One of the oldest food traditions in America is tapping trees for sap and boiling it down for the prized natural sweetener, maple syrup. Vermont has long been a mecca for the practice and is now innovating with maple syrup in incredibly fun and delicious ways. Capri learns how maple syrup is made with a family who use traditional methods to harvest sap and make syrup and gets a glimpse of how maple producers are experimenting with flavors.
Broadcast In: ENGLISH Duration: 0:26:46 2:30am - Wednesday, November 20, 2024
America The Bountiful
Maple Syrup In Vermont #111
Life
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CC
Additional Airings
8:30am, 11/20/2024
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Life
3:30am, 11/23/2024 | Life
9:30am, 11/23/2024 | Life
2:30pm, 11/20/2024 | Life
8:30pm, 11/20/2024 | Life
3:30pm, 11/23/2024 | Life
9:30pm, 11/23/2024 | Life
3:30am, 11/23/2024 | Life
9:30am, 11/23/2024 | Life
2:30pm, 11/20/2024 | Life
8:30pm, 11/20/2024 | Life
3:30pm, 11/23/2024 | Life
9:30pm, 11/23/2024 | Life
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