NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
After a local photographer wins an urban myth competition with his creation of The Wolf Hunter, it unexpectedly gains a cult following. However, when a man is killed, Barnaby must investigate if this myth has become murderous reality. Guest stars include Mark Williams (Father Brown) and Louise Jameson (Doctor Who).
After a local photographer wins an urban myth competition with his creation of The Wolf Hunter, it unexpectedly gains a cult following. However, when a man is killed, Barnaby must investigate if this myth has become murderous reality. Guest stars include Mark Williams (Father Brown) and Louise Jameson (Doctor Who).
Marlon receives a mysterious phone call from his old boss, who sounds badly injured as he begs him for help. It's a blast from his criminal past, and someone he's not spoken to since joining the police force. When Marlon hurries over, he's horrified to find his former boss dead - having been shot. And the only witness is a parrot... Marlon's determined to solve the case, insistent that - although his former boss dabbled in criminality - he wasn't a bad guy. But when the team uncover two potential suspects, they're frustrated to find themselves at a stalemate. Whilst one suspect has every opportunity but absolutely no motive, the other has every motive but a rock-solid alibi.
1968: Bezhig Little Bird, her sister and brother are ripped away from their mother by police to be put up for adoption. Now, 18 years later, Bezhig, renamed Esther Rosenblum, doesn't feel a sense of belonging in her comfortable life.
Joseph hits the trail to Southern Alberta, Canada and follows the path of the province's settlement from the early days of the buffalo and the Blackfoot people to present-day ranchers and cowboys. His travels take him to Blackfoot Crossing Historical Park, Writing-On-Stone Provincial Park and Head-Smashed-In- Buffalo Jump, sacred and historic native sites, where he celebrates the rich heritage of the Blackfoot First Nations people through their history, dances, chants and songs. At the Lucasia Ranch he partakes of the area's cowboy culture when he saddles up and rides into the Alberta foothills in search of a few strays before sitting down with the Lucas family for a rousing ranch house dinner. His journey of history, culture and natural beauty ends aboard the M.V. International on a cruise across the Canada - U.S. border on Lake Waterton, part of the Waterton - Glacier International Peace Park.
Revisit some remarkable finds whose stories didn't stop even after we yelled cut! ANTIQUES ROADSHOW reveals what happened with some intriguing treasures through all-new interviews with fan-favorite appraisers, standout guests, and more.
Barbados' history, cuisine, and folklore are explored by Chef Walter Staib. Recipes with local chefs include Bajan macaroni pie, sea cat, and Bajan souse with pig ear.
There are tons of jokes about beans and their ability to make you feel good, but...musical. The truth is not so silly. Beans may be humble but when it comes to your heart and overall wellness, there is no bigger superstar of the table. Let's explore the easy and delicious ways to add beans to your diet and live our healthiest lives, from our hearts to our digestion. Recipes: Fave and Escarole Soup; Puree of Fave with Bitter Greens
The Kitchen Queens bring viewers all-star dishes from around the world with Garlic Saute Bok Choy, Wild Mushroom and Potato Pierogies and a Muffulettu, the Sicilian ancestor of New Orleans' famed sandwich, the muffuletta.
Host Sheri Castle is busy as a bee as she prepares honey-roasted peanut crispy rice treats and honey-glazed chicken thighs, plus offers a tip on reviving the crystallized honey in your pantry. She dons a bee suit with beekeeper Mary Garrison to learn why pollinators are so vital, and then makes a spiced honey cake pie with award-winning baker Camille Cogswell.
In this episode, host Richard Wiese heads for New Bedford, Massachusetts, where he explores its maritime history and tries his hand at scalloping. Co-host Amy Traverso, meanwhile, visits the rising food town of Littleton, New Hampshire, to prepare a red curry with Chang Thai Cafe chef-owner Emshika Alberini; for dessert, she stops at farm-to-cone ice creamery Super Secret Ice Cream in Bethlehem. We wrap up with a visit to Sudbury, Massachusetts, for a behind-the-scenes tour of award-winning Goodnow Farms Chocolate.
Christine gets curious about Regensburg, Germany. Highlights: Regensburg's Roman roots as Radasbona; a curious window in its town hall, the Goliath House, Regensburg Cathedral & the Stone Bridge. Then she visits Eilsbrunn for the Guiness World Record holder for the oldest permanently open inn; then back to Regensburg to learn a traditional bead-stitching art form.
Host Will Clinger journeys hundreds of feet underground to tour the historic QUEEN COPPER MINE in Bisbee, Arizona; spends the night at the nearby bucolic SHADY DELL retro trailer park; goes nowhere but up at a WHITE MOUNTAIN HOT AIR BALLOONFEST and then tries to dodge ferocious flying carp at the annual central Illinois REDNECK FISHING TOURNAMENT (spoiler alert: he fails).
Observing how raw wheat is milled into flour at a plant in Ohio; making Hot Little Biscuits; the sport of curling; making two different cakes for a baby shower.
Test cook Keith Dresser makes host Bridget Lancaster Roast Turkey and Gravy with Herbes de Provence and Lemon. Techniquely host Lan Lam shares tips for slicing meat. Test cook Erin McMurrer makes host Julia Collin Davison Rustic Bread Stuffing with Cranberries and Walnuts.
Chicken or eggs? We love them both and Sara's got some amazing recipes to make them shine, starting with a chicken paillard, pounded thin, sauteed and slathered in a compound date butter. Baked Chicken thighs are pointed up with artichoke hearts and the acid of homemade lemon pickles. Then a French chef shows Sara a simple galette of ham and eggs wrapped in pastry - perfect for breakfast, lunch or dinner.
It's moving day in Nashville, as the renovation of the 1920s brick cottage wraps up. The crew tours the interior, which doubled in livable space, and the new front yard, designed for Southern living. The location of the next project is revealed.
Ross Trethewey investigates a homeowner's excessive winter dry air issue and solves it by installing a whole house humidifier system; Mauro Henrique often has to paint up to 80 shutters at a time on a job, so he shares his technique for quickly painting shutters in bulk; In Build It, Tom Silva and Kevin O'Connor create a triangular top outdoor end table out of teak wood.
On this episode, the Woodsmith crew builds a two-part workshop organizer. The plywood design features customized storage solutions that you can mix and match to suit your tools and needs. Simple joinery means this project can be built in a weekend.
This show elevates smoking from the tailgating lot to the penthouse. Start with mesquite- smoked oysters electrified with chipotle barbecue sauce. A mammoth 7-bone prime rib takes a turn on a wood-burning rotisserie prior to being cut into steaks and seared over a blazing oak log fire. You can't have meat without potatoes: the Project Smoke version comes smoke-roasted, stuffed with bacon and smoked cheddar cheese, then smoked a second time until bubbling, and topped with-what else?-smoked paprika. For dessert, there's a rich creamy cheesecake-smoked, of course-and served with burnt sugar cream sauce. Think of this as a white glove smoke session and don't think of firing up your smoker without trying it. Recipes: Chipotle Smoked Oysters; Smoked Prime Rib with Smoked Jus; Triple Smoked Potatoes; Smoked Cheesecake.
Christopher Kimball heads back to Paris to satiate his sweet tooth with two show-stopping recipes, one of which has Chris the most excited he's ever been about a dessert! First up is Parisian Flan, where we harness the science of cornstarch to make a pastry cream filling with a double dose of vanilla. Then, Rose Hattabaugh makes Babas Au Rum, a French dessert flavored with candied orange and rum.
In Ciudad Juarez, Pati joins in with a group of Pachuco dancers, who are passionately preserving this distinctive Prohibition-era culture's traditions. Together they head to the iconic Kentucky Bar, rumored to be the birthplace of the margarita. Later, she savors an icon of Juarez's food scene, the burrito, at Burritos El Compa where the Olivares are keeping their family legacy alive.
Test cook Keith Dresser makes host Bridget Lancaster Roast Turkey and Gravy with Herbes de Provence and Lemon. Techniquely host Lan Lam shares tips for slicing meat. Test cook Erin McMurrer makes host Julia Collin Davison Rustic Bread Stuffing with Cranberries and Walnuts.
Host Bridget Lancaster makes host Julia Collin Davison a scrumptious S'Mores Pie. Equipment expert Adam Ried reveals our top picks for rolling pins. Test cook Morgan Bolling and host Toni Tipton-Martin bake up M&M Cookies.
See, taste, hear, smell, touch, and feel the joy of culinary travel as Leslie awakens ALL senses in this episode. Take in the 'aromas' on a walk through the famed eatery, French Laundry's gardens, discover 'touch' in centuries-old Hungarian wine cellars, and 'listen' to classic mariachi music in Mexico. Appreciate beautiful travel moments while celebrating the senses.
We love the little cliche that variety is the spice of life, but do we understand it? It means that stimulation is the key to vitality and however you see that is what will work for you. In terms of food, nothing...and I mean nothing stimulates us physically quite like hot spice, from ginger to chilies, adding spice to your life is easy, yummy and contributes to living our healthiest lives. Recipes: Spaghetti Assassina; Cavateli with Crushed Peppers
Lisa prepares a holiday meal for friends, but instead of turkey, she decides to highlight some traditional New England Thanksgiving recipes including spiced cranberry sauce, popovers, seafood chowder, and a sweet Indian pudding. And of course she shares some of the scraps and leftovers with her chickens so they can enjoy their own holiday feast.
It's second nature for me to cook with seafood and I want that for you too. Baked Sardines is my favorite way to enjoy a fish that was always abundant growing up. Fennel with Anchovies bruschetta reminds me of the sandwiches I ate as a child. Foraging at the beach would reward me with a plate of this Istrian Pasutice with Mixed Seafood. Take a chance, open your kitchen to the bounty of the sea!
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
Richard Wiese and Amy Traverso visit Mayfair Farm, a sustainable New Hampshire farm that's cooking up incredible dinners and raising healthy, and happy, livestock. Amy makes some delicious desserts with actress Sandra Bullock's sister, Gesine Bullock Prado, at her baking school in Vermont.
It's moving day in Nashville, as the renovation of the 1920s brick cottage wraps up. The crew tours the interior, which doubled in livable space, and the new front yard, designed for Southern living. The location of the next project is revealed.
Ross Trethewey investigates a homeowner's excessive winter dry air issue and solves it by installing a whole house humidifier system; Mauro Henrique often has to paint up to 80 shutters at a time on a job, so he shares his technique for quickly painting shutters in bulk; In Build It, Tom Silva and Kevin O'Connor create a triangular top outdoor end table out of teak wood.
Revisit some remarkable finds whose stories didn't stop even after we yelled cut! ANTIQUES ROADSHOW reveals what happened with some intriguing treasures through all-new interviews with fan-favorite appraisers, standout guests, and more.
Eleanor doubles down on her efforts to confront racism. Betty helps Jerry secure the Republican nomination while her problems with addiction worsen. Michelle grieves after recent gun violence tragedies and advocates for legislative action.
When heavenly authorities discover that a pro quarterback's life was ended prematurely, he finds himself in the body of an unpopular millionaire whose wife is trying to kill him. He is baffled by those around him reacting to the bad deeds of his body's previous owner, and they are baffled by his sudden change of heart and interest in football.
Colombian superstar Juanes performs a career-spanning set in a euphoric hour featuring gems from his acclaimed smash Vida Cotidiana, his 10th studio album and a career highpoint. The rock giant thrills with electrifying guitar and crowd singalongs.
Lawman Johnson makes host Julia Collin Davison tall and tender Butter and Lard Biscuits, and Toni Tipton-Martin addresses the debate between lard and shortening. Equipment expert Adam Ried weighs the benefits of full-sized and mini food processors. Bryan Roof visits Asheville, NC and shares his version of Mimosa Fried Chicken with host Bridget Lancaster.
The U.S. is often described as a global melting pot. We focus on three grilled dishes with international roots. Shrimp cocktail gets the East-West treatment with Thai spices and smoked jalapenos. Chipotle Ribs with chocolate and Drunken Salsa spiked with tequila and roasted chiles. Dessert sounds an equally unexpected note: a luscious Planet Barbecue "Banana" Split made with grilled plantains. East-West Shrimp Cocktail; Chipotle Ribs with Drunken Salsa; Planet Barbecue Banana Split.
David Blom, pastry chef at Chef Allen's Restaurant in North Miami, shows Julia Child how to bake traditional Polish cakes known as babas and savarin. He uses a single recipe to create the spongy dough, which is baked and sweetened further by soaking in a sugar syrup. He then flavors them with a variety of liqueurs, including rum, kirsch, and champagne. The cakes are garnished with fresh fruits, whipped cream, and a homemade custard flavored with vanilla bean.
Kevin shares how he became the host of This Old House; Tom shows a simple trick for drawing a perfect ellipse; Heath moves a light fixture and Mauro patches the ceiling; Nathan explains the basics of finish nailers.
Through their music and work in communities and in schools, First Nation indigenous hip-hop artists in Canada lead an effort to right long standing social injustices, heal personal traumas, and preserve their cultures.
Enjoy this contemporary reboot of the 1870 classical ballet favorite Featuring a blend of live action ballet with CGI, the film features ballet stars Michaela DePrince and Daniel Camargo.
Sit down with Black musicians who bridge story and sound. The musical ensemble Ranky Tanky, singer Rhiannon Giddens and others share their belief in the power of music to honor the past and inspire the future.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Jenn shares her list of must have gardening tools and how to put a garden to bed before winter; Mauro demonstrates how to paint a kitchen cabinet; Nathan installs exterior front door trim.
The best source for upcycling furniture is usually the Habitat for Humanity ReStore. See how you can take the perfect antique glass door and turn it into a wonderful display cabinet. Very simple and affordable woodworking tool techniques are used.
What is an extreme environment? Between the extremes of molten lava and the vacuum of space, there's a wide variety of living conditions (even within a household), and you can bet that there's lifeforms making a home in every one of them.
Emerald green Greek extra virgin olive oil is the star of this show, as it flows from tree to kitchen with a stop in between at the massage table. Diane goes on a journey to the stunningly preserved town of Monemvasia in the Peloponnese. Greece's liquid gold transforms a simple vegetable medley into a luscious dish and slips between the folds of billowy rice and greens in a succulent pilaf spiked with a squeeze of lemon juice. Olive oil gives dessert a distinct character too. It's a primary ingredient in Halva, an earthy pudding-like creation spiked with dried fruits, orange zest and nuts. Explore the diversity and beauty of one of Greece's most delectable exports. Saitia, greens pancake; Briam, roasted vegetable casserole; Hortorizo, comforting greens and rice; Halva, orange-spiced semolina pudding cake with dried fruits and nuts.
On a cold night there is nothing more satisfying than a warm and hearty casserole. Sara's got a winner with her baked penne with prosciutto and gooey fontina because each person gets their own mini casserole. Another slam dunk - a filling chicken cassoulet. Sara's buddy Ming Tsai has his own version of that French classic, this one with duck spiked with ginger and orange. Finally, Sara answers a viewer's question about dried beans on Ask Sara.
Chef Walter Staib explores Delaware's pivotal role in American history while savoring mouthwatering dishes like Spicy Corn Relish, Stewed Codfish, and Macaroons. Discover how Delaware's small but significant contributions helped shape American culture and politics, from its early Dutch and Swedish settlements to its crucial involvement in the Revolutionary War.
Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his top picks for Nakiri knives, and gadget critic Lisa McManus shares her favorite tiny tools. Test cook Dan Souza makes host Bridget Lancaster a Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi.
Test cook Bryan Roof makes host Julia Collin Davison a tender and delicious Texas Barbecue Brisket. Equipment expert Adam Ried shows host Bridget Lancaster his top pick of coolers.
From Rome to Naples, we bring the cooking of Italy to our kitchen! Christopher Kimball and Milk Street Cook Rose Hattabaugh start us off with Roman Cloud Bread with Mixed Greens and Fennel Salad. Then, Milk Street Cook Bianca Borges shows off Spaghetti with Prosciutto, Parmesan and Peas and Milk Street Cook Rosemary Gill makes super simple Gnocchi di Farina with Pancetta and Garlic.
In this sensational season opener of the series, Julie finds herself in a garden of dreams in Mama's Glorious Garden. This special place and special person, both serve as Julie's number one source of inspiration and ideas that influences her to create, cook and celebrate her impressive line-up of fresh, flavorful and fabulous Lebanese foods. From exquisite eggplant, vine-ripe ruby-red tomatoes and spectacular Swiss chard to bouquets of healthy herbs, perky peppers and purple potatoes, Julie showcases and shares some special Lebanese recipes in which all of the ingredients are sourced straight from Mama's home-grown garden. Throughout this spectacular show, Julie takes viewers along with her right into the garden to get an up close and personal look at all of the beautiful and breathtaking bounty as she meets with Mama who shares some of her green-thumb gardening tips for viewers to try for themselves at home. It's more garden, more glory and most of all more Mama in Julie's garden of dreams show, let's dig into deliciousness.
Does sugar have you in its thrall? Ellie helps one family tackle their sugar quandary so they can continue to do the baking they love in a healthier way without sacrificing flavor. Recipes: Crispy French toast fingers with blueberry maple sauce; Banana bread with chocolate drizzle; Coconut date balls. 3 Ingredient Recipe: Cherry chocolate haystacks.
George prepares potato crusted chicken, farmers vegetable gratin and, for dessert, sweet potato pie. He also shows viewers the roots of Long Island potato farming, introducing a family that grows and cooks their own small-batch artisanal potato chips. Good to Know Tip: Potatoes. George's recipes: - Potato Crusted Chicken - Farmers Vegetable Gratin - Sweet Potato Pie.
Maggie and Lindsey travel to Eastern, Kentucky, for the Hindman Settlement School's annual Family Folk Gathering. They learn about the region's rich heritage and how the school is partnering with Grow Appalachia to empower local residents to grow their own food. Maggie helps prep a garden before they head back to Lindsey's kitchen to cook a meal inspired by their visit, including the Hindman Settlement School's apple stack cake cobbler.
I treasure my childhood. I look back on those meals that shaped who I am today with gratitude. My grandfather always saved the fatty end of the prosciutto for his favorite Prosciutto and Onion Frittata. My brother and I loved to eat these Vegetable Polpette as kids. Coming from the North, we ate this Mushroom Ragu with Greens over Polenta a lot. Sharing my memories and flavors brings me such joy.
In the season premiere, host Richard Wiese visits the East Coast's largest horse ranch, Pond Hill Ranch in Poultney, Vermont, to learn about its rodeos and get a lesson in lassoing. In Massachusetts, co-host and Yankee senior food editor Amy Traverso heads to Cape Cod, where she explores the dunes of Sandy Neck Beach in a vintage Land Cruiser and cooks chowder at the Pelham House Resort in Dennis. Lastly, we head to Burlington, Vermont, where we talk with plein-air painter Peter Fried about his life and work.
How did Hong Kong get its name? What is so junky about a junk boat? We get curious about the Big Buddha, the Po Lin Monastery, and the Wisdom Path on Lantau Island. Then, we head to the Kung Wo Tofu Factory to learn a centuries-old tofu-making technique. Christine also takes you inside a Tin Hau Temple, the Man Mo Temple, and a traditional Qipao dress-making shop.
For the season finale, the Beyond The Lens camera crew visits one of the most scenic locations on Earth. Jeff, David and Jon wrap up a year of exploration with their cameras in the heart of the Swiss Alps. A road trip into the green valleys and snow-capped peaks reveals a side of Switzerland that is sometimes overlooked by all the scenic wonders...the people and food. Owners of the oldest hotel in Lauterbrennan tell their amazing story and share some local secrets about how to explore the high mountains of Europe.
What is the difference between a Brooklyn egg cream and a Manhattan egg cream? Samantha finds out when she visits Brooklyn and meets a "jerk" at a local soda fountain. From visiting the historic Brooklyn Navy Yard to sampling whiskey at New York City's oldest distillery to tasting unique foods at the largest weekly open-air food market in the USA, Samantha takes the opportunity to understand Brooklyn through the voice of the people behind such local staples. Exploring further, Samantha visits the historically important Gowanus Canal, learns how to play shuffleboard in a hidden gem, and takes a walk through the brownstone neighborhood of Bedford-Stuyvesant, where she discovers incredible architecture and a jazz parlor tucked away in an unmarked bed & breakfast.
RICK STEVES EGYPT: YESTERDAY & TODAY sails beyond Europe, exploring the historic and cultural wonders of Egypt. In the teeming metropolis of Cairo, Rick climbs to the center of a pyramid, greets the Sphinx and marvels at King Tut's gold. In the fabled city of Alexandria, Rick - in typical Through the Back Doorfashion - brings viewers into a wonderland of back lanes and introduces a traditional shisha (hookah) experience. In Luxor, the glories of the pharaohs are revealed through their temples and their hidden tombs. And on the Nile, after sailing on a timeless felucca, Rick upgrades to a riverboat and kicks back while enjoying iconic views of palm trees, minarets and rustic villages. Then, the finale shares a tour of Ramesses II's magnificent temple ruins at Abu Simbel.
Grab your tissues for an emotional special episode full of guests who wear their hearts on their sleeves. Standouts include an 1888 Joseph Nawahi oil, a Navajo Ute First Phase blanket, and a Gambrinus beer stein. One is now $1.5 million-$2 million.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Three World War II veterans, two of them traumatized or disabled, return home to the American midwest to discover that they and their families have been irreparably changed.
When Martin advises a patient suffering from migraines to stop cold-water swimming, Mrs. Tishell's attempts to help almost lead to disaster. Martin has his own headaches to deal with when an herbalist sets up shop in the village and then an ex-flame arrives on his doorstep, inviting him to speak at a medical conference in London. Meanwhile, Penhale tries to rekindle his romance with Janice. Guest starring Lesley Nicol (Downton Abbey) .
Father Brown has a lot on his plate when a food fayre comes to Kembleford, bringing murder with it.
After a local photographer wins an urban myth competition with his creation of The Wolf Hunter, it unexpectedly gains a cult following. However, when a man is killed, Barnaby must investigate if this myth has become murderous reality. Guest stars include Mark Williams (Father Brown) and Louise Jameson (Doctor Who).
After a local photographer wins an urban myth competition with his creation of The Wolf Hunter, it unexpectedly gains a cult following. However, when a man is killed, Barnaby must investigate if this myth has become murderous reality. Guest stars include Mark Williams (Father Brown) and Louise Jameson (Doctor Who).
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
How much can Arthur and his friends do in 15 minutes? Arthur tries to race home to find his report and get back to school before class starts. George gets his shot to win big bucks for his school on the radio show "15 minutes of Fame." Kate and Pal try to defeat the "Red Claw" and their mission of getting kids to play with cats by eliminating all imaginary friends. Can they all accomplish these missions impossible before the clock counts all the way down? Only time will tell!
Oscar and the Oscarbots - When several of Oscar's Oscarbots (robots made in his own image) become lost in town, Olive and Otto must help him find them. Curriculum: Reading, writing and representing numbers; number sense. Picture Day - Otto and Olive must figure out why people in town are becoming plaid and striped. Curriculum: Algebraic thinking; patterns.
A Case of the Sing-Alongs - When Mayor Macklemore catches a case of the Sing-A-Longs, Olive and Otto must discover the cause before the Mayor sings his way out of his job! Curriculum: Algebraic thinking; patterns. Ms. O Uh Oh - When a Ms. O from the past shows up at the office, Otto and Oscar must send her back to the day she came from or risk causing a time catastrophe. Curriculum: Measurement; calendar.
The gang travels deep into Uganda's tropical forests to uncover the true nature of the chimpanzee, but Chris sprains his ankle at the most inopportune time and can't participate. He is sad and upset. It's the climbing adventure that he's always looked forward to most. He tries to hide his disappointment and gets support from his friends, but it is a young chimp who shows him how to truly make the best of a bad situation.
Aviva tries to prove that groundhogs have amazing creature powers, but instead falls into a deep sleep, leaving the Kratt bros to discover all about hibernation.
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
Nature Cat and the crew visit a kelp forest, but find sea urchins eating all of the kelp. Oh no! Can the gang save the dense underwater forest? / The gang visits Mars in a daydream, hoping to meet some aliens. Will they ever make it home?
It feels hotter than ever in Qyah, and Molly is determined to find out the highest temperature on record. Tooey stays cool with Auntie Midge's fan until he breaks it. Has it always been this hot? And will Tooey find a fix for the fan? Molly and Trini must save Qyah from a wildflower-gone wild! It's an invasive plant that grows so fast it could crowd out all the other plants in Qyah. Can the village work together to nip this problem in the bud?
Sparks' Crew is on a training mission to find their schoolmates, Petie Heat and Freeze Louise, who are hiding somewhere in Citytown. The team follows hot and cold clues to lead them to find their friends. Curriculum: Heating or cooling a substance may cause changes that can be observed. / The kids are shocked to see their teacher, Mr. Sparks, on the weekend, outside of school. But, when Mr. Sparks loses an important package, our heroes have to save the day without the use of the superhero technology they usually have with them on school days. Curriculum: When current technology is not available, there are other ways to solve problems.
There's a mega mystery in Megabays - the once-healthy kelp in Big Bay is washing ashore. The CyberSquad must work with Captain Skuttlebutt, keeper of the bays, to get to the bottom of it. They explore the marine ecosystem and discover that there are way more urchins than anything else... but why? Is it nature at work, or is something - or someone - causing the underwater kelp forest's collapse?
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
You Should Be Dancing - Nick and Sally are planning to put on a show for their moms, but they can't finish their dance without falling down! The Cat in the Hat takes them to meet one of the best dancers in the world, Tango a bird of paradise! With a few costume changes and a little practice, Nick and Sally are finally able to show their moms their new dance! Batty for Bats - Sally and Nick are playing a game of blindfolded freeze tag but they can't seem to find each other! Luckily the Cat has a friend who is always able to find his way in the dark. He takes them to meet Zapita, a bat who teaches the kids about echolocation. Now that Nick and Sally know how to listen to find their way, freeze tag has become a lot more fun!
The Pteranodon family goes back underwater in the Dinosaur Train Submarine and meet Maisie and Marvin Mosasaurus, a daughter and father who are huge, fast-swimming lizards with flippers. Maisie and Shiny bond when they discover neither likes to go down deep in the water. The Pteranodons and Mosasaurus have a great time up near the ocean's surface, each family showing the other how they hunt and catch fish to eat. When Mrs. Pteranodon announces that she and Mr. Pteranodon are going on a special anniversary date that night, and the Pteranodon kids will have their first babysitter ever, the kids are not very happy. The babysitter is Keira Chirostenotes, a responsible, patient teenager. Buddy, Tiny, Shiny, and Don each take almost the whole evening to warm up to her. While Mom and Dad are on their date on the Dinosaur Night Train, Mom is relaxed, but Dad really misses the kids and can't stop thinking about them. In the end, Mom and Dad rush back to the nest to find all the kids and Keira having a great time!
Pinkalicious is chosen to sing a solo in a class concert. She practices and practices to make sure she gets the solo just right, but on the morning of the performance she discovers she's lost her voice! How will she be able to sing? / Pinkalicious, Jasmine and Peter love playing with their dolls. When one of their dolls gets hurt, the fun doesn't end - instead, the game changes to playing doctor! Soon, Pinkalicious and Jasmine find themselves taking care of all the dolls in Pinkville while Peter feels a little left out.
The Tree By the Nile Problem - Ancient Egypt. Cat gets stuck in a tree in Egypt - with 3 crocodiles! Will calmness and choreography be enough to save him? Primary Content: Working with patterns Secondary Content: Using a pan balance. The Eid al-Adha Adventure - Yasmina and Amir's Neighborhood. On Eid al-Adha, a holiday devoted to giving, Cat is asked to give more than he expected. Primary Content: More and less, dividing into thirds Secondary Content: Using a pan balance.
TBD
When Heidi Hop bounces into Scrubby's to have her stained outfit cleaned, Milo, Lofty and Lark feel inspired to go on a botanical adventure to discover the rarest plant of all one that has never been seen before!
When Malik and Zadie can't agree on how tidy to keep their bedroom, the solution seems easy. Divide one room between three Wombats! / It takes a village of Zeke's friends to build enough houses for the "fairies" who have moved in.
Zadie helps Malik design a faster route to sick-and-snuffly Sammy, so Sammy's ice cream won't melt on the way. / When Zadie doesn't take the time to plan what they need for a fun campout, 'fun' quickly becomes unfun, until they make a list.
"Daniel Tiger's Neighborhood" is an animated series with live-action interstitials. Fred Rogers' original Neighborhood of Make Believe is recreated in vibrant color and texture; his signature puppet Daniel Striped Tiger is transformed into a curious and playful 4-year-old joined by his friends O the Owl, Prince Wednesday, Katerina Kittycat and Miss Elaina. The series curriculum is school-readiness and social-emotional learning, and each preschool themed episode offers a musical strategy for children and parents to use together.
"Daniel Tiger's Neighborhood" is an animated series with live-action interstitials. Fred Rogers' original Neighborhood of Make Believe is recreated in vibrant color and texture; his signature puppet Daniel Striped Tiger is transformed into a curious and playful 4-year-old joined by his friends O the Owl, Prince Wednesday, Katerina Kittycat and Miss Elaina. The series curriculum is school-readiness and social-emotional learning, and each preschool themed episode offers a musical strategy for children and parents to use together.
When Carl's growing plushie collection starts taking over his bedroom, he turns to his friends to help him get organized. / Carl's bouncy balls have escaped, and they are bounce-bounce-bouncing all over the neighborhood.
For more than 75 years, generations of young children have been charmed by the literary adventures of Curious George. Based on the best-selling Curious George books by Margret and H. A. Rey, the daily series expands George's world to include a host of colorful new characters and original locales, while maintaining the charm of the beloved books. Each half-hour episode includes two animated stories, followed by short live-action pieces showing real kids who are investigating the ideas that George introduces in his stories. The series aims to inspire kids to explore science, math and engineering in the world around them.
Duck Duck has a super big feeling, but she doesn't know what it is. Detectives Donkey and Panda are on the case! / When Clyde feels sad, the pals want to help him feel better, but he needs time. They give him time until he is ready to play.
When the Mooing Moon Moths are scared away by Donkey's "hee-haw," she and Panda must find them all, even though it is hard./Bob Dog can't remember where he buried his boogie bone. Donkey and Panda help him slow down and retrace his steps to find it.
Elinor is friends with a chickadee bird she names Chicky, but when snow covers the yard, she starts to worry about how Chicky will find food in the winter. She and her friends then observe that birds all have a unique way of finding food during the winter months, called foraging. This new knowledge inspires Elinor, Olive and Ari to build bird feeders to make food easier to find for their feathery friends!
Princess Pea's kitten is stuck in the top of a tree! The Super Readers jump into a book and meet Rapunzel, who is also stranded high up in her tower. When climbing Rapunzel's hair proves to be (ouch!) a hair-raising idea, the Prince works together with the Super Readers to come up with a brand new rescue plan! Princess Pea discovers the value of a helping hand. Educational Objectives: To learn you can accomplish a lot more with the help of your friends! The alphabet is uncovered, and young viewers practice the magic of spelling as well as use the power to read to change the story.
Rosie and Javi are making a chalk town in the circle drive, but things take a turn when others want to use the space too. / Rosie wants to fix the community garden for Story Time by herself, but it turns out to be harder than she thought.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
When the after-school program has a vote for new board games or art supplies, Alma and Andre pressure Yolette to vote their way. / Alma and Harper open a lemonade stand and learn they can't make something special for every single person.
Molly, Trini, and Vera are excited to plant the community garden with Auntie Midge's Wampanoag friend, Gertie, but the girls keep quarreling and can't get anything done! Will they learn to get along and successfully plant the garden? / After discovering that Grandpa Nat doesn't celebrate Thanksgiving, Molly, Tooey, and Trini learn about the history of the holiday. Motivated to help, the kids work with the community to create a feast that honors the people who came before them.
Lyla and Louis train Stu to help at the diner. / Lyla and Luke teach Stu how to ride a scooter so he can join the Loops Family for the Roll N' Scoot community event.
Prunella the Packrat - Prunella saves everything - ticket stubs, quizzes from second grade, pencil stubs, broken shoe laces...you name it and it's in her closet! Can Arthur help her break her packrat habits in time to put together the display for the school's Earth Day fair? Or is Prunella doomed to drown in her clutter? What's in a Name? - Binky find out that his real name isn't Binky, it's... Shelley?!! He's certain he will have to leave town - or at least school - having this silly name. Until his mom tells him the story of his ancestor, Shelley Barnes, the greatest circus owner of his time...
Sample of New York - The Mobile Unit reports to the New York City Odd Squad to help with a big problem. Curriculum: Sample Size. It's Not Easy Being Chill - An agent-in-training visits the Mobile Unit. Curriculum: Fractions.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
The Wild Kratts receive a call from Xavier, a Wild Kratt kid who lives in the Sororan Desert. A Gila monster has crawled under his house and he's scared! Martin and Chris go to check it out and Xavier soon learns about the amazing life of this creature.
Jet is amazed to find out that the entire Earth doesn't have the same season at the same time. So he flies with Sydney and Sean from the northern hemisphere to the southern hemisphere to compare and experience holidays in winter and summer...all in one day! Mindy feels bad that she's the smallest kid in the group, so sympathetic Jet and friends use a shrink-ray and become her size. The plan goes awry, and Jet, Sean, Sydney, and Sunspot become the size of mice. Mindy has to follow intricate diagrams to reverse the shrink-ray!
When Carl's growing plushie collection starts taking over his bedroom, he turns to his friends to help him get organized. / Carl's bouncy balls have escaped, and they are bounce-bounce-bouncing all over the neighborhood.
Nico is tired of being mistaken for her twin sister, Arugula. It's up to the Detail Detectives to observe what makes the twins unique. / Carl gets upset when Nico breaks the Lint Dinosaur Monday rules and makes a Lint Monster instead.
Harvest Day is being ruined by fog! Can the Wombats save the day by locating Mr. E's fog goggles, buried in a box somewhere? / It's time to make the Treeborhood Thankfulness Stew. Can Zeke create a stew that meets Mr. E's high standards?
GUESS WHO'S COMING TO THANKSGIVING DINNER - After an unfortunate turn of events at the grocery store, Tobey and his mother become the guests of honor at the Botsford's Thanksgiving dinner. Becky is less than thrilled to be sharing a table with her one of her secret nemeses, and Tobey would rather be spending Thanksgiving with WordGirl (little does he know he is!) When Tobey unleashes his Pilgrim-themed robots on the city, can Becky find a way to defeat him without being missed when Mrs. Botsford carves the turkey? Vocabulary Words: Grateful, Reluctant. JUDGING BUTCHER - Becky's best friend Violet may be great at drawing and painting, but when it comes to singing, well, let's just say it isn't her forte. But when Violet tells Becky that she is going to audition for The City's Got Too Much Talent, Becky doesn't have the heart to tell her it isn't a good idea. To make things even worse, the show has a new judge - The Butcher! Instead of slinging sausages at WordGirl and Huggy, the Butcher is running eager contestants through a verbal meat grinder. Can Becky stop Violet from auditioning without hurting her feelings? Vocabulary Words: Appreciate, Lyrics.
Buzz sets out to throw the best birthday ever for Hacker. Nothing but the finest food, decorations, and music will do! There's just one problem - Buzz's plans will cause way too much pollution! Delete brings in the CyberSquad to help.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Rosie and Javi are making a chalk town in the circle drive, but things take a turn when others want to use the space too. / Rosie wants to fix the community garden for Story Time by herself, but it turns out to be harder than she thought.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
When the after-school program has a vote for new board games or art supplies, Alma and Andre pressure Yolette to vote their way. / Alma and Harper open a lemonade stand and learn they can't make something special for every single person.
Molly, Trini, and Vera are excited to plant the community garden with Auntie Midge's Wampanoag friend, Gertie, but the girls keep quarreling and can't get anything done! Will they learn to get along and successfully plant the garden? / After discovering that Grandpa Nat doesn't celebrate Thanksgiving, Molly, Tooey, and Trini learn about the history of the holiday. Motivated to help, the kids work with the community to create a feast that honors the people who came before them.