Sara's reappearance leads Cristina to reveal Alberto's secret to Ana at a party. Mateo and Clara break up. Patricia finds herself flirting to secure her future.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
Join Chef Marcus Samuelsson as he explores Seattle's thriving Filipino community, learning about their longstanding connection to the city and meeting young Filipino-American chefs who are bringing their passion to the city's vibrant food scene.
John visits Denver to see how Latinos are reclaiming heritage, space, and identity to build a stronger future.
Meet the Ohio sharpshooter who won fame and fortune in a man's world for never missing a shot. Born into poverty, the self-taught Oakley picked up a gun at age 15 not to become a superstar, but to save her family from destitution.
In the forests of western Nepal, a team of cinematographers and big cat experts undertake an expedition to follow the lives of two tiger mothers and reveal how these solitary cats are raising cubs on an island full of threats. By using a fleet of drones to track tigers from the air, and military-grade thermal cameras to follow them in the dark, the team witnesses tiger behavior that has never been recorded before. When a new male tiger arrives on the island, an experienced tigress must use all her experience to keep her cubs out of harm's way, while a first-time tiger mother struggles to deal with the threat, leaving her three cubs in grave danger.
Big ol' country barn snuggled in the snow, here's a Bob Ross oval scene with fun checkered background.
Nicholas Hankins crafts a dramatic seascape scene using the Bob Ross Wet-On-Wet Technique of oil painting using only three colors!
Having a collection of background filler designs in your skillset is a quilting life-saver. Angela Huffman teaches you how to draw a motif with some computerized help, and then blend all kinds of fillers into the background. Fans and twirls and pebbles and leaves - stitch freeform fun on this episode of Love of Quilting!
Diana Rigg, Phyllis Logan and Ainsley Harriott are some of the celebrities that are hitting the Road Trip this season in search of antiques that will win big at auction. Travelling in vintage cars and accompanied by experts, these celebrities traverse Great Britain looking for the most interesting, unique and valuable treasures.
James Beard Award-nominated chefs Mike Brown and Bob Gerken are known for flipping food on its head at their restaurant, Travail Kitchen and Amusements. After showing off their fancy, fine dining creations, the chefs go back to their roots and head into the kitchen with their moms to cook childhood favorites the old-fashioned way.
Discover diverse, beautiful gardens with author Pam Penick and tour a contemporary backyard habitat.
Dove hunting on public lands, Galveston Island State Park, cooking shrimp.
Chet hits the beach during the cold months to explore the town's rich history. He eats local oysters at one of the oldest restaurants in Texas. He hunts down elusive birds at Galveston State Park and eats a muffaleta at a famous spice company. He then checks into the island's iconic (and haunted) Hotel Galvez.
The late-1800s saw old notions of beauty challenged by revolutionary artists. We enjoy pioneering Impressionist works Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues that capture the joie de vivre of the age. We trace the tempestuous travels of Van Gogh through his incomparable art. And we finish in Spain, with wild and crazy buildings that herald the dawn of a new century.
Samantha begins her visit to St. Augustine by helping sail a 27' Catamaran while learning about the surrounding ecosystem and our need to protect it. From there she visits Castillo De San Marcos to learn about the fort's incredible history. Samantha strolls the historic and beautiful streets of St. Augustine before ending up at Lincolnville, where a Civil Rights struggle took place.
Jeff and Jamie face one of the toughest calls in the business - knowing when to let go. The story of closing their first restaurant and starting fresh unfolds as they head to Atlanta to help Jamie's brother open his own. As they share hard-won lessons, see those insights come to life across their five very different restaurants.
Our roots ground our recipes, and no ingredient is more powerful than where you come from. Filmmaker Liza deGuia sits down with Back Alley Bread, Makina Cafe, and Peeps Kitchen, three BIPOC-led businesses in New York City weaving heritage, memory, and deep culture into menus that reach far beyond the plate.
Travel the world to meet gifted artisans who pour passion and skill into timeless products made with love. From Ireland to Italy, the series showcases the landscapes and rich culture of each country and introduces the people who stay true to the artistry that shaped their lives, proudly passing their craft to the next generation.
Discover today's values for ROADSHOW's first finds including a 1933 Duck Soup movie poster, an 1867 Carl Haag watercolor, and an Edward Gilpin watch, ca. 1670. One item purchased at a house sale has a whopping value increase to $50K-$75K!
Richard Trethewey, Ross Trethewey, and Kevin O'Connor look back at clips to see how thermostats have evolved over the 25 years AskTOH has been on the air. Then, Ross compares common home insulation types, sharing which materials may work best for various situations. Nathan Gilbert helps a homeowner fix a sticking antique front door by replacing the worn hinges, lock hardware, and the door sweep.
More and more SUVs have gone down the path of off-road rugged styling, though some have stayed the course as street sensible utilities. That's certainly the case for Infiniti, though they have followed another common trend: making the coupe-like version of an existing model. Enter, the QX65, the star of our first Road Test, followed by another look at the new Toyota RAV4.
In Japan, cheesecake is fluffy, ethereal and souffle like. Christopher Kimball heads to Osaka to taste it firsthand, before reverse-engineering a recipe with a surprising technique. Then, we explore the French influence on Japanese baking with a recipe for Sugared Creme Fraiche Brioche Buns, followed by a recipe for Chinese Sponge Cake inspired by the bakeries of Hong Kong.
Pati visits the city of Sabinas, where she enjoys breakfast tacos with Anuar Yutani, a prominent butcher who shares the secrets of his craft. Then, she joins a traditional riverside celebration with music by the Jara Jaras and new friends who introduce her to the ritual that defines northern Mexico: carne asada. The afternoon ends with a joyful dance by the river, a lively moment of connection. Recipes: . Costillitas Al Tamarindo Tamarind Baby Back Ribs . Rub de Anuar Anuar's Seasoning Rub . Jarabe de Tamarindo Tamarind Syrup . Salsa de Chile Colorado Estilo Kikapu Kikapu Sauce with Colorado Chile . Papas con Salsa Kikapu Potatoes with Kikapu Sauce.
I love having people over for dinner...the food...the conversation... the wine...the laughter...the singing...there's nothing better than the good times had around a good meal with good company. And a big pot of Beef Rollatini and my Spicy Crispy Roasted Cauliflower go a long way in serving a tableful of hungry guests. And to finish, a Rum Raisin Semifreddo. Please, join me, you're always invited to my table!
Host Julia Collin Davison makes Roast Chicken with Schug for host Bridget Lancaster. Tasting expert Jack Bishop talks all about sweet potatoes. And test cook Lidey Heuck makes Fall Panzanella for Julia.
Test cook Lan Lam makes Lomo Saltado (Peruvian Beef Stir-Fry) for host Julia Collin Davison. Tasting expert Jack Bishop talks all about chili oil and chili crisp. And test cook Becky Hays makes Tallarines Verdes (Peruvian Green Noodles) for host Bridget Lancaster.
Richard and plumber Kordian Rak review the new laundry rough plumbing and then head to the kitchen to install an old-fashioned cast-iron pipe. Zack details roof flashing, while Jenn tours Newark's cherry blossoms. Bathroom vent fans are installed.
Chet hits the beach during the cold months to explore the town's rich history. He eats local oysters at one of the oldest restaurants in Texas. He hunts down elusive birds at Galveston State Park and eats a muffaleta at a famous spice company. He then checks into the island's iconic (and haunted) Hotel Galvez.
Texas Monthly Presents is a captivating new docuseries series that brings the magazine's award-winning journalism from the page to the screen and invites viewers to experience Texas through the mindset of a storyteller.
Father Brown investigates when a medieval murder is committed at a battle re-enactment.
Robin returns to Great Slaughter as super model Birdie, where she again sees her childhood friend WPC Peggy and her mother, with whom she has a difficult relationship. While there, her manager, Max, winds up dead.
Dalgliesh, Kate Miskin, and new D.S. Daniel Tarrant investigate the murder of an abrasive female defense barrister who successfully defended a shady young man on murder charges, only for him to begin dating her daughter.
"The Pagan Rite"-Bills are piling up and the Goods needs a holiday. T he Leadbetters try to bring Tom and Barbara back to their senses and i nvite them to a dinner with Tom's ex-boss.
The Honourable Miss Phryne Fisher has been chosen to refine a group of delinquent flower maidens for the annual flower parade. When the body of one of her charges washes up on the beach, she begins to question the worth of table manners and dancing lessons. In the midst of her investigation, Jane's mother unexpectedly resurfaces and Phryne has to face her fears about losing her ward. Directed by Clayton Jacobson. Additional Directing by Tony Tilse. Guest stars Terry Norris, Danielle Cormack, Andrew S Gilbert and Eva Lazzaro.
The Hunter's nice warm spring day is derailed when a cold snap suddenly hits. Worried about the low temperature's effect on outdoor plants, the kids band together to protect the gardens in their neighborhood.
Oscar Strikes Back - In this two-part episode, Oscar attends a gathering of Odd Squad scientists called Lab-Con at Odd Squad Academy. Curriculum: Place value and multi-addend addition.
Chris and Martin are taking Aviva's sub prototype out for a test drive when it gets sucked into a battle between a Sperm whale and Giant squid, spiraling down into the depths. The brothers want to follow, but their damaged sub can't take that kind of pressure. Aviva develops whale and squid Creature Power Suits, so the brothers can go where no sub has gone before. Science Concept: Pressure is force applied to an area.
After Corky is selected by her school to present during a science day celebration, she decides to interview the Leaf Painter. But as Corky sets out to make her video, unexpected humidity threatens to jeopardize her important video.
When the Loops vacuum breaks, Luke, Lyla, and Everett test vacuums to pick the best one. / When the Loops don't have the right ingredients to make cookies, the kids set out to make them using substituted ingredients.
When Mrs. McGrady is diagnosed with cancer, Arthur and his friends all react differently to the news Arthur and D.W. rush to her side with heaps of chicken soup and stuffed animals, Muffy tries to pretend that nothing in her life has changed, and Francine is so upset she can't even bring herself to visit Mrs. MacGrady. In this two-part episode, parents and kids learn how they can come together to support Mrs. MacGrady and each other and Elwood City wrestling champion Uncle Slam shows Francine and the rest of the community how they can take a stand, or ride a bike, for cancer survivors.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
The Wild Kratts team must lend a hand to help a beaver rebuild its damaged lodge and restore the ecosystem for all the creatures who live there. Science Concepts: Beavers make dams that block the flow of water down a stream. Through building dams, the beaver single-handedly transforms the landscape, creating homes for a variety of wildlife.
A popular new restaurant in Castleblanca serves delicious meals, but all the residents have become cranky and tired. The CyberSquad quickly learns the restaurant's food is unhealthy...and Hacker is behind it all. To get Hacker to stop making his unhealthy food, Digit challenges him to a cook-off. But if Hacker wins, the kids must leave Cyberspace forever! Who will win the hearts--and stomachs!--of Castleblanca? Big idea: Eat a balanced mix of food at meal times to keep your body healthy. Math concepts: Data Representation/Pie Charts.
The class pet, Fur Blur, is competing in the school's Super Pet Races. But, has Sparks' Crew given her everything a pet needs to be ready to race? Curriculum: Animals-including humans-need food and water. Different animals get food and water in different ways. / AJ invents a wheeled robot that can do everything...except get up stairs. Sparks' Crew has to figure out how to get the robot up the stairs in time for the big Invention Fair. Curriculum: Simple Machines, such as a ramp, can be used to move something to a higher level.
Based on the popular Scholastic book series by Norman Bridwell about the lovable oversized canine with his head in the clouds but four paws planted firmly on the ground, Clifford presents a larger-than-life view of the world. With his loving human, Emily Elizabeth, and dog pals, Cleo and T-Bone, Clifford inhabits a colorful island community, inviting viewers on a fun-filled journey through childhood, navigating the dips and curves along the way. CLIFFORD THE BIG RED DOG emphasizes good citizenship and the importance of community. Each episode concludes with a component of Clifford's Big Ideas - 10 different attributes children learn to embrace - which leaves them with something to think about and practice in their lives.
Dad takes the kids on a special Night Train to Troodon Town, where the Troodons have decorated their Roundhouse into a "haunted house" for a spooky party. The kids end up meeting a strange new nocturnal creature - a mammal named Vlad Volaticotherium, who was hiding in the roundhouse trying to get some sleep. The Pteranodon family learns more about the customs of their neighbors, the Lambeosaurus family, when they are invited for the first time to accompany them to the Big Pond to celebrate "Gourd Day" - a kind of Mesozoic Halloween. The kids see their first pumpkins, and Larry Lambeosaurus even shows our family how to hollow them out and carve faces into them.
A huge storm has knocked out Pinkville's power lines just days before Halloween! It looks like the holiday will be canceled -- that is unless Pink-a-girl and Pirate Peter can find a way to save the day! / Pinkalicious, Peter, Rafael and Frida are off to collect berries for their homemade smoothies, but when they arrive at the community garden, they find birds have eaten almost all the berries! To keep the birds away, the kids build a scarecrow - but will it be scary enough?
The Roxanne Problem - Pirate Island. Cat longs to impress the savvy Roxanne with his knowledge of solid shapes. So he moves his lips as his hidden friend Peg speaks for him. The Girl Group Problem - Prehistoric Valley. Peg's girl group the Pentagirls has its biggest show ever, featuring a new hit song about flips, slides, and turns.
Elmo doesn't give up and keeps practicing until he learns how to play the song Twinkle Twinkle Little Star on his piano.
Phoebe wants to surprise Grandma Annie with a birthday dance, but will she teach everyone in time Phoebe & Jay are in charge of the bell pepper in the garden, but a few unplanned curveballs make it more difficult than expected.
SUPER anxious about going to the barber, Zadie decides to cut her own hair. To fix this disaster, Zadie needs to face her fear of getting a haircut. When it comes to playdates, Malik discovers that smart devices have their limitations.
The Wombats decide to celebrate a summer version of their favorite holiday - Halloween! / Zeke so wants to play in the snow, but it's summer and the Everything Emporium does not sell snow. Next best thing? Build Zeke a giant snow globe!
Katerina's Costume: Daniel and Katerina are at Miss Elaina's Museum-Go-Round to make their costumes for Dress Up Day. While Daniel and Miss Elaina know exactly what they want to be, Katerina is having a harder time deciding on just the right costume. Eventually she comes up with a very clever idea! Dress Up Day: It's Dress Up Day in the Neighborhood of Make-Believe and it's time for the annual main street parade! The children visit all the stores, showing off their fancy costumes and receiving different stickers from their neighbors.
A rascally Lettersaur is loose in Reader Valley! When Mr. More borrows Princess Presto's wand for his magic show, things go bananas! The Shuffler invents a new dance that shuffles things that start with a b' into things that start with a d!'
Carl and his pals are excited to trick-or-treat, until Forrest shares a spooky rumor - Mr. Price is a wizard who turns kids into chicken noodle soup! Sheldon is determined to find the truth and end the rumor once and for all.
When Donkey and Panda lose Bob Dog's favorite ball in Spooky Shadow Swamp, they must find their inner brave to get it back./To join the Hidden Orchestra, Donkey must complete a scavenger hunt for hidden instruments. Will she remember all the steps?
Donkey and Panda's Awesome, Extra Fun, Very Good Day keeps going badly. Will Donkey find a way to cheer herself up?/Donkey and Panda find a yodel bird egg with no mama in sight! They vow to protect it, but it's harder than they expect.
When a muddy Farmer Tilly visits Scrubby's, Milo, Lofty and Lark think it would be amazing to be down on the farm with the animals. But left in charge, their fun time soon turns to chaos! Will they remember the Country Code in time to restore order?
Junior Ranger Elinor and Ranger Rabbit's favorite spot in the forest is ruined by a fire. / Ari and his friends learn why babies need a little more attention than they do.
While trick-or-treating, Rosie and Javi try to avoid a pirate ghost who may be haunting their cul-de-sac. Rosie and Javi offer to help make Crystal's haunted house spooky, but their plan doesn't work when they have trouble communicating.
A rascally Lettersaur is loose in Reader Valley! When Mr. More borrows Princess Presto's wand for his magic show, things go bananas! The Shuffler invents a new dance that shuffles things that start with a b' into things that start with a d!'
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Jake, who's non-Native, dresses up as Walter Harper for Halloween and is confused when his friends are hurt by his homemade regalia. When Molly explains how regalia is not a costume, she helps Jake find an appropriate way to dress like his hero./Molly and Trini discover the spruce trees across the river are infested with spruce beetles! On their way to stop the spread of the beetles, they find that the bridge to cross the river is broken. How will they get across and save the trees?
Alma, Andre, and friends can't wait for movie night in the park! But when Andre finds out tonight's feature stars a spooky blob monster, he suddenly remembers he has to help out at the community center. Alma offers to help him finish in time, but he doesn't seem excited. What's up? Alma, Eddie, and Junior need inspiration for the "hero song" they are writing for Papi, so they join him as he tries to catch a lost parrot named Wanda. Too bad they keep scaring Wanda away. Will this hero's song remain unsung?
"Monster Park!" When Wrinkles the tortoise gets lost outside Rome in spooky Monster Park, Leo must face his fears to find him! "Meet The Strongs" Leo thinks having a baby sister is a pain, but after going to Salami Strong's house in Rome for a special family meal, he comes to see his role of a big brother a little differently.
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
Haunt Squad - Odd Squad is haunted by a ghost. Curriculum: algebraic thinking - patterns. Safe House in the Woods - Owen and new recruit Ozlyn wait out a storm while transporting a creature. Curriculum: measurement - capacity.
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
A ghost needs help to find her "oo" sound! The Eraser gets greedy while trick or treating and takes Wonder Red's Wonder Basket! Princess Presto's Halloween costume spell goes magically wrong!
Mr. More's bubble bath goes wrong when his super strong bubbles start trapping everyone! Characters start coming out of a book and wrecking the library! A Letter Fog overtakes Reader Valley, changing words and causing chaos!
Outta Space's Gravity Ray sends everything up, up, and away! Three little Space Spiders are leaving their webs all over Reader Valley! A giant jam blob is oozing through town and only the Super Readers can stop it!
It's Halloween in Storybrook Village and Pig is so frightened, he won't go Trick or Treating with his friends! The Super Readers pay a storybook visit to Little Ghost, who's a bit of a scaredy cat himself, to teach him there's more to Halloween than meets the eye!
(topic: Liquid Volume) - Determined to destroy Motherboard in any way possible, Hacker cleverly clogs up her cooling system. Digit brings the kids into cyberspace to help fix her, but the special coolant Motherboard needs, cryoxide, is found only in Castleblanca - and the supply is closely monitored! To bring back exactly enough cryoxide for Motherboard, the kids have to figure out the exact volume of Motherboard's tank. In the process, they discover the importance of a standard unit of measure - and fill a most unusual container with the precious cryoxide. The Big Idea: Just because one container appears bigger to the eye doesn't mean it holds more liquid than another. A container's volume depends on all its dimensions.
The kids are attempting to grow prize-winning pumpkins in the back yard. Jet gets carried away and uses his Bortronian Grow-Lamp to grow a huge pumpkin. Now they just have to get his enormous pumpkin downtown to win the contest!
A rascally Lettersaur is loose in Reader Valley! When Mr. More borrows Princess Presto's wand for his magic show, things go bananas! The Shuffler invents a new dance that shuffles things that start with a b' into things that start with a d!'
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Jake, who's non-Native, dresses up as Walter Harper for Halloween and is confused when his friends are hurt by his homemade regalia. When Molly explains how regalia is not a costume, she helps Jake find an appropriate way to dress like his hero./Molly and Trini discover the spruce trees across the river are infested with spruce beetles! On their way to stop the spread of the beetles, they find that the bridge to cross the river is broken. How will they get across and save the trees?
Alma, Andre, and friends can't wait for movie night in the park! But when Andre finds out tonight's feature stars a spooky blob monster, he suddenly remembers he has to help out at the community center. Alma offers to help him finish in time, but he doesn't seem excited. What's up? Alma, Eddie, and Junior need inspiration for the "hero song" they are writing for Papi, so they join him as he tries to catch a lost parrot named Wanda. Too bad they keep scaring Wanda away. Will this hero's song remain unsung?
"Monster Park!" When Wrinkles the tortoise gets lost outside Rome in spooky Monster Park, Leo must face his fears to find him! "Meet The Strongs" Leo thinks having a baby sister is a pain, but after going to Salami Strong's house in Rome for a special family meal, he comes to see his role of a big brother a little differently.
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine. Maria meets with chefs Tasos Andriotis and Aristotelis Megoulas to prepare a Bitter Orange Salad and a Multigrain Soup. Back in New York, Maria takes inspiration from these Corfiot dishes and shares some recipes that are easy to create at home.
Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians. Maria meets with Chef Christos Bouboulis to make a Spit Roasted Lamb. And later, under the light of the Acropolis, she joins Chef Thodoris Afentakis to make a delicious Celery Root Soup. Back in New York, Maria creates simple and tasty dishes inspired by her travels: Lamb Souvlaki and Roasted Cauliflower Soup.
Hosts Julia Collin Davison and Bridget Lancaster make a show-stopping Beef Wellington. Tasting expert Jack Bishop challenges Bridget to a tasting of domestic caviar.
It's more than just a bite! For some entrepreneurs, food is the vehicle for something much bigger. Filmmaker Liza deGuia digs into the missions behind Sobre Masa, Chiyo, and The Za Report, three businesses using every bite as a force for community, equity, and change. Food that feeds the soul as much as the stomach.
Who gets to cook at a Sultan's palace in Istanbul? Sara does! She and the Palace chef make two local fishes - traditional Turkish Steamed Sea Bass and Salt Crusted Sea Bream. Later, she takes a boat ride on the Bosphorus to see how local fishermen catch their meals in the middle of a city and learns to make a Moroccan classic - Chicken Apricot Tagine.
Test cook Becky Hays makes Our Zuppa Toscana for host Bridget Lancaster. Tasting expert Jack Bishop challenges our hosts to a head to head tasting of white bread. And Bridget makes Light and Airy Focaccia for host Julia Collin Davison.
Kevin and Zack visit the primary bathroom where they are framing the shower walls for subway tile. Architect Dan Kopec brings the plans to life at full 1-to-1 scale, and Richard installs a space-saving wall-hung toilet in a tight new half bath.
The team looks back at some of their most memorable cutaway demonstrations over the years. Then, Richard Trethewey helps a homeowner add an outdoor hose spigot using PEX. Jenn Nawada visits a farm to learn how they use cover crops to protect and improve their farming soil during the off-season. Then, she demonstrates how a homeowner can use cover crops in vegetable gardens.
The proud spirit of the Norwegian people shines in every dimension of their capital city-from its once-fearsome Viking ships to its sleek new Opera House, from tales of World War II heroism to the constant festival of its thriving harborfront. Connecting with the culture, we enjoy art-from Vigeland's statues to Monch's scream-and cap things off by joining local friends for a sail on their fjord.
Team up with Bob Ross and travel back to the days of swimming in that secluded country creek.
This season we celebrate the 25 years of Classical Stretch! In this all-standing, advanced strengthening workout Miranda will bend, twist, and work the spine in every direction it was built to move! The intelligently designed exercises used in this workout will keep the connective tissue of your spine and back flexible, lubricated, strong, and mobile.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on relieving symptoms of diabetes.
Old Fort Niagara was once a pivotal stronghold for France, Britain, and America for centuries and was coveted as the gateway to the western frontier via the Great Lakes. Chef Walter Staib prepares 18th-century cuisine in the boulangerie of this historic French Castle on the Lake. Recipes include pea soup, salted cod, and bacon fraise.
Sarah interviews artist Maria Reyes Jones in her St. Augustine studio, where she discusses her artistic journey from realism to abstract art, focusing on her passion for color, texture, and spontaneity. Meanwhile, Roger creates a painting inspired by childhood circus memories, blending abstract elements from a previous work titled "Circus" with a realistic portrait of Sarah. He reflects on the creative process, challenges, and rewards of using acrylics.
The team looks back at some of their most memorable cutaway demonstrations over the years. Then, Richard Trethewey helps a homeowner add an outdoor hose spigot using PEX. Jenn Nawada visits a farm to learn how they use cover crops to protect and improve their farming soil during the off-season. Then, she demonstrates how a homeowner can use cover crops in vegetable gardens.
Kevin and Zack visit the primary bathroom where they are framing the shower walls for subway tile. Architect Dan Kopec brings the plans to life at full 1-to-1 scale, and Richard installs a space-saving wall-hung toilet in a tight new half bath.
After the color display has slowed there is more work to be done in the fall. Working in our gardens now will ensure a better look next season. To learn more, tune in as we GardenSMART in the fall.
One of the greatest resources for gardeners is the local county extension agent. These agents diagnose all kinds of gardening problems, many offer soil testing, and educate our local communities. To learn more about this helpful and often overlooked resource, tune in to this episode of GardenSMART.
Chef Maria Loi introduces us to the magical island of Corfu. Maria joins Chef Tasos Andriotis to serve up a seaside feast. On the menu are Fish Soup, Prawns Saganaki with Feta, Smoked Monkfish, Anchovies Saganaki, and Grilled Wild Greens. Inspired by the flavors of this meal, Maria creates some delicious dishes back in New York including Corfiot Shrimp and Monkfish Lobster-Style.
Chef Maria Loi takes us to the breathtaking and sustainable destination of Costa Navarino. Maria joins chefs Panagiotis Tziourtzioumis and Kiriakos Plevritis to prepare dishes from the heart of the Mediterranean diet: Grilled Red Mullet and Village Salad, and Braised Lamb with a Traditional Peasant Pasta. Back in New York, Maria serves up dishes inspired by her travels.
Chef Maria Loi brings us to Costa Navarino in the Peloponnese. Maria joins Chef Dimitris Karampampas to make classic Greek dishes: Mixed Bean Salad with Grilled Shrimp, and Smoked Branzino with Wild Greens and Fresh Tomatoes. Then Maria heads back to New York to prepare meals inspired by her travels, Bean Salad with Grilled Chicken and a Smoked Salmon Sandwich with Caper Tapenade.
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. Maria meets Chef Antonis Karamanis, and fisherman, Stelios Grillis to cook classic Naxian dishes: Traditional Grilled Squid and Fish Stew. Back in New York, Maria serves up dishes inspired by her time on Naxos.
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. Maria introduces us to the Polykreti family, with whom she makes two special Naxian dishes: Cheese Bread and Roasted Seasonal Vegetables with Lamb. Back in her New York kitchen, Maria shares some easy adaptions of these Naxian treasures.
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. Maria meets with Chef Miltos Karoubas to prepare an Onion Pie, and later with Teta Fragiadaki to make Spinach and Leek Pie. Back in New York, Chef Loi prepares simple dishes inspired by her travels: an Open Face Onion Pita, and Spinach Pie Muffins.
Chef Maria Loi takes us to Tinos, the secret soul of Greece. Just a short boat ride from Mykonos, this island has a cuisine all its own. Maria meets with chefs Antonia Zarpa and Vassilis Plakias to prepare Chickpeas with Local Aromatics and a hearty Artichoke Pie. Back in New York, Maria embraces the flavors of Tinos and creates dishes inspired by her travels.
Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine. Maria meets with Chef Liana Barba to cook a traditional Pasta with Shrimp dish, and later by the pool, Maria makes Potatoes with Wild Greens and Feta. Back in New York, Maria, inspired by Corfu, prepares Braised Chicken with Cinnamon and Tomato, and a Warm Potato Salad.
Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine. Maria meets with chefs Tasos Andriotis and Aristotelis Megoulas to prepare a Bitter Orange Salad and a Multigrain Soup. Back in New York, Maria takes inspiration from these Corfiot dishes and shares some recipes that are easy to create at home.
Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians. Maria meets with Chef Christos Bouboulis to make a Spit Roasted Lamb. And later, under the light of the Acropolis, she joins Chef Thodoris Afentakis to make a delicious Celery Root Soup. Back in New York, Maria creates simple and tasty dishes inspired by her travels: Lamb Souvlaki and Roasted Cauliflower Soup.
Kevin and Zack visit the primary bathroom where they are framing the shower walls for subway tile. Architect Dan Kopec brings the plans to life at full 1-to-1 scale, and Richard installs a space-saving wall-hung toilet in a tight new half bath.
The team looks back at some of their most memorable cutaway demonstrations over the years. Then, Richard Trethewey helps a homeowner add an outdoor hose spigot using PEX. Jenn Nawada visits a farm to learn how they use cover crops to protect and improve their farming soil during the off-season. Then, she demonstrates how a homeowner can use cover crops in vegetable gardens.
Test cook Becky Hays makes Our Zuppa Toscana for host Bridget Lancaster. Tasting expert Jack Bishop challenges our hosts to a head to head tasting of white bread. And Bridget makes Light and Airy Focaccia for host Julia Collin Davison.
Test Cook Ashley Moore makes host Julia Collin Davison weeknight-friendly Pork Chops with Bourbon-Cherry Sauce and Sweet Potatoes. Bryan Roof visits South Carolina to learn about a local delicacy, and shares his version of South Carolina Barbecue Hash with host Bridget Lancaster.
REAL RAIL ADVENTURES: SWITZERLAND showcases the construction marvels and visual splendors of the Swiss rail system, where majesty and machine meet. From world-class mainlines and stunning scenic routes to pioneering steam locomotives and historic cog trains, REAL RAIL ADVENTURES celebrates the triumphs of Swiss engineering and ingenuity. Engineers overcame the country's numerous natural obstacles - soaring peaks, plunging valleys and craggy terrain - by building impressive (and improbable) trestles, bridges and tunnels. Host Jeff Wilson, a regular on several home-improvement series, stops in Swiss cities and towns along the way to take in the sights, learn about local history and traditions, and share up-to-date travel advice to help viewers create authentic, memorable rail adventures of their own.
For Scandinavia's most thrilling sightseeing, we sail under towering fjord cliffs, hike on powerful glaciers, and find surviving traditions in remote farm hamlets. Then we delve into the Hanseatic heritage and enjoy the salty hospitality of Norway's historic capitol, Bergen.
Italians really do eat spaghetti and meatballs! We head to Abruzzo to learn the ancient origins of this all-American dish. Plus, we share two more red sauce recipes with surprising origin stories: Charred Red-Sauce Spaghetti (Spaghetti all'Assassina) and Slow-Cooked Short Rib Ragu with Pasta.
In this episode, we get inspiration from London's Middle Eastern restaurant scene. First, Christopher Kimball and Milk Street Cook Lynn Clark make Jerusalem-Style Mixed Grill Chicken with tahini sauce and pickled onions. Then, Milk Street Cook Rayna Jhaveri roasts a whole Cauliflower with Spiced Tahini and Garlic-Chili Oil. Finally, Milk Street Cook Bianca Borges bakes a rustic Almond-Coconut Cake with Cherries and Pistachios, which channels the heaps of gleaming fruit and nuts found at a Middle Eastern market.
Inspired by her years living in Texas, Pati creates a series of dishes that combine her passion for Mexican cuisine and her favorite foods of America's Lone Star State. Her oldest son, Alan, who was born in Texas and is fully Tex-Mex, joins her in the kitchen. Recipe 1: Tex-Mex Chili; Recipe 2: Poblano, Bacon & Cheddar Skillet Corn Bread; Recipe 3: Mexican Chocolate Doughnuts.
Discover today's values for ROADSHOW's first finds including a 1933 Duck Soup movie poster, an 1867 Carl Haag watercolor, and an Edward Gilpin watch, ca. 1670. One item purchased at a house sale has a whopping value increase to $50K-$75K!
Team up with Bob Ross and travel back to the days of swimming in that secluded country creek.
The versatility of Bob Ross' easy method is dramatically illustrated with waves crashing into a rock-lined shore.
REAL RAIL ADVENTURES: SWITZERLAND showcases the construction marvels and visual splendors of the Swiss rail system, where majesty and machine meet. From world-class mainlines and stunning scenic routes to pioneering steam locomotives and historic cog trains, REAL RAIL ADVENTURES celebrates the triumphs of Swiss engineering and ingenuity. Engineers overcame the country's numerous natural obstacles - soaring peaks, plunging valleys and craggy terrain - by building impressive (and improbable) trestles, bridges and tunnels. Host Jeff Wilson, a regular on several home-improvement series, stops in Swiss cities and towns along the way to take in the sights, learn about local history and traditions, and share up-to-date travel advice to help viewers create authentic, memorable rail adventures of their own.
Danish chef Claus Meyer joins Andreas in Ribe, the oldest town in Scandinavia. While in Denmark, Andreas and Claus prepare fresh oysters with herbs, an herbal yogurt smoothie with honey, a wholesome corn porridge dessert with fresh berries, and finally, a slow-roasted beef sirloin served with beans, nuts and thyme.
For the indigenous Raramuri people, long-distance running through Chihuahua's majestic Copper Canyon is a way of life. Pati meets the Moreno brothers, who are famous for winning ultramarathons. In Huetosachi, community leader Maria Monarca teaches Pati about the art of cooking with corn in Raramuri cuisine, from nixtamalization to a traditional dish known as "chacales."
Maggie and Lindsey visit Scottsville, Kentucky to learn how to make maple syrup and maple butter at South 4 Farms. Inspired by their visit, Lindsey and Maggie use the versatile syrup for roasted salmon, a winter salad, and a creme brulee. Recipes: Maple Syrup Creme Brulee Maple-Mustard Roasted Salmon Winter Chopped Salad with Maple-Mustard Dressing
Test cook Morgan Bolling makes Dollywood-Style Cinnamon Bread for host Bridget Lancaster. Equipment expert Hannah Crowley shares the test kitchen's favorite mixing bowls. And test cook Lidey Heuck makes Pumpkin Cream Cheese Blondies for host Julia Collin Davison.
Reid Davenport chronicles issues faced by disabled people in his film, "I Didn't See You There."
Ella Glendining searches for people sharing the same experience of living with a disability.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
Explore the connections between astronomy, mythology, and original storytelling.
Meet four people who are bringing their bold dreams to life.
Dive into the world of science, health, technology, and environmental issues making headlines each week, hosted by PBS News Hour's William Brangham, with in-depth discussions featuring leading experts and professionals.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Reid Davenport chronicles issues faced by disabled people in his film, "I Didn't See You There."
Ella Glendining searches for people sharing the same experience of living with a disability.
Join PBS News Hour's Nick Schifrin and a panel of experts each week analyzing prominent international affairs topics and America's role in a shifting world, breaking down global conflicts, rising tensions, and their implications for U.S. interests.
The Whitney Reynolds Show is an Emmy nominated half-hour program that educates, motivates, and inspires, one topic at a time. Supported by interviews with celebrities, everyday people, and experts, the show illuminates and investigates real-life issues that impact us all. The show is a catalyst for change by exploring current themes that enlighten viewers. The mission for the viewing audience is: No matter what you are going through, you are not alone. YOUR STORY MATTERS!
It's the story of a decades-long fight for equality and accessibility for people with disabilities.
Follow Jeffery McElfresh's story over 10 days as he cycles along the Ohio River.
Reid Davenport chronicles issues faced by disabled people in his film, "I Didn't See You There."
Ella Glendining searches for people sharing the same experience of living with a disability.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
In a media landscape often polarized by extreme viewpoints on The Right and on The Left, "Balancing Act with John Katko" seeks to provide an alternative perspective: The Center. It will strive to bring balance to discussions on divisive political issues, while adding a touch of fun along the way.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Mike Pence talks about his new book and his vision of the conservative movement.
Alec Baldwin talks with Mark about his path to acting.
Three generations of agriculturalists reflect on their roots and future.
A family of California State Parks employees bonds over the outdoors.
Three generations of San Jose's Filipino-American community discuss aspects of their experiences.
Three generations reflect on the Bayview Hunters Point neighborhood.
Three women explore immigration, identity, and belonging in America.
Three Native Californians share stories of identity and resilience.
This documentary follows the stories of Black Americans after the Revolutionary War.
Three generations of agriculturalists reflect on their roots and future.
A family of California State Parks employees bonds over the outdoors.