1:30pm - Saturday, November 28, 2026

This Is Utah

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Food for Thought #106

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PLUS

Description

From farm-to-table operations to cuisine as art form, food can inspire us in surprising ways. We'll meet local artist Kent Christensen, who uses depictions of candy as a societal critique, get an inside look at Utah's craft chocolate industry, and visit Mesa Farm Market, a sustainable farm in Caineville that sells goat cheese, oven-fired bread, organic produce, and more.

Broadcast In: English Duration: 0:25:07
HD

Additional Airings

2:30am, 11/29/2026 | PLUS
9:30am, 11/29/2026 | PLUS

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Calendar This Is Utah: Food for Thought (PLUS) From farm-to-table operations to cuisine as art form, food can inspire us in surprising ways. We'll meet local artist Kent Christensen, who uses depictions of candy as a societal critique, get an inside look at Utah's craft chocolate industry, and visit Mesa Farm Market, a sustainable farm in Caineville that sells goat cheese, oven-fired bread, organic produce, and more. http://proweb.myersinfosys.com/idptv/airlist/14965/detail.ics