Becky Hays makes host Bridget Lancaster Saumon aux Lentilles. Tasting expert Jack Bishop explains how to read expiration dates, and science expert Dan Souza reveals the science behind colored salts. Elle Simone Scott makes host Julia Collin Davison Halibut a La Nage with Parsnips and Tarragon.
Broadcast In: English Duration: 0:28:26 9:30pm - Monday, January 6, 2025
America's Test Kitchen
Fish The French Way #2512
7.3 Create
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6:30am, 01/10/2025
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7.3 Create
9:30am, 01/10/2025 | 7.3 Create
1:30pm, 01/10/2025 | 7.3 Create
12:30am, 01/11/2025 | 7.3 Create
1:00pm, 01/11/2025 | 7.3 Create
10:00pm, 01/12/2025 | 7.3 Create
9:30am, 01/10/2025 | 7.3 Create
1:30pm, 01/10/2025 | 7.3 Create
12:30am, 01/11/2025 | 7.3 Create
1:00pm, 01/11/2025 | 7.3 Create
10:00pm, 01/12/2025 | 7.3 Create
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