Daniel Boulud, using four kinds of peas, creates a chilled green pea soup with rosemary. Gordon Hamersley prepares "perfect" tossed salad, noting the importance of tossing the salad correctly.
Broadcast In: English Duration: 0:26:0011:00am - Saturday, August 15, 2026
In Julia's Kitchen with Master Chefs
Daniel Boulud and Gordon Hamersley #131
KTNW-Create
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DVI
Additional Airings
1:00pm, 08/16/2026
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6:00pm, 08/20/2026 | KTNW-Create
11:00pm, 08/20/2026 | KTNW-Create
6:00pm, 08/20/2026 | KTNW-Create
11:00pm, 08/20/2026 | KTNW-Create
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