New Scandinavian Cooking: Northern Norway/Italy: Dry But Tasty

10:00am - Monday, December 7, 2026

New Scandinavian Cooking

Northern Norway/Italy: Dry But Tasty #203

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Description

Codfish ranks among Norway's most important exports. Host Andreas Viestad follows the codfish from its origin near the Lofoten Islands in Northern Norway to the table in Italy.

Broadcast In: English Duration: 0:26:31

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2:00pm, 12/07/2026 | CREATE
1:00am, 12/08/2026 | CREATE
9:00pm, 12/12/2026 | CREATE

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New Scandinavian Cooking

Northern Norway/Italy: Dry But Tasty #203

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