7:30am - Saturday, August 8, 2026

Cook's Country

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Chips on the Menu #1804

3-2

Description

Test cook Ashley Moore makes host Bridget Lancaster Frito Pie. Tasting expert Jack Bishop challenges Bridget to a tasting of nonalcoholic beer. Toni Tipton-Martin shares the story of the Potato Chip Queen of the West. And test cook Morgan Bolling whips up Chocolate-Dipped Potato Chip Cookies for host Julia Collin Davison.

Broadcast In: English Duration: 0:26:54
HD CC

Additional Airings

3:30pm, 08/08/2026 | 3-1
12:30pm, 08/12/2026 | 3-1
11:00am, 08/10/2026 | 3-2

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Calendar Cook's Country: Chips on the Menu (3-2) Test cook Ashley Moore makes host Bridget Lancaster Frito Pie. Tasting expert Jack Bishop challenges Bridget to a tasting of nonalcoholic beer. Toni Tipton-Martin shares the story of the Potato Chip Queen of the West. And test cook Morgan Bolling whips up Chocolate-Dipped Potato Chip Cookies for host Julia Collin Davison. http://proweb.myersinfosys.com/kenw/airlist/8417/detail.ics