Sisi flees Vienna with Rudolf and leaves an ultimatum. She will not return until Franz leaves her in charge of their son's upbringing. The two make it as far as the south of France, but their whereabouts do not go unnoted.
Through the eyes of women directors, we explore Albania's isolated past, and a rich filmmaking heritage struggling to survive. We meet young and energetic Rain, who chooses to return to Albania after a few years abroad, while most of her generation aims to leave. And Iris, head of the National Archives trying to preserve the rich catalogue of Albanian films that are at risk of deterioration.
Holly Jackson sits with Georgia author Jennifer Moorman to discuss her novel A Charmed Library. Filled with enchantment and Southern warmth, the novel follows a woman whose magical connection to books leads her to rediscover love and purpose. Moorman reflects on her love of storytelling, the joy of magical realism, and the healing power of imagination.
Gwen disrupts the BICCPRWS hunger strike with cheese, while Thomas tries hopelessly to win Emily's heart.
This week on ON STORY, we're joined by writer, director, and producer Gavin O'Connor to discuss writing and directing his character-driven sports drama WARRIOR.
This episode features the award-winning short films "A Tale of Two This episode features the award-winning short films "A Tale of Two Tea" and "Culinary Art School in Tijuana Celebrates 20 Years of Tea" and "Culinary Art School in Tijuana Celebrates 20 Years of Building Pride and Prosperity." Building Pride and Prosperity."
This week on Farm and Fun Time, enjoy the vintage yet experimental country sounds of Cole Ritter & The Night Owls, an intimate performance by GRAMMY-winning blues legend Bobby Rush, and a festive visit to Candy Land Christmas in Johnson City, TN, featuring 160 dazzling holiday trees.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Guest: Anne Applebaum. As Trump addresses the UN and hosts Chinese leader Xi Jinping, Pulitzer Prize-winning historian Anne Applebaum explains how an alliance of ideologues and grifters is remaking U.S. foreign policy from Iran and Ukraine to Venezuela and Cuba.
BYKIDS, a series of documentaries shot by teenagers from around the world, chronicles the budding filmmakers' real-life trials and the ways they address their problems, all through the lens of a camera. Each half-hour documentary offers a close and personal look at the lives of five international teens (Faiza, Maria, Jayshreem, Namgyal and Alcides), between the ages of 16 and 17, who are each grappling with a very real issue-from religious bullying in New York City, to displacement as a result of war, to living as an AIDS orphan in Maputo, Mozambique. Through the power of film, the teens are able to share their stories and ultimately learn how to become activists in their own lives.
Blueberry Kiwi Upside-Down Carrot Cake/Puzzle Picture Perfect: Rosie Blueberry Kiwi Upside-Down Carrot Cake/Puzzle Picture Perfect: Rosie is upset because her trip home to visit her mom is cancelled so Albie is upset because her trip home to visit her mom is cancelled so Albie recreates her favorite family recipe and plans a surprise to cure her recreates her favorite family recipe and plans a surprise to cure her friend's homesickness; Albie and Huggy love putting together puzzles friend's homesickness; Albie and Huggy love putting together puzzles with Zia but when she can't join them, a visit to a robotics team with Zia but when she can't join them, a visit to a robotics team inspires them to rise to the challenge and finish the puzzle on their inspires them to rise to the challenge and finish the puzzle on their own. own.
Cookie Monster tries using his new Cookie Cart but feels annoyed when his mom does everything for him. He does a cookie breath, and after talking to his mom, he bakes all by himself. Meanwhile, Grover tries magic to entertain his friends.
The Wombats learn the hard way that you can't keep a talent show in order if all the props are out of order. / Feeling left out of the Treeborhood's Collection Bonanza, Zeke goes in search of a collection he can call his own.
Donkey and Panda camp out to see the music-loving Bright Bright Bugs. When their instruments break, can they find another way to attract the bugs? / Panda is feeling tired of his purple things today, so Donkey helps him take a break.
When Ta can't get tickets to see her favorite singer, Rosie decides to put on a concert of her own. Rosie lost her first tooth, but she doesn't know who will visit: the Tooth Fairy or the Tooth Mouse. So, she prepares to welcome both.
When Alma and Uncle Nestor get separated from the rest of the family on the subway, Alma remembers the "just-in-case" plan she made with Mami. Can she and Uncle Nestor reunite with the rest of the family before their special dinner reservation? When new neighbors Beto and Emi move in next door, Alma and Beto hit it off straight away. Junior and Beto's little sister, Emi, seem to be fast friends, too until they aren't. Can Alma and Beto figure out what keeps driving them apart?
In the shadows of the night, something is making a mess of the Dingerville ballfield. Can the CyberSquad help to stop it? On earth, Inez is forced to start sharing her room with younger sister, Camila.
Find out how the issues of the day - the state budget, health care, education, the environment, transportation, and more - impact citizens and communities throughout Washington. The Impact features interviews and profiles with the policy experts who make the decisions in Olympia and the people who are impacted back home.
In the op-ed style documentary RICK STEVES HUNGER AND HOPE: LESSONS FROM ETHIOPIA AND GUATEMALA, travel host Rick Steves' concern with world hunger relief leads him on a rare journey outside of Europe. Rick meets struggling farmers in Ethiopia and Guatemala, and discovers what life is like for the 700 million people living on under $2 per day. Then, the optimistic travel host learns from locals and experts about innovative solutions which have decreased hunger rates by half in the last generation, and promise to make further improvements in the developing world.
In AMERICA'S HOME COOKING: EASY RECIPES FOR THRIFTY COOKING, host Chris Fennimore welcomes guest cooks who present recipes that are easy on the cook and the pocketbook. The recipes, used by thrifty gourmets for years, use simple ingredients to make nourishing and filling family meals. The cooking segments are: "Legumes - Beans and Greens," "Crockpot Magic- Onion/Cranberry Brisket ," "Hearty Soups - Roasted Butternut Squash Soup," "One Pound of Ground - Shepard's Pie, " "Leftovers Live Again - Chicken a la King," "Classic Casseroles - Baked Macaroni."
Dive into the world of science, health, technology, and environmental issues making headlines each week, hosted by PBS News Hour's William Brangham, with in-depth discussions featuring leading experts and professionals.
We kick off this exploration of disaster science with fire of all kinds- house fires, a smoke detector debacle, wildfire and 'controlled' burns, and a fiasco of flame retardants mixed into too many products that fill our homes.
At Pickering House Inn in New Hampshire, host Amy Traverso enjoys a delicious inn breakfast before heading out to cross-country ski. In southern Maine, Richard Wiese hits the slopes of Pleasant Mountain and tries winter surfing. And on Nantucket, see the artistry of Hafsa Lewis, a floral designer whose work includes the huge wreath adorning Brant Point Light at Christmas.
Osiyo, Voices of the Cherokee People is a groundbreaking series inviting you to discover rich tradition and compelling modern stories told through a documentary lens. Hosted by Cherokee Nation citizen and award-winning journalist Jennifer Loren, each 30-minute episode profiles fascinating people, and explores history, culture, and language. As the largest federally recognized tribe in the US, Cherokee Nation and American history and culture are uniquely interwoven. Awarded with six Heartland Regional Emmy Awards, season seven includes stories of artistry passed down through generations, athletes with a passion for inspiring others, comedians earning their first laughs, and environmental warriors.
A surprise $20,000 poses the questions, how can the six families reach beyond their original goals? Opportunity Coaches and host Ronaldo Hardy meet with all six families to discuss the potential.
"Happy Days" opens this show, Jimmy Roberts sings "Any Time", and George Cates conducts the band in "Nadia's Theme". This famous themes show wouldn't be complete without "Bubbles in the Wine", our boss's theme, and along the way we salute Burns & Allen's with "Love Nest", Mae West with "Some of these Days", and Bob Hope with "Thanks for the Memories".
VINTAGE VESSELS visits one of the last surviving supply ships that worked on the Muskoka Lakes in Ontario, the Peerless II. Captain Randy takes us on a tour of the boat, outlining its history and showcases the work that was done to restore her.
Violet Oliver is the hottest designer of the moment, but when she falls from a balcony at her fashion show and survives, Jean wonders whether it was an accident or foul play.
While Judith and Suzie team up with the police to find the murderer, tensions reach a boiling point among Becks' housemates trapped in the house.
The murderer in Corfu claims another victim. Back in reality, Eliot's condition worsens, and Susan unexpectedly finds herself a suspect in a murder case.
As Cushla's affair deepens, tensions rise at school and home. Her kindness with her pupil backfires, her mother's drinking worsens and her love for Michael is tested by betrayal, jealousy, and the dangerous politics closing in around them.
Cristina's pregnancy threatens Ana and Alberto's future. She and Barbara devise a plan to win Alberto back. Meanwhile, Rita, Pedro, and Jonas uncover a secret that could ruin Velvet.
Lyla and Everett recruit Stu to play basketball against their moms, but they'll need to teach Stu to win. / Lyla and Luke restore their old toy car to make it special for Stu.
D.W. on Ice - D.W. tells her friends that she's a fantastic skater. The truth is, she can barely stand on ice! And with Emily's skating party coming up, how will D.W. face everyone and tell them the truth?Spoiled Rotten - Accused of being spoiled by her friends, Muffy sets about to prove them wrong by being the most charitable person around. But Francine is unimpressed by Muffy's token efforts - that is, until a used clothing store helps Muffy discover her true talents, and the true meaning of charity.
The Odd Antidote - When Ms. O has bizarre side effects after being sprayed by a weird plant, Olive and Otto must travel around town finding the correct measurements of the ingredients for the medicine to cure her, all while keeping Ms. O's condition a secret from her. Curriculum: Measuring, comparison.The One that Got Away - The only thing that can bring Ms. O's old partner O'Donahue out of retirement is the very thing that put him there in the first place: a mysterious villain and a case that's gone unsolved for years. Curriculum: Number operations; greater than and less than.
The Kratt brothers set out to experience the life of the Bald eagle. Beginning as unhatched eggs in a nest, Martin and Chris grow with their eaglet sister, but when one of their siblings mysteriously disappears, the gang must also solve the mystery of what happened to the Fourth Bald eagle. Science Concept: The feather - its structure and function.
While on a mission to explore the creature powers of the chickadee - and to discover why such a little bird can make it through the toughest winters - Martin and Chris get separated. While Chris makes it back to the Tortuga with his chickadee findings, Martin encounters an ermine. With the help of this little weasel, Martin also learns what it takes to survive in this harsh environment. Science Concept: Animals use different strategies to survive in harsh environments.
As a hurricane approaches their town, the Hunter family makes sure they and their neighbors are prepared for extreme conditions by moving furniture inside, checking their emergency supplies, and staying informed via the weather forecast.
Elinor Wonders Why encourages children to follow their curiosity, ask questions when they don't understand and find answers using science inquiry skills. The main character Elinor, the most observant and curious bunny rabbit in Animal Town, will introduce children ages 3-5 to science, nature and community through adventures with her friends.
Only one way to find out if there are unicorns on the moon build a spaceship and go see for yourself! / Louisa tells Zeke she's a Moon Magician who can turn the moon into different shapes. Would Zeke like to learn how she does it?
In Beijing, when the kids decide to give Luna her own special day, they discover that China already celebrates her with the Moon Festival. / In Beijing, while Carmen searches for a new home for Honey, the mischievous hamster takes residence in a giant drum that's about to be used in a drum ceremony.
Molly and Tooey get lost while gathering firewood. When Tooey's guidebook proves unreliable, the two use their senses, consult a trusty trail map, and always keep sight of Denali in order to find their way back to Molly's dad./Grandpa Nat and Molly embark on a journey to visit Grandpa Nat's old friend, Tacusna. When Grandpa Nat's glasses break, Molly must use the constellation Nek'eltaeni to help both of them navigate to Tacusna's cabin.
In the shadows of the night, something is making a mess of the Dingerville ballfield. Can the CyberSquad help to stop it? On earth, Inez is forced to start sharing her room with younger sister, Camila.
"A Kid's Guide to Mars" - Celery and Carrot need to update their guidebook about Mars, and the kids join them on a trip to see how much things have changed on Mars in the last four billion years. Curriculum: Mars was once (4 billion years ago) a lot like Earth, with oceans, clouds and drinkable water. Something happened 3.7 billion years ago that turned Mars' atmosphere from warm and wet to dry and cold."Jet 2" - Jet builds a robot version of himself, so that he can be in "two places at once!" But Jet learns what jealousy is when the other kids seem to be having more fun with Jet 2 than they are with him! Curriculum: A robot is an automatic mechanical device often resembling a human or animal. Humans build robots to perform the tasks humans can't do, but people are still in control because they give instructions to the robots.
Get Along Little Kitties - Emily Elizabeth and Clifford find that trying to wrangle a bunch of kitties is much trickier than they imagined. But, by pretending to be cowpokes, the duo finds creative ways to herd the kittens across Birdwell Island and keep them safe. Very Big Riding Hood - While journeying to bring treats to their friend Bailey, Clifford and Emily Elizabeth wind up sharing their treats with many critters along the way. Will they have enough treats left for Bailey when they finally reach her house?
Confuciusornis Says - The next stop on the World Tour takes the Pteranodons to Confuciusornis Gardens to visit a very wise, old dinosaur. They try some new foods, and learn to meditate, leaving them with their own enlightening mountain-top experience.Tiny's Tiny Doll - During the Pteranodons' World Tour, Tiny mistakenly leaves her favorite Tiny-Doll behind at Velociraptor Valley. Knowing Tiny can't sleep without it, Valerie and Velma enlist the help of a wide-winged Pterasaur named Ziggy to get Tiny's doll back to her.
Peter's Portrait: Pinkalicious sets out to draw Peter's Portrait, but quickly discovers this is no easy task when her subject can't seem to sit still. Curriculum: (Visual Arts) Using line drawing as a tool to explore movement. Pink Peepers: Pinkalicious is so enchanted by the beautiful singing of the Pink Peepers that she invites them to move in with her. But as enjoyable as the Peepers singing sounds, not everyone is hopping with delight. Curriculum: (Music) Listen to and imitate sounds in the natural environment using your voice. Interstitial: Kids use pencils and charcoal to draw portraits.
The Funky Seventies Problem - Woodstock. Peg's grandparents love groovy 60s tunes, but their pet goats only want 70s funk! Can Peg save the family? Primary Content: Counting, comparing 10s Secondary Content: Ordinal numbers.The Umbrella Problem - The Park. Peg and Cat search for their umbrellas, which they need for measuring puddle depth and singing in the rain! Primary Content: 2D shapes, octagons, triangles Secondary Content: Measuring depth.
The Amazing Zero is on Sesame Street to help people by taking everything away when they need it to get to zero. Elmo wants to help the Amazing Zero and becomes Super ZerMo! They find Grover who needs to return all his library books. Super ZerMo wants to help and tries taking all of the books to the library but forgets a couple of books. Then he tries helping Grandma Nell wash her laundry but accidentally leaves a couple laundry baskets behind. Super ZerMo gives up; he can't make zero of anything. The Amazing Zero encourages Super ZerMo to not give up. They hear Abby needs help and Elmo realizes he can't give up; his friends need his help. Super ZerMo moves the bouncy balls to the playground and saves Abby's block tower. The Amazing Zero congratulates Super ZerMo. Sesame Street is in good hands with a hero like him!
Phoebe & Jay together with Grandma Annie and Pete create the family's first recipe for Sunday Greens. Phoebe & Jay are excited about their first campout in the courtyard, but it's almost ruined when they can't control the bugs.
Phoebe & Jay learn how to sort old audio reels that belonged to Tobsy, the building's previous owner. Phoebe & Jay learn how to make food labels so that everyone can participate in the annual potluck.
A huge storm has knocked out Pinkville's power lines just days before Halloween! It looks like the holiday will be canceled -- that is unless Pink-a-girl and Pirate Peter can find a way to save the day! / Pinkalicious, Peter, Rafael and Frida are off to collect berries for their homemade smoothies, but when they arrive at the community garden, they find birds have eaten almost all the berries! To keep the birds away, the kids build a scarecrow - but will it be scary enough?
Thanks to Ellie, best babysitter ever, the Wombats embark on a for-real Sticker Monster treasure hunt. / Kaya has to get creative when she breaks her tablet right before her Kaya-tastic Banana-tastic Halo-Halo Split cooking class.
Daniel Makes a Mistake - While Daniel is looking at different items under the magnifier at school, he accidentally knocks a basket of objects off the table, sending things tumbling all over the floor. Whoops! Daniel thinks he has ruined Science Time until Teacher Harriet explains that everyone makes mistakes; the important thing is that we can fix them and always learn from them.Baking Mistakes - Daniel and Prince Wednesday are at the bakery helping Baker Aker make cookies for the Neighborhood. But Prince Wednesday accidentally spills the milk! No crying, though, because mistakes can happen. Soon the boys learn that they can try to fix their mistakes and learn from them, too. Trolley cookies for everyone! Strategy: It's ok to make mistakes, try to fix them and learn from them, too.
Skylar is upset when Lotta doesn't come over after school for a Friendicorn High Watch Party. Can Lotta find a way to tell Skylar about her recharge routine? / Forrest and Lotta team up for the Student Super Chef competition at their school.
On an autumn Saturday morning, George is packed and ready to get to the Country. But the Man with the Yellow Hat tells George that he's taking a self-improvement class for the semester and the Country will have to wait. George can't believe it! No fall in the Country? George will miss so many things - the trees, the birds, Mrs. Renkins' pies! When leaves from outside blow into the lobby, George gets an idea. What if he could recreate the sights, sounds and smells of the country in his apartment? As George gathers what he needs to bring a little country into the city, he brings a lot of grief to Hundley, who can't pick up the mess fast enough. When Hundley disposes of leaves in the only receptacle he can reach (the toilet!), flooded floors mess up George's perfect scene. Will George's creative vision get The Man with the Yellow Hat and Hundley to the Country, after all? / George loves his fort under the kitchen sink. He can read by flashlight and munch on snacks in his own special space. But something's wrong with the sandwich in a plastic baggie he's been saving there. It's mushy and blue! That's how George learns about mold, a living thing that sometimes grows on food. The Man with the Yellow Hat explains that George shouldn't eat a moldy sandwich, so when George finds blue and smelly cheese in the fridge, he assumes it's bad as well and throws it outside in the compost (lucky for Jumpy!). But George learns too late that some cheeses are supposed to be moldy, and to make matters worse, The Man with the Yellow Hat has invited his favorite teacher over for a stinky cheese and cracker party! Can George combine the leftover (and great-smelling) cheddar cheese with all he's learned about about how mold grows to make his own stinky cheese in time for the special teacher's arrival?
Donkey and Grampy try to make an old family recipe, but the last ingredient is a mystery. Will they gure it out together? / Donkey and Panda are excited to try the brand-new, Extra-Large Crunchdoodles, but the cereal isn't what they expected.
Chef Pierre's tales inspire Milo, Lofty and Lark to want to work in his world-famous restaurant. After serving up some crazy culinary disasters, can they remember the secret to captivating cookery to prepare a dish fit for a Queen?
Backyard Soup - Elinor loves making "Backyard Soup," because all the ingredients come from their backyard garden. She's eager to try the same recipe when she visits her grandma and grandpa, but their backyard is a lot different than Elinor's, because they live in the desert. Elinor learns that different plants grow in different environments as she makes a whole different "Backyard Soup" with her grandparents, where the main ingredient is cactus!Colorful and Tasty - Elinor and her friends are selling lots of yummy cupcakes, but the problem is no one is buying any. The kids don't understand what's wrong, because everyone loves cupcakes. After observing how flowers attract bees through color and smell, they go back to their bake sale and decorate the table with fantastic colors, and use a fan to spread the aroma of the cupcakes. Before they know it, the place is "buzzing" and they sell every cupcake!
Ari and Olive visit Elinor, hoping she'll come out and play, but Elinor has hurt her foot and has to stay in bed for the afternoon. So, her friends decide to make her favorite snack, Backyard Soup! With Mr. Rabbit's approval, they go off to gather the vegetables from the garden, but many of the veggies they need seem to be missing. After investigating, they discover that the vegetables they're looking for are root vegetables, which means they're underground. They pluck and pull vegetables and make Elinor her favorite soup, changing the name to "Underground Soup!" When Elinor and Ranger Rabbit go help Deputy Mouse clean up his garden, Elinor be-comes fascinated with dandelions. Why does Deputy Mouse want to pull them out? Eli-nor learns that pulling out the weeds from a garden gives the vegetables room to grow, and composting the leftover weeds is good for the soil. But, when Ms. Llama announces that she's out of spinach for her salad party, Elinor learns that dandelions are actually good to eat, and she helps Ms. Llama make a new delicacy - a dandelion salad!
103A Tia needs someone to take care of Benito, her puppy. This sounds like the perfect job for Rosie the dog sitter.103B Rosie decides to be a chef and opens her own restaurant with Iggy, but soon realizes she needs to do more tasks than cooking.
Whyatt wants to bake Baby Joy a special birthday cake - but he doesn't know how! Super Why and his friends soar into a new kind of book - a cookbook - and get the information they need from a rhyming chef with a silly sense of humor as well as a recipe for fun! In the end, Whyatt learns how to cook up the perfect birthday for his little sister.Educational Objectives: To learn about baking, play with the alphabet, practice the magic of spelling, and use the power to read to change the story.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
When the Loops vacuum breaks, Luke, Lyla, and Everett test vacuums to pick the best one. / When the Loops don't have the right ingredients to make cookies, the kids set out to make them using substituted ingredients.
What's Cooking?: Celebrity chef Ming Tsai is coming to judge Lakewood Elementary's first ever cooking contest! Arthur thinks he has a shot at winning - if only he can get his dad to stop telling him what to do. In the end, Arthur experiences the joy of cooking firsthandà and he discovers that sometimes culinary mistakes create the best dishes. Buster's Special Delivery: Buster volunteers to deliver the school mail and finds out that his new job is actually hard work! When misplaced letters lead to canceled field trips and stewed prunes with lunch, Buster is left holding the bag. Will Buster be able to dig out of the pile of mail - and mess - he's created? Or will he crack under the pressure?
Ever wish you could pause life long enough to figure out the answers to all your problems? Alma can! Follow her adventures in Alma's Way, as she learns to think for herself-making mistakes and decisions and finding solutions along the way!
ODD SQUAD is a PBS KIDS live-action media property designed to help kids ages 5-8 learn math. The show focuses on two young agents, Olive and Otto, who are part of the Odd Squad, an agency whose mission is to come to the rescue whenever something unusual happens. A math concept is embedded in each of their cases, as Olive and Otto work together to problem-solve and save the day in each episode. ODD SQUAD is created by Tim McKeon (Foster's Home for Imaginary Friends, Adventure Time, The Electric Company) and Adam Peltzman (The Electric Company, The Backyardigans, Wallykazam!) and produced by Sinking Ship Entertainment and The Fred Rogers Company.
After the Tortuga crash lands in the Sonoran Desert, Koki discovers that the Tellurium crystals have run out of power and they need a new supply. Martin and Chris volunteer to go out in the desert to find this important source of energy and discover more than they were expecting!
The Wild Kratts get an urgent call from a group of North American Wild Kratts kids telling them almost all of the trees in the forest are dying. It's a race against time to solve the mystery and help the forest and the creatures who live there.
The Hunters discover a stowaway in their picnic basket. The unknown guest, a dog, appears frightened, so the family investigates the cause. As their new furry friend warms up to them, they gain a new member of the family in the process.
Elinor Wonders Why encourages children to follow their curiosity, ask questions when they don't understand and find answers using science inquiry skills. The main character Elinor, the most observant and curious bunny rabbit in Animal Town, will introduce children ages 3-5 to science, nature and community through adventures with her friends.
Only one way to find out if there are unicorns on the moon build a spaceship and go see for yourself! / Louisa tells Zeke she's a Moon Magician who can turn the moon into different shapes. Would Zeke like to learn how she does it?
In Beijing, when the kids decide to give Luna her own special day, they discover that China already celebrates her with the Moon Festival. / In Beijing, while Carmen searches for a new home for Honey, the mischievous hamster takes residence in a giant drum that's about to be used in a drum ceremony.
Molly and Tooey get lost while gathering firewood. When Tooey's guidebook proves unreliable, the two use their senses, consult a trusty trail map, and always keep sight of Denali in order to find their way back to Molly's dad./Grandpa Nat and Molly embark on a journey to visit Grandpa Nat's old friend, Tacusna. When Grandpa Nat's glasses break, Molly must use the constellation Nek'eltaeni to help both of them navigate to Tacusna's cabin.
Every year, the Northern Frontier ducks migrate to Restoria, returning stronger, refreshed and full of energy. Hacker believes that if he felt as good, he could take over Cyberspace once and for all. Determined to discover where Restoria is, Hacker sends Buzz and Delete to follow the ducks. The CyberSquad tags along during the migration, helping the flock avoid numerous hazards along the way. Topics: Migration; Mapping; Cardinal Directions; Skip Counting Big Idea: Some animals need a "summer" home and a "winter" home to survive, and travel between the two often following the same route each year.
"More than One Moon" - Mindy is shocked to learn that there is more than one moon in the solar system. Celery flies the kids out to Mars so they can see what its two moons look like compared to ours. Curriculum: There is more than one moon in the Universe; in fact, there are hundreds of moons in our own Solar System. Mars has 2 moons, Phobos and Deimos, which are unusual in that they are not round like our moon, but oddly shaped, like battered potatoes."Visit to Mom's Office" - Sean and Sydney take Jet to meet Sean's mom, a scientist, at the Deep Space Array. She explains that they're looking for stars with their own systems of exoplanets to detect if there might be any that contain life. But will taking Jet out in public expose his secret identity? Curriculum: An exoplanet is a planet that doesn't orbit the Earth's sun, but instead orbits a different star in the Universe.
103A Tia needs someone to take care of Benito, her puppy. This sounds like the perfect job for Rosie the dog sitter.103B Rosie decides to be a chef and opens her own restaurant with Iggy, but soon realizes she needs to do more tasks than cooking.
Whyatt wants to bake Baby Joy a special birthday cake - but he doesn't know how! Super Why and his friends soar into a new kind of book - a cookbook - and get the information they need from a rhyming chef with a silly sense of humor as well as a recipe for fun! In the end, Whyatt learns how to cook up the perfect birthday for his little sister.Educational Objectives: To learn about baking, play with the alphabet, practice the magic of spelling, and use the power to read to change the story.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
When the Loops vacuum breaks, Luke, Lyla, and Everett test vacuums to pick the best one. / When the Loops don't have the right ingredients to make cookies, the kids set out to make them using substituted ingredients.
Travel back to Season 1 to learn what the series' first finds are worth today, including an 1895 UNC football, an 1856 Chinese export Canton fire oil painting and a Jacob Hurd silver cann, ca. 1745. Which has the most dramatic value change?
Curtis Stone heads to Hong Kong to discover the influences of tradition and a modern food scene that carries a deep respect for the past. Join Curtis as he brings viewers along for the ride. During his journey, he finds himself folding dumplings with a master, exploring jars of ancient ingredients, and training with a martial arts legend.
Does sugar have you in its thrall? Ellie helps one family tackle their sugar quandary so they can continue to do the baking they love in a healthier way without sacrificing flavor.Recipes: Crispy French toast fingers with blueberry maple sauce; Banana bread with chocolate drizzle; Coconut date balls.3 Ingredient Recipe: Cherry chocolate haystacks.
The Beatles sang it and it has become an anthem for living well. All you need is love. I would add, great food, good wine and wonderful people at your table. As we travel to Italy today, you'll see the embodiment of love in how we cook together, what we cook and the feast after the work. All you need is love and that's what you'll get today. Recipes: Agri Dolce Squash; Pasta Pomodoro; Tuscan Mashed Chickpeas on Toasted Bread.
In this episode of Classical Stretch, join Miranda Esmonde-White in the Mayan Riviera, Mexico. Miranda will take you through exercises that will tone your body from head to toe in this standing and floor workout.
Revitalize and recharge amid the beautiful ocean views as you experience a total body stretch while using a chair for support. Includes sun salutations along with easy to follow yoga moves to create more mobility and flexibility in your neck, shoulders, chest, back, hips and more.
Tokyo is a bustling city where traditions and the latest trends co-exist. DIVE IN TOKYO brings to life the city's historic old towns and lesser-known spots, showcasing the allure of vibrant neighborhoods. Each week's episode features knowledgeable hosts who take viewers to locales not found in typical guidebooks, while encountering many fun surprises along the way. Past episodes have included a visit to Fussa with its American vibes and multicultural charm, beautiful Ueno Park, and Mt. Mitaki - a sanctuary in the sky.
This demonstration illustrates is the major use for Pocket Sketching, furthering the reason equipment is compact, portable, with no clean up. It can be used wherever you go, even outside next to a cactus!
This season we celebrate the 25 years of Classical Stretch! Join Miranda at this beautiful location in Playa del Carmen, Mexico. This workout will focus on your back, core and knees helping to relieve any pain or discomfort.
In this episode of Classical Stretch, join Miranda Esmonde-White in the Mayan Riviera, Mexico. Miranda will take you through exercises that will tone your body from head to toe in this standing and floor workout.
It can be a challenge to put dinner together in a working household. And then what happens when you're working opposite shifts? Ellie helps a frazzled couple trying to get healthy weeknight dinners on the table when conflicting schedules and priorities intervene.Recipes: Shrimp with spinach, garlic and smoked paprika; Peach chicken with crispy bread crumbs.3-Ingredient Recipe: Two-minute mango-coconut sorbet.
There are women in my life that shape the woman I am. They're forces of nature; strong, loving, driven by their life's work and their families. Like most women, we band together and get...stuff...done. And we do it with style. Let's travel to Pompeii to cook with one of the coolest, strongest and finest cooks I know. Recipes: Miso Eggplant and Herbed Rice; Cacio e Pepe; Conchiglie with Raw Tomatoes.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke shows viewers that arranging flowers can be nice and easy. Simple techniques for flowers are featured, along with a floral simple syrup, and a sunflower field visit with a friend.
Joellen Dimond, University of Memphis Director of Landscape, lists six shrubs that are winners in the landscape. Also, UT Horticulture Professor Natalie Bumgarner talks about fall garden problems.
Samantha goes sailing around the historic British Virgin Islands with Capt. Lisa Roland and learns sailing essentials while at sea. For her first stop in Virgin Gorda, Samantha plants coconut trees in Spring Bay as part of the Seeds of Love initiative, then hikes through the Baths, a Caribbean natural wonder. Arriving at Anegada Island, a local guide takes Samantha for a cruise and makes her conch ceviche with freshly harvested conch and she has the honor of depositing the conch on "Conch Island". Samantha next meets Chef Sam at Potters by the Sea, who preps Caribbean lobsters in the most unusual way at this local favorite. In Cane Garden Bay, Samantha chats with famed musician Quito Rymer and watches him perform live with his band. Back at sea, Capt. Lisa brings Samantha to Josh Van Dyke to the world-famous Soggy Dollar Bar to try its legendary Painkiller drink. Finishing off her trip, Samantha and Capt. Lisa snorkel at one of BVI's top snorkel sites, the Indians.
Samantha embarks on a boat ride to Shackelford Banks, where Wildlife Biologist Dr. Sue Stuska introduces her to the wild horse herd. She enjoys an afternoon in Beaufort, North Carolina, listening to musician Barefoot Wade. At the Harvey W. Smith Watercraft Center, she helps build a boat. On Harkers Island, they sample oysters and learn about their unique "merroir." In Cape Lookout, she meets NASA Ambassador Brandon Porter and discovers the dark sky park designation before wrapping up her trip with a gourmet seafood dinner by Chef Kevin Davis on the Oceanana Pier.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
In Australia's Northern Territory, gorgeous sandy beaches, delicious food, and iconic animals come together to give visitors the quintessential Australian experience. Samantha receives a traditional Aboriginal welcome to the "top end" of Australia in an oceanfront ceremony that includes a song of friendship, a didgeridoo performance, and native dance. "Auntie Cindy" teaches her how to make damper bread in the campfire and proudly shares the fact that Aboriginal Australians are the oldest continuous civilization on earth. Later, Sam visits a gallery dedicated to Aboriginal art and learns traditional weaving techniques from the artists there. She ends her day with a festive trip to the Mindil Beach Sunset Market where she samples exotic food, enjoys live music, cracks a whip, and applauds with the locals as the sun dips into Darwin Bay. Next, it's off to the bush for Samantha as she encounters wallabies, takes an airboat ride into big crocodile territory, and ends the day indulging in the 5-star accommodations of the Finniss River Lodge. The adventure continues in Litchfield National Park where she marvels at termite mounds more than 20-feet tall and takes a bush walk through the rainforest to discover fruit bats, edible ants, and a magnificent waterfall-fed swimming spot that is too pretty to miss. Back in Darwin, Samantha tours the Cenotaph War Memorial and relates the story of Darwin's strategic importance as the connection point for a telegraph line that connected Australia to the rest of the world, as well as the Japanese attack on Darwin Harbor during World War II. With its proximity to Southeast Asia, Darwin is home to a rich tapestry of food influences and Sam explores a local favorite at the restaurant ELLA where she samples the insanely delicious food of Chef Minoli De Silva. Sam caps off her adventure with a trip to the Deck Chair Cinema where she takes in the ocean views and delightful atmosphere of Darwin before settling in to watch a film under the stars.
Samantha explores Zurich's 2,000-year-old charm, touring the old town and learning its guild history. She visits the Museum fur Gestaltung, relaxes at a riverside bath house, and takes the Felsenegg cable car for mountain views. Sam dines at Hiltl, shops local crafts at Werkstadt Zurich, and finishes with a badminton lesson and live music at Yonex Badminton Halle.
The Great White North beckons as Samantha begins her tour of this jewel-like Canadian city with Charlayne Thornton-Joe, Coordinator of the Chinese Canadian Museum found in Fan Tan Alley, the narrowest commercial street in North America. Charlayne tells of her ancestors' immigrant experience in Canada and shares authentic Chinese barbecued pork with Samantha at Loy Sing Meat Market, the oldest Chinese-owned business on the continent. Next, Samantha meets Richard Bell of The Pedaler Bike Tours and takes in the sites of Victoria including the Parliament Building and Beacon Hill Park. She ends her bicycle adventure with a delicious fish and chips lunch at Finest at Sea. Samantha marvels at the charm of Fisherman's Wharf, then joins Captain Brett Soberg of Eagle Wing Whale-Watching and Wildlife Tours for a breathtaking afternoon on the water complete with Humpback Whale sightings. Samantha learns about the emphasis they place on sustainability and conservation to improve the environment for the area's magnificent wildlife and for future generations to enjoy this special part of the world. Next, Samantha enjoys a unique cocktail experience at one of the most iconic hotels in the world--the Fairmont Empress. With a gorgeous sunset view of Victoria Harbor, Samantha enjoys tea-infused cocktails inspired by the high tea service for which the hotel is famous. The beauty of British Columbia comes to a crescendo at Butchart Gardens where Samantha tours the heavenly landscape with Director of Horticulture, Carlos Moniz, and learns how and why a former rock quarry transformed into one of the most beautiful gardens on earth. Finally, Samantha discovers the eclectic and uniquely Canadian puzzles that double as art in a quirky shop called the Puzzle Lab.
Samantha explores Tampa's Ybor City, learning its Cuban cigar heritage at J.C. Newman. She dines on Native-inspired cuisine at Ulele, makes candles at Oxford Exchange, and hikes with blogger Lauren Gay at Hillsborough State Park. Sam enjoys fine dining at Bern's Steak House, kayak fishing at Mobbly Bayou, watches a silent film at Tampa Theatre, practices yoga with Ybor's chickens, and savors flavors at the Sunday Thai Market.
Samantha kicks off her visit at the beautiful Rose Island Lighthouse, just off the coast of Newport, and learns from preservationist Charlotte Johnson about how the island and its historic structures were saved, and are now available for overnight guests. In Newport, Samantha visits what is likely the oldest family business in America--the John Stevens shop--where Nick Benson and his family carry on the ancient craft of stone carving in a building older than the United States itself. With history found in every plot of ground, Samantha meets Newport Historian Keith Stokes, who reveals the hidden history of God's Little Acre, a Colonial-era cemetery whose gravestones tell the story of the African American experience in Rhode Island. They also visit Division Street, where advocates for religious freedom and the abolition of slavery were once uneasy neighbors with slave traders. Strolling on Newport's famous Cliff Walk, Samantha takes in spectacular views of the windswept Atlantic and Gilded Age mansions before stepping inside Marble House, the "cottage" owned by Alva Vanderbilt, a champion of the American suffragette movement. No visit to Rhode Island is complete without clams so Samantha takes to the water to try her hand at harvesting these mouth-watering mollusks with a little help from local shell fisherman David Ghigliotti. Samantha enjoys these fruits of the sea compliments of TR McGrath, whose family business carries on the tradition of Rhode Island clambakes. TR teaches Samantha how to end her Rhode Island trip right by making the perfect Rhode Island clam chowder-then treats her to a seaside lobster and clambake to top it all off.
Samantha begins her trip at Sleeping Bear Dunes National Lakeshore, known for its scenic views and challenging sand cliffs. In Michigan, she explores The Cherry Republic, filled with cherry products, and dines with new friends at the Farm Club on the Leelanau Peninsula. She visits a repurposed mental hospital in Traverse City and learns cheese-making at Leelanau Cheese. On Lake Michigan, she sails the schooner Wind Dancer, discovering its history as a water stagecoach. Her trip concludes at Bonobo Winery, where she enjoys wine with owners Todd and Carter Oosterhouse and actress Amy Smart.
Samantha and her family set sail on an Alaska Cruise stopping in the capital city of Juneau, where they experience how dogs are trained at the Sled Dog Discovery & Musher Camp. From there, they visit Sitka to learn about Tlingit culture and the historic totem poles. Back at sea, they take in the beauty of Glacier Bay National Park & Preserve before experiencing whale-watching and salmon fishing.
The sourdough revolution is far from over. Across New York City, a passionate community of bakers is turning flour, water, and wild yeast into an art form. Filmmaker Liza deGuia explores the fermentation frontier with ACQ Bread, Pomp & Circumstance, and Bruno's Bakery, three bakers whose obsession with naturally leavened, artisan sourdough is pushing bread into bold new territory.
From rustic tavernas to elegant fine dining, beans play a starring role in Greek cuisine. These humble legumes are more than just a staple; they're a superfood and the #1 ingredient linked to longevity. Diane celebrates the magic of beans with a feast that's as nourishing as it is delicious. She explores the difference between dried and canned beans; visits a vibrant shop in the heart of Athens filled with a rainbow of dried legumes; and has a chat with Dr. William Li about the science of beans, longevity, and how to make this essential plant protein a regular part of your diet. Diane also shares beautiful, satisfying bean and legume recipes that are easy to make - no matter where you live - helping you eat well and feel great.
Carrie and her dad harvest oysters, which leads to a backyard oyster roast on Shem Creek. She takes her staff to the bay to learn how to crab with a local expert. Carrie demonstrates an original recipe for a delicious fish sandwich dinner.
Martin visits the adorable giant pandas at the Research compound in Chengdu and helps with the feeding. Fascinated by all the bamboo surrounding Martin attended a bamboo banquet at a bamboo-themed restaurant, where he learns how to harvest young bamboo. He follows the bamboo theme and visits with artists who use bamboo as an artistic medium.
Location: Dublin, Ireland Restaurant: La Gordita. Bobby Healy is the Founder and CEO of Manna, the fastest growing drone delivery service in the world. From humble beginnings, Bobby always knew he wanted to work in tech, even designing games for Nintendo in San Francisco at the age of 17. A serial entrepreneur, Bobby built and sold companies for years before having the idea for Manna. Manna is the biblical word for food from heaven, and the company works to deliver goods and food to your home in less than five minutes via drones. Over a meal of Spanish tapas at his favorite restaurant, La Gordita in Dublin, Bobby gives us a crash course on building and scaling a groundbreaking business - the risks, the rejections, and how he stayed the course despite it all. Bobby shares his definition of "visionary" and how it has changed and evolved through his years of entrepreneurship.
Test Cook Christie Morrison makes host Julia Collin Davison Vegetarian Chili and Toni Tipton-Martin talks about the International Chili Society. Jack Bishop challenges Bridget Lancaster to a tasting of Kansas-City Style Barbecue Sauce, and Ashley Moore bakes Jalepeno-Cheddar Scones.
Discover how items appraised in 2000 have fared in today's market. Highlights include an 1864 Lincoln campaign poster, a Dirk Van Erp lamp and a Marion Kavanaugh Wachtel oil. Learn which find has changed $25,000-$50,000 in value.
Samantha goes sailing around the historic British Virgin Islands with Capt. Lisa Roland and learns sailing essentials while at sea. For her first stop in Virgin Gorda, Samantha plants coconut trees in Spring Bay as part of the Seeds of Love initiative, then hikes through the Baths, a Caribbean natural wonder. Arriving at Anegada Island, a local guide takes Samantha for a cruise and makes her conch ceviche with freshly harvested conch and she has the honor of depositing the conch on "Conch Island". Samantha next meets Chef Sam at Potters by the Sea, who preps Caribbean lobsters in the most unusual way at this local favorite. In Cane Garden Bay, Samantha chats with famed musician Quito Rymer and watches him perform live with his band. Back at sea, Capt. Lisa brings Samantha to Josh Van Dyke to the world-famous Soggy Dollar Bar to try its legendary Painkiller drink. Finishing off her trip, Samantha and Capt. Lisa snorkel at one of BVI's top snorkel sites, the Indians.
Samantha embarks on a boat ride to Shackelford Banks, where Wildlife Biologist Dr. Sue Stuska introduces her to the wild horse herd. She enjoys an afternoon in Beaufort, North Carolina, listening to musician Barefoot Wade. At the Harvey W. Smith Watercraft Center, she helps build a boat. On Harkers Island, they sample oysters and learn about their unique "merroir." In Cape Lookout, she meets NASA Ambassador Brandon Porter and discovers the dark sky park designation before wrapping up her trip with a gourmet seafood dinner by Chef Kevin Davis on the Oceanana Pier.
Chef Marcus Samuelsson goes inside the Indo-Guyanese community to explore its roots and cuisine. Marcus eats Trinidadian roti, visits a cross-cultural bush cook, plays cricket and learns how to make a traditional Guyanese chicken curry.
Venture to Fosnavag, a picturesque island in Norway's western waters, where fishing traditions are still thriving. Meet Rita Sevik, a pioneering shipowner, and young fisherman Isak and Thomas, who are shaping the future of Norway's herring fisheries. This episode delves into the deep connection between the sea, faith, and community, offering a unique perspective on life along Norway's rugged coast.
Sometimes, there's no place like home and Joanne loves discovering special culinary finds close to hers. Join Joanne in her beloved San Francisco Bay Area to pick persimmons in backyards along the Peninsula, and head over the hill to gather ingredients at a 3rd generation Italian market. Then join her and a few friends as they create a casual meal with locally produced ingredients and techniques from the heart of Italy. Recipes: Arugula, Persimmon, Prosciutto and Hazelnut Salad; Garganelli Pasta with Tomato Sugo; Blood Orange Upside-down Cake with Mascarpone.
In this episode, we get inspiration from London's Middle Eastern restaurant scene. First, Christopher Kimball and Milk Street Cook Lynn Clark make Jerusalem-Style Mixed Grill Chicken with tahini sauce and pickled onions. Then, Milk Street Cook Rayna Jhaveri roasts a whole Cauliflower with Spiced Tahini and Garlic-Chili Oil. Finally, Milk Street Cook Bianca Borges bakes a rustic Almond-Coconut Cake with Cherries and Pistachios, which channels the heaps of gleaming fruit and nuts found at a Middle Eastern market.
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Caramel-Espresso Yule Log. Lisa reviews mini muffin tins.
A new season of America's Test Kitchen kicks off with a taste of Mexico City. Test cook Lan Lam makes Enchiladas Suizas (Swiss Enchiladas) for host Bridget Lancaster. Tasting expert Jack Bishop talks about black and red rice. And test cook Dan Souza makes Julia Collin Davison a comforting Sopa de Tortilla (Tortilla Soup).
There are women in my life that shape the woman I am. They're forces of nature; strong, loving, driven by their life's work and their families. Like most women, we band together and get...stuff...done. And we do it with style. Let's travel to Pompeii to cook with one of the coolest, strongest and finest cooks I know. Recipes: Miso Eggplant and Herbed Rice; Cacio e Pepe; Conchiglie with Raw Tomatoes.
Samantha goes sailing around the historic British Virgin Islands with Capt. Lisa Roland and learns sailing essentials while at sea. For her first stop in Virgin Gorda, Samantha plants coconut trees in Spring Bay as part of the Seeds of Love initiative, then hikes through the Baths, a Caribbean natural wonder. Arriving at Anegada Island, a local guide takes Samantha for a cruise and makes her conch ceviche with freshly harvested conch and she has the honor of depositing the conch on "Conch Island". Samantha next meets Chef Sam at Potters by the Sea, who preps Caribbean lobsters in the most unusual way at this local favorite. In Cane Garden Bay, Samantha chats with famed musician Quito Rymer and watches him perform live with his band. Back at sea, Capt. Lisa brings Samantha to Josh Van Dyke to the world-famous Soggy Dollar Bar to try its legendary Painkiller drink. Finishing off her trip, Samantha and Capt. Lisa snorkel at one of BVI's top snorkel sites, the Indians.
Samantha embarks on a boat ride to Shackelford Banks, where Wildlife Biologist Dr. Sue Stuska introduces her to the wild horse herd. She enjoys an afternoon in Beaufort, North Carolina, listening to musician Barefoot Wade. At the Harvey W. Smith Watercraft Center, she helps build a boat. On Harkers Island, they sample oysters and learn about their unique "merroir." In Cape Lookout, she meets NASA Ambassador Brandon Porter and discovers the dark sky park designation before wrapping up her trip with a gourmet seafood dinner by Chef Kevin Davis on the Oceanana Pier.