Examine the priorities of a politically diverse Latino electorate in the run-up to the 2024 presidential election in some of the most hotly contested battleground states, including Arizona, Florida, and Pennsylvania as well as California and Florida.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Henry Louis Gates, Jr. reveals the immigrant roots of actors Tony Shalhoub and Christopher Meloni, introducing ancestors who came to America to build a better life.
At a thrilling championship showdown in the heart of Washington, D.C., civics competition finalists are jittery and dressed in their best as they prepare for the judges' final challenges. A winner is crowned.
Following the changing views and experiences of Americans from the 2020 election to today. Returning to voters filmed four years ago, to see how their hopes and fears have changed amid another polarizing election season.
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
The Cat in the Hat takes Nick and Sally on the craziest Halloween ride filled with howlers and shockers and scary fandangles, big laughs and music and fun from all angles! Their fright-filled adventure takes them deep into the Oooky-ma-kooky Closet where Nick and Sally discover the very best Halloween costumes ever!
When the creature adventuring Kratt Brothers take a nasty tumble, the Wild Kratts sets off on a mission to find and recreate one of the greatest of all biotech engineering secrets. Spider silk.
Katerina's Costume: Daniel and Katerina are at Miss Elaina's Museum-Go-Round to make their costumes for Dress Up Day. While Daniel and Miss Elaina know exactly what they want to be, Katerina is having a harder time deciding on just the right costume. Eventually she comes up with a very clever idea! Dress Up Day: It's Dress Up Day in the Neighborhood of Make-Believe and it's time for the annual main street parade! The children visit all the stores, showing off their fancy costumes and receiving different stickers from their neighbors.
Rosie's Rules is an 11-minute preschool family sitcom about a little girl just beginning to learn about the fascinating, baffling, thrilling world beyond her family walls. And it doesn't always go smoothly. In her resilient quest to make sense of the world's most mystifying concepts, she often plows her way into comic chaos. It's "learning-by-doing" and she usually does it a little bit wrong before she gets it right.
It's Grandparents' Day on Sesame Street! Everyone is coming together to celebrate with a cookout. Gabrielle and her Grandma Nell are making their family's world-famous Grandpa ZZ's Triple Cheesy Macareenie. While Elmo, Tamir and Gabrielle help Grandma Nell prepare the dish, Grandma Nell tells them the story of how her Grandpa ZZ's dish all started. Grandpa ZZ wanted to make macaroni and cheese to share with the family, but he didn't have enough cheese! He found three small pieces of cheese and mixed them with butter, and milk and created the Triple Cheesy Macareenie. The best part about making it is being able to cook it together as a family. Just like how Grandma Nell made it with her grandpa, Gabrielle and Tamir get to make it with Grandma Nell every year for Grandparents' Day.
When Malik and Zadie can't agree on how tidy to keep their bedroom, the solution seems easy. Divide one room between three Wombats! / It takes a village of Zeke's friends to build enough houses for the "fairies" who have moved in.
Donkey and Panda's sleepover is full of playing and dancing, but when the lights go out, a scary monster appears./Donkey and Panda want to climb Mt. Really High Up, just like Grampy. When they don't reach the top, Grampy encourages them to try again.
Pinkalicious imagines creative possibilities everywhere she looks. Aimed at kids 3-5, PINKALICIOUS & PETERRIFIC encourages viewers to engage in the creative arts and self-expression, including music, dance, theater and visual arts. Get creative with Pinkalicious, Peter and all their friends in Pinkville!
Junior Ranger Elinor and Ranger Rabbit's favorite spot in the forest is ruined by a fire. / Ari and his friends learn why babies need a little more attention than they do.
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
Everything is bigger in Texas, including updated values of treasures from 2005 such as a Mickey Mantle All Star watch, an 1840 Texas Artillery short sword and an Edith Parsons "Turtle Baby" fountain.
James Bentley is convicted and sentenced for the murder of Mrs McGinty, a char-lady, who was found dead at her home, in the small village of Broadhinny. Superintendent Spence questions Bentley's involvement in the murder and calls in Poirot to further investigate. Poirot heads to Broadhinny, where he is pleasantly surprised to find Mrs Oliver also in the neighbourhood, adapting one of her books with the local playwright, Robin Upward. Mrs Oliver stays with Robin and his ageing mother, Mrs Upward, to whom he is devoted. Poirot has the unpleasant experience of lodging with the Summerhayes in their crumbling manor house. Poirot discovers that Mrs McGinty bought a bottle of ink shortly before her death and must have had a reason to write a letter. He visits Mrs McGinty's house, and finds that Mrs McGinty's niece and her husband, Joe and Bessie Burch, have inherited it. When examining Mrs McGinty's possessions, Poirot comes across a copy of the Sunday Comet, a popular newspaper, which had been published three days before her death. The newspaper has a section missing from the middle pages. An article has been cut out. On his return to London, Poirot acquires the missing article. The article asks, 'Where Are These Women Now?' and inquires about the whereabouts of two women - Lily Gamboll and Eva Kane. A photograph of each of them, taken about thirty years before, accompanies the article. Lily Gamboll, a bespectacled child had been convicted of murdering her aunt with a meat chopper and Eva Kane had been the lover of Alfred Craig and governess to his children. He had been convicted of murdering his wife and burying her in the cellar. Eva Kane had fled British shores after Craig was sentenced and was believed to have had a daughter. Lily disappeared after her release from juvenile care. Poirot surmises that Mrs McGinty might have recognised one of the photographs and pays a visit to Pamela Horsfall, the writer of the article. Poirot quickly realises that Miss Horsfall is not a journalist concerned with the facts of a story, only the sensation. He does however find out some very useful information - Miss Horsfall received a letter from a Mrs McGinty, which claimed that she knew the whereabouts of one of the women in the article, asking if this information was worth anything. A standard reply was sent to the wrong address. Poirot now has a very clear idea of an ulterior motive for the murder of Mrs McGinty. Perhaps Mrs McGinty discovered something connected to either Lily Gamboll or Eva Kane while on her rounds as a char-lady, something that her well-to-do employees would very much like to remain hidden! Poirot returns to Broadhinny and starts to conduct inquiries at the houses where Mrs McGinty was employed. He receives a very cold welcome from Guy Carpenter, local MP and his glamorous wife, Eve. Eve is so vain that she will not wear her glasses even though she is very short sighted. Dr Rendell is friendly, but his wife Shelagh, is positively unnerved to meet Poirot. Poirot knows that he has managed to get to someone, when he is pushed under a train - fortunately saved by a passing army sergeant. Poirot realises that there are three women who are the right age to be Lily Gamboll or the daughter of Eva Kane - Mrs Summerhayes, Mrs Carpenter and Mrs Rendell. Only Mrs Upward is the correct age to be Eva Kane herself - but she is apparently confined to a wheelchair and has a son, not a daughter. During a cocktail party, hosted by Robin and Mrs Upward, Poirot reveals copies of the photographs from the Sunday Comet of Lily Gamboll and Eva Kane. Mrs Upward confesses to having seen the picture of Lily Gamboll, but refuses to say where she had seen it. The following morning, Poirot notices what could be the murder weapon, a sugar hammer on display at Long Meadows, where he is lodging with Major and Mrs Summerhayes. A few minutes later, Mrs Oliver calls Poirot to tell him that she thinks Joe Burch is the killer. The Burches' had money troubles and with Mrs McGinty dead they would inherit her cottage. That evening, Mrs Oliver and Robin depart to the theatre to see Robin's latest production "Abandoned". When they return to Laburnums Mrs Oliver is shaken to find Mrs Upward strangled to death. It appears that Mrs Upward had taken coffee with her murderer. The evidence of lipstick on a coffee cup and the strong scent of perfume clearly suggested that the murder was committed by a woman. The next day, Maureen Summerhayes admits to visiting Mrs Upward the previous night, but when she arrived at the Laburnums no-one had answered. Poirot decides to visit Bentley in Prison and they discuss Maude Williams, a colleague he had worked with at Breather and Scuttle Real Estate and someone he had taken a liking to. Bentley tells Poirot that he thinks Mrs McGinty thought Mrs Upward was in someway connected to the article published in the Sunday Comet. Poirot focuses on why anyone would keep the photograph. Vanity seems unlikely, but either sentiment or hatred might serve as motives. Could the killer be someone who wished to take revenge on the person in the picture, perhaps one of the children whose father had murdered their mother, incited by Eva Kane? The following morning Miss Sweetiman, the postmistress, tells Poirot that she met Joe Burch on the night of the murder. They had a romantic rendezvous near Laburnums when she noticed a woman walk into Mrs Upward's house. Miss Sweetiman is unable to identify the woman, but is certain that it was the murderer. Poirot bumps into Shelagh Rendell who informs him that her housekeeper took a message from Mrs Upward on the night she was murdered. Mrs Upward had invited her to come over for coffee, but Mrs Rendell had just taken her medication and fell asleep. Later that day Poirot meets Maude Williams in a local tea room. She tells Poirot that she has been rummaging inside the homes of those living in Broadhinny to try and find something that might help prove Bentley's innocence. When Poirot mentions the name Evelyn Hope, Maude goes pale and abruptly leaves. Poirot returns to Long Meadows and is confronted by Eve Carpenter who insists she did not kill Mrs Upward. She admits that on the night of the murder, her butler took a phone message from Mrs Upward asking her to come over for coffee. She did not accept Mrs Upward's invitation. Suddenly, Mrs Summerhayes comes barging through the room, pulling out drawers in search of her Ministry of Agriculture form. Poirot looks at the mess created and decides to replace the contents of the drawers. Upon replacing the contents, he finds a photograph of Eva Kane with "My mother" written on the back, but Poirot had checked the same drawer a short time before and the photograph had not been there. The following day, Poirot gathers the people of Broadhinny at the Summerhayes' home. At first, Poirot seems about to accuse Eve Carpenter, after all, the strong scent of perfume and the lipstick left on the coffee cups pointed to her. However, the photograph with "My mother" written on the back had been discovered at Mrs Summerhayes home. Poirot reveals that the photograph had been planted... by Robin Upward. Robin is Eva Kane's son; we had assumed that Eva Kane's child was a girl because the Sunday Comet had told us so. As an adopted son of Mrs Upward, Robin knew that any scandal might upset his position in her household, and the murder of Mrs McGinty was committed because she had discovered and confronted Robin with the photograph. In fact, Mrs McGinty thought that Mrs Upward herself was Eva Kane, not realising that Robin was adopted. When Mrs Upward recognised the photograph of Eva Kane, she consciously misled Poirot into thinking that it was the other photograph to which she had reacted. She wished to have time to confront Robin, but anticipating this, he invited three convenient female suspects to her house that evening. Robin killed Mrs Upward while Mrs Oliver waited in the car outside. He planted evidence suggesting that the murderer was a woman and then, on the way to the theatre pretended to call his mother. Instead, Robin impersonated Mrs Upward and made the three calls to Mrs Carpenter, Mrs Rendell and Mrs Summerhayes inviting them to come over for coffee. He had then let Mrs Oliver find the body on their return from the theatre. Days after the murder, in a desperate bid to incriminate Maureen Summerhayes, Robin planted the photograph in her living room drawer, not realising that Poirot had just replaced the contents of the drawer a short time before. The secrets of those living in Broadhinny are uncovered; Eve Carpenter had worked as an exotic dancer. Maude Williams was the daughter of Alfred Craig and Eva Kane was her governess. She was the woman seen by Miss Sweetiman entering Laburnums. She had intended to kill Mrs Upward but discovered that she had already been murdered and fled. Mrs Rendell, who suffers from neurosis, was the person that had tried to push Poirot onto the railway tracks. She feared that Poirot had come to Broadhinny to investigate her husband, who was believed to have assisted in the suicide of a number of terminally ill people. Outside the courts, Maude Williams greets Bentley who has been cleared and released for the murder of Mrs McGinty.
Award-winning crime writer Elizabeth George has been hailed by critics as a new voice in the great tradition of the English literary mystery. Her Inspector Lynley novels have become international best-sellers, acclaimed for their startling plot twists, chilling atmosphere, and unsentimental but heart-breaking emotional depth.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Follow filmmaker Vianet Djenguet as he documents a grueling but vital mission to habituate a notoriously protective 450-pound silverback, in a last-ditch effort to save the critically endangered Eastern lowland gorillas from extinction.
Transylvania - a region in central Romania that most people have heard of but few can place on a map. It is a land of mystery and mythology and home to some of the biggest wolf packs in the world who roam across seemingly endless untouched mountain ranges. It is a sanctuary to vast ancient forests that have never seen a chainsaw and are the realm of the magnificent lynx and European brown bear. It is a land where crumbling medieval villages abandoned by humans long ago have been resettled by elegant storks - the mythical child-bearers of olden times. There are bats in the crumbling castles, and in the Basilica, we follow one family of mouse-eared bats as they struggle to bring up their fragile young in the ruined walls.
From meteorites that impact Earth, to a moon that orbits backwards, to an imposter lurking in the asteroid belt, a variety of strange, wandering worlds are rewriting what we know - and even how we think about - our solar system.
A terrifying discovery: A skeleton dating from 1650 buried with a sickle across her neck and giant padlock on her toe - double protection to keep her from rising from the dead. Whoever buried her was petrified of her returning from the grave. All the evidence is she was buried as a vampire. She's found wearing a silk cap with a gold headdress. Inside her mouth, which was green and possibly the result of poison, is a leather pouch with writing on it. And she's not alone, ultimately, more than 50 deviant burials around her. Who was she? What did all of the burial rituals mean?
The discovery of a skeleton, dating to the Roman occupation of Britain, provokes further study after scientists see an iron nail driven through its heel bone. Could the remains belong to someone the Romans crucified? Despite hundreds, if not thousands, of people being crucified in the Roman Empire, only one other crucified skeleton has ever been found in the world. Who was this person? What was his life in Roman Britain like? And what could they have done to receive so harsh a punishment?
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
In the fifth episode of this eye-opening series, Giles Coren and Monica Galetti experience the warm embrace of Fogo Island Inn on a rocky, sea-sprayed outpost of remote Fogo Island in Newfoundland. White, angular and perched atop zig-zagged stilts like the local fishermen's houses, it pays homage to the European settlers that arrived from Ireland and Devon to fish cod - most islanders still have Irish or West Country accents. For years, cod was the primary source of income but overfishing saw stocks plummet, and a cod-fishing moratorium was put in place in the 1990s. The island's population subsequently shrank as families moved away in search of other work. Delving beyond the lobby, Giles and Monica meet founder Zita Cobb, the little girl who grew up to be a multimillionaire and realise a dream to build a hotel that would revive her island home and its folklore. Her family has lovingly folded its rich heritage into a unique retreat for guests, including celebrities, from all over the world. Giles is initiated as an honorary Newfoundlander by eighth-generation sisters Cynthia and Lori, the inn's housekeepers, who rope him into a community boat race. Monica spends time with local guide Norm, who reveals surprising secrets of growing the perfect potato for use at the inn. Monica and Giles both help to put on a traditional Fogo Inn 'wedding scoff', resulting in unexpected mummification. Above all, they tell the poignant story of the fight to revive the island through the hotel.
Having lost trace of two kidnappers in a daring car chase, DI Ray must team up with Serious Organised Crime to rescue her prime murder suspect before it's too late. A photo on Rav's laptop leads to a shocking discovery.
Velvet is on the verge of bankruptcy. Don Gerardo, a family friend, offers to save Velvet if Alberto agrees to marry his daughter Cristina.
Some of the greatest performances from opera, symphony, and classic movies through the years, by history's most notable and famous performers, are preserved on archival film and videotape, and presented for the enjoyment of those who appreciate the finest in the performing arts.
Explore the country's most provocative issues and ideas in COMMON GROUND WITH JANE WHITNEY. Hosted by former NBC News correspondent and talk show host Jane Whitney, this series provides viewers with a trustworthy analysis of the obstacles we face as a society today. This program features 13 hour-long episodes focused on engaging discussions that offer a wealth of ideas with varying perspectives and takeaways.
NEWSROOM TOKYO, launched in 2015, serves as the flagship program of NHK World. The 27-minute broadcast reflects on the day-to-day events in Japan and Asia, with segments covering business news and market trends throughout the Asian Peninsula, as well as news from Asia and Oceania. Featuring in-depth commentary and live reports by experts, NEWSROOM TOKYO offers a different perspective to Western media that shows the latest developments from a Japanese and Asian standpoint.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
Democracy Now! is an award-winning, independent, noncommercial, nationally-distributed public television news hour. Produced each weekday, Democracy Now! is available for public television stations free of charge.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Just south of Naples we'll experience the breath-taking Amalfi Coastline, the trendy resort of Positano, the limoncello charms of Sorrento, the ancient Greek temples at Paestum, and the iridescent Blue Grotto hidden beneath the enchanting isle of Capri.
Fly with Ernest to paradise and experience outrigger paddling and hula pie on Oahu, plus lava flows and twinkle toes on the Island of Hawaii!
Fish is on the menu when Sara joins Greek Chef Maria Loi in a harbor near Athens to cook lemony, crispy skinned Branzino along with Beet, Beans and Feta Salad and Lemon Potatoes. Then it's off to Athen's Varvakios Central Market to buy Retsina at a famous tavern for a rooftop mezze party in the shadow of the Acropolis. Back at home, Sara uses canned sardines for a quick and easy pantry taco.
Milk Street Editorial Director J.M. Hirsch travels to Kyiv, Ukraine, where he hears from chefs and home cooks about their effort to preserve Ukrainian culture through cuisine. At Milk Street, Christopher Kimball joins J.M. to make an oven-baked, old-school rendition of Chicken Kyiv flavored with dill, lemon and ginger. Then, we investigate the past, present, and future of Ukrainian Borsch.
As Writer and Director of blockbuster hit movies such as "The Sixth Sense" and "Unbreakable", Night has been able to hone the craft of 'scaring the living daylights" of moviegoers with his suspenseful and often terrifying flicks. He has undoubtedly reached careers highs and dramatic career lows. At his favorite restaurant in Philadelphia acclaimed restaurant Vetri Cucina, Night dishes on how to stay on the creative cutting-edge and what he hopes his legacy is in life and film.
Jewel Kilcher, known simply as Jewel, is a musician and songwriter who has sold more than 30 million albums worldwide. Born in Homer, Alaska, Jewel grew up without indoor plumbing and living off the land. Over a meal at Tavern on the Green in NYC, Jewel shares her incredible journey and her hard-earned wisdom on a life in the spotlight.
When Homo sapiens arrived in Australia, they were - for the first time - truly alone, surrounded by wildly different flora and fauna. How did they survive and populate a continent? There is a close cultural and genetic link between the First Australians and modern-day Aborigines -- the ancient and modern story intersect here as nowhere else in the world. The secret to this continuity is diversity. Intuitively, they found the right balance between being separate and connected.
The search for remains of formerly enslaved Black Union soldiers brutally murdered by angry Southerners as the Civil War was ending. Learn about Camp Nelson, KY, the military base where these soldiers and thousands got their freedom papers.
Follow a team of forensic experts as they investigate the preserved remains of a young African American woman from 19th century New York and reveal the little-known story of early America's free black communities.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
FRANCE 24 is a leading 24/7 international news channel. Its mission is to cover international current events from a French perspective.
Just south of Naples we'll experience the breath-taking Amalfi Coastline, the trendy resort of Positano, the limoncello charms of Sorrento, the ancient Greek temples at Paestum, and the iridescent Blue Grotto hidden beneath the enchanting isle of Capri.
The City of Roses surrounds Samantha in beautiful blooms as she begins her tour of Portland's International Rose Test Garden and learns from Curator Rachel Burlington how the city earned its nickname. Samantha finds Portland to be a place where creators of all types flourish when she meets the chefs and entrepreneurs behind the Dame Collective of restaurants--Lauro Romero and Jane Smith. Samantha samples food from Chef Lauro's eatery, Clandestino. Delving further into Portland's food scene, Samantha meets Hector Zamora, an immigrant whose dream of bringing the best in Guatemalan coffee to America resulted in founding his coffee shop, Cafe Zamora, which has become a highlight of the Portland coffee scene. Samantha then visits Freeland Distillery where Master Distiller Molly Troupe guides her through a tasting of the unique gin flavors, she creates that make Freeland a local standout--including cherry blossom and forest. Sam finds delicious offerings at her next stop, too--the L'il America food pod, a cluster of food trucks owned and operated by a rainbow coalition of Portland's best food entrepreneurs whose offerings represent their heritage, proclivities, and the best Portland has to offer. Then it's on to Steelport where Samantha learns from owner and knife-maker, Eytan Zias, the fine art of sharpening knives forged and hand-crafted in Portland using all American-made materials. While making knives in his shop, Eytan wears an all-leather apron hand-made at Samantha's next stop--Orox Leather. Here, Samantha speaks with father and son team Jose and Levi Martinez about their own immigrant experience and how they established a successful business handcrafting everything from leather aprons to purses, backpacks, wallets, and even hats. Next, Samantha ventures outside the city for an inspiring trip down the Tualatin River with the team from Adventures Without Limits, an outdoor adventure company serving people whose physical and mental limitations might otherwise keep them from experiencing the great outdoors. Samantha wraps up her trip at the End of the Oregon Trail Interpretive Center and gets a hands-on lesson in what it took to be a successful pioneer from Interpreter John Jarvie.
Huell attends a lively recreation of an old-fashioned harvest near Modesto where the participants use vintage equipment and farming techniques while dressed in authentic attire.
Celebrate the popular tradition observed by people of Mexican heritage everywhere with a new musical and cultural fiesta featuring rock greats Los Lobos, the salsa-rap-reggae-funk band Ozomatli and the all-female mariachi band Flor de Toloache.
The Brockman Gallery in Leimert Park was the center of a community of Black artists from 1967-1990. Founded during the heyday of the Black Arts movement and two years after the Watts uprising, it would go on to feature artists that included Betye Saar, Noah Purifoy and John Outterbridge. The Brockman Gallery ushered in a new era of Black artists, helping them penetrate the mainstream art world.
A boxer is torn between pursuing his dream or supporting his family in USC drama "Donut Boy." USC documentary "Marionnettiste" interviews the puppets making dreams come alive at the Bob Baker Marionette Theater. CalArts animated short "Man’s Best Friend” takes a playful look at pet ownership. Followed by CSUN documentary "Hooligans" and CalArts animated shorts "Testimony” and “Dead Bird.”
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
A captivating hour with one of music's finest live acts, Grammy-winning singer-songwriter Brittany Howard. The powerhouse vocalist showcases new numbers from her latest What Now alongside career gems.
Retrace the beloved author's footsteps to see the real places that inspired her literary universe. Learn how Christie drew on her surroundings throughout her life, immortalizing the people and locations she encountered in her extraordinary work.
See updated treasures from the Lone Star State, including a Frank Sinatra-signed letter, an Apollo 11 astronaut-inscribed book and letter, and 1930 - 1938 Wood & Curry oil paintings with sketches. Guess the top $77,000 to $123,000 treasure!
Celebrate Halloween with thrilling and chilling finds, like a rag doll nicknamed Chucky, a nightmarish Leonora Carrington painting and an eye-catching "Bride of Frankenstein" pressbook. Which macabre and magnificent treasure is $250,000-$350,000?
Milk Street explores the art of baking cakes that all share one technique: using a blender to make the batter! Christopher Kimball will have you rethinking cornbread as he prepares Mexican Sweet Corn Cake. Then, Rosemary Gill purees carrots in a blender to make Brazilian-Style Chocolate Glazed Carrot Cake. Finally, Rose Hattabaugh bakes a Yellow Blender Cake with a simple 1-2-3 Vanilla Frosting.
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. To motherhood with my Penne Rigate with Sausage, Mushrooms, and Ricotta one of Tanya's favorites. And today as a grandmother cooking my family Chicken Rollatini with Provola and Artichokes. Each dish tastes like a different era, and I love to feed that connection!
Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Retrace the beloved author's footsteps to see the real places that inspired her literary universe. Learn how Christie drew on her surroundings throughout her life, immortalizing the people and locations she encountered in her extraordinary work.
See updated treasures from the Lone Star State, including a Frank Sinatra-signed letter, an Apollo 11 astronaut-inscribed book and letter, and 1930 - 1938 Wood & Curry oil paintings with sketches. Guess the top $77,000 to $123,000 treasure!
Celebrate Halloween with thrilling and chilling finds, like a rag doll nicknamed Chucky, a nightmarish Leonora Carrington painting and an eye-catching "Bride of Frankenstein" pressbook. Which macabre and magnificent treasure is $250,000-$350,000?
Milk Street explores the art of baking cakes that all share one technique: using a blender to make the batter! Christopher Kimball will have you rethinking cornbread as he prepares Mexican Sweet Corn Cake. Then, Rosemary Gill purees carrots in a blender to make Brazilian-Style Chocolate Glazed Carrot Cake. Finally, Rose Hattabaugh bakes a Yellow Blender Cake with a simple 1-2-3 Vanilla Frosting.
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. To motherhood with my Penne Rigate with Sausage, Mushrooms, and Ricotta one of Tanya's favorites. And today as a grandmother cooking my family Chicken Rollatini with Provola and Artichokes. Each dish tastes like a different era, and I love to feed that connection!
Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Hector Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square
The impossibly romantic Greek island of Santorini is our destination for a walk in the tiny village of Meglachore, where Sara samples the famous local wine on the edge of the Caldera. Then she joins local chef Christos Tyrantasyllopoulos to make three famous Greek dishes: Greek salad, Tzatziki and Shrimp Saganaki. And speaking of shrimp - some of the best in the world come from Vancouver where the local Spot Prawns are almost a religion. Sara learns their secrets from a Vancouver fisherman, then joins a local to make Spot Prawn Risotto.
Retrace the beloved author's footsteps to see the real places that inspired her literary universe. Learn how Christie drew on her surroundings throughout her life, immortalizing the people and locations she encountered in her extraordinary work.
See updated treasures from the Lone Star State, including a Frank Sinatra-signed letter, an Apollo 11 astronaut-inscribed book and letter, and 1930 - 1938 Wood & Curry oil paintings with sketches. Guess the top $77,000 to $123,000 treasure!
Celebrate Halloween with thrilling and chilling finds, like a rag doll nicknamed Chucky, a nightmarish Leonora Carrington painting and an eye-catching "Bride of Frankenstein" pressbook. Which macabre and magnificent treasure is $250,000-$350,000?
Milk Street explores the art of baking cakes that all share one technique: using a blender to make the batter! Christopher Kimball will have you rethinking cornbread as he prepares Mexican Sweet Corn Cake. Then, Rosemary Gill purees carrots in a blender to make Brazilian-Style Chocolate Glazed Carrot Cake. Finally, Rose Hattabaugh bakes a Yellow Blender Cake with a simple 1-2-3 Vanilla Frosting.
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. To motherhood with my Penne Rigate with Sausage, Mushrooms, and Ricotta one of Tanya's favorites. And today as a grandmother cooking my family Chicken Rollatini with Provola and Artichokes. Each dish tastes like a different era, and I love to feed that connection!
Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Hector Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square
The impossibly romantic Greek island of Santorini is our destination for a walk in the tiny village of Meglachore, where Sara samples the famous local wine on the edge of the Caldera. Then she joins local chef Christos Tyrantasyllopoulos to make three famous Greek dishes: Greek salad, Tzatziki and Shrimp Saganaki. And speaking of shrimp - some of the best in the world come from Vancouver where the local Spot Prawns are almost a religion. Sara learns their secrets from a Vancouver fisherman, then joins a local to make Spot Prawn Risotto.
Max and Erin's relationship grows ever more complicated, as the pressure on Max from his police handler Jackie steadily increases, and he has a surprising encounter.
Tara Dunning, a beloved local wife and mother, mysteriously vanishes. Ridley and Carol investigate and must locate her before it's too late, but a chilling discovery soon alters the course of their inquiry.
Retired archaeologist Judith Potts's peaceful evening in Marlow is shattered when she hears a gunshot coming from her neighbor's garden.
Having failed to secure the annulment of the King Henry's marriage to Katherine of Aragon, Cardinal Wolsey is stripped of his powers. His hopes of returning to the king's favor lie with the ever-loyal Thomas Cromwell.
A coach accident brings Charlotte to Sanditon, where she meets Tom and Sidney Parker. Lady Denham hosts a pineapple party for West Indian heiress Miss Lambe. Edward's relatives complicate matters. Charlotte and Sidney have an awkward encounter.
Aiming to seal a match for her nephew Edward, Lady Denham hosts a pineapple party for the West Indian heiress Miss Lambe. Edward's beautiful relatives Esther and Clara complicate matters, while Charlotte and Sidney have an awkward encounter.
Lyla, Everett, and her sisters build makeshift carnival games for their brother Luke using household and recycled materials. / Louisa seeks help from Lyla, Luke, and Stu to create a special beat for her school presentation on Mae Jemison.
Fernkenstein's Monster - Inspired by Mary Shelley's "Frankenstein," Fern tells a tale so scary that Arthur and the gang become afraid of her! Can Fern prove her skills as a writer and create a different story that's fun instead of frightening? D.W., Dancing Queen - Binky decides to teach D.W. to dance, but she just doesn't seem to get the moves. Is D.W. a no-talent klutz? Or is it Binky's teaching that needs practice?
Odd Squad in the Shadows - The Mobile Unit reports to the Odd Squad office in North Carolina to help them stop a villain. Curriculum: Symmetry, Shadows.
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Wild Moose Chase Molly's class is learning about bartering by practicing with kids who live up north in Kaktovik, Alaska. Molly offers to trade a pair of moose antlers for the kids' fossilized whale bone, but later discovers that the antlers she's promised have been traded around town! Can Molly and Tooey track down the traveling antlers or will this barter go bust? Where the Bison Roam Molly and Mom accompany Nina to Shageluk, where Nina is doing a follow-up story on the country's only herd of wild wood bison. Once there, they meet Dr. Locklear and fly out to record the number of bison in the herd. Unfortunately, one of them seems to be missing. Will they be able to find it?
Something high in the sky is causing a trail of trouble across Citytown, but is it a bird, a plane, or something else? Sparks' Crew observes the properties of things gone wrong downtown, which leads them to understand what the problem is. Curriculum: Understanding the problem is the first step for finding a solution. / It's the day of Pumpkin Palooza and a little girl's decorated pumpkin has been ruined. It's Sparks' Crew to the rescue! Learning that the culprit is a hungry squirrel, they work together to design and build a solution to protect all the decorated pumpkins in City Town. Curriculum: You can use engineering design to gather information and to keep improving each solution. That's the power to solve real world problems!
Creech invites her good friends the CyberSquad to Tikiville to show off the amazing new bike path that has everyone driving their fantastic new bikes and trikes rather than cars. Everyone is having fun - even Hacker is joyriding on his bike (and if that isn't suspicious, Jackie doesn't know what is). Inez, who cares deeply for animals, soon realizes the bike path has divided the habitats of many of Tikiville's cute, cuddly creatures. Creature families have been split up, and the busy bike path is preventing animals from reaching their food and water sources. Inez feels the bike path should be shut down, but Creech doesn't want to take away the benefits the path has created for her community. The disagreement drives a wedge between the two good friends. Will they find a compromise? Will a map of the area help Inez and her friends reunite the cute critters to their families and homes? And what is that sneaky Hacker up to?!
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Things That Go Bump - Emily Elizabeth and Clifford host their first-ever backyard campout with all their dog and human friends. Things are going great until they start getting spooked by weird noises and shadows! Emily Elizabeth and Clifford help each other face their fears, only to discover the "scary" thing wasn't scary after all. Sherlock Bones - After a bunch of salty snacks, Clifford and his doggy friends are THIRSTY! But, when they head over to their community dog bowl, they find it is missing. Who could have taken it? Inspired by Emily Elizabeth's Sherlock Holmes book, the gang works together to find clues and solve the mystery.
TBD
A huge storm has knocked out Pinkville's power lines just days before Halloween! It looks like the holiday will be canceled -- that is unless Pink-a-girl and Pirate Peter can find a way to save the day! / Pinkalicious, Peter, Rafael and Frida are off to collect berries for their homemade smoothies, but when they arrive at the community garden, they find birds have eaten almost all the berries! To keep the birds away, the kids build a scarecrow - but will it be scary enough?
Lloyd's testing a wind-up powered go-cart, but a problem arises when it keeps running out of energy. The Mechas realize that in order to make the car keep going they need to find another source of energy. /Sif's coming in for a landing at the rocket launch site until her rocket is pushed off course by a satellite! MacBarm's moon bounce would be perfect, but it has to get inflated and fast!
It's Grandparents' Day on Sesame Street! Everyone is coming together to celebrate with a cookout. Gabrielle and her Grandma Nell are making their family's world-famous Grandpa ZZ's Triple Cheesy Macareenie. While Elmo, Tamir and Gabrielle help Grandma Nell prepare the dish, Grandma Nell tells them the story of how her Grandpa ZZ's dish all started. Grandpa ZZ wanted to make macaroni and cheese to share with the family, but he didn't have enough cheese! He found three small pieces of cheese and mixed them with butter, and milk and created the Triple Cheesy Macareenie. The best part about making it is being able to cook it together as a family. Just like how Grandma Nell made it with her grandpa, Gabrielle and Tamir get to make it with Grandma Nell every year for Grandparents' Day.
Music makers Milo, Lofty and Lark are excited to play at the town festival, replacing Dave and The Dodgers with their own band! But writing their own song is harder than it sounds. If they sing about what they know, will the audience play along?
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
Daniel Loves Tigey - Daniel gets upset when Margaret spills juice on his favorite stuffed animal, Tigey. Daniel learns how he can make himself feel better when he's upset. Daniel Needs Tigey at School - Daniel is having a hard day at school, but he knows just how to make himself feel better: by hugging his Tigey! Strategy: When you're upset you can find a way to feel better.
Daniel Gets Mad - Daniel Tiger and Prince Wednesday are looking forward to playing at the beach. Then it starts to rain and Mom Tiger says they can't go outside, which makes them very mad. After Mom Tiger helps the boys deal with their mad feelings and they're calm, they come up with a grr-ific plan to make a beach - indoors! Katerina Gets Mad - It's New Instrument Day at Music Man Stan's Music Shop. Everyone is excited, but Katerina Kittycat gets mad when someone else picks the instrument she wants to play. Music Man Stan helps guide Katerina through her mad feelings by teaching everyone how to dance, stomp and sing their mad feelings away.
Curious George Buys a Kite - After a gust of wind destroys their kite, George and Bill are determined to buy the Ultimate Kite on display at Ada & Luke's country store. Luckily, Bill & George's Excellent Job Service finds enough work to keep their weekend schedule filled with money making chores--until rain prevents the duo from completing their outdoor tasks. Can their precise schedule be rearranged to do the inside chores while it's raining and complete the outdoor tasks when it's sunny or will Bill and George's Excellent Job Service go out of business? Train of Light - During a trip to Mabel's Department Store, George helps wrap presents, watches himself on TV, rides the escalator, and becomes fascinated by a lamp that casts a shadow of a moving train onto the wall. When George tries to leave the store, the door is locked and the lights shut off. George is trapped inside, so he gets to work creating his own signature lampshade that he hopes will grab the attention of the Man with the Yellow Hat. Will George's plan work or will George be spending the night in the store?
George and Allie's Lawn Service - George and Allie are crazy about Mr. Renkins' new kids -- baby goats named Suzy and Sammy. But when the goats keep escaping their pen and chewing on everything in sight, can George and Allie find a way to keep their new friends penned up? Curious George's Scavenger Hunt - It's a race around the city as George, Marco, and Chef Pisghetti go on a shape-finding scavenger hunt to raise money for the animal shelter. They find rectangles, stars, and circles, but how are they ever going to find 100 diamonds?
Donkey and Bob Dog love riding Harriett's new Swoop-a-rino, but Duck Duck can't figure out how to fly it. Can she learn to do it?/Donkey takes Duck Duck on an adventure where she has to make a lot of choices. How will she decide which way to go?
Donkey's guitar goes missing right before the talent show. Panda and Duck Duck help her look all around for it./Duck Duck finally finds her family's Treasure Nest, but she can't open it! Maybe she needs to look at the problem in a new way.
Bird Song - Elinor's Dad is having trouble sleeping in because of the noisy birds outside his window, so Elinor decides to find out why birds sing, and hopefully get her Dad a little peace and quiet. Ari and Olive join her, and the kids come to realize birds sing to communicate, just like how we talk to communicate. The next morning, Elinor uses a whistle to call the bird away so her dad can finally get some sleep. No Need to Shout - Elinor loses her voice just before she and her friends are supposed to sing their song for the class. She needs to figure out another way to perform, so she and her friends decide to observe nature outside for some ideas. They notice that all sorts of animals use different ways to communicate by using actions instead of words, like a dog wagging its tail vigorously or a baby crying. This gives Elinor the idea that she can act out the actions of the song during their presentation. The show must go on!
Rosie & Javi try to find a way to transport a watermelon from her house to the park for the family picnic. / Rosie offers to build a dino cave for Iggy, but first she needs to transport all the materials they'll need.
Rosie, Jun and Granpda Liu go to the Asian Market to get more sweet potato buns, but their normal route is closed. / Rosie and Javi help Tia overcome her stage fright when she appears on a TV cooking show.
Jerry Siegel and Joe Shuster encourage Brad to believe in the power of his imagination, even when other people don't. / Edmonia Lewis inspires Xavier to proudly create a piece of art for his mom that represents their family.
Frankie Four Feet is getting rid of a giant cardboard box, and Alma knows just what her friends will do with it: turn it into a clubhouse! But when they're done decorating and try to pile inside, they don't fit! Can Alma think of a way for all of her friends to be included in the clubhouse fun? It's a hot day in the Bronx, and Andre and Rafia can't wait to get to the park to split a sweet, icy piragua. When Alma arrives at the park, the piragua is gone, and her friends are angry at each other for allegedly eating it! Can Alma find clues to help her solve the case?
When the after-school program has a vote for new board games or art supplies, Alma and Andre pressure Yolette to vote their way. / Alma and Harper open a lemonade stand and learn they can't make something special for every single person.
Lyla and Everett design a waffle costume for Stu, but they'll need to change it to withstand the elements like wind and pigeons! / Lyla creates an original game to reignite everyone's interest in family game night.
Will Buster's friends treat him the same after they learn he has asthma? Maybe the answer will be found on a guided tour through...Buster's lungs! In the second story, prankster poltergeists have arrived in Elwood City--and just in time for the "Scare Your Pants Off" costume party! It's boys versus girls in what becomes a great big battle of the pranks, until the kids learn a lesson about practical jokes...from a spooky source.
The Terrible Three have broken into HQ and are planning ultimate oddness, but where are they hiding? / The Agents must close the containment units before oddness takes over the whole town, can they find enough kids to help them?
Opie has been promoted to Head of the Department of Help, but Ozzie is torn between solving oddness or helping Opie. / Ozzie has Bad luck-itis that could destroy HQ. Orli and Osgood look for ingredients for the antidote.
The Wild Kratts get an urgent call from a group of North American Wild Kratts kids telling them almost all of the trees in the forest are dying. It's a race against time to solve the mystery and help the forest and the creatures who live there.
While checking out how coral reefs are formed, the Wild Kratts discover that Zach and Donita have sent robotic Parrotfish to collect coral to make jewelry. Martin and Chris must use the power of the greatest hunters of the reef to stop this evil plot.
Lyla and Everett design a waffle costume for Stu, but they'll need to change it to withstand the elements like wind and pigeons! / Lyla creates an original game to reignite everyone's interest in family game night.
The Cat in the Hat takes Nick and Sally on the craziest Halloween ride filled with howlers and shockers and scary fandangles, big laughs and music and fun from all angles! Their fright-filled adventure takes them deep into the Oooky-ma-kooky Closet where Nick and Sally discover the very best Halloween costumes ever!
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
"Stairway to Art Day" In Rio, Andy is asked to help make a simple repair to the stairs of the family trailer, and in the process learns about making great art in modest places. "Melvini Madness" In Rio, Carmen, worried she'll be always be seen as a delicate little butterfly, gets to know a Ranger in the Tijuca Rainforest who shows her how mighty butterflies can be!
Rosie, Jun and Granpda Liu go to the Asian Market to get more sweet potato buns, but their normal route is closed. / Rosie and Javi help Tia overcome her stage fright when she appears on a TV cooking show.
Jerry Siegel and Joe Shuster encourage Brad to believe in the power of his imagination, even when other people don't. / Edmonia Lewis inspires Xavier to proudly create a piece of art for his mom that represents their family.
Frankie Four Feet is getting rid of a giant cardboard box, and Alma knows just what her friends will do with it: turn it into a clubhouse! But when they're done decorating and try to pile inside, they don't fit! Can Alma think of a way for all of her friends to be included in the clubhouse fun? It's a hot day in the Bronx, and Andre and Rafia can't wait to get to the park to split a sweet, icy piragua. When Alma arrives at the park, the piragua is gone, and her friends are angry at each other for allegedly eating it! Can Alma find clues to help her solve the case?
When the after-school program has a vote for new board games or art supplies, Alma and Andre pressure Yolette to vote their way. / Alma and Harper open a lemonade stand and learn they can't make something special for every single person.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
The powerful one-hour documentary I GO HOME chronicles the role institutionalization played in the life of people with intellectual disabilities in 1960s America. Using the story of Pennhurst State School and Hospital in eastern Pennsylvania as an example of the abuse and neglect that was taking place on a national level, the program details how those with intellectual disabilities were treated in society, the resulting changes that were needed, and the community-based efforts in place today. Archival photos and footage along with interviews with people with intellectual disabilities, advocates, researchers, scientists, parents, social workers, and many more help raise awareness about the issue and shine a light on the struggles and triumphs of the disability rights movement.
BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
GZERO WORLD WITH IAN BREMMER is a public affairs series offering compelling discussion about global politics with people from all sides of the political spectrum. GZERO comes at a time when the world order that has united much of the globe since the end of World War II is fraying, and global summits like G-7 and G-20 no longer have the influence they once did. Each week, Ian Bremmer, a renowned political scientist, shares his perspective on recent global events and sits down with world leaders, noted experts and newsmakers who are shaping the current international order. The series includes a political satire segment called "Puppet Regime," which uses felt puppets of world leaders and many others - such as Donald Trump, Vladimir Putin, Kim Jong-Un and Angela Merkel, as well as business leaders like Mark Zuckerberg - to help make sense of the serious and complex issues of today's international politics.
This program gives you comprehensive coverage of events in Japan and Asia. It explains the day's developments and what is behind them.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Out in the solar system, ice can get bizarre. Visit strange, frozen worlds - from Uranus's ultra-hot superionic ice, to glaciers of nitrogen ice on Pluto, to carbon dioxide snow on Mars - and discover why the ice here on Earth is so unique.
The search for remains of formerly enslaved Black Union soldiers brutally murdered by angry Southerners as the Civil War was ending. Learn about Camp Nelson, KY, the military base where these soldiers and thousands got their freedom papers.
We explore Miami's Little Haiti and the experiences of the Haitian Diaspora through art, culture, food and the Little Haiti Cultural Complex as they aid refugees in their effort to build a new home in America. Vegan Healers, artists, and a Miami Herald reporter help us understand this complicated country and teach us what Haiti has to offer.
There are "islands" among the islands of the USVI. From food education and food independence through farming to a center for technology, we meet the people who are turning vulnerabilities into strengths.
The powerful one-hour documentary I GO HOME chronicles the role institutionalization played in the life of people with intellectual disabilities in 1960s America. Using the story of Pennhurst State School and Hospital in eastern Pennsylvania as an example of the abuse and neglect that was taking place on a national level, the program details how those with intellectual disabilities were treated in society, the resulting changes that were needed, and the community-based efforts in place today. Archival photos and footage along with interviews with people with intellectual disabilities, advocates, researchers, scientists, parents, social workers, and many more help raise awareness about the issue and shine a light on the struggles and triumphs of the disability rights movement.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
For millions of off-grid citizens and villages, building their own solar power system may be the fastest way to get electricity. Dr. Scott Tinker visits a houseboat family in Vietnam, a Maasai family in Kenya, the Arhuaco tribe in remote Colombia, solar nonprofits and innovative start-ups to learn what it takes to plan, fund and build solar far off the beaten path.
Clothing is an essential need, but in America, clothes are so abundant they are given away. From seamstresses in textile mills using organic materials, to offshore fast fashion with man-made fabrics, the way we get our looks has changed drastically. Gabe meets with celebrity designer Jeff Garner to find out the true cost of our fast-evolving fashion. Gem Sweater sensation Leslie Hall guest stars.
From shacks to sprawling mansions, we've reshaped the homes we live in - which changed the shape of our lives. We explore the origins of the suburbs, the rise of American home architecture, and the radical changes that happened on the inside. Gabe examines how 3D-printed houses can help the housing crisis, and how the American Dream of owning a home often comes with its fair share of nightmares.
What does it take to keep track of the climate around us? Or to know how to dress for the day? From superstitions to science, The Weather Channel Meteorologist Jim Cantore explains our fascination with the forecast and his passion for experiencing the weather live. Plus, we find out how America formed a worldwide ensemble of weather forecasting technology to plan our days...and maybe even our live
Much of American history has been well-preserved for generations thanks to fire safety, which has not only saved cities, but influenced the way they're built. But what is it that inspires someone to risk their life against an inferno? Retired chief Paul Hashagan shares emotional stories about bravery and service in FDNY as we see how firefighters transformed from rabble rousers to public servants.
Whether it's opinion or fact, or facts in your opinion-the freedom of the press is so essential, it was listed in the very first amendment to the US Constitution. How the free press forged the American identity and equips the nation with a diversity of information and perspectives. Publisher Rob Orchard gives Gabe the scoop on "slow journalism" as an alternative to the frenzied 24-hour news cycle.
Gabe rolls the dice with actress/gamer Felicia Day (creator/star "The Guild," founder "Geek & Sundry") to discuss the "roles" of gaming and what makes it a valuable use of time, looking not just at how we play, but why we must. From cards to joystick controllers and back again, we see how games and society interact with each other and what spurred the current renaissance of tabletop board games.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
OUT IN RURAL AMERICA is a film that explores the struggles and joys of being lesbian, gay, bi-sexual, transgender, and genderqueer in rural America. Following five stories from the LGBTQ+ community over six years, the film explores the issues of self-doubt, discrimination, acceptance, and small-town and Midwestern LGBTQ+ life from a cultural, social, familial, and religious perspective.
More than 100 bars, bookstores, art and community spaces where LGBTQ+ women gather have closed in the past decade. Join us as we travel the country to find out why these spaces matter and how some are managing to survive despite the odds.
Following the changing views and experiences of Americans from the 2020 election to today. Returning to voters filmed four years ago, to see how their hopes and fears have changed amid another polarizing election season.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
OUT IN RURAL AMERICA is a film that explores the struggles and joys of being lesbian, gay, bi-sexual, transgender, and genderqueer in rural America. Following five stories from the LGBTQ+ community over six years, the film explores the issues of self-doubt, discrimination, acceptance, and small-town and Midwestern LGBTQ+ life from a cultural, social, familial, and religious perspective.
More than 100 bars, bookstores, art and community spaces where LGBTQ+ women gather have closed in the past decade. Join us as we travel the country to find out why these spaces matter and how some are managing to survive despite the odds.
Following the changing views and experiences of Americans from the 2020 election to today. Returning to voters filmed four years ago, to see how their hopes and fears have changed amid another polarizing election season.
Chef Maria Loi brings us to Costa Navarino, one of the most breathtaking locations in the Mediterranean, a special place designed in harmony with the environment. Maria boards a boat with Chef Bertrand Valegeas, where they make Marinated Tuna with local ingredients. They then head off to the Mandarin Oriental to prepare Chicken with Okra. Back in New York, Maria serves up dishes inspired by her travels, and the Mediterranean diet: Marinated Sea Bass, and Okra prepared two ways.
Christopher Kimball visits Ana Sortun at her restaurant Oleana to learn a recipe for Turkish stuffed flatbreads. Back in the kitchen, he prepares Spinach and Cheese Gozleme by folding Yufka flatbreads around a savory, three-cheese filling. Then, inspired by the pomegranate molasses produced in the south of Turkey, Milk Street Cook Rayna Jhaveri makes Turkish Tomato and Onion Salad with Olive Oil and Pomegranate Molasses and Milk Street Cook Josh Mamaclay grills Rib-Eye Steaks with Rosemary and Pomegranate Molasses.
Sheri Castle shows the freshest way to procure this beautiful berry. She tours the McAdams Farm in Efland, NC, and gets a visit from "Farmer Strawberry." In the kitchen, she shares recipes for strawberry tiramisu trifles and an ice-box salad perfect for your next potluck, while baker Brian Noyes makes a strawberry buckle. Sheri gives a helpful hint about keeping strawberries fresh in storage.
Carrie and her dad harvest oysters, which leads to a backyard oyster roast on Shem Creek. She takes her staff to the bay to learn how to crab with a local expert. Carrie demonstrates an original recipe for a delicious fish sandwich dinner.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
Today's show takes you back. Way back. To a time when our ancestors did their grilling in the fireplace. Or on fire-heated stones around the campfire and directly on the embers. I call it PRIMAL grilling, and it's about to make you a barbecue rock star. We're talking ember-grilled bread and ember-roasted vegetable salad. Chicken grilled in midair hanging over a smoky wood fire. And amaretti-stuffed pears grilled on primordial slabs of salt. Get ready to rock your grill with primal grilling techniques as old as humankind itself.
It's a simple formula-seafood plus salt plus wood smoke-but the results are richly flavorful and complex. In this show, you'll learn essential seafood smoking techniques, from brining and curing to cold- and hot-smoking. Smoked shrimp and corn chowder, New Orleans barbecued shrimp, whisky-cured salmon, and salmon candy-all get the smoke treatment. Teach a man to smoke and he'll feast on glorious seafood the rest of his days. Smoked shrimp and corn chowder; Whisky-cured cold-smoked salmon; NOLA barbecued shrimp; Salmon candy.
Steve builds a Shaker Lap Desk, using the table saw to cut dovetails.
It's all about the color green. J explores greens as in foliage as well as flowers that are green, including an unexpected dozen roses. Then, J visits with award-winning children's book author Laurie Keller to learn how the green grass grows, and shares the Verdant Lady cocktail.
The second episode in this three-part mini-series distills Rick Steves' 30 years of travel experience into 30 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, these episodes cover Rick's favorite 3,000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience.
Bob Ross paints magnificent background mountains and nearby greenery - all in one beautiful landscape scene.
Posies Flower Truck, a pop-up, make-your-own bouquet flower truck. This is a story about second careers, acquiring an existing business and making it your own.
A powerful and therapeutic practice to help heal the knees, back and hips. The class begins with a gentle warm up flow in a beautiful, pastural setting to help warm up the body so you can ease yourself into the therapeutic postures on the ground, focusing on the knees, back and hips. It's important to find your starting point without judgment and work from there. Always be gentle and implement offered modifications when needed to be in a healing mode. Let the soundscape, magical cinematography and clear instruction anchor you in the present moment to connect you to bliss.
Peggy believes fitting is the best part of the design process. In this episode, Peggy shows viewers how to make sure there will be no more pillowcases for clothing. She shows them how to turn that pillowcase into a favorite blouse.
The warmth of the morning sun illuminates this inviting Bob Ross styled woodland scene, replete with tall fir trees and a sun dappled path. Nicholas Hankins shows us how.
On this episode of Classic Woodworking, host Tom McLaughlin makes a Shaker-inspired blanket chest with drawer and bracket feet using an exterior of cherry and interior of white pine panels. He'll focus on how to make a traditional drawer and will use a special jig to create dovetail corners. This chest is a functional, yet classic piece bolstered by its distinct design.
A powerful and therapeutic practice to help heal the knees, back and hips. The class begins with a gentle warm up flow in a beautiful, pastural setting to help warm up the body so you can ease yourself into the therapeutic postures on the ground, focusing on the knees, back and hips. It's important to find your starting point without judgment and work from there. Always be gentle and implement offered modifications when needed to be in a healing mode. Let the soundscape, magical cinematography and clear instruction anchor you in the present moment to connect you to bliss.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and steels, and gadget critic Lisa McManus reviews under-appliance dusters. Then, Julia and test cook Elle Simone unlock the secrets to the ultimate Beef Short Rib Ragu.
In this episode, host Richard Wiese heads for New Bedford, Massachusetts, where he explores its maritime history and tries his hand at scalloping. Co-host Amy Traverso, meanwhile, visits the rising food town of Littleton, New Hampshire, to prepare a red curry with Chang Thai Cafe chef-owner Emshika Alberini; for dessert, she stops at farm-to-cone ice creamery Super Secret Ice Cream in Bethlehem. We wrap up with a visit to Sudbury, Massachusetts, for a behind-the-scenes tour of award-winning Goodnow Farms Chocolate.
The team heads to Eastern France to capture the beauty and charm of the Vosges Mountains but discover a dark history that haunts the scenic landscapes. A closer look reveals a tragic and heroic story from WWII.
After sorting through the monuments of Venice's powerful past, we trace its decline from Europe's most powerful city to its most hedonistic one. We cruise the Grand Canal, luxuriate in a venerable cafe, and savor fresh fish canalside with Venetian friends. Becoming as anonymous as possible in this city of masks, we'll be dazzled by masterpieces of the Venetian Renaissance and get intimate with the city of Casanova...on a gondola under the moonlight.
A real Bob Ross painting favorite that pleases the eye - large old tree, small trickling stream and textured ground.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and steels, and gadget critic Lisa McManus reviews under-appliance dusters. Then, Julia and test cook Elle Simone unlock the secrets to the ultimate Beef Short Rib Ragu.
Peggy believes fitting is the best part of the design process. In this episode, Peggy shows viewers how to make sure there will be no more pillowcases for clothing. She shows them how to turn that pillowcase into a favorite blouse.
The warmth of the morning sun illuminates this inviting Bob Ross styled woodland scene, replete with tall fir trees and a sun dappled path. Nicholas Hankins shows us how.
On this episode of Classic Woodworking, host Tom McLaughlin makes a Shaker-inspired blanket chest with drawer and bracket feet using an exterior of cherry and interior of white pine panels. He'll focus on how to make a traditional drawer and will use a special jig to create dovetail corners. This chest is a functional, yet classic piece bolstered by its distinct design.
A powerful and therapeutic practice to help heal the knees, back and hips. The class begins with a gentle warm up flow in a beautiful, pastural setting to help warm up the body so you can ease yourself into the therapeutic postures on the ground, focusing on the knees, back and hips. It's important to find your starting point without judgment and work from there. Always be gentle and implement offered modifications when needed to be in a healing mode. Let the soundscape, magical cinematography and clear instruction anchor you in the present moment to connect you to bliss.
Peggy believes fitting is the best part of the design process. In this episode, Peggy shows viewers how to make sure there will be no more pillowcases for clothing. She shows them how to turn that pillowcase into a favorite blouse.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and steels, and gadget critic Lisa McManus reviews under-appliance dusters. Then, Julia and test cook Elle Simone unlock the secrets to the ultimate Beef Short Rib Ragu.
In this episode, host Richard Wiese heads for New Bedford, Massachusetts, where he explores its maritime history and tries his hand at scalloping. Co-host Amy Traverso, meanwhile, visits the rising food town of Littleton, New Hampshire, to prepare a red curry with Chang Thai Cafe chef-owner Emshika Alberini; for dessert, she stops at farm-to-cone ice creamery Super Secret Ice Cream in Bethlehem. We wrap up with a visit to Sudbury, Massachusetts, for a behind-the-scenes tour of award-winning Goodnow Farms Chocolate.
The team heads to Eastern France to capture the beauty and charm of the Vosges Mountains but discover a dark history that haunts the scenic landscapes. A closer look reveals a tragic and heroic story from WWII.
The last episode in this three-part mini-series distills Rick Steves' 30 years of travel experience into 30 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London,these episodes cover Rick's favorite 3,000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience.
Chef Maria Loi takes us to one of the most unspoiled and breathtaking landscapes in the Mediterranean, Costa Navarino, to learn about the legacy of Captain Vassilis. Maria meets with the ladies at Pylos House to make Braised Chicken with Fresh Peasant Pasta. Back in New York, Chef Loi prepares meals inspired by her travels, Greek Honey Buns with Pecans and Homemade Pasta with Ground Turkey Sauce.
Today on Homemade Live! It's all about taking your favorite Late Night Bites and kicking them up a notch. Leading the way is NFL Legend Reggie Bush and his wife Lilit who join host Joel Gamoran in the studio. We recreate Reggie's ultimate late night treat, along with a cocktail that is sure to shake things up.
Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of a Mardi Gras favorite, king cakes. Test cook Ashley Moore and Bridget make a Cajun specialty, Chicken Sauce Piquant.
It's important to Lidia to be inclusive at the dinner table, and cook dishes that meet the dietary restrictions of all - from vegetarian to gluten-free. Today's show remembers everyone! Lidia prepares Butternut Squash and Cannellini Beans. Each bite boasts a sweetness balanced by the tartness of the balsamic and can be served on toast. Lidia's granddaughter, Julia Manuali, swings by the kitchen and whips up a quick and easy dessert of Strawberries & Balsamic. And whether you are watching your carbs or gluten-free and longing for spaghetti, Roasted Spaghetti Squash with Spicy Tomato Sauce is the recipe you need! Cook along with Lidia to serve up a meal fit for anyone!
Chef Maria Loi takes us to one of the most unspoiled and breathtaking landscapes in the Mediterranean, Costa Navarino, to learn about the legacy of Captain Vassilis. Maria meets with the ladies at Pylos House to make Braised Chicken with Fresh Peasant Pasta. Back in New York, Chef Loi prepares meals inspired by her travels, Greek Honey Buns with Pecans and Homemade Pasta with Ground Turkey Sauce.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
The last episode in this three-part mini-series distills Rick Steves' 30 years of travel experience into 30 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London,these episodes cover Rick's favorite 3,000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience.
The team heads to Eastern France to capture the beauty and charm of the Vosges Mountains but discover a dark history that haunts the scenic landscapes. A closer look reveals a tragic and heroic story from WWII.
In this episode, host Richard Wiese heads for New Bedford, Massachusetts, where he explores its maritime history and tries his hand at scalloping. Co-host Amy Traverso, meanwhile, visits the rising food town of Littleton, New Hampshire, to prepare a red curry with Chang Thai Cafe chef-owner Emshika Alberini; for dessert, she stops at farm-to-cone ice creamery Super Secret Ice Cream in Bethlehem. We wrap up with a visit to Sudbury, Massachusetts, for a behind-the-scenes tour of award-winning Goodnow Farms Chocolate.
A real Bob Ross painting favorite that pleases the eye - large old tree, small trickling stream and textured ground.
Usui Fumio is one of the most trusted prosthetists in Japan para-sports. An early pioneer in the discipline, having developed sporting limbs since the 1980s, he now works arm-in-arm with athletes to craft prosthetics that match their precise needs, underpinning countless successes on both track and field. Away from sports, he also strives to create prosthetics that express users' own identities, appearing on stage in both dance events and fashion shows.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Reporting the latest business, finance and economic news, with added analysis from studio guests.
This program takes you on an aerial journey across 21st century Japan. Enjoy the bird's-eye view of unique landscapes as well as intimate portraits of the people who inhabit the archipelago.
Dive into the world of Kabuki! Fascinating insights into this traditional Japanese theater. Famous plays, ornate costumes, make-up, scenery and more!
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Science for our future. Cutting edge research, innovation and technology being created by Japanese scientists and engineers.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Reporting the latest business, finance and economic news, with added analysis from studio guests.
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to discover the real Tokyo as we dive into its historic old towns and encounter many fun surprises along the way. This time, we visit the Kuramae area, located along the Sumida River. Pictures by the riverside reveal the history of the area. We discover why there are so many toy businesses in Kuramae. Old river cruise boats tell the tale of how this was a geisha area. Finally, we investigate the remains of Tokyo's old canal system. We learn how Kuramae became a town of artisans and a home for a vibrant Indian community. We delve into the secrets of Kuramae: the old storage district.
This program gives you comprehensive coverage of events in Japan and Asia. It explains the day's developments and what is behind them.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Self-taught artists are gaining respect globally. In Japan, such artists are making career-defining works, but few art fans or curators know them.
This program gives you comprehensive coverage of events in Japan and Asia. It explains the day's developments and what is behind them.
"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Usui Fumio is one of the most trusted prosthetists in Japan para-sports. An early pioneer in the discipline, having developed sporting limbs since the 1980s, he now works arm-in-arm with athletes to craft prosthetics that match their precise needs, underpinning countless successes on both track and field. Away from sports, he also strives to create prosthetics that express users' own identities, appearing on stage in both dance events and fashion shows.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to discover the real Tokyo as we dive into its historic old towns and encounter many fun surprises along the way. This time, we visit the Kuramae area, located along the Sumida River. Pictures by the riverside reveal the history of the area. We discover why there are so many toy businesses in Kuramae. Old river cruise boats tell the tale of how this was a geisha area. Finally, we investigate the remains of Tokyo's old canal system. We learn how Kuramae became a town of artisans and a home for a vibrant Indian community. We delve into the secrets of Kuramae: the old storage district.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Dive into the world of Kabuki! Fascinating insights into this traditional Japanese theater. Famous plays, ornate costumes, make-up, scenery and more!
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!
This program gives you comprehensive coverage of events in Japan and Asia. It explains the day's developments and what is behind them.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Self-taught artists are gaining respect globally. In Japan, such artists are making career-defining works, but few art fans or curators know them.
Usui Fumio is one of the most trusted prosthetists in Japan para-sports. An early pioneer in the discipline, having developed sporting limbs since the 1980s, he now works arm-in-arm with athletes to craft prosthetics that match their precise needs, underpinning countless successes on both track and field. Away from sports, he also strives to create prosthetics that express users' own identities, appearing on stage in both dance events and fashion shows.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Reporting the latest business, finance and economic news, with added analysis from studio guests.
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Reporting the latest business, finance and economic news, with added analysis from studio guests.
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to discover the real Tokyo as we dive into its historic old towns and encounter many fun surprises along the way. This time, we visit the Kuramae area, located along the Sumida River. Pictures by the riverside reveal the history of the area. We discover why there are so many toy businesses in Kuramae. Old river cruise boats tell the tale of how this was a geisha area. Finally, we investigate the remains of Tokyo's old canal system. We learn how Kuramae became a town of artisans and a home for a vibrant Indian community. We delve into the secrets of Kuramae: the old storage district.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Reporting the latest business, finance and economic news, with added analysis from studio guests.
"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Self-taught artists are gaining respect globally. In Japan, such artists are making career-defining works, but few art fans or curators know them.
The Murakami Kaizoku were seafarers and fighters in the Seto Inland Sea. We explore their history and legacy, with footage from time-lapse creator Shimizu Daisuke. This time, Seto Inland Sea.
This program takes you on an aerial journey across 21st century Japan. Enjoy the bird's-eye view of unique landscapes as well as intimate portraits of the people who inhabit the archipelago.
Dive into the world of Kabuki! Fascinating insights into this traditional Japanese theater. Famous plays, ornate costumes, make-up, scenery and more!
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
The timeless heart of Japan's ancient capital. Against its rich backdrop of culture and tradition, today's Kyoto continues to innovate and inspire.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Crafts, fashion, products, buildings, and food: explore a diverse range of Japanese designs and the ideas and values of their creators. Our presenters visit designers at work to reveal new stories.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Fresh insights into Japan. Stories behind Japanese life and culture through the eyes of Peter Barakan, a 45-year resident and watcher of Japan.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Introducing a colorful variety of feature stories, including reports on daily life from locations throughout Japan, as well as other parts of Asia and around the world.
More than just a meal! Enjoy lunch around Japan, learning about peoples' lives and work-places and the stories behind workers' daily meals.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
The timeless heart of Japan's ancient capital. Against its rich backdrop of culture and tradition, today's Kyoto continues to innovate and inspire.
Crafts, fashion, products, buildings, and food: explore a diverse range of Japanese designs and the ideas and values of their creators. Our presenters visit designers at work to reveal new stories.