In RICK STEVES' TASTY EUROPE, travel expert and globetrotter Rick Steves eats his merry way through Europe. One delightful taste at a time, he shows how food is a prime ingredient in what defines cultures all across the Continent. Join Rick as he slurps seasonal raw herring in Holland and then savors a farm-to-table country feast with a noble family in Tuscany. Rick and his team then drink some local firewater during the salad course in Bulgaria, and enjoy the elegant simplicity of steak tartare and foie gras in the garden of a French chateau. From dining al fresco in Rome, to joining the locals on a Madrid pub crawl, to learning the secrets of a wine lover's enoteca in Verona, Rick learns that slowing down to truly appreciate what you eat is an essential part of any great travel experience. With this special, the welcomes are warm, the kitchens are jammin' and the tables are set .. and you are an honored guest. Sure, there are a lot of calories - but they're far from empty, and you'll never forget this progressive feast.
Join Ken Burns and the filmmaking team as they look back over five decades of making groundbreaking documentaries. Meet the people who create the films, explore their signature style, and discover how they bring American history to life.
When Johnny Mathis celebrated his 50th anniversary in the music business in 2006, he gathered 2,000 of his closest friends at the Tropicana Hotel in Atlantic City and regaled them with an amazing concert replete with his standards and unforgettable hits.
Grab a front-row seat as the consummate performer fields call-in requests for his greatest hits in a live broadcast from 1996. Classics performed include "Mandy," "Copacabana," and "I Write The Songs," interspersed with stories and chats with fans.
The Butler Did...What? - Bailey is missing! He just left, leaving no note. With the help of the Baxter Detective Agency, Muffy discovers a series of clues...an old class picture, a receipt for a trumpet and old jazz albums. And Muffy is left wondering, who exactly IS Bailey? And-will he ever come back!?The Trouble with Trophies - Everyone loves getting trophies, right? It turns out that Fern could not care less about them. Yet Muffy is convinced that Fern must be despairing about never having won anything, and she sets out to give Fern a prize no matter what.... whether Fern wants it or not.
The Void - Omar finds himself stuck in a mysterious void. Curriculum: Deductive Reasoning. Into the Odd Woods - Omar catches a case of Clown-i-tosis. Curriculum: Numerical vs. Categorical Data.
When Chris sets up an elaborate treasure hunt centering on a cool and rare group of insectivores - the Tenrec - from Madagascar, the rest of the crew sets off to complete the hunt.
As Benny attempts to sled on a warm winter day, his toy penguin Pingree is suddenly swept away by melting snow. The Hunters' day of sledding quickly transforms into an urgent rescue mission to save the toy.
Ale wants to show the Loops her pet tarantula, but it keeps escaping, so Lyla and Ale make an escape-proof container./ Lyla and her siblings are stuck inside because of rain and escape boredom by recreating park activities indoors.
When Lotta competes in the Fuzzytown Music Maker Championship, the noise on stage becomes too much and she needs to leave. / When Carl forgets his bottle cap collection at his dad's house, he must find a way to make it through the night without it.
Daniel Gets a Shot - Daniel has an appointment at the doctor today and he has to get a shot. He is very apprehensive and does not want to go. So Daniel asks Mom Tiger questions about the shot, and she shares her trick for staying brave in scary situations. And Daniel finds that the shot was not so bad after all!A Stormy Night - Daniel and O the Owl are having fun playing outside in the rain until a thunderstorm builds up and worries them. When Mom Tiger teaches them to think of something happy, O and Daniel learn that the thunderstorm is not so scary after all!
Mr. More's bubble bath goes wrong when his super strong bubbles start trapping everyone! Characters start coming out of a book and wrecking the library! A Letter Fog overtakes Reader Valley, changing words and causing chaos!
Phoebe & Jay help out at the grand re-opening of Toppings Town, where they learn about small, medium, and large food sizes. Phoebe & Jay decide to make a new paper rocket ship out of recycled materials while using a recycling chart.
Abby, Gabrielle, Rudy and Elmo are Letter Go Getters on a magical letter search. Abby hides letters they need to fill in a word puzzle in a game book and Zippity-Zaps them all away to find the letters.
Inspired by Hanukkah, Zeke decides to keep track of how long his box-full-of-snow lasts. Mr. E fashions the Fishmans a waterproof Menorah, the Wombats make a tiny dreidel, and the Treeborhood gathers to celebrate the last night of Hanukkah.
Duck Duck's magic goes awry and turns her neighbors' things into pickles! Can Donkey help her reverse the spell?/Donkey is afraid to scooter after a fall. Bob Dog and Panda help her find a way to feel safe so she can have fun riding again.
106A When Papa says they'll have to wait until tomorrow to go to the Dino Park, Rosie tries to make tomorrow come faster.106B Rosie tries to remember where she left her walkie talkie so she, Javi and Jun can play a game.
Hiding in Plain Sight - Elinor and her friends are playing Hide-And-Go-Seek at recess, but no matter where they hide, the Goat twins always seem to find them. The kids decide they need a to find a better way to hide, so they observe some animals who are camouflaged, prompting Elinor to realize that she, Olive and Ari can use their shapes, colors and patterns to hide themselves in plain sight, so that the Goat Twins can't spot them.Owl Girl - Elinor isn't sure what she's going to be for Costume Day, but it has to be something INTERESTING. That night, Elinor is awakened by a strange "Whooo!" sound coming from outside, so she and her mom go out to investigate. While looking for the source of the strange sound, Elinor is surprised at how many things are happening outside at night while she sleeps. Suddenly, they hear the sound again and look up to see an owl soaring in the sky, which inspires Elinor to figure out exactly what she wants to be for the costume parade.
Alma wants to see everything at the museum fast, and Junior wants to go slow. / Alma's friends want to add their favorite things to Alma's Bronx diorama.
Grandpa Nat, Molly, and friends are whisked across Rutan Hill, New Jersey in a hot air balloon! With Grandpa Nat due to give an important talk, the fastest way to get back in time is by using a traditional Lenape dugout canoe! Will they make it?
Abby, Gabrielle, Rudy and Elmo are Letter Go Getters on a magical letter search. Abby hides letters they need to fill in a word puzzle in a game book and Zippity-Zaps them all away to find the letters.
Daniel Gets a Shot - Daniel has an appointment at the doctor today and he has to get a shot. He is very apprehensive and does not want to go. So Daniel asks Mom Tiger questions about the shot, and she shares her trick for staying brave in scary situations. And Daniel finds that the shot was not so bad after all!A Stormy Night - Daniel and O the Owl are having fun playing outside in the rain until a thunderstorm builds up and worries them. When Mom Tiger teaches them to think of something happy, O and Daniel learn that the thunderstorm is not so scary after all!
Discover more previously unseen appraisals from this season's eight-city tour, such as Fantasia drawings and sketches from 1940, Alvin & the Chipmunks puppets, ca. 1958, and Israel Regardie's manuscripts and book. Which is tonight's big find?
A Connecticut man attempts to convert an old farmhouse and barn filled with his late father's artwork into a memorial that celebrates his dad's accomplishments as an artist.
How did George III's mental illness change Britain? Lucy Worsley uncovers Royal papers and explores how the assassination attempt on his life changed psychiatry forever.
The newly-wedded couple have to stand by and watch Lionel's script re-creating their early romance being "improved".
Hyacinth roars into the Christmas season. She manages to get poor Richard into a Father Christmas outfit but then has to confront with a very drunken "Daddy" who is making passes at the parish ladies in the church rectory. To make matters worse, there is a case of mistaken identity that culminates with her kissing under the mistletoe with a most unexpected partner.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
In the Alps, December transforms the mountains and valleys into a winter wonderland. Spruce and fir forests glisten with sparkling frost as goldcrests dart across in search of their feast. Marmots retreat to cozy underground homes, chamois race across the highest peaks, while deer and wolves trot through deep snow. Catch a glimpse into the Alps' most enchanting time of year.
Iin honor of the 50th anniversary of "Rocky Mountain High," the iconic title track from Denver's 1972 album, the John Denver estate is partnering with Sony Legacy to digitize the concert special John Denver's Rocky Mountain High. Filmed in 1974 at Colorado's Red Rocks Amphitheater, the concert features Denver performing in his prime at this stunning outdoor venue. One of the world's best-known and best-loved artists, Denver earned international acclaim as a songwriter, performer, actor, environmentalist and humanitarian. Denver's career spanned four decades, and his timeless music has outlasted countless trends and garnered numerous awards and honors. Today, millions of fans old and new enjoy the work of this extraordinary performer, celebrated for songs such as "Leaving On a Jet Plane," "Take Me Home, Country Roads," "Sunshine On My Shoulders, " "Annie's Song," "Rocky Mountain High" and many more.
Celebrate 30 years of musical holiday magic and 40 years of groundbreaking "Fresh Aire" compositions with this milestone special from the American group known for blending classical music and rock. Includes interviews and behind-the-scenes footage.
Beyond the brilliant scripts and stellar casts of MASTERPIECE's celebrated television dramas lies an unspoken element that often steals the show -- the spectacular locations! These picturesque backdrops now take centerstage in Destination Masterpiece, a new travelogue special exploring the settings of MASTERPIECE dramas. Join a rollicking grand tour of Britain, gaze up at magnificent palaces, wander down cobbled streets, and stroll through timeless villages to experience where all of the MASTERPIECE magic happens. Traversing the great isle of Britain, this armchair adventure explores All Creatures Great & Small, Endeavour, The Forsytes, Grantchester, Magpie Murders, Marlow Murder Club, Poldark, Sanditon, and Wolf Hall. It's also an immersive travel guide that unlocks the secrets of sites, both hidden and iconic. Blending firsthand reflections from the creative minds who brought these settings to life with stunning cinematography and expert interviews, a complete picture of these glorious locations emerges. Destination Masterpiece is a journey that proves the settings are truly the co-star.
In this heartwarming and nostalgic program, host Geoffrey Baer takes viewers on a fun exploration of the time-honored traditions of this joyous Jewish holiday, sharing how Hanukkah came to be, the significance of the season's cherished dishes, and the ways families continue to celebrate together across generations. Along the way, Geoffrey provides an overview of Hanukkah in popular culture, weaving in his holiday memories through childhood home movies. And, because food plays such a meaningful part of every Hanukkah observance, he also heads into the kitchen with experts to try his hand at creating seasonal culinary delights - including latkes (potato pancakes) and sufganiyot (filled donuts) - while explaining how these dishes connect to Hanukkah's history.
THIS LAND IS YOUR LAND takes a musical journey through the evolution of modern American folk music, from its roots in bluegrass to San Francisco coffee houses to clubs in Greenwich Village. Hosted by Tom and Dick Smothers and Judy Collins, and featuring The Brothers Four, Glenn Yarbrough, The Highwaymen, The Limeliters, Randy Sparks and The Minstrels, and Roger McGuinn from The Byrds, the program includes their own personal reflections on the enduring legacy of these masterpieces.
Vivian learns about Carolina heirloom rice and the importance of ingredient biodiversity. She hosts a rice dinner at Chef & the Farmer, where each course centers on this grain. Her mom teaches her to make the chicken and rice she grew up eating.
Back before refrigeration, in order to preserve food for the winter months, meat was salted, dried or smoked, and fruits and veggies were dried, fermented, pickled or turned into jams. Today, the team at Roots Kitchen & Cannery preserves the flavor of the Montana harvest by turning fresh, organic produce into pickles, preserves and canned goods that have earned a Good Food Award. From classic dill pickles to Earl Gray-blackberry jam, summer-fresh flavor is captured in these artisan preserves.
Pie school is in session! Christopher Kimball shows off his tried-and-true recipe for pie pastry, then uses the crust to make a pumpkin pie with a caramelized pumpkin filling (and a splash of bourbon for good measure). We answer your questions about blind baking and investigate pie pan performance. Then, we ditch the pans altogether and make a freeform Three Berry Crostata.
This episode features recipes ideal for a crowd of any size. Milk Street Cook Bianca Borges teaches Christopher Kimball how to make Baked Salted Salmon with Dill, a Norwegian inspired dish served with quick-pickled cucumbers. Then, Chris cooks Roasted Acorn Squash with Browned Butter-Orange Vinaigrette, demonstrating a technique for dressing up any roasted vegetable, and Milk Street Cook Catherine Smart makes crispy Smashed Potatoes with Chili-Lemon Vinaigrette. Finally, Milk Street Editorial Director J.M. Hirsch shows us the technique behind a Vieux Carre, an herbal cocktail from New Orleans.
Pati explores the culture of mysterious Mennonites, a religious community who came to Chihuahua from Germany. Mostly, she's after what they're best known for around Mexico, their cheese! She sees their traditional cheese-making process at Pampas Cheese Factory, the holder of the Guinness World Record for largest Mennonite cheese. Then she tries another local culinary innovation, Mennonite pizza.
Sara tours Latin America through it's kitchens when she cooks with two amazing Latin American cooks. First up, chef Letitia Moreinos Schwartz takes Sara to a Brazilian cafe to taste some of the unique flavors of her native country; then they shop for some 'only in Brazil' ingredients at a specialty market. Back in the kitchen, they put a Brazilian twist on Salt Cod, or bacalhau. Later, a superfan by way of the CIA (and not the cooking school) joins Sara to make an essential dish of her native Puerto Rico - Arroz con Gandules.
Steve shows us how to build a mahogany tea caddy, perfect for entertaining, or as a gift.
Scientific research has proven over and over that flowers can improve your life in both obvious and unexpected ways. Finding creative solutions, stress reduction, recovery from illness and fewer arguments in the home. Also: public radio host Shelley Irwin.
Along the Loire River Valley, the beautiful French countryside is studded with evocative chateaux. Home-basing in Amboise, we visit four unique castles: elegant Chenonceau, massive Chambord, stately Cheverny, and fragrant Villandry. Along the way, we tour Leonardo's home, feed hunting dogs, enjoy the local cuisine, and savor a princely garden.
Hike into a snow-covered forest with Bob Ross and enjoy the calming posture of leafless trees in slumber.
The three winning products are presented to a consumer focus group. Marketing and packaging strategies are created.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Nicholas Hankins crafts a dramatic seascape scene using the Bob Ross Wet-On-Wet Technique of oil painting using only three colors!
Kerry Smith found himself bed bound and in need of something to do. He turned to carving birds and became an acclaimed master of the art.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
This season we celebrate the 25 years of Classical Stretch! This episode will help liberate your joints and muscles in your neck and shoulders.
Balance first on one leg, then on your hands in two poses that resemble this graceful white bird.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
Side-tripping from Paris into the Ile-de-France, we indulge in the world of royal and aristocratic extravagance in the pre-Revolutionary playground of France's elite. We explore Versailles, Europe's palace of palaces; exquisite Vaux le Vicomte; and extravagant Fontainebleau, home to centuries of French rulers. We'll also marvel at the glass and statuary of Chartres cathedral and dine like kings.
Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Test cook Elle Simone Scott bakes host Julia Collin Davison a decadent Milk Chocolate Cremeux Tart. Tasting expert Jack Bishop talks all about coconut products. Test cook Dan Souza makes host Bridget Lancaster the ultimate Sweet Cream Ice Cream.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Nicholas Hankins crafts a dramatic seascape scene using the Bob Ross Wet-On-Wet Technique of oil painting using only three colors!
Kerry Smith found himself bed bound and in need of something to do. He turned to carving birds and became an acclaimed master of the art.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
NYC, the birthplace of Hip-Hop, has survived, thrived, and evolved, spreading throughout the world. Mickela heads to the new Hip Hop Museum in the Bronx to learn about its history and its legends, and meets up with the next generation of dancers, DJs, and artists. From the Ladies of Hip Hop Festival to DJ-ing with the Mobile Mondays crew, Mickela gets a true taste of the Boogie Down Bronx!
Test cook Becky Hays makes Bridget Lancaster the perfect one-hour broiled chicken and pan sauce. In the Equipment Corner, expert Adam Ried reviews blenders, and then test cook Tim Chin wraps up the episode by making Julia the ultimate modern cauliflower gratin.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Test cook Elle Simone Scott bakes host Julia Collin Davison a decadent Milk Chocolate Cremeux Tart. Tasting expert Jack Bishop talks all about coconut products. Test cook Dan Souza makes host Bridget Lancaster the ultimate Sweet Cream Ice Cream.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Samantha explores Costa Rica's beauty, starting at Mistico Park with its hanging bridges and wildlife. At Vida Campesina, she learns about organic farming before taking a safari cruise on the Rio Sarapiqui, spotting exotic birds and crocodiles. She visits the Organization for Tropical Studies and an organic pineapple farm. Meeting the indigenous Maleku people, she witnesses their cultural preservation. At the luxurious Rio Celeste Hideaway Hotel, she relaxes under a tree sloth. At night, she explores the rainforest and concludes her trip with exhilarating whitewater tubing in the Rio Celeste.
From manger scenes and mistletoe to wintry wonderlands, RICK STEVES' EUROPEAN CHRISTMAS celebrates the Christmas season throughout the European continent. In the special, Rick visits friends and families in England, France, Norway, Germany, Austria, Switzerland and Italy to reveal their customs and practices of the holiday season. He begins his travels in England, where the Christmas pudding is the real centerpiece of a traditional English holiday meal. In Paris, the Eiffel Tower heralds the season with its red, twinkling lights. And in the countryside of Tuscany, villagers stack neat pyramids of wood for great bonfires. The lighting of the fires is a signal to villagers - dressed as shepherds - to come and sing old carols. RICK STEVES' EUROPEAN CHRISTMAS offers a colorful, musical celebration of Christmas across Europe where viewers will learn about customs from "the old countries," hear local choirs, and discover holiday family traditions.
In this heartwarming and nostalgic program, host Geoffrey Baer takes viewers on a fun exploration of the time-honored traditions of this joyous Jewish holiday, sharing how Hanukkah came to be, the significance of the season's cherished dishes, and the ways families continue to celebrate together across generations. Along the way, Geoffrey provides an overview of Hanukkah in popular culture, weaving in his holiday memories through childhood home movies. And, because food plays such a meaningful part of every Hanukkah observance, he also heads into the kitchen with experts to try his hand at creating seasonal culinary delights - including latkes (potato pancakes) and sufganiyot (filled donuts) - while explaining how these dishes connect to Hanukkah's history.
MY MUSIC Presents THE CARPENTERS: CLOSE TO YOU is a music-filled documentary that traces the Carpenters' career through the eyes of Richard Carpenter and the group's friends in the music business, features all of their top recording hits, including "(They Long to Be) Close to You," "Top of the World," "Hurting Each Other," "Only Yesterday," "Rainy Days and Mondays" and "We've Only Just Begun." MY MUSIC Presents THE CARPENTERS: CHRISTMAS MEMORIES is a special holiday program starring beloved brother-sister recording duo Richard and Karen Carpenter, the most successful American recording act of the 1970s. The all-new program focuses entirely on the Carpenters' perennially popular Christmas music offering favorites "The Christmas Song," "Winter Wonderland," White Christmas" and more.
Chris and Paul spend time exploring Stowe and the Green Mountains of Vermont during autumn. While photographing quintessential New England scenery, they learn about conservation efforts that are preserving this land for future generations to enjoy.
Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day.
Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Moco Loco while diving into the ins and outs of Hawaii Regional Cuisine.
The art scene is thriving in Chengdu. Martin tours an artist community and sees first hand how local artists create ceramics and file paintings. To add his personal touch he added an encrusted chicken in the community kiln. For a taste of true culinary art he visits the home restaurant of Chef Lan, lauded as the best chef of Chengdu.