Christopher Kimball travels to Paris and finds his new favorite dessert: Rice Pudding with Caramel Cream and Almond Praline. Plus, the Milk Street team refreshes an old classic with a recipe for Cold-Oven Creme Brulee and whips up a 1-2-3-4 Yogurt Cake that uses a yogurt container as the measuring cup.
Broadcast In: English Duration: 0:26:10 9:00pm - Tuesday, September 8, 2026
Christopher Kimball's Milk Street Television
New French Desserts #1001
PBS SoCal Encore
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CC
Additional Airings
3:00am, 09/10/2026
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PBS SoCal Encore
9:00am, 09/10/2026 | PBS SoCal Encore
3:00pm, 09/10/2026 | PBS SoCal Encore
9:00am, 09/10/2026 | PBS SoCal Encore
3:00pm, 09/10/2026 | PBS SoCal Encore
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