Bogota serves as Colombia's capital and its social, cultural and economic center. To help decrease traffic congestion and air pollution, Bogotans created an extremely effective mass transit system called Cyclovia: each Sunday they cordon off their downtown and turn it over to bicyclists and pedestrians. While traveling to Zona Cafetera, the source of most Colombian coffee, David explores the history of the world's most popular beverage.
Craft and culture shine in West Clare as Michael meets a master bodhran maker, dines aboard the Pullman Restaurant's historic train cars, walks the Cliffs of Moher, and shares music with Franjo Reid (bodhran) and Pat Sweeney (banjo).
On this week's show Alamelu will prepare an aromatic "Cauliflower Masala" dish along with a wholesome stir-fry called "Green Beans Poriyal" and a high fiber saucy dish called "Black Eyed Peas Kulambu". These are all healthful and tasty dishes that you can easily cook in your own kitchen. Alamelu will also show you how she selects fresh ingredients at the farmers' market.
Behind an urban mall, Les discovers an abundance of delicious roots and flowers, which he shares with Paul. Using his restaurant's kitchen, Paul gets to work crafting a meal with the newly discovered local flavors.
Cambodia has a rich tradition of storytelling from ancient times to today. We meet Ines, who grapples with historical trauma by telling fable-like stories as metaphors to the past. From ancient temples of Angkor; to luscious rice fields; the hip-hop art scene of Battambang, and the French Colonial whims of Phnom Penh; Cambodia is full of color, joy and a revival to the tune of better days ahead.
The inventor teams get their first round of expert industry feedback in front of a focus group. They continue to fine tune their prototypes.
In this episode of Classical Stretch, join Miranda Esmonde-White on a beautiful terrace in Mexico. Miranda will take you through stretches that will strengthen your back and improve your posture in this entry level standing and floor workout.
Bask in the golden light of sunset with a rejuvenating modified yoga practice using a chair for balance and support. Includes seated and standing postures focusing on opening the hips and elongating the spine, while increasing circulation.
High in Nepal's Himalayas, a team of scientists and Sherpas embark on a groundbreaking expedition in search of undiscovered fungal species at extreme altitude. This award-winning documentary follows mycologist Dr. Shiva Devkota and guide Sonam Jangbu Sherpa through rugged terrain, revealing how what lies beneath our feet may reshape our understanding of climate change.
Explore the deep connections to place and the vast cultural divides that are fueling the fight over how the Bears Ears Monument is protected and managed. At its heart, it's a battle for homeland and sovereignty. Bears Ears, a remote section of land characterized by its distinctive red cliffs and abundance of juniper and sage, is at the center of a fight over who has a say in how Western landscapes are protected and managed. The Monument was first declared under President Obama, and then drastically reduced in size by President Trump. Now, under the Biden administration, the moment's fate is under review. Regardless of politics, questions remain--whose voices are heard, whose are lost, and how do all sides find common ground in this uncommon place?
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
As the Task Force faces uncertainty, Brink's-Mat criminals in Britain and in America face their day in court, while a dangerous manhunt unfolds in Spain.
Dan's choice to expose his girlfriend's father sparks deadly revenge. A Comic Con murder reveals a dark plot, pushing the team to its limits as one of their own ends up behind bars.
While Alphy seeks redemption and renewed faith, Geordie's investigation into a local crook ignites a high-stakes siege. As tensions rise and shots are fired, courage, love, and sacrifice are pushed to their limits.
Facing suspicion from his superiors and a questioning team with his reputation on the line, Maigret takes drastic measures after a detective is shot. However, the case forces Maigret and Louise to make a painful choice.
A powerful concert event celebrating the songs, voices, and rebellious spirit that built rock 'n' roll, Rock Classics honors the grit, soul, and storytelling that defined generations and continue to drive the genre forward. The special features unforgettable performances of iconic songs, including John Fogerty's take on "In My Life," Peter Frampton's rendition of "Call Me the Breeze," and Michael McDonald delivering a heartfelt version of "Freedom Highway." Sheryl Crow pays tribute to John Lennon and The Beatles with "A Hard Day's Night," while Lynyrd Skynyrd performs the rock classic "Free Bird." Bruce Springsteen joins forces with Dr. John for a swampy, electrifying "Right Place Wrong Time," while Gregg Allman delivers a deeply soulful "Tuesday's Gone." The night builds to a thunderous, all-star performance of "The Weight," uniting Mavis Staples, Gregg Allman, Eric Church, Emmylou Harris, Keb' Mo,' Joan Osborne, Grace Potter, Bonnie Raitt, Jeff Tweedy, and more in a moment that captures rock music's communal power. Blending reverence with reinvention, Rock Classics is a bold celebration of rock's enduring legacy, an evening of amplified guitars, shared history, and fearless performances that remind audiences why rock music still matters.
Pie school is in session! Christopher Kimball shows off his tried-and-true recipe for pie pastry, then uses the crust to make a pumpkin pie with a caramelized pumpkin filling (and a splash of bourbon for good measure). We answer your questions about blind baking and investigate pie pan performance. Then, we ditch the pans altogether and make a freeform Three Berry Crostata.
This episode features recipes ideal for a crowd of any size. Milk Street Cook Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon with Dill, a Norwegian inspired dish served with quick-pickled cucumbers. Then, Chris cooks Roasted Acorn Squash with Browned Butter-Orange Vinaigrette, demonstrating a technique for dressing up any roasted vegetable, and Milk Street Cook Catherine Smart makes crispy Smashed Potatoes with Chili-Lemon Vinaigrette. Finally, Milk Street Editorial Director J.M. Hirsch shows us the technique behind a Vieux Carre, an herbal cocktail from New Orleans.
Pati explores the culture of mysterious Mennonites, a religious community who came to Chihuahua from Germany. Mostly, she's after what they're best known for around Mexico, their cheese! She sees their traditional cheese-making process at Pampas Cheese Factory, the holder of the Guinness World Record for largest Mennonite cheese. Then she tries another local culinary innovation, Mennonite pizza.
Sara tours Latin America through it's kitchens when she cooks with two amazing Latin American cooks. First up, chef Letitia Moreinos Schwartz takes Sara to a Brazilian cafe to taste some of the unique flavors of her native country; then they shop for some 'only in Brazil' ingredients at a specialty market. Back in the kitchen, they put a Brazilian twist on Salt Cod, or bacalhau. Later, a superfan by way of the CIA (and not the cooking school) joins Sara to make an essential dish of her native Puerto Rico - Arroz con Gandules.
Steve shows us how to build a mahogany tea caddy, perfect for entertaining, or as a gift.
Scientific research has proven over and over that flowers can improve your life in both obvious and unexpected ways. Finding creative solutions, stress reduction, recovery from illness and fewer arguments in the home. Also: public radio host Shelley Irwin.
Along the Loire River Valley, the beautiful French countryside is studded with evocative chateaux. Home-basing in Amboise, we visit four unique castles: elegant Chenonceau, massive Chambord, stately Cheverny, and fragrant Villandry. Along the way, we tour Leonardo's home, feed hunting dogs, enjoy the local cuisine, and savor a princely garden.
Hike into a snow-covered forest with Bob Ross and enjoy the calming posture of leafless trees in slumber.
The three winning products are presented to a consumer focus group. Marketing and packaging strategies are created.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Nicholas Hankins crafts a dramatic seascape scene using the Bob Ross Wet-On-Wet Technique of oil painting using only three colors!
Kerry Smith found himself bed bound and in need of something to do. He turned to carving birds and became an acclaimed master of the art.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Test cook Elle Simone Scott bakes host Julia Collin Davison a decadent Milk Chocolate Cremeux Tart. Tasting expert Jack Bishop talks all about coconut products. Test cook Dan Souza makes host Bridget Lancaster the ultimate Sweet Cream Ice Cream.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
Side-tripping from Paris into the Ile-de-France, we indulge in the world of royal and aristocratic extravagance in the pre-Revolutionary playground of France's elite. We explore Versailles, Europe's palace of palaces; exquisite Vaux le Vicomte; and extravagant Fontainebleau, home to centuries of French rulers. We'll also marvel at the glass and statuary of Chartres cathedral and dine like kings.
Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Test cook Elle Simone Scott bakes host Julia Collin Davison a decadent Milk Chocolate Cremeux Tart. Tasting expert Jack Bishop talks all about coconut products. Test cook Dan Souza makes host Bridget Lancaster the ultimate Sweet Cream Ice Cream.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Nicholas Hankins crafts a dramatic seascape scene using the Bob Ross Wet-On-Wet Technique of oil painting using only three colors!
Kerry Smith found himself bed bound and in need of something to do. He turned to carving birds and became an acclaimed master of the art.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Test cook Becky Hays makes Bridget Lancaster the perfect one-hour broiled chicken and pan sauce. In the Equipment Corner, expert Adam Ried reviews blenders, and then test cook Tim Chin wraps up the episode by making Julia the ultimate modern cauliflower gratin.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Test cook Elle Simone Scott bakes host Julia Collin Davison a decadent Milk Chocolate Cremeux Tart. Tasting expert Jack Bishop talks all about coconut products. Test cook Dan Souza makes host Bridget Lancaster the ultimate Sweet Cream Ice Cream.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
Side-tripping from Paris into the Ile-de-France, we indulge in the world of royal and aristocratic extravagance in the pre-Revolutionary playground of France's elite. We explore Versailles, Europe's palace of palaces; exquisite Vaux le Vicomte; and extravagant Fontainebleau, home to centuries of French rulers. We'll also marvel at the glass and statuary of Chartres cathedral and dine like kings.
Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Moco Loco while diving into the ins and outs of Hawaii Regional Cuisine.
Classic French cuisine didn't include raw fish when Jacques was growing up, but now both he and his wife Gloria indulge their appreciation for the natural delicacy with his first recipe of tuna tartare with bagel chips and radishes. Tuna makes a second appearance on the show in the canned version when Jacques combines four simple ingredients to make tuna mascarpone cream, a perfect party appetizer. Jacques then prepares a Spanish tortilla in a step-by-step demonstration, a piece de resistance for any brunch menu. Jacques' granddaughter Shorey stops by to help make a strawberry confiture and a velvety caramelized pear custard. The perfect way to end the meal!
Lawman Johnson makes host Bridget Lancaster New England Bar Pizza, and Toni Tipton-Martin talks about the different pizza styles in the region. Equipment expert Adam Ried shares his top picks for grill pans, and Christie Morrison makes Spinach and Artichoke Dip from the Recipe Box. Ashley Moore makes host Julia Collin Davison Lemon Pepper Wings.
The art scene is thriving in Chengdu. Martin tours an artist community and sees first hand how local artists create ceramics and file paintings. To add his personal touch he added an encrusted chicken in the community kiln. For a taste of true culinary art he visits the home restaurant of Chef Lan, lauded as the best chef of Chengdu.
Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Moco Loco while diving into the ins and outs of Hawaii Regional Cuisine.
Christopher Kimball visits Cheryl Day at Back in the Day Bakery in Savannah, Georgia, to learn treasured recipes from her repertoire of southern baking. First, it's Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting, where the buttery, bittersweet caramel brings out the earthiness and warm spices in the cupcakes. Then, they make a Glazed Sour Cream and Brown Sugar Bundt Cake, inspired by old-fashioned butterscotch candies. Finally, it's a grand, show-stopping Chocolate-on-Chocolate Three-Layer Cake.
This episode showcases breads from around the world. First, Christopher Kimball and Milk Street Cook Erica Bruce bake German-Style Winter Squash Bread, an impressive braided loaf. Then, Milk Street Cook Bianca Borges makes Palestinian-Style Turmeric Bread. Finally, Milk Street Cook Lynn Clark prepares Chinese Sesame-Scallion Bread featuring a crisp crust and a satisfying interior chew.
Side-tripping from Paris into the Ile-de-France, we indulge in the world of royal and aristocratic extravagance in the pre-Revolutionary playground of France's elite. We explore Versailles, Europe's palace of palaces; exquisite Vaux le Vicomte; and extravagant Fontainebleau, home to centuries of French rulers. We'll also marvel at the glass and statuary of Chartres cathedral and dine like kings.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day.
Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Moco Loco while diving into the ins and outs of Hawaii Regional Cuisine.
The art scene is thriving in Chengdu. Martin tours an artist community and sees first hand how local artists create ceramics and file paintings. To add his personal touch he added an encrusted chicken in the community kiln. For a taste of true culinary art he visits the home restaurant of Chef Lan, lauded as the best chef of Chengdu.
Classic French cuisine didn't include raw fish when Jacques was growing up, but now both he and his wife Gloria indulge their appreciation for the natural delicacy with his first recipe of tuna tartare with bagel chips and radishes. Tuna makes a second appearance on the show in the canned version when Jacques combines four simple ingredients to make tuna mascarpone cream, a perfect party appetizer. Jacques then prepares a Spanish tortilla in a step-by-step demonstration, a piece de resistance for any brunch menu. Jacques' granddaughter Shorey stops by to help make a strawberry confiture and a velvety caramelized pear custard. The perfect way to end the meal!
Lawman Johnson makes host Bridget Lancaster New England Bar Pizza, and Toni Tipton-Martin talks about the different pizza styles in the region. Equipment expert Adam Ried shares his top picks for grill pans, and Christie Morrison makes Spinach and Artichoke Dip from the Recipe Box. Ashley Moore makes host Julia Collin Davison Lemon Pepper Wings.
Some Idahoans seek out motorized conveyances to help them explore some of Idaho's special areas. They head for the Salmon River by jetboat, the Bear River Mountains on snowmobiles, Hineman Lake on dirt bikes and Saint Anthony Sand Dunes by sand cars.
Marcia Franklin talks with Dr. Atul Gawande, a surgeon and bestselling author. The two discuss his writing and his time helping lead the U.S. Agency for International Development, which was dismantled by the second Trump administration in 2025. The conversation was recorded at the 2026 Sun Valley Writers' Conference.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
With a global focus, BBC News The World Today focuses on big, breaking international news stories with in-depth reporting, interviews and analysis. Maryam Moshiri presents from the studio and the field.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
When the family agrees to a day of saying yes to everyone and everything, Alma realizes that sometimes you have to say no. / Alma helps Junior and Emi test out their dinosaur hypotheses at the American Museum of Natural History.
Liana accidentally submits art that Stu made and she feels guilty taking the credit for Stu's work. / Lyla and Luke perform an "Anansi" folktale puppet show for a Jamaica Day celebration in the neighborhood.
As Benny attempts to sled on a warm winter day, his toy penguin Pingree is suddenly swept away by melting snow. The Hunters' day of sledding quickly transforms into an urgent rescue mission to save the toy.
The Agents organize a party for villains in order to have a day off from oddness, but only if they succeed in making them happy. / Agent Overhill is retiring but has one last villain to catch before the end of the day.
With no big land predators, Chris realizes that Madagascar is one of the safest places in the world for adventuring. It's the perfect place to miniaturize and explore. But the 'mini' Kratts soon discover, they made a big mistake!
After Corky is selected by her school to present during a science day celebration, she decides to interview the Leaf Painter. But as Corky sets out to make her video, unexpected humidity threatens to jeopardize her important video.
Ale wants to show the Loops her pet tarantula, but it keeps escaping, so Lyla and Ale make an escape-proof container./ Lyla and her siblings are stuck inside because of rain and escape boredom by recreating park activities indoors.
A big blizzard comes to Elwood City, taking out the electricity (and-- gasp--television!) and sending residents scrambling for supermarket supplies. Can neighbors find ways to help each other survive through the storm? In the second story, the unthinkable is happening... Arthur's teacher is moving in! After his roof collapses, Mr. Ratburn stays with the Reads in order to teach and grade Arthur every second of the day! Or so Arthur fears!
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Chris, bummed that the gang must leave Madagascar without ever having seen amazing fossa, accidentally falls out the hatch of the Tortuga in mid-flight and lands deep in an island forest - amongst a group of the very creatures he longed to find!
The CyberSquad is summoned to Tikiville to stop Hacker from winning a race that would allow him to take over the cybersite. Upon arrival, Matt and Jackie tease Inez about her big vocabulary, so she decides to say just one small word -- "Bye!" She splits from the group and teams up with a Tikiville girl named Creech. Creech considers it her destiny to rule the land her family once ruled for so many years. Hacker, of course, is out to win any way he can. The kids have to overcome their differences as well as use their knowledge of direction and distance to help Creech take a shortcut to the finish line...but will they cross it before Hacker?
When our heroes learn that lots of paper is being wasted in different ways, they embark on a mission with Branchman (an adult superhero), to understand the problem and plan a solution to use less paper, while encouraging others to do so as well. Curriculum: By using less paper, we can help save trees. / When Jetman Jones tries to get a super sidekick, he's surprised when he's sent a chicken. It runs away and Sparks' Crew uses their Superpowers of Science to gather evidence and track it down. Curriculum: Finding clues can help solve problems.
Up Pup and Away! Emily Elizabeth has made a big surprise gift for her Aunt Violet: drawings of all the cherished moments they've shared together folded into paper airplanes. But, when Aunt Violet flies to Birdwell Island, the propellers on her seaplane send all the tiny paper planes scattering! Aboard their Big Red Airplane (Clifford), Violet and Emily Elizabeth go on a search for all the missing planes and make a brand new cherished memory in the process. Abra-Ca-lifford! When Emily Elizabeth's dad shares his old magic set with her and Clifford, the two friends decide to become magicians! As they practice new tricks (with mixed results), Samantha asks Emily Elizabeth to take care of Shelly, her pet hermit crab for the day. But, when Shelly REALLY disappears, Enchanted Emily Elizabeth and The Great Cliffini need to learn how to make her reappear! And fast!
Elmo and Tango throw a Puppy Playdate but the special present they ordered for Tango's cousin, Mambo, doesn't arrive. So, Mail Monster Grover helps them find it. Meanwhile, Cookie Monster pretends to be a dog, like Barkley, to get a treat.
Mr. More adds syllables to the word banana' and makes a never-ending ba-na-na-na-na-na-na-na! When Alpha Pig shows Wonder Red his new Shrink Ray, it accidentally shrinks THEM! Mr. More turns harmless flowers into enormous monster plants!
Movie House Monkey - The Man with the Yellow Hat and George decide to rescue a beloved old bijou theatre from being replaced by a self-cleaning parking lot. If they can show Mr. Glass a truly "unique" experience, he promises to save the theatre from being demolished. So, with the Doorman and Hundley's help, they restore the theater to its original pristine beauty and organize a special screening of Mr. Glass's favorite movie. All goes well until the music gets jumbled, the film breaks, and a popcorn explosion accompanies a volcanic eruption on screen! The show must go on, and George saves the day by taking matters (and shadow puppets) into his own hands. Surely Mr. Glass can't say this wasn't unique! Cooking with Monkey - Professor Wiseman proudly presents a cake for the fire station barbecue, but when the cake bends a knife and proves to be extra sticky, everyone is astonished. Embarrassed, Wiseman explains that she will be "extra creative" for the bake sale. Bake sale? George needs to find out what's wrong with Wiseman's cooking, fast! Even with George's help finding the right cooking tools, Wiseman's next attempt proves to be another culinary disaster. Wiseman visits the restaurant to purchase something for the bake sale, and is stunned to see Chef Pisghetti cooking from a recipe. Wasn't cooking supposed to be creative? The Chef explains that a recipe is just like a scientific formula. Eureka! The rest is a piece of cake.
Fred the Flamingo is visiting Sesame Street for a family reunion and meets Nina, Elmo, and Rudy. Rudy notices that Fred is frowning. Fred explains that it may appear his smile is upside down but it's just because of the way his bill is shaped to help him eat. He also shares that flamingo nests are made of mud. Elmo and Rudy think it would be fun to be a baby flamingo and play in the mud all day. Then Bert comes by to share that flamingos' feathers change color as they get older from white, to gray, then to brown, and to pink. Elmo, Nina, and Rudy wonder how Bert knows so much about flamingos and it's because flamingos and pigeons are distant cousins! They're happy to have met Fred and learn so much about flamingos.
Phoebe & Jay help out at the grand re-opening of Toppings Town, where they learn about small, medium, and large food sizes. Phoebe & Jay decide to make a new paper rocket ship out of recycled materials while using a recycling chart.
All aboard the Moo Moo Choo Choo - the Wombats are off to visit Great Uncle Duper in the Windborhood. / The World's Biggest Whirligig has blown away. Luckily, the Wombats are there to help Great Uncle Duper imagine how to build a new one.
It's All Hands on Deck! when Zadie and Malik retrace their steps to locate Zeke's beloved stuffy. / When Zadie messes up Mr. E's shell garden, the key to fixing the pattern is... JunJun's song.
The Baby is Here - The baby is about to arrive and everyone is so excited! Mom and Dad head to the hospital while Daniel and Grandpere spend time at home going through some of Daniel's old things. In this half-hour musical episode everyone welcomes the new addition to the Neighborhood as Margaret comes home! Strategy: I can't wait to meet the baby!
Time for Daniel Daniel is playing adventure tiger at home with Dad, but things are not quite the same, now that Baby Margaret is around. Daniel is upset that Dad keeps interrupting their play to take care of Baby Margaret, but Daniel learns that there's time for the baby and time for Daniel, too. There's Time for Daniel and Baby Too Daniel is still getting used to have the new baby around. When Prince Wednesday comes over to play, Daniel is upset when Prince Wednesday wants to play with the baby instead of him, but he learns that there's time for the baby and time for Daniel, and what's even better is when they all play together! Strategy: There's time for you and baby too
Mr. More adds syllables to the word banana' and makes a never-ending ba-na-na-na-na-na-na-na! When Alpha Pig shows Wonder Red his new Shrink Ray, it accidentally shrinks THEM! Mr. More turns harmless flowers into enormous monster plants!
Forrest makes too many plans on the same day and leaves a trail of disappointed friends. / Carl and Arugula are building an epic marble run, but despite many attempts, they can't quite seem to get the marble to run!
Nico is tired of being mistaken for her twin sister, Arugula. It's up to the Detail Detectives to observe what makes the twins unique. / Carl gets upset when Nico breaks the Lint Dinosaur Monday rules and makes a Lint Monster instead.
Donkey is disappointed when all her pals are away for the day. Can she find ways to have fun on her own?/Donkey wants to be just like Fashion Penguin, who has a passion for fashion, but copying him isn't exciting. Can she find her own Donkey passion?
Bubble House - The kids find a spittle bug, which is a bug that lives in bubbles. They watch it building itself a bubble house, and it inspires the kids to build one of their very own. They try to make one big bubble, but it's a lot harder than they thought, and the bubbles keep popping. After observing the spittle bug a bit more closely, they realize it uses its body like a straw to blow lots of small bubbles, so the kids imitate the spittle bug by blowing lots and lots of little bubbles in a pile, and it works. Their very own bubble house! The Syrup Tree - The kids are helping Farmer Bear as she makes her famous maple syrup by collecting tree sap and boiling it until it's syrupy, then pouring it into bottles. There's one problem though, there's a lot of bottles to fill and she only has one ladle. Inspired by how tree sap delivers nutrients to the entire tree, Elinor and her friends make the perfect delivery system that resembles branches on a tree that distributes the syrup to multiple bottles. Time for some pancakes!
It's Neighborhood Market Day and Rosie searches for something to sell, but nothing seems quite right. / Rosie and Javi open a slime store, but realize they don't have enough slime, so they have to make more.
Phoebe & Jay help out at the grand re-opening of Toppings Town, where they learn about small, medium, and large food sizes. Phoebe & Jay decide to make a new paper rocket ship out of recycled materials while using a recycling chart.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Rocky Rescue A routine science expedition with Grandpa Nat and Nina becomes a rescue mission when Nina hurts her ankle in a snowboarding accident and must be airlifted home. But dense cloud cover makes it nearly impossible for Mom to find them from the air. Can Molly figure out how to get Mom to see them? Canoe Journey Molly and Mom join Randall and his family in Sitka for their traditional canoe trip to Celebration in Juneau. When they are unable to find the shortcut to Juneau in time for the festivities, Molly must do some quick thinking about the instructions given by her Elders to get the group back on track.
When Mommy Gnome comes to town Pinkalicious and Peter help Norman set up the garden just the way she likes it. / Daddy gives Pinkalicious a special hat that turns everything she touches into cupcakes!
Alma tells on Emi when she's doing something dangerous, but tells on Beto and Eddie when they weren't doing anything wrong. / All of Alma's friends bring snacks to share, but no one tries Aaron and Lucas' snacks.
Lyla figures out how to do a magic trick with clues from her neighbor, Miss Emmaline. / Luke finds a puppy and has to figure out what the puppy wants by watching and listening to it.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
Plans are underway in Elwood City for the best holidays ever as Arthur, D.W., their family and friends make preparations for perfect gifts, perfect parties and perfect family traditions for Christmas, Hanukkah, Kwanzaa and even "Baxter Day" (Buster and his mom's special celebration). The only problem is, just like in real life, perfection is hard to attain, and things start to fall apart.
Lily and her family move into the home once occupied by her great grandpa, Wallace Hunter. Moving day becomes even more exciting when strong winds prevent Lily's dad Al from delivering his weather report, and the whole family pitches in.
The Loops crew prep a Stu Day party, but Stu can't help but help people. / Liana finds crumbs on Louisa's pillow and says she took the last cookie, but Louisa denies it. The twins get evidence and argue their case in front of Judge Lyla.
Muffy's Classy Classics Club - Muffy buys all of the pretty books and pretty dolls in the Pretty Pioneers series, and invites her friends to join a pretty book club. But she can't take their criticisms that the books are, well, rather poorly written. Will the book club disband or can Muffy open up to new literary experiences? Best Enemies - Mom has new clients coming over and they have a daughter who is D.W.'s age....and her name is even W.D.! They're going to be the best of friends! Turns out, no. They don't have anything in common. So D.W. and W.D. work together to convince their parents that they'll just never get along...and somehow, have a lot of fun in the process.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
When the Wild Kratts team embarks on a pirate adventure in the Indian Ocean, they discover a very strange, other-worldly castaway.
As Hacker eyes the Cyber Square trophy, the CyberSquad helps Stellandia's beetles set up a court with fractions to defeat him. Back home, Inez uses fractions to keep peace with little brother, Len.
AJ builds a gadget to help people understand Fur Blur's squeaks. But, the gadget misfires and makes people squeak instead of talk. Sparks' Crew must find ways to communicate information non-verbally in order to locate and reverse the gadget. Curriculum: There are many ways to communicate information including verbally, acting things out, writing, and making noise. / Sparks Crew wants to make their own theme song, but they have no musical instruments. How can they find a way to make sounds of different pitches? Curriculum: The pitch of a sound can be changed when the object changes in size, length, or liquid volume.
Phoebe & Jay help out at the grand re-opening of Toppings Town, where they learn about small, medium, and large food sizes. Phoebe & Jay decide to make a new paper rocket ship out of recycled materials while using a recycling chart.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Rocky Rescue A routine science expedition with Grandpa Nat and Nina becomes a rescue mission when Nina hurts her ankle in a snowboarding accident and must be airlifted home. But dense cloud cover makes it nearly impossible for Mom to find them from the air. Can Molly figure out how to get Mom to see them? Canoe Journey Molly and Mom join Randall and his family in Sitka for their traditional canoe trip to Celebration in Juneau. When they are unable to find the shortcut to Juneau in time for the festivities, Molly must do some quick thinking about the instructions given by her Elders to get the group back on track.
When Mommy Gnome comes to town Pinkalicious and Peter help Norman set up the garden just the way she likes it. / Daddy gives Pinkalicious a special hat that turns everything she touches into cupcakes!