Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns. Then, equipment expert Adam Ried reviews nonstick skillets. And finally, test cook Lan Lam makes Julia a streamlined recipe for Cheese Blintzes with Raspberry Sauce.
Broadcast In: English Duration: 0:26:1412:00pm - Wednesday, September 2, 2026
Cook's Country
Tri-State Treats #1111
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4:00pm, 09/02/2026
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4:30pm, 09/03/2026 | PBS SoCal Encore
3:00am, 09/03/2026 | PBS SoCal Create
12:30am, 09/06/2026 | PBS SoCal Create
7:30pm, 09/14/2026 | PBS SoCal Create
1:30am, 09/15/2026 | PBS SoCal Create
4:30am, 09/03/2026 | PBS SoCal Encore
10:30am, 09/03/2026 | PBS SoCal Encore
4:30pm, 09/03/2026 | PBS SoCal Encore
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