9:00pm - Thursday, July 23, 2026

Where Food Comes From

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Deadline - Florida Citrus, Part #1 #8

TEACH 356

Description

We take oranges, grapefruit, lemons and limes for granted. They've been around our entire lives. They're always there when we want 'em. But did you have any idea that in just a few years they may all be gone? There's a lethal disease called citrus greening decimating Florida citrus. In the 20 years since it arrived, Florida has lost half its citrus land ? some 500,000 acres of groves. Farmers are nothing if not ingenious. And adaptable. Some have found better ways to protect their fruit. Others have expanded into producing other commodities ? like blueberries and peaches. We'll also take a side trip to Port Everglades, FL to try to do a little detective work as to how the bug that brought greening to America arrived ? and to show the pivotal role our ports play in keeping us all fed.

Broadcast In: English Duration: 0:21:40

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Calendar Where Food Comes From: Deadline - Florida Citrus, Part #1 (TEACH 356) We take oranges, grapefruit, lemons and limes for granted. They've been around our entire lives. They're always there when we want 'em. But did you have any idea that in just a few years they may all be gone? There's a lethal disease called citrus greening decimating Florida citrus. In the 20 years since it arrived, Florida has lost half its citrus land ? some 500,000 acres of groves. Farmers are nothing if not ingenious. And adaptable. Some have found better ways to protect their fruit. Others have expanded into producing other commodities ? like blueberries and peaches. We'll also take a side trip to Port Everglades, FL to try to do a little detective work as to how the bug that brought greening to America arrived ? and to show the pivotal role our ports play in keeping us all fed. http://proweb.myersinfosys.com/hetv/airlist/1596/detail.ics