8:00am - Sunday, January 5, 2025
OETA Create

Description

Celebrated vegan chef Laura Theodore prepares a classic Italian-American inspired menu featuring authentic tasting, vegan Spaghetti and Wheatballs. On the side, egg-free Caesar Salad with Cashew Parmesan adds a timeless flair. For dessert, delicious Pear, Apple and Walnut Crostata finishes the meal with gusto.

Broadcast In: English Duration: 0:29:00
HD CC DVI

Additional Airings

4:00am, 01/06/2025 | OETA Create
12:30am, 01/12/2025 | OETA Create
4:00am, 01/12/2025 | OETA Create

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