Surf pioneer Dick Metz set out on a vagabond adventure around the globe from 1958-1961. His wild, steamship-hopping tour landed him at "the perfect wave" in Cape St. Francis, South Africa, and inspired 'The Endless Summer,' one of the most watched and beloved films of all time.
In the hour-long documentary OUR GORONGOSA, Dominique Goncalves, a vibrant Mozambican ecologist who runs the Gorongosa elephant ecology project, shares the myriad ways Gorongosa is redefining the identity and purpose of an African national park. From her own work mitigating human/elephant conflict, to the community clubs and school programs that empower girls to avoid teen marriage and pregnancy, to the health clinics and nutrition training for expectant mothers and families, Dominique leads viewers on an eye-opening journey that will transform their understanding of what a national park can be.
In South Africa, a team of bold scientists embark on the most harrowing girafferesearch expedition ever attempted - racing to GPS collar wild giraffes before asilent extinction claims their species. Their discoveries could determine the fate ofthe world's tallest animal for generations to come.
The Wheel Deal - After an injury, Brain has to spend some time using a wheelchair. But now he can't compete in a basketball tournament for charity! Or, can he? He meets a new friend, Lydia Fox, who just happens to be a wheelchair basketball player...and shows him how it's done. (Lydia is the winning character of the "ARTHUR CVS All Kids Can" Contest!)The Buster Report - The kids are assigned to write a report on someone they admire. To everyone's surprise, most especially Buster's, George picks....Buster! Will George focus on Buster's joke telling, the sandwich named after Buster, or Buster's famous food collection? Or...will George sing the praises of some of Buster's other traits that often go overlooked?
Orli wants to go on a tour of her new hometown, but it is delayed when The Trifler is turning things into trifle. / Party Agents arrive with a huge party box. However, the key keeper, who happens to be Ozzie, is missing along with the key.
Aviva tries to prove that groundhogs have amazing creature powers, but instead falls into a deep sleep, leaving the Kratt bros to discover all about hibernation.
Al and the kids orchestrate a rainbow-filled Mother's Day surprise while Dot is away. When Benny realizes he doesn't know the colors of the rainbow, Al shares the recipe so all of the kids can create colorful presents for their mom.
Learning to trust yourself and to be authentically "you" is one of the greatest lessons that yoga provides. As one of Stacey's mentors likes to say, "Yoga is the art of getting good at being yourself." In this episode we learn to engage our muscles in standing poses, which allows us to "take a confident stance" and has a calming effect on our nervous systems. We focus on two key standing poses, Warrior II and Side Angle Pose.
Mary Ann stresses the importance of foot health. Using a small ball she shares foot exercises and massage techniques to improve circulation, range of motion and strength in the foot.
Today's episode is set in one of the most beautiful locations yet, Montego Bay, Jamaica. Join Miranda Esmonde-White today for a full-body posture workout. Good posture is the key to looking and feeling youthful and vibrant.
Allow the resplendent river energy to recharge your body as we explore a modified yoga practice using a chair for support. Including gentle sun salutations along with easy to follow yoga moves to create more ease in the hands, neck, shoulders, back, hips and more.
Reporter Elmo and Reporter Abby take part in Nursery Rhyme Day on Sesame Street. They go around helping Nursery Rhyme characters with big feelings.
While Super hunts high and low for a favorite lost sticker, the Wombats collaborate on a new ending for an old Sticker Monster story. Then the Wombats travel in and around the Treeborhood, teaching Zeke how to count in order from 1 to 10.
Donkey wants to share her potatoes with her neighbors, but all her pals already have potatoes! Can she change her plan?/Donkey surprises Clyde with a playdate in the sky, but they play in different ways. Can they find new ways to have fun together?
When Ta can't get tickets to see her favorite singer, Rosie decides to put on a concert of her own. Rosie lost her first tooth, but she doesn't know who will visit: the Tooth Fairy or the Tooth Mouse. So, she prepares to welcome both.
The Science of Staying Warm - It's a wintery Saturday morning and Elinor, Olive and Ari are getting ready to go out and play in the snow with other kids, but Olive wonders why she has to wear so many winter clothes. This catches Elinor's curiosity, so she observes that some kids have thick fur (like her) and others (like Olive) don't. At the same time, she sees that the kids with thick fur don't need coats, and the ones without thick fur need thicker coats. They conclude that fur must help animals stay warm. Now that Olive understands, she's excited to put on her winter stuff and have fun in the snow!The Seed of an Idea - Elinor becomes fascinated by the Velcro on Ari's new watch and convinces her friends to help her find out how it works. First, they make a list of what Velcro sticks to and what it doesn't stick to, but they need more observations, so they head out onto the playground. While outside, they observe that Velcro is very similar to a burr seed that is stuck to Ari's shirt, which is no coincidence at all! That's when they learn that the invention of Velcro was based off the burr seed. Nature is full of all sorts of inventive ideas!
Alma takes shortcuts so she can play soccer with Beto, but she causes more problems in the long run. / When it's too dark for the Nighttime Dance Break, Alma brings her community together to help light up the block.
It feels hotter than ever in Qyah, and Molly is determined to find out the highest temperature on record. Tooey stays cool with Auntie Midge's fan until he breaks it. Has it always been this hot? And will Tooey find a fix for the fan? Molly and Trini must save Qyah from a wildflower-gone wild! It's an invasive plant that grows so fast it could crowd out all the other plants in Qyah. Can the village work together to nip this problem in the bud?
Bessie Coleman shows Yadina that if she wants to hike to the top of the hill, she has to keep going for it./ King Sejong the Great inspires our trio to give more kids the opportunity to make suggestions for the KidZone, because everyone has ideas worth sharing.
This episode is a demonstration of the versatility of merengues. Chef Julia Child observes pastry chef Charlotte Akoto as she creates three different desserts: merengue sandwiches with chocolate cream center, chocolate merengues with a caramel cream filling, and a merengue Napoleon with whipped cream and fresh fruit . First, she demonstrates the techniques used to make several different kinds of merengues, forming the part of the dessert that will serve as the base for a variety of cream and fruit fillings. Then she shows Child how to make the fillings themselves, and does a final assembly of all the ingredients.
Mary Ann explores the healing touch of massage, demonstrating some effective ways to release tension and use movement to relax.
A Western family legacy - Hunewill Ranch; The Historic Fort Worth Stockyards and why millions visit there today; The Russell and Remington Collections of the Sid Richardson and Amon Carter Art Museums in Fort Worth.
The word "resort" first described the seaside towns of England where visitors gathered to rest and socialize. Burt and Nicholas trace that history to Florida's Palm Beaches where the idea evolved into one of the world's most iconic vacation destinations.
Arne, Frida, and Stig explore Lofoten, an archipelago in the North Atlantic that's famous for its Cod. The team visits the Holmen Culinary Resort, where Frida, Stig, and Chef Valentine Warner create dishes and cocktails that are inspired by the flavors of the sea.
The Washington Grown team explores Western Washington, where climate, craftsmanship, and community flourish. At Pomeroy Cellars, passion meets innovation in every bottle, while the Underwood Conservation District shows how sustainability is shaping local farms. We enjoy the artistry of Woodinville?s Barking Frog Restaurant and the bold flavors of Ninevah Assyrian in Olympia, then uncork the history of Vancouver, revealing its lasting role in Washington?s agricultural story.
Enjoy the magical ocean tide pools as we focus on a revitalizing modified yoga practice, including seated stretches for the upper body and standing postures to stretch the hips, hamstrings and spine while using a chair for support.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Sail through Norway's stunning Helgeland coast, a treasure trove of islands, fresh seafood, and vibrant local culture. Meet the people who have chosen a life close to nature, from chocolatiers to brewers. Discover the beauty of sailing, gourmet meals in coastal settings, and a taste of local traditions through unique ingredients like seaweed butter and strong chocolate liqueur.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Buki is taught how to make hand-pulled laghman noodles from a master chef, whip up varenyky en masse with a kitchen General, and learns about the deeper struggle of Uyghurs and Ukrainians here in America trying to support their home country, preserve their culture, and advocate for their people.
This week on Homemade Live! it's all about Date Night Dinners. Nigel Barker, from America's Next Top Model, join host Joel Gamoran in his Seattle studio. Nigel teaches Joel how to make the date night dinner he and his wife still make after 25 years. And Joel recreates the first meal he ever cooked for his wife, Angolina - seared scallops.
A regular panel of guests from across the political spectrum discuss the biggest international stories of the day.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Texas Monthly Presents is a captivating new docuseries series that brings the magazine's award-winning journalism from the page to the screen and invites viewers to experience Texas through the mindset of a storyteller.
Holly Jackson sits with Pulitzer prize-winning historian and author Edda Fields-Black, Ph.D. to discuss her book Combee: Harriet Tubman, the Combahee River Raid, and Black Freedom During the Civil War. Dr. Fields-Black explores the lives, resistance and community that shaped the region and offers a powerful reexamination of the legacy of slavery, land ownership and cultural survival in the South.
In the hour-long documentary OUR GORONGOSA, Dominique Goncalves, a vibrant Mozambican ecologist who runs the Gorongosa elephant ecology project, shares the myriad ways Gorongosa is redefining the identity and purpose of an African national park. From her own work mitigating human/elephant conflict, to the community clubs and school programs that empower girls to avoid teen marriage and pregnancy, to the health clinics and nutrition training for expectant mothers and families, Dominique leads viewers on an eye-opening journey that will transform their understanding of what a national park can be.
In South Africa, a team of bold scientists embark on the most harrowing girafferesearch expedition ever attempted - racing to GPS collar wild giraffes before asilent extinction claims their species. Their discoveries could determine the fate ofthe world's tallest animal for generations to come.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
Lyla, Everett, and her sisters build makeshift carnival games for their brother Luke using household and recycled materials. / Louisa seeks help from Lyla, Luke, and Stu to create a special beat for her school presentation on Mae Jemison.
Just as the Hunters gear up for a snow day, they find no snow on the ground. After they investigate the lack of accumulation, they head to a nearby mountain and find an abundance of snow perfect for snow dragon building and snowshoeing.
The Void - Omar finds himself stuck in a mysterious void. Curriculum: Deductive Reasoning. Into the Odd Woods - Omar catches a case of Clown-i-tosis. Curriculum: Numerical vs. Categorical Data.
A miniaturized Martin wants to check out insects in the rainforest, but Chris wants to investigate the world of the Spider monkey. Chris wins when he puts "mini" Martin in his pack back and heads off through the treetops.
While checking out the endangered Giant panda, the Wild Kratts gets stranded in the bamboo forests of China without power to any of their vehicles or equipment. They must figure out how to 'power up' in time to help save the pandas, who are being turned into roboticized stuffed toys by the nefarious villain, Zach Varmitech. An 'ancient panda secret' just might lead to the creature power that will restart their engines and save the pandas. Science Concept: Alternative energy.
Just as the Hunters gear up for a snow day, they find no snow on the ground. After they investigate the lack of accumulation, they head to a nearby mountain and find an abundance of snow perfect for snow dragon building and snowshoeing.
Lyla, Luke, and Everett look for buried car keys at the beach. / Lyla and Everett take Stu to the park to find inspiration for their comic, "Super Stu," and realize that Stu can't solve problems on his own and needs their help.
Swept Away - It's summertime! Arthur, D.W. and Buster are spending a few days at the beach where they discover the simple joys of building sand castles. But can they save their beloved creation from the inevitable ocean tides?Germophobia - Buster's friends have had enough of his sloppy habits, so they band together to educate him on the realities of bacteria. But when Buster goes way overboard to avoid any kind of germs, his friends think he may have gone too far. Can they bring Buster back to reality before his pool party?
The gang finds a fluffle of baby bunnies with mom nowhere in sight. Oh no! Can the gang reunite the bunny family? / Nature Cat's backyard is full of bouncy castles, but now there's no room for deer on the move! Can the gang find a compromise?
When our heroes learn that lots of paper is being wasted in different ways, they embark on a mission with Branchman (an adult superhero), to understand the problem and plan a solution to use less paper, while encouraging others to do so as well. Curriculum: By using less paper, we can help save trees. / When Jetman Jones tries to get a super sidekick, he's surprised when he's sent a chicken. It runs away and Sparks' Crew uses their Superpowers of Science to gather evidence and track it down. Curriculum: Finding clues can help solve problems.
Matt, Inez, Digit, and Jackie are planning a friendship retreat: four epic days of camping in the wilderness on Camptopia. Although Jackie's going to miss her warm bed, everyone's excited to spend uninterrupted time together in nature-no distractions whatsoever. All are happy campers until Digit's Power Pal 3000--a cooking-heating-entertainment center all-in-one--suddenly shuts down! With no gadgets to heat up their campsite, cook their meals, or save their retreat, temperatures drop while tensions rise. The kids have to learn how to work through their frustrations, and perhaps look up for a solution. Through a bit of trial and error, the kids discover that they can harness the power of the sun to solve their problems. It's amazing what solar energy and a little ingenuity can do!
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Making Lemonade Out of Lemons In order to raise funds for new soccer jerseys, Emily Elizabeth, Clifford and friends decide to set up a lemonade stand. However, they quickly get in over their heads with the making and the serving and the selling - turns out running a stand is hard! But with the help of Jack's soccer expertise, the team figures out a "game plan" and learns that when everyone works together, they can achieve anything. Goal! The Watering Hole Emily Elizabeth is so excited to go swimming in the town pool, but it's not open yet! She passes the time with Clifford by reading a book about animals in the Serengeti. The two of them get inspired to pretend to be those animals with their friends and head to the "watering hole." After a fun afternoon of being animals, the watering hole...er...pool. ..is open for business!
Sesame Street is having a Feelings Fair! All the games, crafts, and food are about feelings. Elmo, Alan, and Julia first play Chris' Face Game where they need to describe the expressions on a mask to guess the feeling. Next, they play Nina's Duck, Duck, Guess game where they act out a feeling found on the bottom of a rubber duck. Then they watch Sam, Nina, and Charlie's Feelings Freeze performance. The performers act out a scene for everyone to guess what they’re feeling. Elmo, Alan, and Julia end the day with Cookie Monster's face pancakes.
If there is one thing Pinkalicious loves most, it's the color pink! When Pinkalicious wakes up to discover her whole body has suddenly turned pink, she's ecstatic. However, Pinkalicious soon discovers that you can have too much of a good thing. / Mommy shows Pinkalicious and Peter her latest invention: the Glitterizer, a machine that sprays glitter! Pinkalicious eagerly tests it out with her friends and everyone loves it. Well, everyone except Rafael.
Auctioneer George - George has one dollar to buy anything he wants at the Annual Corn Roast and Attic Auction, and he sets his sights on a pair of red elephant mittens. When the Man with the Yellow Hat leaves George alone, he bids...and bids...and wins! Only, he didn't realize how bidding works, and now he owes $100. While George tries to re-auction the mittens himself, Marco searches the city for the only person unique enough to pay $101 for red elephant mittens...Mr. Glass.Sock Monkey Opera - When Betsy gets the chicken pox and can't see her favorite opera, Hansel & Gretel, she sends George in her place. George loves the opera so much, he decides to cheer up Betsy by performing for his itchy friend. But how can one little monkey sing, dance, and act for an entire cast of characters?
When Cookie Monster gets tired from pushing his cart, Abby uses magic to make the cart move on its own. He starts to feel frustrated because she's not listening to him. Now the cart's out of control. Meanwhile Grover tries to deliver boxes.
Phoebe & Jay learn how to sort old audio reels that belonged to Tobsy, the building's previous owner. Phoebe & Jay learn how to make food labels so that everyone can participate in the annual potluck.
Zeke is distraught when he leaves Snout behind on the Moo Moo Choo Choo. Is there anything that can take his stuffie's place? / Detective Wombats are on the case when the remote control to Cece, Carly, and Clyde's flying saucer goes missing.
Daniel Visits School - Daniel is visiting school for the first time and he's a little nervous until he learns that asking questions so that he knows what to expect is the best way to handle the anxiety that comes with new experiences.Daniel Visits the Doctor - Daniel is going to Dr. Anna for his checkup - but he is very anxious! Mom Tiger teaches him that talking about the situation will help him feel calmer, so Daniel makes a book with all the information he knows about the doctor.
Daniel's Babysitter - Prince Tuesday comes to babysit Daniel Tiger while Mom Tiger and Dad Tiger go out dancing. As Daniel gets ready for bed, he misses his Mom and Dad, but Prince Tuesday reminds him that they will be back soon. And when Tigey goes missing right before bedtime, Daniel learns what a grr-ific babysitter Prince Tuesday is.Daniel Goes to School - When Daniel joins the rest of his friends at school, he doesn't want his Dad to leave - until Dad Tiger reminds him that "grownups come back." Then, Miss Elaina loses her locket and misses her mom, Lady Elaine. The kids help Miss Elaina find the locket and enjoy the rest of the school day. After lunch, the grownups return to the school.
The Class Votes - At school, Daniel and his classmates get to choose their new class pet! Teacher Harriet explains that they can either get a bunny or a turtle. The kids learn what it means to 'vote' and that sometimes it doesn't always turn out your way. Luckily, ALL of the kids find something to love about their new pet, 'Snowball'!The Neighborhood Votes - The Tiger family is going to Clock Factory Park today to hear a big announcement from King Friday. Daniel has to make several choices throughout the day, culminating in one BIG group decision: King Friday announces that the kids can choose one new piece of playground equipment and everyone gets to speak up for what they want by voting!
Safety Patrol: Today at school, the children are learning about traffic signs. Prince Tuesday comes for a special visit, wearing his crossing guard uniform. He takes the class on a walk through the Neighborhood and they practice their safety rules all along the way.Safety at the Beach: Daniel and Katerina are playing on Jungle Beach with Mom Tiger. The children get a bit carried away by their treasure hunting play and they drift too far away from Mom. They learn that to stay safe near the water, they need to stop and listen!
We find Angelina, Rigoberto, Oni & Andre on their first day of school. These four different kids have four different experiences in the same classroom. Through this, they learn what makes them unique and what connects them to others.
Line Leader Daniel: The children are getting new classroom jobs at school. Daniel really wants to be line leader! When he doesn't get the job he wanted, Daniel is disappointed. Soon he learns that all of the jobs are necessary to keep the classroom running smoothly.Neighborhood Jobs: Daniel and Mom Tiger are visiting the library today. Unfortunately, X the Owl isn't feeling very well and needs to go to the doctor. Daniel learns the importance of all the Neighborhood jobs when he and Mom Tiger fill in as librarian for X so he can go see Dr. Anna.
When Skyler calls Lotta "headphone girl," she's determined to find a way to let her know that she's more than that. / Everyone is unsure about the new kid after he caused a hullabaloo on the playground. Are all the rumors about him true?
Rosie and Javi are making a chalk town in the circle drive, but things take a turn when others want to use the space too. / Rosie wants to fix the community garden for Story Time by herself, but it turns out to be harder than she thought.
Phoebe & Jay learn how to sort old audio reels that belonged to Tobsy, the building's previous owner. Phoebe & Jay learn how to make food labels so that everyone can participate in the annual potluck.
David Suzuki shows Xavier that when we take care of the earth, we take care of ourselves, too. / Esther Martinez tells a traditional Tewa legend, which helps Xavier and Yadina realize how stories can connect us to our family histories.
King Run It's salmon season! First order of business at fish camp: help Grandpa Nat fix the broken fish wheel. But when the fish wheel goes missing, Molly and Tooey have a bigger problem to solve. The Native Youth Olympics Did you know that Molly's Dad used to compete in the Native Youth Olympics? Neither did she! But now she's determined to put together a team and bring a gold medal to Qyah, if she can master an event.
When Alma-Papi Day keeps getting interrupted, Alma realizes that spending time together is what matters. / Alma gives up her concert ticket to Elyssa B's biggest fan... Eddie.
Liana recruits Lyla to help put together a puzzle with over 1000 pieces in order to win a prize. / Lyla and Luke make their dream of driving a train come true by constructing one they can ride in using household materials.
The Hunter's nice warm spring day is derailed when a cold snap suddenly hits. Worried about the low temperature's effect on outdoor plants, the kids band together to protect the gardens in their neighborhood.
Slow Your Roll - A mysterious villain named The Shadow takes control of the Mobile Unit van. Curriculum: Word Problems, Friction (how to slow a moving object).
When the creature adventuring Kratt Brothers take a nasty tumble, the Wild Kratts sets off on a mission to find and recreate one of the greatest of all biotech engineering secrets. Spider silk.
While on a mission to find Chris' night vision goggles lost in the Cypress swamp, the brothers discover a marsupial opossum with a similar problem.
The Hunter's nice warm spring day is derailed when a cold snap suddenly hits. Worried about the low temperature's effect on outdoor plants, the kids band together to protect the gardens in their neighborhood.
The Loops pack holiday cookies and Stu helps deliver them. While he's away, the Loops tell stories of when they first met Stu. When Stu doesn't come back from his delivery, Lyla and her family need to figure out a way to get Stu back home.
"Sleep No More" Have you ever been so excited that you couldn't sleep? Buster is convinced that Pizza Paula's all-you-can-eat contest_ free pizza for life!_ is his destiny. But how can he possibly win such an important contest without any sleep? "Pet Peeved" Binky volunteers to look after Francine's cat, Nemo, forthe weekend. Boy, this'll be great_ all fun and games and surprise toys! But when Binky ignores Francine's cat-sitting instructions, Nemo has a few surprises in store of his own.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
A bird takes AJ's Twigcam and flies off with it while it is still sending footage of its flight. Sparks' Crew uses a map to help them identify the bird's locations and follow it through Citytown. Curriculum: A map is a model of the land and its features. / Sparks' Crew is looking forward to seeing a meteor shower, but the nighttime sky is too lit-up by the lights of the city. How can they make the sky darker so everyone can see the meteors? Curriculum: People in cities use a lot of light at night, which makes it hard to see the night sky. But there are things they can do to reduce the impact, like turning off lights.
It's Arbor Day in Cyberspace "a special day to plant a tree for a best friend" but Buzz has other plans. Concerned that Buzz is absorbed by his video game, "The Terrific Tree", Delete calls on the CyberSquad to help get his best buddy back. They head out to the forest and use Buzz's knowledge of trees learned from his video game to help Delete pick the perfect tree to plant in Buzz's honor. Topics: Trees; Comparing Data, Measuring Distances Big Idea: Plant trees where there aren't any and they will give back in surprising ways.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Phoebe & Jay learn how to sort old audio reels that belonged to Tobsy, the building's previous owner. Phoebe & Jay learn how to make food labels so that everyone can participate in the annual potluck.
David Suzuki shows Xavier that when we take care of the earth, we take care of ourselves, too. / Esther Martinez tells a traditional Tewa legend, which helps Xavier and Yadina realize how stories can connect us to our family histories.
King Run It's salmon season! First order of business at fish camp: help Grandpa Nat fix the broken fish wheel. But when the fish wheel goes missing, Molly and Tooey have a bigger problem to solve. The Native Youth Olympics Did you know that Molly's Dad used to compete in the Native Youth Olympics? Neither did she! But now she's determined to put together a team and bring a gold medal to Qyah, if she can master an event.
When Alma-Papi Day keeps getting interrupted, Alma realizes that spending time together is what matters. / Alma gives up her concert ticket to Elyssa B's biggest fan... Eddie.
My Harrodsburg Honey - Maggie and Lindsey step into the world of bees and learn about the honey harvesting process with apiarist Dr. Amanda Skidmore and beekeeper Tim Sheehan of My Harrodsburg Honey. In the kitchen, they create a menu featuring hot honey chicken and waffles, and a honey whole wheat flatbread topped with white sauce, bacon and asparagus.
In this episode, we feature favorite Indian recipes for the home kitchen. Milk Street Cook Josh Mamaclay shows Christopher Kimball how to make Butter Chicken, using cashews to make a creamy sauce. Then, Milk Street Cook Lynn Clark makes Potato and Green Pea Curry (Aloo Matar), demonstrating how curries are built by adding ingredients in a particular order, and Milk Street Cook Rayna Jhaveri makes Chicken Vindaloo, which gets its name and bold, tangy flavor from vinegar and garlic.
A new season focuses on the next generation. A homeowner inherits her childhood home but with her husband makes changes to accommodate their children and inlaws. Mike Rowe visits to discuss the need for a new generation of skilled tradespeople.
We all get into habits, good and bad ones, like a dog that runs back and forth alongside a fence creating a groove. In Sanskrit, these patterns are called samaskaras, and they become more entrenched the longer we continue them. To cultivate better habits we have to bring awareness to what is no longer serving us and then decide to make a change. Slowing down and being aware is a place to begin.
From Italy, the Renaissance spread across Europe, revolutionizing art. We travel to Spain and Portugal where overseas plunder is transformed into lacy architecture and ethereal paintings by El Greco. In bustling Germany and Belgium, new technologies enable Durer's mass-produced engravings, Van Eyck's meticulous oil paintings, Brueghel's peasants at play, and the futuristic visions of Bosch.
Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day.
Whitney Manney visits a woodshed taking a farm to table approach to furniture. Then AY Young gives us an update on the battery tour.
We visit Summer Celebration in Jackson, TN. Chris, along with Celeste We visit Summer Celebration in Jackson, TN. Chris, along with Celeste Scott, Natalie Bumgarner, and Joseph Seago answer eight gardening Scott, Natalie Bumgarner, and Joseph Seago answer eight gardening questions from the audience. We got questions about weeds, roses, questions from the audience. We got questions about weeds, roses, tomatoes, butterflies and more! tomatoes, butterflies and more!
Chet visits the birthplace of US President Eisenhower and explores its expansive Main Street. He learns about the man who saved the European wine industry and visits a local distillery making Cognac in his honor. He swims on Lake Texoma and fills his belly with country catfish.
Add the finishing touches to a gorgeous photograph wall hanging. During this second episode with Nancy Zieman and guest Tammie Bowser, learn how to put the finishing touches on a quilted photograph wall hanging. Also, learn how to improve your design by using specific fabric values and positioning of the fabric pieces in an organic manner.
Tom finishes the forms for the new foundation and pours the concrete with a new intern. Richard gets the house safe for demolition. Roger and his apprentice save roses and lilacs from being trampled by construction. Mold is found in the basement.
Jenn Nawada travels to Idaho to revamp a backyard of a homeowner who hosts weekly potluck dinner parties. His Monday Night Dinners now draw up to 100- 200 guests, overwhelming a space not built for crowds. Jenn and the community redesign the yard for smoother flow and function. Then, Mark McCullough replaces two rusted window wells, demonstrating proper removal and installation.
Danielle travels through Italy to experience the deep, lived fusion between Chinese and Italian cultures. From Milan's Chinatown to Prato's working class dumpling shops and Florence's street food, she discovers unexpected overlaps: hand-worked dough, reverence for butchery, and a shared belief that feeding people well is an act of care. This is Chinese Italia.
Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.
Canadian Randy Channell Soei is a master of the Way of Tea. In a Japanophiles interview with Peter Barakan, he talks about his journey from martial arts student to the heart of Japanese hospitality.
In this special episode Samantha features new and unique food scenes from her travels. Starting in Vienna she visits a cafe run by grandmothers who make their own cakes from scratch. Visiting Quebec City, she meets with Chef Francois-Emmanuel Nicol to learn about La Taniere Restaurant, and samples some unique "Boreal" dishes. Looking for some Latin fare, she goes to Phoenix and visits "The Tamale Store" and learns all about this classic Mexican dish. In the Florida Keys, Samantha samples different versions of the classic dessert from there, the key lime pie. While visiting Budapest she gets a tour of the famous food market there by local expert, Marti. She then learns to cook the famous Hungarian "Chicken Paprikash" at Marti's home kitchen. Back in the Hudson Valley Samantha visits with an Oaxacan family that has been serving traditional dishes at their restaurant "La Cabinita" in Poughkeepsie. As a last stop, she visits "The Free House" in Nelson, New Zealand enjoying hand pulled beer with the charismatic owner.
Forged in Europe's religious struggles, Baroque art inspired the faithful and dazzled the masses. We start in Rome, with its awe-inspiring St. Peter's, fleshy Bernini statues and bubbly fountains. In Belgium, we see the dramatic canvases of Rubens. And finally: the ultimate Baroque palace, Versailles, with its chandeliered Hall of Mirrors and vast gardens where nobles played as Revolution brewed.
Bob Ross invites you to a quaint little mountain-top home with breathtaking view of distant snow-covered mountains.
Danielle travels through Italy to experience the deep, lived fusion between Chinese and Italian cultures. From Milan's Chinatown to Prato's working class dumpling shops and Florence's street food, she discovers unexpected overlaps: hand-worked dough, reverence for butchery, and a shared belief that feeding people well is an act of care. This is Chinese Italia.
Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.
Chet visits the birthplace of US President Eisenhower and explores its expansive Main Street. He learns about the man who saved the European wine industry and visits a local distillery making Cognac in his honor. He swims on Lake Texoma and fills his belly with country catfish.
Add the finishing touches to a gorgeous photograph wall hanging. During this second episode with Nancy Zieman and guest Tammie Bowser, learn how to put the finishing touches on a quilted photograph wall hanging. Also, learn how to improve your design by using specific fabric values and positioning of the fabric pieces in an organic manner.
Tom finishes the forms for the new foundation and pours the concrete with a new intern. Richard gets the house safe for demolition. Roger and his apprentice save roses and lilacs from being trampled by construction. Mold is found in the basement.
Jenn Nawada travels to Idaho to revamp a backyard of a homeowner who hosts weekly potluck dinner parties. His Monday Night Dinners now draw up to 100- 200 guests, overwhelming a space not built for crowds. Jenn and the community redesign the yard for smoother flow and function. Then, Mark McCullough replaces two rusted window wells, demonstrating proper removal and installation.
Chet visits the birthplace of US President Eisenhower and explores its expansive Main Street. He learns about the man who saved the European wine industry and visits a local distillery making Cognac in his honor. He swims on Lake Texoma and fills his belly with country catfish.
Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust. Equipment expert Adam Ried reveals his top pick for traditional 12-inch skillet, and test cook Erin McMurrer makes Bridget a showstopping Lemon-Olive Oil Tart.
Danielle travels through Italy to experience the deep, lived fusion between Chinese and Italian cultures. From Milan's Chinatown to Prato's working class dumpling shops and Florence's street food, she discovers unexpected overlaps: hand-worked dough, reverence for butchery, and a shared belief that feeding people well is an act of care. This is Chinese Italia.
Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.
Canadian Randy Channell Soei is a master of the Way of Tea. In a Japanophiles interview with Peter Barakan, he talks about his journey from martial arts student to the heart of Japanese hospitality.
In this special episode Samantha features new and unique food scenes from her travels. Starting in Vienna she visits a cafe run by grandmothers who make their own cakes from scratch. Visiting Quebec City, she meets with Chef Francois-Emmanuel Nicol to learn about La Taniere Restaurant, and samples some unique "Boreal" dishes. Looking for some Latin fare, she goes to Phoenix and visits "The Tamale Store" and learns all about this classic Mexican dish. In the Florida Keys, Samantha samples different versions of the classic dessert from there, the key lime pie. While visiting Budapest she gets a tour of the famous food market there by local expert, Marti. She then learns to cook the famous Hungarian "Chicken Paprikash" at Marti's home kitchen. Back in the Hudson Valley Samantha visits with an Oaxacan family that has been serving traditional dishes at their restaurant "La Cabinita" in Poughkeepsie. As a last stop, she visits "The Free House" in Nelson, New Zealand enjoying hand pulled beer with the charismatic owner.
Forged in Europe's religious struggles, Baroque art inspired the faithful and dazzled the masses. We start in Rome, with its awe-inspiring St. Peter's, fleshy Bernini statues and bubbly fountains. In Belgium, we see the dramatic canvases of Rubens. And finally: the ultimate Baroque palace, Versailles, with its chandeliered Hall of Mirrors and vast gardens where nobles played as Revolution brewed.
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. On the Violet Canal we observe cypress tree monitoring and get a lesson on native plants. Dishes include Roasted Quails with Figs and Garlic Sauce from Chef John Folse, plus Drago's Blackened Gator Tacos and Blackened Gator Mac n' Cheese.
Melissa Long's Czech friend Tatiana sometimes prepared a rustic pork, sausage and sauerkraut soup. Milk Street wants to add their own spin on it. Which version will she choose?
Bridget Lancaster makes Julia Collin Davison the juiciest Memphis-style wet ribs in the slow cooker. Tasting expert Jack Bishop challenges Julia to an apple-cider vinegar tasting. Test cook Ashley Moore shows Bridget how to make the best mashed potato cakes.
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do-and don't-need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping.
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. On the Violet Canal we observe cypress tree monitoring and get a lesson on native plants. Dishes include Roasted Quails with Figs and Garlic Sauce from Chef John Folse, plus Drago's Blackened Gator Tacos and Blackened Gator Mac n' Cheese.
Chef Roberto Donna creates pizza margherita and panino di pizza, and demonstrates his techniques for making pizza dough -- gently kneading, petting, patting and tossing the dough to avoid disturbing the yeast. He also suggests tearing basil leaves to get the best flavor.
Chef Jimmy Sneed cooks soft-shell crabs with fresh pasta and cole slaw. He demonstrates how anyone can make fresh pasta at home, and how to clean a soft-shell crab before cooking it.
Cookbook author and teacher Madhur Jaffrey creates two southern Indian dishes: shrimp in spicy coconut sauce and basmati rice with dill. Using blends of Indian spices, Jaffrey demonstrates ways to intensify or change flavors and aromas in Indian cooking.
Master baker and teacher Jim Dodge creates a chocolate buttermilk fudge cake, offering tips on how to make the cake moist and the frosting smooth. He also demonstrates the best way to frost and decorate cakes, as well as techniques for preparing crystallized rose petals.
Chef Leah Chase cooks up her famous fried chicken, baking-powder biscuits and sweet potato pie on a pecan crust, giving viewers a taste of her New Orleans fare. Chase provides some "no-nonsense" steps for preparing down-home cooking.
Jean-Georges Vongerichten creates a three-course Thai meal of crab spring rolls, Thai marinated beef with rice noodles, and marinated fruit with white peppercorn ice cream and candied rose petals. His style of cooking uses very little fat.
Husband and wife George Germon and Johanne Killeen, originally trained as artists, taught themselves how to cook. They create a triple citrus meringue tart, stressing the importance of keeping all the crust ingredients cold when using a food processor.
Rick Bayless, known for his skills in cooking Mexican food, creates a black bean tortilla casserole and refried beans. He offers a number of tips for his dish, such as using an herb called episote to add taste to (and remove gas from) beans; and buying tortillas produced locally and without preservatives, if possible.
Daniel Boulud, using four kinds of peas, creates a chilled green pea soup with rosemary. Gordon Hamersley prepares "perfect" tossed salad, noting the importance of tossing the salad correctly.
Chef Monique Barbeau from Fullers in Seattle and pastry chef Jacques Torres from Le Cirque in New York visit Julia Child in her kitchen. Barbeau creates Eggplant Falafel With Tahini Dressing. Torres prepares a baked chocolate soup with meringue--a dessert that contains bananas soaked in rum and is then covered with caramelized sugar.
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do-and don't-need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping.
Today on Louisiana Coastal Cooking we meet coastal restoration advocates from Nunez Community College and CRCL working to restore wild habitats. On the Violet Canal we observe cypress tree monitoring and get a lesson on native plants. Dishes include Roasted Quails with Figs and Garlic Sauce from Chef John Folse, plus Drago's Blackened Gator Tacos and Blackened Gator Mac n' Cheese.