Lemon Slices then drizzles it with a confectioners sugar glaze that sings of Sicily.
Alamelu knows how to make a "hearty meal" when she prepares lamb stew, roasted brussels sprouts, and a roasted potato medley. All of these recipes are gluten-free.
Harlem is a neighborhood in Manhattan all its own - alive with culture, music, food, and of course dance, this thriving neighborhood has continued its ascent since the first Harlem Renaissance.
Cappadocia, in Turkey's rural heart, is a natural wonder and a cultural treasure chest. It is where the East and West seem to have collided and "fairy chimneys" -- fantastic volcanic ash formations -- have risen from the land and tower over beautifully carved valleys. As part of his journey through the Cappadocia Region, Joseph floats in a hot air balloon above the homes and underground cities that are carved out of the limestone rock of the Goreme Valley. He visits holy mosques and ancient churches, delights in Cappadocia's slower, gentler lifestyle and meets the artisans of the region's traditional arts and crafts -- rug weaving, ceramics and water painting.
Mark and Jeff take down the chimney. Scott and Shayla window shop. Jeff and Richard visit a convention to discover new plumbing products, while back at the ranch the exterior walls come down. Jeff will reuse the original rafters for new wall framing.
Guys like stuff and need help getting organized. Two graceful solutions fill the bill.
P. Allen Smith showcases farmers and their commitment to bring people back to a more natural way of providing for their families.
Host J Schwanke goes on location to two Florida foliage growers to show you this beautiful workhorse of the plant world, along with several inspired ways to use these long-lasting plants.
There's more than one way to construct a quilt block. On this episode, Angela Huffman joins Sara Gallegos to explore the different methods for constructing a classic quilt block called Mother's Choice. Build the block using fussy-cutting, cornerstones, triangle-squares, stitch-and-flip piecing, or mitered corners. Learn why you might pick one technique over another for this skillbuilder quilt block.
Oregon's Mount Hood rises sharply in the distance, as a sprawling lake fills the foreground in this iconic painting of the Pacific Northwest. The artist uses the scene as a study of vanishing points, horizon lines, and linear perspective. Artists use linear perspective -- the illusion of space and distance on a flat surface -- first by picturing the canvas surface as an "open window" through which to see the painted world. Straight lines are then drawn on the canvas to represent the horizon and "visual rays" connecting the viewer's eye to a point in the distance. The horizon line runs across the canvas at the eye level of the viewer. The horizon line is where the sky appears to meet the ground. The vanishing point should be located near the center of the horizon line. The vanishing point is where all parallel lines (orthogonals) that run towards the horizon line appear to come together like train tracks in the distance. Orthogonal lines are "visual rays" helping the viewer's eye to connect points around the edges of the canvas to the vanishing point.
Join Laura as she bakes the day away under a raisin arbor that's minute away from harvest. In this episode we will discover how raisins are cultivated and cooked. Laura uses this fresh ingredient to make sweet treats with friend and pastry Chef Bill Corbett. Laura will learn raisin-farming practices with Steve Kister, a third generation grower. Steve shares with Laura the lay of the land and reaffirms his sustainable farming practices. For easy recipe ideas and tips, check out the Laura@Home segment featuring a flavored whipped cream recipe!
Fresh Vietnamese spring rolls in rice paper with peanut dipping sauce; Vietnamese wonton soup with shrimp and pork wontons; Vietnamese chicken wings and egg rolls.
When life hands Mary Ann lemons, she doesn't make lemonade, she makes a luxurious Sicilian Almond Lemon Cake instead, that comes from the heart and soul of Sicily; the home of fantastic citrus fruit, and Mary Ann's ancestral home as well, in Caltanissetta. She tops her dessert creation with Candied Lemon Slices then drizzles it with a confectioners sugar glaze that sings of Sicily.
Alamelu knows how to make a "hearty meal" when she prepares lamb stew, roasted brussels sprouts, and a roasted potato medley. All of these recipes are gluten-free.
Harlem is a neighborhood in Manhattan all its own - alive with culture, music, food, and of course dance, this thriving neighborhood has continued its ascent since the first Harlem Renaissance.
Cappadocia, in Turkey's rural heart, is a natural wonder and a cultural treasure chest. It is where the East and West seem to have collided and "fairy chimneys" -- fantastic volcanic ash formations -- have risen from the land and tower over beautifully carved valleys. As part of his journey through the Cappadocia Region, Joseph floats in a hot air balloon above the homes and underground cities that are carved out of the limestone rock of the Goreme Valley. He visits holy mosques and ancient churches, delights in Cappadocia's slower, gentler lifestyle and meets the artisans of the region's traditional arts and crafts -- rug weaving, ceramics and water painting.
Arcing along the southeast coast of England, Rick travels from Canterbury (with its famous cathedral) to Dover (stoutly fortified from Roman times to the Battle of Britain). Then he hikes the trails that top the towering chalk cliffs of the South Downs, wander into the beachy resort of Brighton (England's Coney Island), and push on to Portsmouth, whose naval heritage has left it with the best collection of historic sailing ships anywhere.
Guys like stuff and need help getting organized. Two graceful solutions fill the bill.
P. Allen Smith showcases farmers and their commitment to bring people back to a more natural way of providing for their families.
Host J Schwanke goes on location to two Florida foliage growers to show you this beautiful workhorse of the plant world, along with several inspired ways to use these long-lasting plants.
Mark and Jeff take down the chimney. Scott and Shayla window shop. Jeff and Richard visit a convention to discover new plumbing products, while back at the ranch the exterior walls come down. Jeff will reuse the original rafters for new wall framing.
It's every carnivore's dream and every griller's triumph. Through the ages, it's been the ultimate symbol of luxury and largesse. It offers an irrefutable argument for simplicity. But if you crave embellishment, it's the perfect foil for all the rubs, marinades, butters, and sauces you can throw at it. It's easy to grill, but you can spend a lifetime perfecting the fine points. Steak! And now this epic meat is about to receive the Raichlen treatment in a show that looks back on HOW steak HAS EVOLVED through 3 ICONIC TV series: Primal Grill, Project Smoke, and Project Fire.
This week on Simply Ming, Ming is joined by southern Chef Chris Hastings, who has three restaurants in Alabama including the hot & hot fish club and his newly opened Ovenbird. Chris prepares classic southern flavors with his creamy shrimp and grits. Then, Ming cooks Jook, a savory rice porridge, with a brown and white mixed house rice. Prepare your taste buds for east meets south.
Every Thanksgiving, America tunes in to hear Sara Moulton answer their turkey questions live, and now her public television viewers will get her infallible guidance. She covers the essentials of how to buy, defrost, brine, roast and time the bird in Top 10 Thanksgiving Mistakes and How to Avoid Them. Your Thanksgiving dilemmas are solved with Sara's One-Size-Fits-All Stuffing (you pick the mix-ins!); how to prep delicious wine-infused Gravy in Advance and how to keep and re-heat tasty Mashed Potatoes. Sara is your one-stop shop for Thanksgiving advice!
Today is all about stress-free cooking for a holiday celebration or special occasion. Lidia makes marinated mushrooms that can be part of an antipasto spread or as a nibble with drinks. Vin Brule, the Italian version of mulled wine, is a warm and welcoming drink to make for any holiday celebration. Last on the menu is turkey breast with apricots, an easy and quick way to serve turkey without having to cook a whole turkey.
Test cook Christie Morrison shows host Julia Collin Davison how to make a show-stopping Oregon blackberry pie. Next, tasting expert Jack Bishop challenges Bridget to a tasting of extra sharp cheddar cheese. And finally, Bridget and Julia make an easy, one-pan supper - roasted salmon with broccoli and red potatoes.
One of the region's most celebrated chefs, Javier Plascencia, gives Pati a tour of the Baja he knows and loves before they make their way to his newest restaurant, Jazamango.
It's every carnivore's dream and every griller's triumph. Through the ages, it's been the ultimate symbol of luxury and largesse. It offers an irrefutable argument for simplicity. But if you crave embellishment, it's the perfect foil for all the rubs, marinades, butters, and sauces you can throw at it. It's easy to grill, but you can spend a lifetime perfecting the fine points. Steak! And now this epic meat is about to receive the Raichlen treatment in a show that looks back on HOW steak HAS EVOLVED through 3 ICONIC TV series: Primal Grill, Project Smoke, and Project Fire.
Mark and Jeff take down the chimney. Scott and Shayla window shop. Jeff and Richard visit a convention to discover new plumbing products, while back at the ranch the exterior walls come down. Jeff will reuse the original rafters for new wall framing.
More than 1,000 years ago, Vikings from Norway terrorized Europe; their legendary raids made their name synomous with marauding pirates. Today, this ruggedly beautiful country houses the Nobel Peace Center and stands one of the most eco-friendly countries on earth. How could such a progressive nation spring from such a violent past? Do Vikings represent a romantic revision of a grisly past or cynical pandering to a growing tourist trade? In his latest Adventures With Purposespecial, adventurer Richard Bangs seeks out the modern-day "Viking Spirit" in Norway's forbidding Arctic north, its mountainous sea coast and its bustling cities.
Today is all about stress-free cooking for a holiday celebration or special occasion. Lidia makes marinated mushrooms that can be part of an antipasto spread or as a nibble with drinks. Vin Brule, the Italian version of mulled wine, is a warm and welcoming drink to make for any holiday celebration. Last on the menu is turkey breast with apricots, an easy and quick way to serve turkey without having to cook a whole turkey.