Food we grow just tastes better. Don't you think? A fresh tomato, a pinch of a fresh herb in a sauce, even a marigold for a simple syrup can make a big difference in a meal. GardenSMART visits with a chef that shows us how she does it. A lot to learn, and a lot to like, be sure to tune in as we GardenSMART.
Broadcast In: English Duration: 0:27:08