The handsome overseer Robert arrives, sparking a bitter rivalry between July and her mistress. Meanwhile, the field hands rebel against Robert's work demands.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
Gated estate Challis Court is a tight-knit community for retired police officers, but when a new arrival is found dead, the other residents regard the murder as an affront; Barnaby realizes that the killer is likely an ex-police officer. Guest stars include Tom Conti (Oppenheimer, Doc Martin).
Gated estate Challis Court is a tight-knit community for retired police officers, but when a new arrival is found dead, the other residents regard the murder as an affront; Barnaby realizes that the killer is likely an ex-police officer. Guest stars include Tom Conti (Oppenheimer, Doc Martin).
Sherlock and Watson pursue the trail of the Baskerville experiments - top-secret government research on genetically engineered gigantic animals for military use. Or so it is rumored. Whatever the truth, something big is up on the moors.
The handsome overseer Robert arrives, sparking a bitter rivalry between July and her mistress. Meanwhile, the field hands rebel against Robert's work demands.
Joseph and Julie travel to San Antonio, their favorite Texas town, for eleven days of parades, music, food, dance and celebration. During their stay they share their individual and mutual San Antonio stories. With more than 100 events and three million people attending, Fiesta is San Antonio's biggest party. Yet, it's a party with a purpose. Fiesta honors history, customs and traditions and is, above all, a celebration of community. Fiesta events benefit more than 100 non-profit organizations, which in turn aid San Antonians of every sex, age, race, creed and heritage. Viva Fiesta!
ANTIQUES ROADSHOW searches for amazing treasures in Arkansas including an Elvis Presley-signed ice cream display, an Arnold Palmer-engraved golf club, ca. 1980, and a Marvel Silver Age comics collection. One find is $60,000 to $90,000!"
Chef Staib explores the oyster harvesting industry from its tumultuous past to its sustainable present. Staib celebrates this keystone species with a family seafood feast, and prepares some unique recipes of his own like crab & oyster cakes and oyster empanadas.
Is it easy to be vegan? And Italian? Uh, yeah, man. Not only is it easy and delicious, but there's so much history around healthy eating dating back to ancient Rome. Yup, you heard me, ancient Rome, where they feasted on lentils, millet, barley, seasonal vegetables and whole grain bread, along with wine. Mind-blown, right? We'll talk about the Italian history of food. Recipes: Creamy Pasta e Fagioli; Sauteed Escarole with Raisins and Pine Nuts.
The Chase family grew a corner sandwich shop into one of the most culturally significant restaurants in the country, where Chef Leah Chase became known as the Queen of Creole Cuisine. In this episode, grandson Dook Chase and great-granddaughter Zoe Chase prepare Smothered Pork Chops with Rice Dressing and Chicken Creole, two Leah Chase staples. Granddaughter Eve Marie Haydel blends a mocktail dedicated to her aunt, Stella Chase Reese.
Come along with host Cat Neville to the tiny town of Saxapahaw, North Carolina, where Ross Flynn works directly with Eliza MacLean of Cane Creek Farms and Charles Syndor of Braeburn Farm to source sustainably-raised heritage pork and grass-fed beef for his butcher shop, LeftBank Butchery.
In this episode of Weekends with Yankee, co-host Richard Wiese is in Shaftsbury, Vermont, to meet Tammy White and her flock of sheep at Wing & A Prayer Farm and learn how she turns wool into stunningly beautiful yarn. What started as a fun project for Tammy is now a lifestyle, as she tends dozens of heritage-breed sheep plus alpacas, ducks, goats, and horses. Tammy and her daughter Char show us every step of their process, from shearing a sheep to dying yarn with flowers grown in their dye garden, for a full farm-to-fashion story. Then we head north to the small town of Goshen, Vermont, where a young couple are keeping alive the tradition of making maple syrup the old-fashioned way through their Republic of Vermont label. As they check on taps and boiling sap, we learn what it means to carry on the region's maple syrup legacy in uncertain times. Finally, co-host Amy Traverso pays a visit to baker Ahmad Aissa, who is bringing the sweet flavors of his native Syria to the home he's made in Concord, New Hampshire. What started as a hobby became a business when Ahmad and his American-born wife, Evelyn, were forced to flee Syria during the civil war. They settled in Evelyn's home state, and today Ahmad's business is thriving, with Aissa Sweets cookies selling in stores all over the country. Ahmad shows Amy how to make filo dough at his bakery, then they head back to the Aissas' home to bake his signature mamoul cookies.
Why is La Grande-Place so gilded? How did Brussels' chocolate legacy begin? Where can you walk through the pages of a comic book? How did Flanders become such a source of Master artists?
Join Colleen, her daughter, and some family friends as they head to sunny Tucson, Arizona. Here, they stay on a genuine dude ranch, where they get to live like cowgirls, go horseback riding, tend to the animals, and experience an authentic cookout. While in Tucson, they learn about the wildlife of the desert at the Arizona-Sonora Desert Museum, check out the Pima Air and Space Museum, and visit the El Charro Cafe of Tucson - the longest family-run Mexican restaurant in the U.S. and inventor of the original chimichanga.
After a year recovering from a restaurant fire and re-opening Chef and the Farmer, Vivian and Ben open a burger/oyster bar called the Boiler Room. Vivian boils over with the stress of staffing adjustments, testing new menu concepts and the task of putting 500 pounds of blueberries to good use. She dons a hairnet and bubbles with excitement at the sight of her blueberry BBQ sauce hitting the assembly line. The staff of Chef and the Farmer finally lets off some steam with a growler cocktail and a blueberry BBQ water park extravaganza.
Test cook Lan Lam makes host Julia Collin Davison a Korean classic, Japchae (Sweet Potato Starch Noodles with Vegetables and Beef). Tasting expert Jack Bishop talks about vinegars from around the world. Test cook Dan Souza makes host Bridget Lancaster savory Beef Ho Fun.
Viewers love five ingredient meals and Sara delivers with three simple and tasty recipes from the land and from the sea. First, Sara recalls her years working with Julia Child with one of Julia's favorite French dishes - a simple Fish Meuniere. Later Sara's brother joins her for a manly steak slathered in a special flavored butter, and then a New England summer favorite, peas and Salmon, but with the crispy skin you see at high end restaurants. On Ask Sara - a viewer learns a foolproof way to poach eggs.
Zack takes Kevin through the process of framing a wall in the new addition. Richard comes up with a solution to a major plumbing issue in the kitchen. Later, Zack installs specialty hardware designed to keep the addition from wracking.
Mark travels to Detroit to help a homeowner make a gravel foundation for a shed; Tom and Nathan Walk through the anatomy of framing an interior non-load bearing wall; then Nathan helps a homeowner by installing bifold double doors.
Two garden projects are on the list for this episode. Chris Fitch builds a tower bird feeder with an attractive design. Logan Wittmer constructs a home for pollinators like bees and butterflies. Along the way, discover secrets for building outdoor projects.
Once you get the hang of smoking, you can smoke nearly anything-from bar snacks to dessert. In this show, you'll learn to smoke nuts (spice-crusted pecans), fresh oysters on the half-shell, a spectacular prime rib cooked using the reverse-sear method, and even a mango macadamia nut crisp for dessert. Cook a four course feast from soup to nuts using electric smokers, pellet grills, ceramic cookers, and stovetop kettle smokers. Smoked pecans; Chappaquiddick smoked oysters; Reverse-seared prime rib; Mango-macadamia crisp.
What makes the perfect cheesecake? Milk Street heads into the kitchen to find out! Rose Hattabaugh leads the way with Basque Cheesecake, a dessert known for its "burnt" surface and creamy-smooth center. Christopher Kimball then puts cream cheese on the sidelines with Ricotta-Semolina Cheesecake. Plus, we investigate how the color of bakeware affects a recipe and make homemade creme fraiche.
Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Hector Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square
Test cook Lan Lam makes host Julia Collin Davison a Korean classic, Japchae (Sweet Potato Starch Noodles with Vegetables and Beef). Tasting expert Jack Bishop talks about vinegars from around the world. Test cook Dan Souza makes host Bridget Lancaster savory Beef Ho Fun.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Hosts Liora, Yolanda, and Maya visit the Vik Winery in the Chilean countryside where they learn all about the Estate's terroir and wine production. The beautiful estate has a hotel with unique architecture that mirrors the landscape. Will they find the perfect wines that reflect the region's unique qualities?
We talk a lot about green living - but what about green eating? From kale to broccoli rabe and all the greens in between, one of the most important ingredients in Italian cooking is green leafy vegetables. Today we're making dishes that use easy-to-find greens in ways you've probably never considered. We'll even stop by my local supermarket to show you how fast and easy it can be to make a healthy and hearty lunch. Recipes: Whipped Chickpeas with Sauteed Broccoli Rabe and Toasted Bread; Kale Salad; Orecchiette with Potatoes and Arugula
In this feather filled episode, meet some of Lisa's poultry pals. Plus, learn how to shuck an oyster and start your own vegetable garden from seed.
Memories fuel my soul and cooking dishes that remind me of my mother will always bring me comfort. In my kitchen, my mother would shell the favas, along with a song and this mellow Cream of Fava Soup with Rice carries me there. My mother ate more panettone than I could imagine and this homemade Chocolate Cherry Panettone is unbeatable. Grandma Ermnia was the biggest fan of this Eggplant Rollatini!
In this week's episode of Homemade Live! host Joel Gamoran is revealing all of his secrets for navigating a stress-free holiday season in an episode packed with homemade holiday treats. Joel creates a stunning sweet that is perfect for any holiday gathering, and fitness instructor Ally Love drops in to recreate a family-favorite recipe for chicken curry.
In this episode, host Richard Wiese visits Mill City Park in Franklin, New Hampshire, New England's first whitewater park, for a day of whitewater rafting and boogie boarding. In Maine, co-host Amy Traverso harvests lobsters on Penobscot Bay and cooks them up at the five-star Camden Harbour Inn. In Vermont, Weekends with Yankee visits Red House founders Britt and Matt Witt to learn the story behind their iconic handmade waxed canvas bags.
Zack takes Kevin through the process of framing a wall in the new addition. Richard comes up with a solution to a major plumbing issue in the kitchen. Later, Zack installs specialty hardware designed to keep the addition from wracking.
Mark travels to Detroit to help a homeowner make a gravel foundation for a shed; Tom and Nathan Walk through the anatomy of framing an interior non-load bearing wall; then Nathan helps a homeowner by installing bifold double doors.
In a heartwarming story of small-town magic, the townspeople of Salisbury, Connecticut, unite to save their cherished ski jump spurred by a can-do spirit of volunteerism and a local hero who overcame polio to compete in the 1956 Winter Olympics in Italy.
The team investigate the murder of an estate agent during the private sale of a picturesque beach and discover the buyers were victims of a scam. Meanwhile, Marlon leads a counterfeit goods case to impress the Commissioner.
A chronicle of Max Perkins's time as the book editor at Scribner, where he oversaw works by Thomas Wolfe, Ernest Hemingway, F. Scott Fitzgerald and others.
Fan-favorites The Avett Brothers thrill in a high-energy, career-spanning hour packed with highlights and new songs from their namesake first album in five years. The North Carolina roots and alt-country trailblazers dazzle with gorgeous harmonies.
Bryan Roof visits the Emerald City and grills up Seattle Chicken Teriyaki. Ashley Moore makes Sweet Potato Salad with Cumin, Smoked Paprika, and Almonds. Toni Tipton-Martin tells the inspiring story of Chef Nobu, and hosts Julia Collin Davison and Bridget Lancaster make his famous Miso Black Cod.
With fall in the air, a trip to a local orchard to pick some apples is in order. Then it's back home to bake a pie, mix up a batch of homemade apple cider vinegar, and make some fun apple snacks for the chickens.
Lauren Groveman, New York cooking teacher and cookbook author, demonstrates how easy it is to make European ethnic specialties like rich brown pumpernickel loaves and crunchy matzos.
Kevin helps Tom to adjust where the old house is out of level with new addition. Then he meets Mark to look at stone veneer. Charlie needs to raise the rafters on the back dormer for more headroom. Kevin and the homeowner and designer look at tile.
From the pencil to computer algorithms, early cartoons to videogames, and a 350-year-old Stradivarius to AI-generated sounds, since the beginning technological innovation has advanced the story of art. We'll visit the Louvre and cutting-edge artists' ateliers, go behind the scenes with leading video game designers, and hear how ancient and modern music technologies equally lift the human spirit.
Experience the stunning vocals of Brandon Victor Dixon, who electrified audiences with his performances in Jesus Christ Superstar and Rent, Live! In this special, the Tony, Emmy and Grammy nominee celebrates Broadway with his signature artistry.
Celebrate the late legendary songwriter in a stunning 2015 tribute at London's Royal Festival Hall. The concert captures the magic of Bacharach's timeless classics with live performances from a stellar lineup of artists.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
This 1880 Country Cape started as a small house on a large piece of land but was added on to over time. The crew meets the new homeowners and their architect and gets a tour both inside and outside to learn about their future plans.
Hard maple circular cutting boards along with turned pie servers and cheese planes are ideal gifts for every occasion. Turning wood is easy to do! See detailed steps to begin turning custom gifts. Made of colorful SpectraPly.
Did you know we're never actually home alone? Let's look deep into the science of pest control, rodents, and rare home-dwelling insects, along with the homes they build for themselves and the microbes that live inside them.
In Diane's adopted city of Athens, the food scene has everything to offer, from mouthwatering souvlaki to Michelin-starred haute Greek. In this insider's taste of the Greek capital, the amazing flavors of a bustling modern "ancient" city bubble over in every pot. A stop at one of Diane's favorite souvlaki joints is countered by a visit to one of the city's most cutting-edge restaurants for Greek salad "sorbet" and a stuffed grape leaf that looks like an architect's fantasy. Back in the kitchen, Diane's recipes are decidedly more down to earth, including a traditional Greek salad; homemade street food in the form of a crunchy, irresistible batter-fried cod pita wrap draped in Greek yogurt tartar; and the ultimate Greek classic, avgolemono chicken soup. Experience Athens like never before, through its timeless and groundbreaking cuisine. Greek salad; Crispy cod pita wrap with yogurt tartar sauce; Classic avgolemono chicken soup.
The fall and winter holidays call for big celebrations with friends and family and, of course, lots of baking! Sara has the perfect recipes for any occasion. For Thanksgiving - roasted glazed pears topped with shortbread pecan brittle and creme fraiche. For Christmas Eve, a comforting warm chocolate cheesecake. And for Christmas morning - sticky buns that are super quick because they don't require yeast. On Ask Sara, answers to a viewer's question about vanilla beans.
Chef Walter Staib uncovers the life of General "Mad Anthony" Wayne and the Battle of Paoli - an event that inspired America's first battle cry, "Remember Paoli!" Recipes include braised short ribs, Pennsylvania dutch gratin, and more.
Test cook Becky Hays makes host Bridget Lancaster the ultimate Cauliflower and Bean Paella. Tasting expert Jack Bishop challenges host Julia Collin Davison to tasting meat-free burgers. Test cook Elle Simone Scott makes Julia Vegan Baja-Style Cauliflower Tacos.
Test cook Ashley Moore brings Julia Collin Davison into the kitchen to make Monroe County-Style Pork Chops. Equipment expert Adam Ried reviews pie servers with Bridget Lancaster. Test cook Christie Morrison shows Bridget the secrets to reimagining a retro dessert, Coconut Cream Pie.
In this episode, Christopher Kimball travels to Oaxaca, Mexico, where he meets Jesus Ochoa, the sous chef at Criollo Restaurant, and learns how to make Carnitas. He then learns how to make Tlayudas from Pilar Cabrera, the owner and head chef of La Olla. Back at the kitchen, Milk Street Cook Lynn Clark shows Chris how to make Carnitas at home. Milk Street Cook Josh Mamaclay makes Green Chili and Tomatillo Hot Sauce, and Milk Street Cook Bianca Borges shows Chris her own interpretation of Tlayudas tailored for the home cook.
Fresh, flaky and fabulous fish from the famous Finger Lakes region is the catch of the day on today's show. Resembling fingers in pattern, the famous Finger Lakes region is widely known for their stunning and scenic sights, award-winning wineries, and hosting a fabulous feast of fresh water fish. What better way to represent this rich region than by Julie sharing one of her special Lebanese fish dishes inspired by the Finger Lakes simply called samak harrah. Translating to "spicy fish" samak harrah is one of the most famous fish dishes to hail from Lebanon, straight from Tripoli, a Mediterranean Sea port city situated in the northern part of Lebanon, and with just one bite Julie knows that you will love it too. Julie serves up her samak harrah using whole branzino, a Mediterranean Sea bass, that is blissfully baked away then finished off with a spicy sesame seed, pine nut and cayenne pepper sauce called taratour. She then perfectly pairs her rez b macaroune, a long grain rice and orzo pasta pilaf with her sauteed arugula and onion leeks called sleek b zeit. Her fiery and festive fish dish makes for a wonderful weeknight meal that is truly heart-healthy. Julie's fresh fish, spice and everything nice will reel you in hook, line and sinker.
If you're cutting back on meat you may wonder what to eat more of. Ellie shows how easy (and tasty) it is to incorporate other protein-rich elements into your snacks and meals. Recipe: - Steak fajitas - Broccoli and cheddar soup - Asian noodle bowl with peanut dressing - 3- Ingredient crispy spiced chickpeas.
George cooks a regal brunch, featuring fresh-squeezed mimosa, fried egg crab salad, Johnny cakes, and savory lamb sausage. Then, he visits a historic inn for inspiration and learns about the art of hospitality. Recipes: - Fresh Squeezed Mimosa - Johnny Cakes, Maple Syrup Butter - Frisee Crab Salad, Fried Egg Bacon Croutons - Lamb Sausage patties.
Maggie and Lindsey learn about Black Soil KY from founder Ashley Smith, a program that gives attention and support to Black farmers in Kentucky. They visit two farmers who have benefited of the farmers in her kitchen to cook a family recipe and fri ed from the program. Lindsey joins one green tomatoes.
This show is all about making your life easier. I remind you to think of recipes as roadmaps, that you can - and should - personalize. I share a Winter Minestrone that can use any kind of hearty green and a Matalota-Style Mixed Fish Stew that can change according to market availability. So go ahead and play with what you have to create something just for you!
In this episode, co-host Amy Traverso chats with cookbook author Dorie Greenspan at her Connecticut home before they whip up a delicious triple-layer parsnip and cranberry cake together. Trekking up to New Hampshire, host Richard Wiese puts his rock climbing chops to the test in Rumney, a premier Northeast climbing destination. Finally, we head to the Massachusetts island of Martha's Vineyard, where top architect Patrick Ahearn shows off some of his favorite preservation projects.
Christine gets curious about the Franconia region of Germany. Stops include: Nuremberg, and its medieval landmarks, including the Imperial Castle, the Schoner Brunnen fountain, the Frauenkirche church, Wurzburg Palace, Old Main Bridge, its famous poet; then she visits a Michelin-starred restaurant to experience an 'aroma library', and finally, visits one of thelegendary Franconian vineyards.
Croatia is becoming a top destination for travel but most who visit only see cities like Split and Dubrovnik in the southern part of the country. Jeff, Zack, and Dave set out to discover the history of Croatia's capital, Zagreb before heading on a road trip to the hilltop villages, wine country and stunning seaside towns of the north in Croatia's Istria region.
The Great White North beckons as Samantha begins her tour of this jewel-like Canadian city with Charlayne Thornton-Joe, Coordinator of the Chinese Canadian Museum found in Fan Tan Alley, the narrowest commercial street in North America. Charlayne tells of her ancestors' immigrant experience in Canada and shares authentic Chinese barbecued pork with Samantha at Loy Sing Meat Market, the oldest Chinese-owned business on the continent. Next, Samantha meets Richard Bell of The Pedaler Bike Tours and takes in the sites of Victoria including the Parliament Building and Beacon Hill Park. She ends her bicycle adventure with a delicious fish and chips lunch at Finest at Sea. Samantha marvels at the charm of Fisherman's Wharf, then joins Captain Brett Soberg of Eagle Wing Whale-Watching and Wildlife Tours for a breathtaking afternoon on the water complete with Humpback Whale sightings. Samantha learns about the emphasis they place on sustainability and conservation to improve the environment for the area's magnificent wildlife and for future generations to enjoy this special part of the world. Next, Samantha enjoys a unique cocktail experience at one of the most iconic hotels in the world--the Fairmont Empress. With a gorgeous sunset view of Victoria Harbor, Samantha enjoys tea-infused cocktails inspired by the high tea service for which the hotel is famous. The beauty of British Columbia comes to a crescendo at Butchart Gardens where Samantha tours the heavenly landscape with Director of Horticulture, Carlos Moniz, and learns how and why a former rock quarry transformed into one of the most beautiful gardens on earth. Finally, Samantha discovers the eclectic and uniquely Canadian puzzles that double as art in a quirky shop called the Puzzle Lab.
In the 11th installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the Rhone River, Lake Geneva and the Matterhorn regions of Switzerland - the country known since Medieval times as the "water castle" of Europe. On his quest, Richard uncovers how the Swiss harnessed the Rhone to light Switzerland and its neighbors, power some of the world's most efficient rail systems and quench the thirst of millions, while still managing to preserve this precious resource.
Magnificent Michigan appraisals revisited 13 years after ROADSHOW's stop in Grand Rapids, including a gold watch fob chain, a Glier violin & Pfretzschner bow, ca. 1880, and an Ellis-Stickley music cabinet. Which is now up to $100,000?
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
A drama about the awakening of painter Margaret Keane, her phenomenal success in the 1950s, and the subsequent legal difficulties she had with her husband, who claimed credit for her works in the 1960.
The sudden arrival of English Detective Constable Leila Hussain in picturesque Port Devine sets tongues wagging, why is she here? Duty Inspector Finn O'Hare knows the real reason Leila's been transferred, but he's keeping it to himself.
Father Brown investigates when the competitive atmosphere at a local dance school leads to a dance with death.
A village resident makes an unexpected and unwelcome cameo at a wedding rehearsal.
Lyla and her sisters return a forgotten tote bag by using the items inside it as clues to figure out who it belongs to and their location. / Lyla gets jealous after Ale creates a project that gets her a lot of positive attention.
Feeling Flush: When Elwood City experiences a drought, Francine bets Arthur that her family can use less water than his. But Francine is shocked to learn that, despite her conservation efforts, her water meter levels are twice as high as Arthur's! What's going on at the Frensky household? Will Francine find out who's behind the flushing frenzy? Family Fortune: The TV show, Treasure Caravan, is coming to Elwood City! Arthur and D.W. are convinced that in Grandma Thora's attic they'll find treasures that will make them famous on TV - and rich beyond their wildest dreams. But what they really discover is that family history and cultural traditions are far more precious.
Villains in Need are Villains Indeed - Odd Squad and villains work together to stop a giant robot. Curriculum: coding, code-breaking and computational thinking, mapping. Happily Ever Odd - The agents accidentally lose someone in headquarters. Curriculum: early algebra- solving for an unknown in the middle of an equation.
Haunt Squad - Odd Squad is haunted by a ghost. Curriculum: algebraic thinking - patterns. Safe House in the Woods - Owen and new recruit Ozlyn wait out a storm while transporting a creature. Curriculum: measurement - capacity.
With no big land predators, Chris realizes that Madagascar is one of the safest places in the world for adventuring. It's the perfect place to miniaturize and explore. But the 'mini' Kratts soon discover, they made a big mistake!
While in Madagascar, the Wild Kratts learn from Wild Kratts Kid, Patricia Ranomafana, that a Golden Bamboo lemur baby has been born. The Team decides to stay a bit longer to learn about this rare lemur.
Lyla and her sisters return a forgotten tote bag by using the items inside it as clues to figure out who it belongs to and their location. / Lyla gets jealous after Ale creates a project that gets her a lot of positive attention.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Molly and Trini are on a quest for fireweed to make into all sorts of treats even ice cream! But when a storm rolls in, they must pause their hike to find food and shelter. The land provides many gifts but will fireweed be one of them?
Sara loses her superpowers on the same day when Sparks' Crew has to move a giant, heavy burger. But, how can they move it without Sara's super strength? Curriculum: The shape of objects makes them easier or harder to move. Round objects that roll move more easily than flat-bottomed objects that slide. / A mysterious creature has been sighted in Super Superior Lake. Sparks' Crew sets out to find "Soupy, " as it's called. But, they need to find reliable information to figure out what this creature might be. Curriculum: Gather information from different sources to decide what is accurate before constructing explanations.
The citizens of Factoria have been put back to work at a toy factory where they get free meals. The problem? The benefactor is none other than Hacker, and the meals all come from vending machines. The CyberSquad and their new friend--a little Factorian girl named Zoreen--suspect Hacker is up to no good, and they discover he's not making toys, but spy planes! To get the Factorians out of Hacker's clutches, the CyberSquad must show them how to grow their own food. Can they put Hacker out of business for good? Big idea: Delicious, healthful vegetables don't just come from the store. They grow from seeds - and you can grow (and eat) them yourself! Math concept: Area.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Sally keeps getting found when they play Hide and Seek. Cat takes them to Tagaloo to meet a great seeker. They keep trying to catch up to the elusive Tagaloop, and along the way they find out that they can use more than their sense of sight to find things. Sally loses her special bead in the sandbox and they can't find it. Cat takes them to the Hole-Lot-of Funhouse, where they have to make their way across different floors without falling through. Along the way they discover how the size and shape of materials can be used to sort or filter different materials.
The Pteranodon Family is excited to be going back to the "Classic in the Jurassic"! This time, it's a race between pterosaurs from each of the three Time Periods. The best part-all the family members will have a role to play in the race! Mom and Tiny will be in-air referees, Buddy and Don will do "play-by-play", and Dad and Shiny will man the start and finish lines. It's an exciting race as the pterosaurs fly between hanging vines, swoop through a canyon, push through a wind tunnel, slalom over and under branches, than carry food from a pond as they race to the finish line! Teddy Pterodaustro finishes first, but the race is contested when Remy Rhamphorhynchus (another competitor) protests that Teddy never retrieved a fish from the pond. Everyone is surprised to learn that the Perodaustro don't eat fish, they strain plankton through their bristle teeth. Teddy shows everyone how he does it to prove that he did indeed get food from the pond. Teddy is declared the winner! Buddy, Tiny and Mom are riding the Dinosaur Train when they bump into their old friend, Crystal Cryolophosaurus. She's on her way to visit King Cryolophosaurus down in Jurassic Antarctic and invites our family along. Mom and the kids jump at the chance, and upon arrival surprise King as he's singing a brand new song, Top Carnivore. King and Crystal's heartfelt reunion is marred when Crystal tries to convince a reluctant King to take this fantastic new song out on the road to share with his adoring Mesozoic fans. But King doesn't like leaving home and excuses himself to do some thinking. Buddy and Tiny follow and King sings a song called Good ol' Gondwana to explain his feelings about his home. Tiny has a great idea. King and Crystal can perform a live concert in Gondwana and invite dinosaurs from around the Mesozoic to attend! The concert is a huge success, and King is surprised and delighted when Crystal decides to stay there with him instead of going back out on the road.
At bedtime, Pinkalicious befriends an owl in her backyard! Soon, she and Owlivia are singing together. It's fun to have a nocturnal friend, until Pinkalicious realizes she isn't nocturnal - she's losing precious sleep! / Pinkalicious and Peter build an igloo in the backyard. But when all their friends want to sleep over in it, they'll need an even bigger igloo - a tower of igloos!
The Funky Seventies Problem - Woodstock. Peg's grandparents love groovy 60s tunes, but their pet goats only want 70s funk! Can Peg save the family? Primary Content: Counting, comparing 10s Secondary Content: Ordinal numbers. The Umbrella Problem - The Park. Peg and Cat search for their umbrellas, which they need for measuring puddle depth and singing in the rain! Primary Content: 2D shapes, octagons, triangles Secondary Content: Measuring depth.
The Amazing Zero is on Sesame Street to help people by taking everything away when they need it to get to zero. Elmo wants to help the Amazing Zero and becomes Super ZerMo! They find Grover who needs to return all his library books. Super ZerMo wants to help and tries taking all of the books to the library but forgets a couple of books. Then he tries helping Grandma Nell wash her laundry but accidentally leaves a couple laundry baskets behind. Super ZerMo gives up; he can't make zero of anything. The Amazing Zero encourages Super ZerMo to not give up. They hear Abby needs help and Elmo realizes he can't give up; his friends need his help. Super ZerMo moves the bouncy balls to the playground and saves Abby's block tower. The Amazing Zero congratulates Super ZerMo. Sesame Street is in good hands with a hero like him!
When a muddy Farmer Tilly visits Scrubby's, Milo, Lofty and Lark think it would be amazing to be down on the farm with the animals. But left in charge, their fun time soon turns to chaos! Will they remember the Country Code in time to restore order?
Thanks to a pair of special sneakers, Malik is able to enter the Undergroundborhood and retrieve JunJun's favorite ball. And what would cheer up a young Beaver who's sprained his tail and has to stay inside? Balloon dinosaurs, of course!
After discovering that Super takes an hour for herself every day, the Wombats go on a quest to create the perfect "Me Time."/After a too-calm "Quiet Day," Zadie yearns to make some noise with her Really Big, Really Loud Noisy Thing!
Daniel's New Friend: Daniel and Miss Elaina meet Prince Wednesday's cousin Chrissie during a playdate at the castle. As they play "knights," they discover that, although Chrissie needs some help walking, they are the same in many ways. Same and Different: While Daniel is playing dress up with his friends at school, he feels different when he realizes that not everyone has a tail like him. He learns that everyone has differences, but that these are the things that make us unique.
The Lemonade Stand - Daniel and Prince Wednesday are making a lemonade stand together. But when they don't agree about how to hand out the lemonade, they need to learn to express their mad feelings so they can find a solution...and provide lemonade for their neighbors! Mad at the Beach - Daniel is at the beach with Miss Elaina and they're building a sandcastle. Suddenly, the creation they worked so hard to make gets knocked down by a wave, and that makes them mad, mad, MAD! Dad teaches the kids that it helps to express your mad feelings. Strategy: Mad, mad, mad! It helps to say I'm MAD!
Carl surprises Sheldon with a lemonade stand, but when Sheldon runs off, Carl is confused. Does Sheldon not want to be friends anymore? / Carl's caterpillars are turning into butterflies, and he's excited to start a butterfly collection.
Amazing Maze Race - George is an expert at navigating the maze on the placemat at the Y-Go-By Diner, but his skills are put to the ultimate test when the Man with the Yellow Hat takes him to the Annual Amazing Maze Race at Renkins Farm. The Man and George follow their map precisely, but how can they compete with the Quint's computerized navigation device, Bill's system of leaving a trail of corn, and Sprint's speedy disposition? It's not until George gets a bird's eye view of the maze that he is able to line up the landmarks on the map and figure out where to go. But when Leslie the cow eats their map, they need to figure out a more creative way to get to the finish line! The Color of Monkey - After a bubble bath, George promises the Man with the Yellow Hat that he will stay clean until their picture is taken for the cover of Bird Watchers Magazine. But when George helps Steve and Betsy dye eggs, he falls into a pot of food coloring, and turns completely yellow! Trying to keep his pledge of staying clean, he experiments with the different dye colors to see which ones he can mix with yellow to turn him brown again. In the process, George turns himself orange, Charkie turns blue, and Compass turns red! Can George figure out how to get back to his original color, or will the bird watchers return to find a rainbow colored monkey?
Donkey and Bob Dog love riding Harriett's new Swoop-a-rino, but Duck Duck can't figure out how to fly it. Can she learn to do it?/Donkey takes Duck Duck on an adventure where she has to make a lot of choices. How will she decide which way to go?
It's a snow day in Someplace Else! Will Panda's pals want to do all his favorite snow activities from Planet Purple?/Bob Dog wants to win a glowy, snowy, floating fun ball, so he thinks of things he's good at to play Gameshow Gator's new snow game.
Frozen Fish - After the lake freezes over, Elinor and her friends wonder what happens to all of their fishy friends during the wintertime. How can they survive? Do they freeze? After Ranger Rabbit cuts a hole in the ice to check on the fish, the kids gaze down through the thick ice and learn that the whole lake isn't frozen after all. The ice is only at the top, and there's still liquid at the bottom where the fish live comfortably when the lake freezes in the winter. Pirate Treasure - While the kids are playing pirates in search of treasure, pirate Ari realizes that he forgot where he hid their treasure. But, no worries, because the kids are pirates, and pirates always figure it out. Unfortunately, it's not that simple, and they can't even draw a map, because Ari can't remember exactly how to get to the treasure. Luckily, their friend Philbert the Squirrel helps them out by teaching the kids about landmarks and how to use them to find your way. So, the mighty pirates finally find their loot. Arrrr!
Where's Mister Lizard? Whyatt is searching and searching and doesn't know where to find him! Once again, it's the Super Readers to the rescue when they meet Little Bo Peep, who is hot on the trail of her missing sheep. The Super Readers aren't satisfied with leaving them alone until they come home, and spring into action! Educational Objectives: To learn about solving a mystery! Fun, interactive activities show preschoolers how to build the alphabet, rhyme with OG words and use the power to read to change the story.
Rosie's Rules is an 11-minute preschool family sitcom about a little girl just beginning to learn about the fascinating, baffling, thrilling world beyond her family walls. And it doesn't always go smoothly. In her resilient quest to make sense of the world's most mystifying concepts, she often plows her way into comic chaos. It's "learning-by-doing" and she usually does it a little bit wrong before she gets it right.
I am Isaac Newton Xavier tries mini golf for the first time, and things don't exactly go as planned. No matter how hard and fast he swings, the ball never goes in the hole... To the Secret Museum! Our trio are sent back in time to meet an expert in the laws of motion: Sir Isaac Newton. Isaac is in the middle of his own problem, trying to figure out how he can out jump boys who are clearly bigger than him. Instead of attacking the problem hard and fast, Xavier style, Isaac takes a much calmer approach with the use of a thinking tree and a thinking kite. When he finally solves his problem and wins the long jump competition, Xavier realizes how much better it is to slow down and think through problems. I am Golda Meir When Yadina finds turtles crossing the bike path in the park, she becomes very worried about them - what if they get hit by a bike? Or a trike? She wants to help them stay safe, but what can she do? This problem seems way too big for her. To the Secret Museum! Our heroes go back in time to meet an expert problem solver: Golda Meir. They find Golda in the midst of a big problem herself: a bunch of the kids at her school don't have access to the books they need! This is another toughie. But Golda, undaunted, comes up with the idea to hold a community fundraiser to get money for the books, showing Yadina that she should tell people when there's a problem so you can solve it together.
Alma really wants to have a sleepover in her room with her dog, Chacho, but when the mischievous pup hides Abuelo's lucky sock on the day of a big baseball game, Alma must find it before Chacho is sent to the doghouse. When Rafia wins the neighborhood spelling bee, Alma is chosen as her alternate for the city-wide competition. Rafia wants to practice for the big day, but Alma doesn't get it: What's so important about being an alternate?
Trini's mom is coming home on military leave and Trini wants her first meal to be some famous Mumford omelets! But, when the weather get colder, chickens stop laying eggs. Can Trini figure out how to winterize the chicken coop in time?/It's Trini's first winter in Alaska, and she's not happy. Texas never got this chilly! When Molly and Tooey overhear Trini and her dad talking about moving back, they look for ways for Trini to warm up to the cold.
Lyla and Luke playfully create and act out variations on a fairy tale. / Lyla, Louis, and Stu explore the neighborhood to track down a lost package.
"The World Record"--Why is Buster walking backwards, and Muffy not talking? They're trying to set world records of course! Everyone tries to go it alone, but Arthur and the gang discover that working together more readily creates success, fun -- and the world's largest pizza! "The Cave"--Stalactites and stalagmites and bats, oh my! Arthur thinks his class trip to the Clark Caves will be really cool. But won't it be, um, dark in there?
Disorder in the Court - In this half-hour episode, Olive is put on trial for causing oddness. Curriculum: Measurement; telling time on an analog clock.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
The Wild Kratts arrive in Madagascar for the first time - touching down in the southern region known as the spiny desert - where they discover a group of sifaka lemurs. Soon, they are learning about these lemurs amazing vertical clinging and leaping abilities.
Carrot is about to turn 250 Bortronian years old, and the kids have set up a backyard circus to help him celebrate. They all notice that Earth's gravity makes it hard to perform their circus stunts, so they take the whole circus to the Moon, where its 1/6th gravity makes all their stunts much easier! It's Earth Day, and the kids are preparing posters for the big community celebration at the DSA. They decide to research their posters by traveling all around the Earth in Jet's family saucer and observing all the things that make Earth so special.
Lyla, Everett, and her sisters build makeshift carnival games for their brother Luke using household and recycled materials. / Louisa seeks help from Lyla, Luke, and Stu to create a special beat for her school presentation on Mae Jemison.
Muffy worries that her friends don't need her anymore when they plan a successful bake sale without her. Arthur thinks Mrs. MacGrady is being treated unfairly, so - with some guidance from special guest Congressman John Lewis - he decides the best way to take a stand is to take a seat.
Pack your bags, buckle your seatbelts, and get ready for an ARTHUR road trip to the family farm! Arthur's Great-Grand Uncle Theo is celebrating his 85th birthday, so the Reads (and Buster) are off to Ohio to join in the festivities. While D.W. and Arthur learn that farm life is a little different than life in Elwood City, Buster worries he may be getting in the way at this family reunion. With the help of Cousin Miles, some llamas, and a little bit of music, they all discover what it truly means to be family.
Matt gets his mom a special Mother's Day gift - two adopted alpacas for their family farm! In Cyberspace, the CyberSquad go on a wild adventure, helping Hannah find the ideal spot for growing Mother's Day cyberberries.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Rosie's Rules is an 11-minute preschool family sitcom about a little girl just beginning to learn about the fascinating, baffling, thrilling world beyond her family walls. And it doesn't always go smoothly. In her resilient quest to make sense of the world's most mystifying concepts, she often plows her way into comic chaos. It's "learning-by-doing" and she usually does it a little bit wrong before she gets it right.
I am Isaac Newton Xavier tries mini golf for the first time, and things don't exactly go as planned. No matter how hard and fast he swings, the ball never goes in the hole... To the Secret Museum! Our trio are sent back in time to meet an expert in the laws of motion: Sir Isaac Newton. Isaac is in the middle of his own problem, trying to figure out how he can out jump boys who are clearly bigger than him. Instead of attacking the problem hard and fast, Xavier style, Isaac takes a much calmer approach with the use of a thinking tree and a thinking kite. When he finally solves his problem and wins the long jump competition, Xavier realizes how much better it is to slow down and think through problems. I am Golda Meir When Yadina finds turtles crossing the bike path in the park, she becomes very worried about them - what if they get hit by a bike? Or a trike? She wants to help them stay safe, but what can she do? This problem seems way too big for her. To the Secret Museum! Our heroes go back in time to meet an expert problem solver: Golda Meir. They find Golda in the midst of a big problem herself: a bunch of the kids at her school don't have access to the books they need! This is another toughie. But Golda, undaunted, comes up with the idea to hold a community fundraiser to get money for the books, showing Yadina that she should tell people when there's a problem so you can solve it together.
Alma really wants to have a sleepover in her room with her dog, Chacho, but when the mischievous pup hides Abuelo's lucky sock on the day of a big baseball game, Alma must find it before Chacho is sent to the doghouse. When Rafia wins the neighborhood spelling bee, Alma is chosen as her alternate for the city-wide competition. Rafia wants to practice for the big day, but Alma doesn't get it: What's so important about being an alternate?
Trini's mom is coming home on military leave and Trini wants her first meal to be some famous Mumford omelets! But, when the weather get colder, chickens stop laying eggs. Can Trini figure out how to winterize the chicken coop in time?/It's Trini's first winter in Alaska, and she's not happy. Texas never got this chilly! When Molly and Tooey overhear Trini and her dad talking about moving back, they look for ways for Trini to warm up to the cold.