Chef Marcus Samuelsson goes inside the Indo-Guyanese community to explore its roots and cuisine. Marcus eats Trinidadian roti, visits a cross-cultural bush cook, plays cricket and learns how to make a traditional Guyanese chicken curry.
Broadcast In: English Duration: 0:50:4710:59pm - Wednesday, September 2, 2026
No Passport Required
Queens, Nyc #104
KERA
Description
HD
CC
Additional Airings
2:00am, 09/05/2026
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KERA
1:59am, 09/07/2026 | KERA
11:00pm, 11/25/2026 | KERA
2:00am, 11/28/2026 | KERA
9:00pm, 09/27/2026 | CREATE
3:00am, 09/28/2026 | CREATE
1:59am, 09/07/2026 | KERA
11:00pm, 11/25/2026 | KERA
2:00am, 11/28/2026 | KERA
9:00pm, 09/27/2026 | CREATE
3:00am, 09/28/2026 | CREATE
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