Audience: Students; Grades: 9-12; Subject: Biology. (2010) This video program helps students understand why the body needs a wide range of nutrients to maintain itself. Nutrient types are illustrated through common examples of food. Special emphasis is placed on healthy eating habits. Concepts and terminology include: nutrients, food, energy, digestive system, carbohydrates, proteins, amino acids, saturated fats, polyunsaturated fats, vitamins, minerals, calcium, water, fiber, metabolism, calorie, balanced diet, food pyramid, food labels, junk food, and healthy eating habits. For the teacher's guide go to: https://drive.google.com/folderview?id=0B9ZT7PYcIjLfbm1laVlidGw5UFk&usp=sharing