Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Explore the definitive story of international art sensation Keith Haring who blazed a trail through the art scene of '80s New York and revolutionized the worlds of pop culture and fine art. The film features previously unheard interviews with Haring.
To celebrate the 40th anniversary of the release of their self-titled debut album, the folk punk group Violent Femmes invited the Milwaukee Symphony Orchestra to be their "back-up band" in this electrifying concert which mixes classical and rock.
Meet a new group of home cooks from across the country as they compete to win "The Great American Recipe." This week's challenges include preparing a dish that defines who they are and cooking a recipe that showcases their geographical region.
Join the home cooks as the competition heats up with challenges for their best in-a-pinch recipe and a noodle dish representing their heritage. All kinds of dishes show up on the plate, but one cook is ready to impress by making their own pasta.
Trace the relationship between religion and art, which has inspired some of the most ingenious, affecting, majestic and breathtaking works of art ever made. Yet beneath great works of religious art often lie conflict, intrigue and divine mysteries.
Mister Rogers visits a garage where electric cars are being made. In the Neighborhood of Make-Believe, Handyman Negri organizes a search for Prince Tuesday and the unhappy Prince is finally found.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
While in Madagascar, the Wild Kratts learn from Wild Kratts Kid, Patricia Ranomafana, that a Golden Bamboo lemur baby has been born. The Team decides to stay a bit longer to learn about this rare lemur.
When Alma and Rafia find a bird's nest in the park's basketball hoop, they recruit their friends to help keep it safe. But when it's time to go home, Alma tries to think of a way to protect the nest, even when her friends aren't around. After cleaning up the playground, Alma, her family, and friends are surprised to find it full of litter again the next day! Alma and her friends go undercover and follow the litter clues to find out where the trash is coming from.
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
The Fuzzytown Park is covered in garbage. Yuck! Carl learns about a collection you don't keep - trash! / Carl accidentally breaks a gift for Sheldon's mom and needs to figure out how to forgive himself and help Sheldon find another present.
Daniel Finds Something to Do - Tiger is working, but Daniel really wants her to play with him. She explains to Daniel that when she is busy, he can find something to do by himself. Daniel learns that he can have fun all on his own, by using his creativity and imagination. Daniels Royal Good Time - Daniel and his friends are playing together at the castle, but when the grown-ups are busy working, they don't know what they should do next. The kids look around for something fun to do and come up with silly games to play while the grown-ups are occupied.
Rosie decides to be a message delivery kid and deliver messages to her neighbors, but her messages get all mixed up. / Javi temporarily loses his voice, so Rosie must help him recover before they perform their El Coco play.
Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of goat cheese, and science expert Dan Souza reveals the science behind Thai Jelly Beer. Test cook Becky Hays cooks host Julia Collin Davison a Greek specialty, Briam.
Holidays and special occasions call for showstopping main courses that take a little extra time. Vegetarians, this one's for you - Sara's elegant Butternut Squash and Date Crostata sits comfortably next to the holiday turkey as a main dish. Or you can wow them with Sara's crispy Roast Duck with Duck Fat Popovers. And if you're missing family this holiday, catch our piece about a woman who is saving the recipes of Italian grandmothers she calls 'Pasta Grannies'. Recipes: Butternut Squash and Date Crostata; Roast Duck; Duck Fat Popovers.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Diane is back in Chios in this episode, invited by a friend to participate in a local ritual: the making of Chian firewater, called Souma, which is distilled from fermented figs. It is one of the many fruit distillations in Greece but also one of the rarest, and Diane follows the process through to the first drops, at which point...the party begins! Food and firewater go hand in hand, but not without first having made the antidote to any potential hangover, a partridge soup. In this foray through Chios's traditions, Diane also discovers some delicious desserts, all part of the table for this fun feast. Chios is for food lovers, and Diane returns to her kitchen fired up with ideas for some great island-inspired dishes. Eggplant pilaf and an aromatic meat-filled omelet are on the menu. Melitzanopilafo - Eggplant Pilaf; Avgokalamoura - Ground Meat Omelet; Rafiolia - Sweet Pumpkin Phyllo Pastries; Perdikosoupa - Partridge soup.
Host Laura Theodore prepares a classic vegan family meal featuring Laura's Hearty Vegan Meatloaf - a filling, Italian-Style, meat-free loaf. Cauliflower, Potato, and Spinach Mash-up is served on the side. Coconut-Chocolate Chip Quick Cake highlights chocolate, bananas, and coconut for a delicious gluten-free, vegan dessert.
Chef Leah Chase began collecting works by African American artists in the early 1970s and the restaurant is a visual feast thanks to the culinary icon who was a lifelong member of the New Orleans Museum of Art Board of Trustees. Chefs Dook and Zoe Chase revisit three dishes including Curried Chicken Salad, Crabmeat Salad, and Peach Cobbler, that were favorites at art patron parties.
A comedic cooking show highlighting simple recipes made from commonly available ingredients. Hosted by Laban Johnson and Larry Bly. Recipes: Hard Boiled Spreads, Creamed Cheese Spreads.
Country music legend Vince Gill gives Tommy a tour of his favorite spots in Nashville. At the project house, kitchen island legs are fashioned from recycled cedar posts and exterior paint colors are selected.
Jenn Nawada demonstrates two different solutions to solve a homeowner's gutter runoff problem by installing a dry well and a popup emitter; AskTOH spotlights lead carpenter Lasana Harper, who shares his journey into carpentry and how it has shaped his love for teaching; Heath Eastman helps a homeowner replace her 80's-tastic ceiling fan with a more modern option.
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
We're getting behind the wheel of the Hyundai Palisade, which sees a new Night Edition trim giving this midsize utility a little more of an edge. We'll follow up with the big and bold GMC Hummer EV SUV, ready to conquer trail and road. And we'll get under the "Your Drive" shop lights for a brush up on our touch-up paint skills.
Travel with Vivian to Charleston's Wine and Food Festival, the South's premiere gathering of world-class chefs and food folk. A clamming trip with low-country legend "Clammer Dave" adds a bit of adventure.
HOMETOWNS takes you on a trip off the beaten path to explore communities in Southwest Virginia. Hear personal stories only locals know and learn about what makes each town unique. A genuine look at Central Appalachia, through the eyes of those who know it best.
In this episode, we explore Scott County, VA a place full of history and discoveries that will surprise you at every turn.
Acrylic painting on15x30 stretched canvas. In this episode, Jerry discusses the reference material he will be using. Then describes the type of canvas and tint he will be using. Then he takes the soft vine charcoal and makes a very rough sketch of the main components of the composition. Now he shows how to paint the semi-stormy sky and explains the significance of the color scheme and color mixes he will be using. He finishes by painting in the first layers of distant mountains and adding first minor highlights.
Happy little church tucked into a bed of snow, evergreens and mountains; another fine Bob Ross classic.
Sandi Griffiths hosts this Christmas favorite that opens with the classic "Jingle Bells". Bobby and Elaine dance to "The Carol of the Bells", Joe Feeney's family celebrated "Christmas in Killarney", and Myron Floren, Bobby Burgess and his daughter, Becki dance to "Here Comes Santa Claus". "The Hallelujah Chorus" is the perfect highlight of the show right before the arrival of Santa Claus.
RADIO BRISTOL'S FARM AND FUN TIME is a high-energy radio show recorded in front of a live studio audience each month at the Birthplace of Country Music Museum in Bristol, Tennessee/Virginia. Farm and Fun Time features contemporary roots music artists & segments that celebrate our diverse Appalachian culture.
Martha Spencer & Wonderland Country Band/Danny Paisley & The Southern Grass.
Brandon cuts loose with some of the best young pickers on the scene performing everything from traditional Bluegrass to Jazz.
Three Grammy Award winners on one show! Tom Paxton, the Lifetime Grammy Achievement Award winner wrote the classic American folk tune, "The Last Thing on My Mind." Tom Paxton is a songwriting legend... and a national treasure. Then, on the same Songs at the Center stage are Don Henry and Jon Vezner, the two Grammy Award winners who wrote "Where've You Been?" which was highlighted on Ken Burns' documentary Country Music. Hosted by singer-songwriter Eric Gnezda.
Grab a front-row seat as the three-time Grammy Award winner performs songs from his latest album, Carolyn's Boys, along with Hootie & the Blowfish classics and his solo country hits, including a special performance of "Wagon Wheel" with Ketch Secor.
Nestled at the gateway to the Smoky Mountains, Townsend, Tennessee isn’t flashy. It doesn’t have to be. It's a place where nature and nostalgia collide—where time slows down, and the air tastes cleaner. You won’t find neon lights, but you will find stories: in every diner, every trail, and every neighbor. The mountains are calling.
The documentary BACKS AGAINST THE WALL: THE HOWARD THURMAN STORY chronicles the extraordinary life of Theologian Howard Thurman, a poet and "mystic" who used religious expression to help ignite sweeping social change. Thurman was born the grandson of slaves in segregated Daytona, Florida. Despite the circumstances of his upbringing, he went on to become one of the great spiritual and religious pioneers of the 20th century, whose words and influence continue to echo today. His landmark book, Jesus and the Disinherited, was the first to state that Jesus Christ - who was born in poverty as part of a powerless minority - lived a life that spoke directly to black Americans. In his own time, Thurman was a celebrated religious figure with profiles in major magazines such as LOOK, Ebony and others. His efforts at the height of World War II to create the nation's first interfaith, interracial church stands as a precursor for many contemporary faith communities. And for millions today who consider themselves "spiritual but not religious," Thurman's poetry, meditations, sermons and prayers continue to be wildly popular.
The Gospel Train: Explore the dramatic explosion of gospel. Starting in the 40s, southern migrants fused blues and jazz sounds, taking Black religious music into the mainstream to create a genre enduring for generations. The Golden Age of Gospel: Starting in the 40s, GOSPEL's hour 2 explores the Golden Age of Gospel - the dramatic explosion of Black sacred music and the segregated highways of the American South - which took the Lord's music into the mainstream.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
A south Texas town is thrown into the national spotlight when a local mosque is burned to the ground in 2017. After the media moves on, the community is left to reflect on its complex history with racism.
A show on a mission is taking you on a physical mission, to COLOMBIA! Whitney is reporting from the country of Colombia & sharing stories of redemption with a former terrorist, refugee women and locals impacted by the current times on the Colombia/Venezuala border. The show also brings it back home & reminds people that the mission can also be done from our own backyard. We chat with NFL veteran Matt Forte, a pastor helping stop gang violence and CEO is linked to all this.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
The documentary BACKS AGAINST THE WALL: THE HOWARD THURMAN STORY chronicles the extraordinary life of Theologian Howard Thurman, a poet and "mystic" who used religious expression to help ignite sweeping social change. Thurman was born the grandson of slaves in segregated Daytona, Florida. Despite the circumstances of his upbringing, he went on to become one of the great spiritual and religious pioneers of the 20th century, whose words and influence continue to echo today. His landmark book, Jesus and the Disinherited, was the first to state that Jesus Christ - who was born in poverty as part of a powerless minority - lived a life that spoke directly to black Americans. In his own time, Thurman was a celebrated religious figure with profiles in major magazines such as LOOK, Ebony and others. His efforts at the height of World War II to create the nation's first interfaith, interracial church stands as a precursor for many contemporary faith communities. And for millions today who consider themselves "spiritual but not religious," Thurman's poetry, meditations, sermons and prayers continue to be wildly popular.
The Gospel Train: Explore the dramatic explosion of gospel. Starting in the 40s, southern migrants fused blues and jazz sounds, taking Black religious music into the mainstream to create a genre enduring for generations. The Golden Age of Gospel: Starting in the 40s, GOSPEL's hour 2 explores the Golden Age of Gospel - the dramatic explosion of Black sacred music and the segregated highways of the American South - which took the Lord's music into the mainstream.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
A show on a mission is taking you on a physical mission, to COLOMBIA! Whitney is reporting from the country of Colombia & sharing stories of redemption with a former terrorist, refugee women and locals impacted by the current times on the Colombia/Venezuala border. The show also brings it back home & reminds people that the mission can also be done from our own backyard. We chat with NFL veteran Matt Forte, a pastor helping stop gang violence and CEO is linked to all this.
YOUR HEALTH: A SACRED MATTER explores how religion, spirituality and health care interrelate. The program weaves together compelling individual stories from doctors, patients, nurses, chaplains and caregivers who speak to the benefits of incorporating a patient's spirituality as part of a whole-patient/whole-person model of care. The two-hour documentary examines how the medical profession is not only looking to the origins of medicine in order to move forward, by re-integrating religiously based tenets into the healing process, but also responding to contemporary research findings that support earlier accepted wisdom. The film's interviewees provide a representative sampling of the leading medical schools, teaching hospitals and research centers across the nation recognized for their work in this field. YOUR HEALTH: A SACRED MATTER also follows a variety of people in the field who are learning to integrate the whole-person model of care. In 2016, it won the International Award of Excellence in the category of "Documentary Feature" at the International Film Festival for Spirituality - Religion - Visionary in Jakarta, Indonesia.
Nicholas Hankins makes sure the chill of autumn is felt creeping in on the banks of a winding creek in this foggy, early morning Bob Ross landscape. 
Bob Ross teaches us to capture the exciting colors of autumn on canvas in this spectacular exhibition of trees.
Using an area already wet with water, scrape with any tool to clear an area. We used a credit card to clear rocks in a stream, then the end of the pen lid to scrape out bushes and trees. Thumb nails work well as scrapers.
Spring has sprung in the crisp mountain air of this alpine meadow. Paint along with Nicholas Hankins as we explore an expansive view of a Bob Ross snow capped mountain.
Diana Rigg, Phyllis Logan and Ainsley Harriott are some of the celebrities that are hitting the Road Trip this season in search of antiques that will win big at auction. Travelling in vintage cars and accompanied by experts, these celebrities traverse Great Britain looking for the most interesting, unique and valuable treasures.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Bella schemes to thwart Cecil's plans of taking over the hotel, and she helps get Nish to safety while arranging a rendezvous with an old flame. Rose's attempts to reconcile with Lucian end in disaster, forcing Bella to intervene.
Southern creators of literature, music, and film - Billy Bob Thornton, Adia Victoria, Jericho Brown, David Joy, and Mary Steenburgen reveal deep bonds with the South and the indelible imprint the region has made on their lives and work.
Six of the South's most influential creators take us home to the places that define them: author Angie Thomas, singer/songwriters Jason Isbell and Amanda Shires, author Michael Twitty, country legend Lyle Lovett, and screenwriter Qui Nguyen.
Some of the South's most influential creators take us to the places that feed their imaginations: author Jesmyn Ward, screenwriter Michael Waldron, poet Natasha Trethewey, and songwriters Justin Moore, Tarriona "Tank" Ball and Thao Nguyen.
Using his camera as a "weapon against injustice," photographer Corky Lee's art is his activism. His images of Asian American life empowered generations. This intimate portrait reveals the triumphs and tragedies of the man behind the lens.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Explore the definitive story of international art sensation Keith Haring who blazed a trail through the art scene of '80s New York and revolutionized the worlds of pop culture and fine art. The film features previously unheard interviews with Haring.
To celebrate the 40th anniversary of the release of their self-titled debut album, the folk punk group Violent Femmes invited the Milwaukee Symphony Orchestra to be their "back-up band" in this electrifying concert which mixes classical and rock.
Meet a new group of home cooks from across the country as they compete to win "The Great American Recipe." This week's challenges include preparing a dish that defines who they are and cooking a recipe that showcases their geographical region.
Join the home cooks as the competition heats up with challenges for their best in-a-pinch recipe and a noodle dish representing their heritage. All kinds of dishes show up on the plate, but one cook is ready to impress by making their own pasta.
Trace the relationship between religion and art, which has inspired some of the most ingenious, affecting, majestic and breathtaking works of art ever made. Yet beneath great works of religious art often lie conflict, intrigue and divine mysteries.
Mister Rogers visits a garage where electric cars are being made. In the Neighborhood of Make-Believe, Handyman Negri organizes a search for Prince Tuesday and the unhappy Prince is finally found.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
While in Madagascar, the Wild Kratts learn from Wild Kratts Kid, Patricia Ranomafana, that a Golden Bamboo lemur baby has been born. The Team decides to stay a bit longer to learn about this rare lemur.
When Alma and Rafia find a bird's nest in the park's basketball hoop, they recruit their friends to help keep it safe. But when it's time to go home, Alma tries to think of a way to protect the nest, even when her friends aren't around. After cleaning up the playground, Alma, her family, and friends are surprised to find it full of litter again the next day! Alma and her friends go undercover and follow the litter clues to find out where the trash is coming from.
When Lyla's mistake causes Stu to make a mess, she and Luke must figure out how to get everything back in order before their older sisters' birthday is ruined. / Lyla loses Everett's coin and tries to get it back before he comes home.
The Fuzzytown Park is covered in garbage. Yuck! Carl learns about a collection you don't keep - trash! / Carl accidentally breaks a gift for Sheldon's mom and needs to figure out how to forgive himself and help Sheldon find another present.
Daniel Finds Something to Do - Tiger is working, but Daniel really wants her to play with him. She explains to Daniel that when she is busy, he can find something to do by himself. Daniel learns that he can have fun all on his own, by using his creativity and imagination. Daniels Royal Good Time - Daniel and his friends are playing together at the castle, but when the grown-ups are busy working, they don't know what they should do next. The kids look around for something fun to do and come up with silly games to play while the grown-ups are occupied.
Rosie decides to be a message delivery kid and deliver messages to her neighbors, but her messages get all mixed up. / Javi temporarily loses his voice, so Rosie must help him recover before they perform their El Coco play.
Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of goat cheese, and science expert Dan Souza reveals the science behind Thai Jelly Beer. Test cook Becky Hays cooks host Julia Collin Davison a Greek specialty, Briam.
Saras guest Cristina Bowerman broke through the boys club to become the only Michelin starred female chef in Rome. The two of them go on a delicious journey through Cristina's Trastevere neighborhood to pick up ingredients for Cristina's meatless Celeriac and Orange pizza topped with tea and herb oil. It's easy, it's smoky delicious and its like no pizza you've ever had before. In her own kitchen Sara continues the vegetarian Italian theme with a Spaghetti Squash pasta with walnuts and a creamy goat cheese sauce. Plus, an American in Rome living the dream as a food photographer. Recipes: Celeriac and Orange pizza; Spaghetti Squash with Goat Cheese.
Test cook Christie Morrison makes host Bridget Lancaster decadent Brunch Burgers, and Toni Tipton-Martin shares how burgers made it onto the brunch menu. Tasting expert Jack Bishop shares our recommended cooking sprays, and test cook Lawman Johnson makes luxurious Browned Butter Chocolate Chunk Muffins.
Diane is back in Chios in this episode, invited by a friend to participate in a local ritual: the making of Chian firewater, called Souma, which is distilled from fermented figs. It is one of the many fruit distillations in Greece but also one of the rarest, and Diane follows the process through to the first drops, at which point...the party begins! Food and firewater go hand in hand, but not without first having made the antidote to any potential hangover, a partridge soup. In this foray through Chios's traditions, Diane also discovers some delicious desserts, all part of the table for this fun feast. Chios is for food lovers, and Diane returns to her kitchen fired up with ideas for some great island-inspired dishes. Eggplant pilaf and an aromatic meat-filled omelet are on the menu. Melitzanopilafo - Eggplant Pilaf; Avgokalamoura - Ground Meat Omelet; Rafiolia - Sweet Pumpkin Phyllo Pastries; Perdikosoupa - Partridge soup.
Host Laura Theodore prepares a classic vegan family meal featuring Laura's Hearty Vegan Meatloaf - a filling, Italian-Style, meat-free loaf. Cauliflower, Potato, and Spinach Mash-up is served on the side. Coconut-Chocolate Chip Quick Cake highlights chocolate, bananas, and coconut for a delicious gluten-free, vegan dessert.
Chef Leah Chase began collecting works by African American artists in the early 1970s and the restaurant is a visual feast thanks to the culinary icon who was a lifelong member of the New Orleans Museum of Art Board of Trustees. Chefs Dook and Zoe Chase revisit three dishes including Curried Chicken Salad, Crabmeat Salad, and Peach Cobbler, that were favorites at art patron parties.
A comedic cooking show highlighting simple recipes made from commonly available ingredients. Hosted by Laban Johnson and Larry Bly. Recipes: Hard Boiled Spreads, Creamed Cheese Spreads.
Country music legend Vince Gill gives Tommy a tour of his favorite spots in Nashville. At the project house, kitchen island legs are fashioned from recycled cedar posts and exterior paint colors are selected.
Jenn Nawada demonstrates two different solutions to solve a homeowner's gutter runoff problem by installing a dry well and a popup emitter; AskTOH spotlights lead carpenter Lasana Harper, who shares his journey into carpentry and how it has shaped his love for teaching; Heath Eastman helps a homeowner replace her 80's-tastic ceiling fan with a more modern option.
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
We're getting behind the wheel of the Hyundai Palisade, which sees a new Night Edition trim giving this midsize utility a little more of an edge. We'll follow up with the big and bold GMC Hummer EV SUV, ready to conquer trail and road. And we'll get under the "Your Drive" shop lights for a brush up on our touch-up paint skills.
Travel with Vivian to Charleston's Wine and Food Festival, the South's premiere gathering of world-class chefs and food folk. A clamming trip with low-country legend "Clammer Dave" adds a bit of adventure.
HOMETOWNS takes you on a trip off the beaten path to explore communities in Southwest Virginia. Hear personal stories only locals know and learn about what makes each town unique. A genuine look at Central Appalachia, through the eyes of those who know it best.
In this episode, we explore Scott County, VA a place full of history and discoveries that will surprise you at every turn.
Acrylic painting on15x30 stretched canvas. In this episode, Jerry discusses the reference material he will be using. Then describes the type of canvas and tint he will be using. Then he takes the soft vine charcoal and makes a very rough sketch of the main components of the composition. Now he shows how to paint the semi-stormy sky and explains the significance of the color scheme and color mixes he will be using. He finishes by painting in the first layers of distant mountains and adding first minor highlights.
Happy little church tucked into a bed of snow, evergreens and mountains; another fine Bob Ross classic.
Sandi Griffiths hosts this Christmas favorite that opens with the classic "Jingle Bells". Bobby and Elaine dance to "The Carol of the Bells", Joe Feeney's family celebrated "Christmas in Killarney", and Myron Floren, Bobby Burgess and his daughter, Becki dance to "Here Comes Santa Claus". "The Hallelujah Chorus" is the perfect highlight of the show right before the arrival of Santa Claus.
RADIO BRISTOL'S FARM AND FUN TIME is a high-energy radio show recorded in front of a live studio audience each month at the Birthplace of Country Music Museum in Bristol, Tennessee/Virginia. Farm and Fun Time features contemporary roots music artists & segments that celebrate our diverse Appalachian culture.
Martha Spencer & Wonderland Country Band/Danny Paisley & The Southern Grass.
Brandon cuts loose with some of the best young pickers on the scene performing everything from traditional Bluegrass to Jazz.
Three Grammy Award winners on one show! Tom Paxton, the Lifetime Grammy Achievement Award winner wrote the classic American folk tune, "The Last Thing on My Mind." Tom Paxton is a songwriting legend... and a national treasure. Then, on the same Songs at the Center stage are Don Henry and Jon Vezner, the two Grammy Award winners who wrote "Where've You Been?" which was highlighted on Ken Burns' documentary Country Music. Hosted by singer-songwriter Eric Gnezda.
Grab a front-row seat as the three-time Grammy Award winner performs songs from his latest album, Carolyn's Boys, along with Hootie & the Blowfish classics and his solo country hits, including a special performance of "Wagon Wheel" with Ketch Secor.
Nestled at the gateway to the Smoky Mountains, Townsend, Tennessee isn’t flashy. It doesn’t have to be. It's a place where nature and nostalgia collide—where time slows down, and the air tastes cleaner. You won’t find neon lights, but you will find stories: in every diner, every trail, and every neighbor. The mountains are calling.
Jacques' granddaughter Shorey is back in the kitchen and she's all grown up but she's never too old for dessert! And it all starts with a little butter, freshly made for a quick tartine de confiture. Fresh fruit recipes follow with peaches marty and rhubarb-honey coupe with creamy yogurt sauce. Shorey's love of chocolate isn't forgotten with chocolate pistachio biscotti, which proves to be a perfect lesson in baking, as Jacques guides her measurements and mixtures. Finally, Shorey and Jacques shape mini chocolate truffles to round out their confectionary creations.
Grilled Leg Of Lamb; Pork Loin Tournedos With Cream And Calvados; Puerto Rican Pork And Beans; Lamb Navarin.
Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.
Meringue Shells With Chantilly Cream; Macaroons; Chocolate Roll; Chocolate Souffle Cake With Raspberry Sauce.
Test cook Antoinette Johnson makes host Bridget Lancaster Jamaican Stew Peas with Spinners. Gadget critics Hannah Crowley and Lisa McManus give tips on how to repair and maintain kitchen gear. Test cook Elle Simone Scott makes host Julia Collin Davison Jamaican Pepper Steak.
The younger Chase generations have reintroduced Creole specialties and cocktails from an earlier day, while adding new menu items like vegan dishes. On this episode the past meets the present with two dishes from Chefs Dook and Zoe Chase - Stuffed Eggplant with Shrimp and Crabmeat, plus Pan Seared Whole Trout. Eve Marie Haydel offers a new twist on a traditional cocktail with her Spicy Jalapeno Hibiscus Margarita.
Budapest is one of Europe's most spectacular cities. Two sides of the city include the fairytale castle of Buda and the awe-inspiring Parliament building of Pest. With natural spas, urban ruin pubs, and culinary delights from Mangalitsa to goulash, it's a city full of surprises. Leslie also ventures to the Hungarian countryside sipping along the centuries-old path of the Jewish wine trade in search of the world's most expensive Tokaj wine.
Test cook Becky Hays makes host Bridget Lancaster a hearty Tartiflette. Tasting expert Jack Bishop talks all about mushrooms. Bridget makes host Julia Collin Davison Paniscia (Red Wine Risotto with Beans).
Special guests fly to Nashville to lend a hand. The crew visits a factory where siding is made from rice hulls, then it is installed at the project house. Brick repairs are done on the interior.
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
Traveling across Germany, we learn how fascism rose and then fell, taking millions of people with it. Visiting actual locations - from Munich to Nurnberg to Berlin - we trace the roots of Nazism in the aftermath of World War I, when masses of angry people were enchanted by Hitler. We explore the totalitarian society Hitler built, and see the consequences: genocide and total war. Learning from Germany's fascist story, we can recognize that hateful ideology as well as the tricks of wannabe dictators in our own age.
Bob Ross creates a beautiful rocky stream gently rippling through the forest mist -- all in a fantastic oval setting!
Join Miranda Esmonde-White outside this majestic Chapel at the Colonial resort for a standing and barre workout to strengthen your knees and prevent knee pain.
With the warmth of candlelight, bring your focus inward as you have a transformative yoga practice to strengthen you from the inside out. "Practice for Introspection" fuses together different disciplines of yoga to work every part of the body, so you feel full of vitality and at the same time maintain a quiet mind. With clear alignment instruction, feel your breath soothe you and take you on a journey. In the right structure our body is safe, and as you bring your focus inward you gain more insight into your practice and life. Observe with no expectations and judgements to receive the most from your practice.
Guest Nancy Bronstein joins Sara Gallegos on the set of Love of Quilting to share a fascinating technique embroidered spiral quilting! Using the sewing machine's embroidery functions and hoop, Nancy showcases this method on the quilt Sara created in the previous episode (Rainbow Geese), showing yet another way to personalize the pattern.
Sean explores the custodianship humans have over nature by visiting a treehouse community, releasing baby sea turtles, and discovering the origins behind Boruca Masks. These, along with a special experience involving two veterinarians and an injured bird, come together to inspire Sean's painting "The Bird Doctor."
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
Special guests fly to Nashville to lend a hand. The crew visits a factory where siding is made from rice hulls, then it is installed at the project house. Brick repairs are done on the interior.
Mingling food crops with your front yard ornamental garden is not only practical, it can add more visual appeal too. Limitations on where to create a designated food garden is often an obstacle in urban settings, so foodscaping - or landscaping to include edibles - is rapidly growing in popularity. Brie Arthur provides guidelines and examples for success and beauty, all from her personal foodscape garden.
Our space for gardening is getting smaller - smaller lots, smaller homes. But that doesn't mean we can't garden, just that we need to approach it differently. GardenSMART visits with an expert who shows us her deck and how she gardens there. It's beautiful, and provides some great small space gardening ideas. Tune in as we GardenSMART.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
A basket of fresh bread is a staple on Jacques' dining table, so he begins the show with an easy fast fougasse. Then using seafood for a unique twist, he makes salmon rillettes to top the fougasse with a tasty bite. While working at the Russian Tea Room in New York, Jacques recalls serving a spice-rubbed poussins a la russe, now a favorite dish of his granddaughter Shorey. He prepares it today as the main course, accompanied by broiled maple sweet potatoes coated with sugary goodness. To close, Shorey arrives for a tutorial from her grandfather on how to make her favorite breakfast food, crepes with Nutella, lemon or jam.
Crepes A La Confiture; Orange Souffle Crepes; Baked Alaska; Apricot And Pistachio Souffle.
Shorey, Jacques' granddaughter, joins him in the kitchen, bringing her petite yet progressive palate in tow! She follows along as Jacques prepares one of her favorites, escargots in baked potatoes. The two continue, creating stuffed tomatoes - a Pepin heirloom recipe passed down through several genera-tions. Jacques then shares an afterschool favorite from his childhood, appropriately named pain de quatre heures or "the four o'clock bread," filled with hazelnuts and chocolate. A crunchy bite of chocolate-pistachio brittle brings the lesson to a close and a smile to their faces.
Lobster In Artichoke Hearts; Shrimp Pane On Watercress; Escoffier Quenelles; Monkfish Roulade.
Jacques' granddaughter Shorey is back in the kitchen and she's all grown up but she's never too old for dessert! And it all starts with a little butter, freshly made for a quick tartine de confiture. Fresh fruit recipes follow with peaches marty and rhubarb-honey coupe with creamy yogurt sauce. Shorey's love of chocolate isn't forgotten with chocolate pistachio biscotti, which proves to be a perfect lesson in baking, as Jacques guides her measurements and mixtures. Finally, Shorey and Jacques shape mini chocolate truffles to round out their confectionary creations.
Grilled Leg Of Lamb; Pork Loin Tournedos With Cream And Calvados; Puerto Rican Pork And Beans; Lamb Navarin.
Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.
Meringue Shells With Chantilly Cream; Macaroons; Chocolate Roll; Chocolate Souffle Cake With Raspberry Sauce.
Special guests fly to Nashville to lend a hand. The crew visits a factory where siding is made from rice hulls, then it is installed at the project house. Brick repairs are done on the interior.
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
Test cook Becky Hays makes host Bridget Lancaster a hearty Tartiflette. Tasting expert Jack Bishop talks all about mushrooms. Bridget makes host Julia Collin Davison Paniscia (Red Wine Risotto with Beans).
Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of regional potato chips, and Bryan Roof makes a BLT Salad from the Recipe Box. Morgan Boiling makes Bridget Blueberry Biscuits.
This program celebrates some of our most important traditions. Nordic folk woodcarver Harley Refsal brings to life the rich history of winter solstice. Clay artist Susan Garson creates fanciful Chanukah menorahs. George Vanderbilt's opulent turn-of-the-century Christmas is recreated at the Biltmore in Asheville, North Carolina. Daring chefs make lavish gingerbread houses for the competition at Grove Park Inn. Navidad is celebrated in San Antonio with religious processions, tamales and Kathleen Trenchard's sparkling luminarias. Garcia Art Glass makes colorful ornaments, and Veronica Castillo creates a traditional Mexican Tree of Life.
Teeming Cairo, straddling the Nile, is the capital of Egypt and one of the leading cities of the Muslim world. With 20 million people, greater Cairo pulses with energy. We explore the back streets on a tuk-tuk, drop in on a mosque, haggle with a gauntlet of eager merchants, bake some pita bread, help chisel a tombstone, marvel at King Tut's gold, greet the ancient Sphinx, and climb into the center of the greatest pyramid.
This episode looks at Argentinian techniques and flavors, from perfectly cooked meat to an eye-catching salad. First, it's Oven-Perfect Strip Steak with Chimichurri with Milk Street Cook Bianca Borges, who uses the reverse sear method for strip steaks served with a spicy chili and oregano sauce. Then, Milk Street Cook Catherine Smart makes a colorful Shaved Carrot Salad with Poppy Seeds and Parsley, and Christopher Kimball shows us how to make Caramelized Pork with Orange and Sage, broiling sugar-and-spice crusted tenderloin for a quick supper.
We show you three of our favorite cakes. Christopher Kimball and expert baker Cheryl Day begin with a rich and tender Chocolate Bundt Cake with Dark Chocolate Glaze. Next, Milk Street Cook Erica Bruce bakes Plum Cake with Spiced Almond Crumble, ideal for a weekend brunch. Finally, Milk Street Cook Bianca Borges whips up Mini Almond Cakes with Spiced Chocolate, inspired by Mexican hot chocolate.
Pati experiences two important Sonoran culinary traditions. First, on the coast in Bahia Kino, local fishermen receive "the blessing" from a woman from the Seri tribe before heading out on the water to catch giant sea scallops. Then, in the mountain town of Matape, Nere, one of Sonora's few female butchers, skillfully breaks down a cow to feed the community in a tradition called "the benefit."
Get ready to grab and go as the remaining seven cooks prepare handheld treats and the ultimate in outdoor dining. From picnics to tailgating to poolside, everyone has a delicious dish that tastes like sunshine and fun.
Bob Ross creates a beautiful rocky stream gently rippling through the forest mist -- all in a fantastic oval setting!
Visit this deep wooded valley with Bob Ross and get a double surprise -- two beautiful waterfalls!
This program celebrates some of our most important traditions. Nordic folk woodcarver Harley Refsal brings to life the rich history of winter solstice. Clay artist Susan Garson creates fanciful Chanukah menorahs. George Vanderbilt's opulent turn-of-the-century Christmas is recreated at the Biltmore in Asheville, North Carolina. Daring chefs make lavish gingerbread houses for the competition at Grove Park Inn. Navidad is celebrated in San Antonio with religious processions, tamales and Kathleen Trenchard's sparkling luminarias. Garcia Art Glass makes colorful ornaments, and Veronica Castillo creates a traditional Mexican Tree of Life.
Chef/owner of Mark's Place in North Miami, Mark Militello creates Grilled Pork Tenderloin With Jamaican Spices. Militello demonstrates how to toast the spices; this practice, typical to Indian cooking, allows for more flavor to be released. As a side dish, Militello prepares rice with pumpkin.
Host Laura Theodore prepares a plant-based Christmas menu featuring Stuffed Portobello Mushrooms, a flavorful but simple to assemble dish filled with breadcrumbs, walnuts and baby spinach. Holiday Rosemary Smashed Potatoes make a fun and flavorful way to present spuds. For dessert, Mini Raspberry Cheeze-Cakes showcase fresh raspberries nestled in a tofu "cheese" filling, with a gluten-free, flourless crust.