Zack heads to Switzerland to get a first look of how the project's house wrap is made. Back at the house, designer Jeff Jordan tells Kevin what the owners' goals are for the design plan. Jenn looks at the rainwater management system.
Nathan replaces a homeowner's broken double trash can pull out; Heath explains why incandescent and fluorescent lights are being phased out; Lee helps a homeowner's curb appeal by removing overgrown arborvitae trees.
Grace of Monaco visits Velvet. Cristina surprises Alberto with a party at the country club and learns things about Ana she never expected.
Zack heads to Switzerland to get a first look of how the project's house wrap is made. Back at the house, designer Jeff Jordan tells Kevin what the owners' goals are for the design plan. Jenn looks at the rainwater management system.
Join a team of investigators as they search for the identity of the captain of a "mystery ship" that turned away from the "unsinkable" Titanic in its darkest hour, abandoning thousands of lives to the icy waters and their deaths.
Sir David Attenborough unearths a once in a lifetime discovery: the fossil of a giant Pliosaur, the largest Jurassic predator ever known. Follow a team of forensic experts on a perilous expedition to excavate the skull, uncover the predatory secrets lying deep inside the fossil, and unlock clues about the life of this giant sea beast.
Join astrophysicist and novelist Janna Levin on a mind-blowing voyage to the frontiers of black hole science, which is shining new light on the most powerful and mysterious objects in the universe.
Powerful glutes play a key role in how efficiently your body moves. Keeping them toned and strong can relieve back pain and prevent injury. You'll also work on feet and hip alignment, and move in ways to increase your range of motion in this Classical Stretch episode. Perfect for beginners, the easy-to-follow full body movements will keep you energized throughout your day.
ODD SQUAD is a PBS KIDS live-action media property designed to help kids ages 5-8 learn math. The show focuses on two young agents, Olive and Otto, who are part of the Odd Squad, an agency whose mission is to come to the rescue whenever something unusual happens. A math concept is embedded in each of their cases, as Olive and Otto work together to problem-solve and save the day in each episode. ODD SQUAD is created by Tim McKeon (Foster's Home for Imaginary Friends, Adventure Time, The Electric Company) and Adam Peltzman (The Electric Company, The Backyardigans, Wallykazam!) and produced by Sinking Ship Entertainment and The Fred Rogers Company.
When the Wild Kratts Tortuga is accidentally miniaturized and carried off by a coyote, the mothership's shell defense is finally put to the test. The gang embarks on a box turtle-style mission to get back to the Miniaturizer and restore the Tortuga back to normal size. Science Concept: Defense.
Alma and Junior try to teach Uncle Nestor how to ride his first bike. /When Papi lets Alma go to the grocery store by herself, she realizes that she needs to focus to complete her mission.
After feeling left out, Luke decides that he wants to swap places with Stu, but being Stu isn't easy. / The Loops kids throw their parents a surprise party, and to keep it a secret, they come up with signals their parents won't pick up on.
Sheldon can't wait for Carl to play his favorite beach game, but Carl is nervous. What if he can't play as well as his friends? / Lotta lost her favorite blanket and her friends are determined to help her find it.
Daniel is upset when he can't make banana swirl, but Mom shows him another snack they can make together./When a backyard campout is rained out at Jodi's dad's house, they find they can still have a special night being together.
113A At the carnival, Rosie is finally ready to go into the Fun House, but then learns she doesn't have enough tickets. 113B A visit to the pet store for Crystal's new bunny finds Rosie struggling to figure out what the bunny wants vs. what it needs.
It's Opposite Day on Sesame Street! Everyone's celebrating by doing things that are as different as they can be. Alan whispers quietly and shouts very loudly while Elmo runs very fast and very slow. Slimey opens and closes the lid of Oscar's can and Grover stands near and far. Bert and Ernie notice they like opposite things like the stripes on their shirts, talking loudly or whispering, and having a messy or clean apartment. They may be different and do the opposite, and they're still friends.
Uh oh! The Wombats accidentally "gift-wrapped" Snout while helping Mr. E. Can they figure out which box he's in? / Zeke misses Snout, who's accompanying Mr. E on a visit to Aunt Ida. Will a postcard from Snout chase away Zeke's blues?
Duck Duck builds a book swap box so all her pals can share books, but it's harder to give away her books than she thought./The pals throw a party for their Tater Buddy dolls. When one of his friends is upset, can Panda spot the signs and help?
Pinkalicious imagines creative possibilities everywhere she looks. Aimed at kids 3-5, PINKALICIOUS & PETERRIFIC encourages viewers to engage in the creative arts and self-expression, including music, dance, theater and visual arts. Get creative with Pinkalicious, Peter and all their friends in Pinkville!
How did George III's mental illness change Britain? Lucy Worsley uncovers Royal papers and explores how the assassination attempt on his life changed psychiatry forever.
"No more screen time!" Many frustrated parents have issued that edict to kids who all-too-frequently have their noses buried in the screen of a digital device! This episode introduces education experts to set the record straight: In terms of learning impacts, when does a screen work best, and when should kids be engaged in alternative forms of interactions, such as textbooks, human, and hands-on projects? Experts explore how to set realistic and responsible screen-time rules for kids living in a 21st century media-saturated world.
Filmmakers like Carlton Ward, Jr. (Path of the Panther) and Wes Skiles and his daughter, Tessa (Water's Journey - Floridan aquifer) have the power - and patience - to show us worlds that would otherwise be completely hidden from our view. These otherwise "out of sight" conservation stories connect us and hopefully viewers to take action.
Chef Charlie Trotter prepares one of his innovative main dishes, Seared Scallops With Curried Carrot Broth, and follows this entree with a modern fruit dessert, Warm Peach Soup With a Trio of Sorbets-- blackberry, yogurt, and watermelon.
Tom and Charlie remove a window and frame for new double hung windows. A non-profit creates affordable housing for vets by renovating an old school. A new deck has living space below. New bathrooms in an old house creates plumbing challenges.
Savor the return of the second Great American Recipe Bake Sale, as the home cooks' baking skills are put to the test as they make both a baked breakfast item and their favorite bake sale good.
Follow Anne's journey as she becomes queen and changes the course of British history. This is a dangerous game and the Boleyn's have no idea of the high price they will have to pay.
Hosted by Christian Fraser, BBC NEWS THE CONTEXT gives audiences a detailed look into news stories from around the world through discussions with expert panelists.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Dr. Chavis talks to Dominique D. Calhoun, 81st President of the National Bar Association. Attorney Calhoun talks about how the Black experience has evolved and where there is still a need for drastic change regarding major issues such as civil rights, social justice and protecting voting rights.
This weekly show is hosted by Bob Denton, a political analyst for various news organizations throughout western Virginia. Guests are engaged in conversation and dialogue about various issues and social concerns affecting Virginians. The goal of the show is to share and understand, rather than oppose and debate.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Franklin County, Moonshine capital of the world, get a better look at the history of white liquor. We travel the backroads with Henry Lee Law, Roddy Moore and Bethany Worley as they share their expertise and stories of the past and the economic outlook for this now legal favorite of Virginia’s Appalachia.
Appalachian cuisine is a great cultivation of different cultures; so, we travel to Bristol, Abingdon, Cedar Bluff and Castlewood Virginia to get a taste for what’s cooking in Virginia’s Appalachia. From food trucks, BBQ joint, fine dining, and Grandmas kitchen – we cover it all.
Spending a few days with Jason Rutledge at Ridgewind Suffolk Farm in Floyd County, Virginia. We dig deep into the old practice of logging with horses, also learning the differences between a woodsman and a logger. Since 1981, Jason has spent his life working with draft horses and coined the term “worst first, restorative forestry.”
You might have a cherished one on your bed or know someone who’s made one or maybe made one yourself- it’s all about quilting as we visit quilting bees, meetings, shows, and talk with a quilt historian along with other local quilters about the art of quilt making.
Canning has been and continues to be an important part of living in Appalachia, either in the home or now industrialized. Join us on a visit to local canneries to learn about the history and see the way the time-honored tradition is thriving today.
Traveling down to Wytheville, Virginia, we spent a few days out in the wilderness learning about local fishes and even go on a turkey hunt.
A quintessential post-industrial American city is seen through the efforts of a new generation. This film is an inspiring portrait of Youngstown, Ohio, activists and leaders who have chosen not to abandon their hometown, but to stay, rebuild and make a life for themselves. Small business owners, city employees, non-profit leaders and local workers are unbeholden to the memory of Youngstown's heyday, and together they envision a new future. The Place That Makes Us is a powerful testament of the resilience and dedication it takes to change a community.
In one of the few queer-focused shelters in Tijuana, asylum-seekers process heartbreak and joy as they await uncertain futures.
A debt-laden grad turns Tokyo Uber Eats biker, confronting the gig economy's harsh truths. Pedaling along the city's deserted streets, he wonders about the "Uberization" of society and what it offers to an unemployed young person with student debt.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Two stories from California and Texas excavating distinct portraits of place, politics, and economy. WHEN THE LAPD BLOWS UP YOUR NEIGHBORHOOD: Tensions rise on a busy street as news organizations and local residents witness an extremely volatile situation turn into a literal powder keg. WHEN IT'S GOOD, IT'S GOOD: A filmmaker returns to her hometown in West Texas to document the effects of the boom-and-bust nature of the oil industry. An intimate portrait of family, memory, and economy.
Change isn't only forged by the mighty; the bold actions of everyday individuals often spark it. Negin Karimian champions the cause of women's rights in Iran; Lisa Iezzoni and three heroic health aides share the life of a COVID-19 patient; and Mikhala Iversen channels the legacy of jazz and Creole into a vibrant retelling of New Orleans' history. Three storytellers, three interpretations of BE THE CHANGE; hosted by Theresa Okokon.
BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
What are Mind, Soul, Spirit? Do humans have immortal souls? Do humans have a spiritual essence? Self vs No-self arguments. Nature of the person: personhood; personal identity; agency; free will; moral responsibility. Predestination. Karma. Obligations; worship; sacrifice. Is there a "salvation" or "salvation-like" process?
A quintessential post-industrial American city is seen through the efforts of a new generation. This film is an inspiring portrait of Youngstown, Ohio, activists and leaders who have chosen not to abandon their hometown, but to stay, rebuild and make a life for themselves. Small business owners, city employees, non-profit leaders and local workers are unbeholden to the memory of Youngstown's heyday, and together they envision a new future. The Place That Makes Us is a powerful testament of the resilience and dedication it takes to change a community.
In one of the few queer-focused shelters in Tijuana, asylum-seekers process heartbreak and joy as they await uncertain futures.
A debt-laden grad turns Tokyo Uber Eats biker, confronting the gig economy's harsh truths. Pedaling along the city's deserted streets, he wonders about the "Uberization" of society and what it offers to an unemployed young person with student debt.
Two stories from California and Texas excavating distinct portraits of place, politics, and economy. WHEN THE LAPD BLOWS UP YOUR NEIGHBORHOOD: Tensions rise on a busy street as news organizations and local residents witness an extremely volatile situation turn into a literal powder keg. WHEN IT'S GOOD, IT'S GOOD: A filmmaker returns to her hometown in West Texas to document the effects of the boom-and-bust nature of the oil industry. An intimate portrait of family, memory, and economy.
Change isn't only forged by the mighty; the bold actions of everyday individuals often spark it. Negin Karimian champions the cause of women's rights in Iran; Lisa Iezzoni and three heroic health aides share the life of a COVID-19 patient; and Mikhala Iversen channels the legacy of jazz and Creole into a vibrant retelling of New Orleans' history. Three storytellers, three interpretations of BE THE CHANGE; hosted by Theresa Okokon.
Fiance in tow, Charlotte arrives back in Sanditon for Georgiana's 21st birthday party, but seeing Colbourne again leaves her feeling uncertain. Meanwhile, Georgiana receives a shocking threat, and Edward tries to prove he is a changed man.
Cassius Clay publicly joins the Nation of Islam and takes the name Muhammad Ali. When he refuses induction into the Army, he is stripped of his title and forced into exile. After three years, he returns to the ring, but he's lost a step.
The goal of wildlife rehabilitation is to release healthy, recovered animals back to their natural habitats, as fully functioning wild animals. But what happens when animals can't be released? Sometimes, they may be suitable for a new job: an education ambassador. This episode highlights the selection criteria and welfare considerations that are essential to determine if an animal is a good candidate as an animal ambassador. Wildlife ambassadors play a significant role in education, by connecting people to wildlife and conservation issues and inspiring thousands of people world-wide to take action to protect wildlife.
This episode highlights the importance of policy action surrounding natural resources and conservation issues, and offers a brief review of past conservation legislation. The North American Wildlife Model ensures that wildlife are property of the public; the decision-making process surrounding wildlife and natural resources is one built on - and for - public involvement. Learn about how these decisions are made, and most importantly, how to get involved.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
Join actor Kit Harington, who has played soldiers, spies, and - in Game of Thrones - warriors, as he discovers that his grandparents played comparable roles in their real lives during WWII and gains a new appreciation of their courage and sacrifice.
Savor the return of the second Great American Recipe Bake Sale, as the home cooks' baking skills are put to the test as they make both a baked breakfast item and their favorite bake sale good.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Baratunde ventures into the wilds of Idaho to explore its evolving outdoor culture. He finds ranchers and backcountry pilots sharing the wilderness with newly resettled refugees and sees how climate change is impacting an age-old salmon fishery.
Witness the secret lives of animals as never before, as this three-part series uncovers truly unprecedented behavior. See a side of the animal kingdom where human cameramen can't go when animals become the cinematographers.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
Zack heads to Switzerland to get a first look of how the project's house wrap is made. Back at the house, designer Jeff Jordan tells Kevin what the owners' goals are for the design plan. Jenn looks at the rainwater management system.
Nathan replaces a homeowner's broken double trash can pull out; Heath explains why incandescent and fluorescent lights are being phased out; Lee helps a homeowner's curb appeal by removing overgrown arborvitae trees.
Grace of Monaco visits Velvet. Cristina surprises Alberto with a party at the country club and learns things about Ana she never expected.
Zack heads to Switzerland to get a first look of how the project's house wrap is made. Back at the house, designer Jeff Jordan tells Kevin what the owners' goals are for the design plan. Jenn looks at the rainwater management system.
Join a team of investigators as they search for the identity of the captain of a "mystery ship" that turned away from the "unsinkable" Titanic in its darkest hour, abandoning thousands of lives to the icy waters and their deaths.
Sir David Attenborough unearths a once in a lifetime discovery: the fossil of a giant Pliosaur, the largest Jurassic predator ever known. Follow a team of forensic experts on a perilous expedition to excavate the skull, uncover the predatory secrets lying deep inside the fossil, and unlock clues about the life of this giant sea beast.
Join astrophysicist and novelist Janna Levin on a mind-blowing voyage to the frontiers of black hole science, which is shining new light on the most powerful and mysterious objects in the universe.
Powerful glutes play a key role in how efficiently your body moves. Keeping them toned and strong can relieve back pain and prevent injury. You'll also work on feet and hip alignment, and move in ways to increase your range of motion in this Classical Stretch episode. Perfect for beginners, the easy-to-follow full body movements will keep you energized throughout your day.
ODD SQUAD is a PBS KIDS live-action media property designed to help kids ages 5-8 learn math. The show focuses on two young agents, Olive and Otto, who are part of the Odd Squad, an agency whose mission is to come to the rescue whenever something unusual happens. A math concept is embedded in each of their cases, as Olive and Otto work together to problem-solve and save the day in each episode. ODD SQUAD is created by Tim McKeon (Foster's Home for Imaginary Friends, Adventure Time, The Electric Company) and Adam Peltzman (The Electric Company, The Backyardigans, Wallykazam!) and produced by Sinking Ship Entertainment and The Fred Rogers Company.
When the Wild Kratts Tortuga is accidentally miniaturized and carried off by a coyote, the mothership's shell defense is finally put to the test. The gang embarks on a box turtle-style mission to get back to the Miniaturizer and restore the Tortuga back to normal size. Science Concept: Defense.
Alma and Junior try to teach Uncle Nestor how to ride his first bike. /When Papi lets Alma go to the grocery store by herself, she realizes that she needs to focus to complete her mission.
After feeling left out, Luke decides that he wants to swap places with Stu, but being Stu isn't easy. / The Loops kids throw their parents a surprise party, and to keep it a secret, they come up with signals their parents won't pick up on.
Sheldon can't wait for Carl to play his favorite beach game, but Carl is nervous. What if he can't play as well as his friends? / Lotta lost her favorite blanket and her friends are determined to help her find it.
Daniel is upset when he can't make banana swirl, but Mom shows him another snack they can make together./When a backyard campout is rained out at Jodi's dad's house, they find they can still have a special night being together.
113A At the carnival, Rosie is finally ready to go into the Fun House, but then learns she doesn't have enough tickets. 113B A visit to the pet store for Crystal's new bunny finds Rosie struggling to figure out what the bunny wants vs. what it needs.
It's Opposite Day on Sesame Street! Everyone's celebrating by doing things that are as different as they can be. Alan whispers quietly and shouts very loudly while Elmo runs very fast and very slow. Slimey opens and closes the lid of Oscar's can and Grover stands near and far. Bert and Ernie notice they like opposite things like the stripes on their shirts, talking loudly or whispering, and having a messy or clean apartment. They may be different and do the opposite, and they're still friends.
Uh oh! The Wombats accidentally "gift-wrapped" Snout while helping Mr. E. Can they figure out which box he's in? / Zeke misses Snout, who's accompanying Mr. E on a visit to Aunt Ida. Will a postcard from Snout chase away Zeke's blues?
Duck Duck builds a book swap box so all her pals can share books, but it's harder to give away her books than she thought./The pals throw a party for their Tater Buddy dolls. When one of his friends is upset, can Panda spot the signs and help?
Pinkalicious imagines creative possibilities everywhere she looks. Aimed at kids 3-5, PINKALICIOUS & PETERRIFIC encourages viewers to engage in the creative arts and self-expression, including music, dance, theater and visual arts. Get creative with Pinkalicious, Peter and all their friends in Pinkville!
How did George III's mental illness change Britain? Lucy Worsley uncovers Royal papers and explores how the assassination attempt on his life changed psychiatry forever.
"No more screen time!" Many frustrated parents have issued that edict to kids who all-too-frequently have their noses buried in the screen of a digital device! This episode introduces education experts to set the record straight: In terms of learning impacts, when does a screen work best, and when should kids be engaged in alternative forms of interactions, such as textbooks, human, and hands-on projects? Experts explore how to set realistic and responsible screen-time rules for kids living in a 21st century media-saturated world.
Filmmakers like Carlton Ward, Jr. (Path of the Panther) and Wes Skiles and his daughter, Tessa (Water's Journey - Floridan aquifer) have the power - and patience - to show us worlds that would otherwise be completely hidden from our view. These otherwise "out of sight" conservation stories connect us and hopefully viewers to take action.
Chef Charlie Trotter prepares one of his innovative main dishes, Seared Scallops With Curried Carrot Broth, and follows this entree with a modern fruit dessert, Warm Peach Soup With a Trio of Sorbets-- blackberry, yogurt, and watermelon.
Tom and Charlie remove a window and frame for new double hung windows. A non-profit creates affordable housing for vets by renovating an old school. A new deck has living space below. New bathrooms in an old house creates plumbing challenges.
Savor the return of the second Great American Recipe Bake Sale, as the home cooks' baking skills are put to the test as they make both a baked breakfast item and their favorite bake sale good.
Follow Anne's journey as she becomes queen and changes the course of British history. This is a dangerous game and the Boleyn's have no idea of the high price they will have to pay.
Hosted by Christian Fraser, BBC NEWS THE CONTEXT gives audiences a detailed look into news stories from around the world through discussions with expert panelists.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Dr. Chavis talks to Dominique D. Calhoun, 81st President of the National Bar Association. Attorney Calhoun talks about how the Black experience has evolved and where there is still a need for drastic change regarding major issues such as civil rights, social justice and protecting voting rights.
This weekly show is hosted by Bob Denton, a political analyst for various news organizations throughout western Virginia. Guests are engaged in conversation and dialogue about various issues and social concerns affecting Virginians. The goal of the show is to share and understand, rather than oppose and debate.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Franklin County, Moonshine capital of the world, get a better look at the history of white liquor. We travel the backroads with Henry Lee Law, Roddy Moore and Bethany Worley as they share their expertise and stories of the past and the economic outlook for this now legal favorite of Virginia’s Appalachia.
Appalachian cuisine is a great cultivation of different cultures; so, we travel to Bristol, Abingdon, Cedar Bluff and Castlewood Virginia to get a taste for what’s cooking in Virginia’s Appalachia. From food trucks, BBQ joint, fine dining, and Grandmas kitchen – we cover it all.
Spending a few days with Jason Rutledge at Ridgewind Suffolk Farm in Floyd County, Virginia. We dig deep into the old practice of logging with horses, also learning the differences between a woodsman and a logger. Since 1981, Jason has spent his life working with draft horses and coined the term “worst first, restorative forestry.”
You might have a cherished one on your bed or know someone who’s made one or maybe made one yourself- it’s all about quilting as we visit quilting bees, meetings, shows, and talk with a quilt historian along with other local quilters about the art of quilt making.
Canning has been and continues to be an important part of living in Appalachia, either in the home or now industrialized. Join us on a visit to local canneries to learn about the history and see the way the time-honored tradition is thriving today.
Traveling down to Wytheville, Virginia, we spent a few days out in the wilderness learning about local fishes and even go on a turkey hunt.
From an Italian classic to seafood studded penne, the Kitchen Queens cook up pasta dishes that reflect New Orleans' diverse food culture. Learn tips for making Tortellini in Brodo, Pasta on the Bayou and Baked Spaghetti NOLA Style.
We travel to Italy in search of new pasta favorites. Milk Street Cook Lynn Clark begins by making Spaghetti with Clams, a regional classic of Venice. Next, Milk Street Cook Josh Mamaclay prepares our adaptation of Rigatoni with Cherry Tomatoes and Anchovies, packed with umami. To finish, Milk Street Cook Bianca Borges assembles rich, tangy and briny Spaghetti with Shrimp, Tomatoes and White Wine.
Creole Pot Pie; Slow Cooked BBQ Beef Sandwich; Spicy Pecan Balls.
Pati is inspired by Sonora's "northern flavors" where the hot, arid desert lends itself to hearty and surprising recipes. She makes traditional tamales with corn, chiles, and cheese, and then for the main course, pork chops topped with a pickled grape salad. In Sonora, she visits a traditional hacienda, where she gets a true taste of Sonoran ranch food.
Today's episode of Classical Stretch challenges your balance. Join Miranda Esmonde-White for a full body workout that strengthens your core and improves your balance.
Some days we feel stuck or bored, as if we are simply muddling through life. A word to describe this feeling is languishing. To shift out of our daily ruts we need motivation. A good way to start is to reflect on what matters to you most, provides you with a sense of well-being and grounds your energy, then go do that. This episode shows us how to challenge ourselves while practicing chair yoga.
Explore Latin American communities and cultures. Radio host Carolina Bermudez shares Nicaraguan recipes and insight on Long Island. Mexican Chicano culture is on display at a Cinco de Mayo party in North Brunswick, NJ. Cook an authentic Venezuelan feast with an asylum seeker who created a non-profit to help other Venezuelans fleeing political persecution.
Sometimes all you need to make a delicious weeknight meal is a skillet! Milk Street Cook Josh Mamaclay whips up beer-marinated Skillet-Roasted Peruvian Style Chicken. Then, Milk Street Cook Sam Fore makes Italian Summer Vegetable Stew, a perfect accompaniment to grilled meat or fish. Finally, Milk Street Cook Lynn Clark assembles Eggs Fried in Parmesan Breadcrumbs with Wilted Spinach.
The old foundation gets modified for the new basement with an opening for a doorway, and the new foundation has to be tied into the old. On the first floor, the crew installs a beam in order to remove some of the wall that abuts the front staircase.
To forget is part of being human. In our daily lives we often forget the big picture, we forget love is our essence, and we forget that we are all connected. Forgetting, however, provides an opportunity...to remember...to awaken. Becoming more awake is a gift. On our mats we practice remembering by awakening the various parts of our bodies and unifying them as an integrated whole. This class addresses remembrance and the integration of the body in forward folds.
Madrid is studded with riches from its glory days. We tour the lavish Royal Palace, enjoy art-packed museums, and look deep into Picasso's greatest masterpiece. Experiencing Madrid at its fun-loving best, we' re mesmerized by flamenco dancers and munch on pigs' ears. Then, for a dose of Spain's dramatic history, we side-trip to El Escorial and the Valley of the Fallen.
Soft snowy trees and shrubs of winter; Bob Ross paints this masterpiece inside a dome-like shape on the canvas.
What is your bliss? Do you have one? Let P. Allen Smith help you find and cultivate it.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Create different quilt designs from a 4-patch block by changing dimensions and color. Nancy Zieman starts this mini-series with a basic quilt block, the time-honored 4-patch design, and details the piecing techniques. Then watch as she changes it up, adjusting the sizes of the 4-patch design and working with modern color options. The results are dramatic, yet the sewing techniques are the same. This is an ideal series for beginner quilters.
Acrylic Painting on12x24 stretched canvas. In this opening segment, Jerry discusses the history of the milky stork and the color scheme. He then discusses the arrangement of the composition and placement of the birds. Then he shows how to use the hake brush to paint in the background using very long vertical strokes. He explains how to properly blend the tones to create a soft blended effect. He finishes by switching to the #10 bristle brush and shows how to mottle the foreground muddy area.
The foundation is waterproofed. Mauro and homeowners discuss exterior paint colors. Tom and the designer look at newel post options. Kevin talks to architectural historian about Cape style homes. The new foundation is braced for backfilling.
Mark McCullough fixes an uneven paver patio that has lifted and shifted overtime and demonstrates the proper techniques of creating a patio that will last; Nathan Gilbert and Kevin O'Connor talk all about common types of ladders including styles, accessories, and how to use them safely; Heath Eastman helps a homeowner cut her car charging time in half by installing a Level 2 EV charger.
Feast on flavors from savory to spicy to sweet in an episode that takes us around the world on a palate-pleasing adventure. Join the fun as Leslie tastes fiery hot chicken in Nashville, crafts fresh Camembert cheese in Normandy, and makes decadent chocolate in Napa. Viewers stamp their passport to delicious as she finds global sips to foil the heat and marry with sweet.
Becky Hays makes host Bridget Lancaster Saumon aux Lentilles. Tasting expert Jack Bishop explains how to read expiration dates, and science expert Dan Souza reveals the science behind colored salts. Elle Simone Scott makes host Julia Collin Davison Halibut a La Nage with Parsnips and Tarragon.
CYCLE AROUND JAPAN HIGHLIGHTS offers a way to discover Japan by bicycle and provides useful information to enjoy the adventure. Throughout the 13-part series, viewers vicariously experience breath-taking cycling adventures and see a side of Japan they won't find in the guidebooks. Journeys include a 330-kilometer ride through the northern land of Akita and a challenging ride up a 2,000-meter peak in Nagano Prefecture, which provides breathtaking views of the Japan Alps mountain pass. Along the way, riders take part in traditions such as the harvesting of wasabi plants and the making of baskets from wild bamboo. In every location, viewers are treated to the local culture, history, food and traditions that makes cycling around Japan such a unique journey.
The cosmopolitan city located on the edge of wilderness, Samantha travels to Vancouver and gets to experience firsthand the true beauty of this bustling Canadian west coast seaport. Samantha starts her trip off trekking beautiful Stanley Park with a local guide of First Nations descent, who discusses the importance of these lands to the survival of her people. Taking flight in a classic floatplane, Samantha enjoys a stunning tour of the city with sky-high views, followed by landing on a mountain lake, where she is joined by conservationist and chef Ned Bell who discusses sustainability as they cruise across a glacial fjord, checking his Dungeness crab traps. Back into the city, Samantha visits the unique shops of Granville Market, and gets a chance to taste the local salmon at a First Nations restaurant.
Castile sparkles with Roman Segovia, walled Avila, student-filled Salamanca, and holy Toledo! We marvel at El Greco, pop some explosive pickles, and ramble Spain's most awe-inspiring medieval walls. Then, just for fun, we drop in on a bachelorette party with local troubadours, slice and savor tasty jamon, stroll with the crowd, and grab a front-row seat to enjoy Europe's most enchanting square.
Bob Ross composes a fantastic seashore-in-an-oval that literally glows with delightful color.
Feast on flavors from savory to spicy to sweet in an episode that takes us around the world on a palate-pleasing adventure. Join the fun as Leslie tastes fiery hot chicken in Nashville, crafts fresh Camembert cheese in Normandy, and makes decadent chocolate in Napa. Viewers stamp their passport to delicious as she finds global sips to foil the heat and marry with sweet.
Becky Hays makes host Bridget Lancaster Saumon aux Lentilles. Tasting expert Jack Bishop explains how to read expiration dates, and science expert Dan Souza reveals the science behind colored salts. Elle Simone Scott makes host Julia Collin Davison Halibut a La Nage with Parsnips and Tarragon.
Create different quilt designs from a 4-patch block by changing dimensions and color. Nancy Zieman starts this mini-series with a basic quilt block, the time-honored 4-patch design, and details the piecing techniques. Then watch as she changes it up, adjusting the sizes of the 4-patch design and working with modern color options. The results are dramatic, yet the sewing techniques are the same. This is an ideal series for beginner quilters.
Acrylic Painting on12x24 stretched canvas. In this opening segment, Jerry discusses the history of the milky stork and the color scheme. He then discusses the arrangement of the composition and placement of the birds. Then he shows how to use the hake brush to paint in the background using very long vertical strokes. He explains how to properly blend the tones to create a soft blended effect. He finishes by switching to the #10 bristle brush and shows how to mottle the foreground muddy area.
The foundation is waterproofed. Mauro and homeowners discuss exterior paint colors. Tom and the designer look at newel post options. Kevin talks to architectural historian about Cape style homes. The new foundation is braced for backfilling.
Mark McCullough fixes an uneven paver patio that has lifted and shifted overtime and demonstrates the proper techniques of creating a patio that will last; Nathan Gilbert and Kevin O'Connor talk all about common types of ladders including styles, accessories, and how to use them safely; Heath Eastman helps a homeowner cut her car charging time in half by installing a Level 2 EV charger.
Create different quilt designs from a 4-patch block by changing dimensions and color. Nancy Zieman starts this mini-series with a basic quilt block, the time-honored 4-patch design, and details the piecing techniques. Then watch as she changes it up, adjusting the sizes of the 4-patch design and working with modern color options. The results are dramatic, yet the sewing techniques are the same. This is an ideal series for beginner quilters.
Bridget and Julia reveal the secrets to making the ultimate Chinese barbecued pork at home. In the Equipment Corner, expert Adam Ried reveals his top picks for wire racks and rimmed baking sheets, and then test cook Dan Souza makes a perfect recipe for Sichuan braised tofu with beef (mapo tofu).
Feast on flavors from savory to spicy to sweet in an episode that takes us around the world on a palate-pleasing adventure. Join the fun as Leslie tastes fiery hot chicken in Nashville, crafts fresh Camembert cheese in Normandy, and makes decadent chocolate in Napa. Viewers stamp their passport to delicious as she finds global sips to foil the heat and marry with sweet.
Becky Hays makes host Bridget Lancaster Saumon aux Lentilles. Tasting expert Jack Bishop explains how to read expiration dates, and science expert Dan Souza reveals the science behind colored salts. Elle Simone Scott makes host Julia Collin Davison Halibut a La Nage with Parsnips and Tarragon.
CYCLE AROUND JAPAN HIGHLIGHTS offers a way to discover Japan by bicycle and provides useful information to enjoy the adventure. Throughout the 13-part series, viewers vicariously experience breath-taking cycling adventures and see a side of Japan they won't find in the guidebooks. Journeys include a 330-kilometer ride through the northern land of Akita and a challenging ride up a 2,000-meter peak in Nagano Prefecture, which provides breathtaking views of the Japan Alps mountain pass. Along the way, riders take part in traditions such as the harvesting of wasabi plants and the making of baskets from wild bamboo. In every location, viewers are treated to the local culture, history, food and traditions that makes cycling around Japan such a unique journey.
The cosmopolitan city located on the edge of wilderness, Samantha travels to Vancouver and gets to experience firsthand the true beauty of this bustling Canadian west coast seaport. Samantha starts her trip off trekking beautiful Stanley Park with a local guide of First Nations descent, who discusses the importance of these lands to the survival of her people. Taking flight in a classic floatplane, Samantha enjoys a stunning tour of the city with sky-high views, followed by landing on a mountain lake, where she is joined by conservationist and chef Ned Bell who discusses sustainability as they cruise across a glacial fjord, checking his Dungeness crab traps. Back into the city, Samantha visits the unique shops of Granville Market, and gets a chance to taste the local salmon at a First Nations restaurant.
Castile sparkles with Roman Segovia, walled Avila, student-filled Salamanca, and holy Toledo! We marvel at El Greco, pop some explosive pickles, and ramble Spain's most awe-inspiring medieval walls. Then, just for fun, we drop in on a bachelorette party with local troubadours, slice and savor tasty jamon, stroll with the crowd, and grab a front-row seat to enjoy Europe's most enchanting square.
Relaxed and easy-going is a way of life in New Orleans, aka the Big Easy. In this episode, the Kitchen Queens share dishes that offer edible comfort - Crabmeat Grill Cheesy, Rustic Chicken with Garlic Gravy and Cane Syrup Dark Chocolate Mousse.
Sara travels south to Arkansas to discover how local farmers turn their land into sanctuaries for migrating birds in the off season. Later, one of the farmers shows her his family's favorite deep fried Rice balls and Catfish. In Sara's kitchen, her old friend Airis Johnson digs down to her Louisiana Creole roots to show how quick Jambalaya can be. It's the hands down best recipe for this New Orleans favorite! Recipes: Catfish and Rice Balls; Jambalaya.
Bryan Roof visits Oakland, California and shares his version of Sisig and Garlic Fried Rice with host Julia Collin Davison. Tasting expert Jack Bishop discusses the importance of Knorr's Liquid Seasoning in Filipino cooking. Toni Tipton-Martin talks about the history of chicken wings as a bar snack, and Julia makes host Bridget Lancaster Soy Sauce Chicken Wings.
Bridget and Julia unlock the secrets to everyday pad thai, tasting expert Jack Bishop challenges Bridget to a tasting of coconut milk, gadget critic Lisa McManus reviews electric kettles, and test cook Elle Simone makes Julia the ultimate panang beef curry.
Relaxed and easy-going is a way of life in New Orleans, aka the Big Easy. In this episode, the Kitchen Queens share dishes that offer edible comfort - Crabmeat Grill Cheesy, Rustic Chicken with Garlic Gravy and Cane Syrup Dark Chocolate Mousse.
The best part about gathering around the table is sharing good food with good company. Today Lidia showcases a menu fit to feed all your friends. Grandson Ethan swings by to help Lidia build the ultimate Italian Cheeseboard. Then she cooks up an easy crowd-pleaser with her Skillet Sausage & Peppers. For a sweet finish, Lidia makes a childhood favorite, St. Joseph's Zeppole. Fried dough filled with vanilla cream topped with Amarena cherries. So tune in to learn how to entertain with showstopping ease the Lidia way!
Jacques raises a glass - and a fork! - to his beloved friend Julia Child as he shares recipes and anecdotes from their past. First, sole vin blanc, one of Julia's favorites, begins with a fish filleting lesson, and a healthy pour of white wine for the sauce. Next, Jacques mixes together an aromatic assortment of spices for a pan-roasted rack of lamb with spice crust served on a crown of fried potatoes cooked to a golden brown crisp and accompanied by a stew of peas and fennel with lardons. Lastly, Jacques shows us how to finish a large menu with a light fruit dessert by making wine sherbet finale in honor of his friend Julia.
Modern Pioneer, Georgia Pellegrini, teams up with P. Allen Smith to prepare a stunning cocktail party. Meanwhile, a challenge between the two has been waged. Who will come out on top?
Joanne visits Hotel Sacher in Vienna to taste and learn about the famous Sacher Torte and then visits a modern pastry shop in Vienna to learn the secrets of Sacher Torte from an up and coming young chef. Then, she bring the wonders of Viennese pastry back to her studio kitchen as she makes her favorite Chocolate Birthday Cake inspired by her mom.
In his groundbreaking Barbecue University television series, Steven Raichlen taught the world how to grill. In the popular sequel Primal Grill, viewers were taken on a virtual tour of global grilling. And in Project Smoke, Raichlen brought the arts of barbecuing and smoking from the competition circuit to the American home. Deciding it was time to turn up the heat, Steven introduces his hottest series yet, PROJECT FIRE, a new and insightful exploration of how we grill today, and how we will grill and smoke tomorrow. With a dynamic new format that includes on-set guests and off-road field trips, innovators of live fire cooking join Steven to share revolutionary new techniques that elevate the backyard barbecue experience - from ember-roasting and salt slab grilling to fire-heated iron and high tech rotisseries. STEVEN RAICHLEN'S PROJECT FIRE introduces new foods - from unfamiliar cuts of steak to eco-friendly seafood - and new twists on popular classics, such as entire meals cooked on the grill, from breakfast to paella to clambakes. And, as usual, Steven features a collection of new tools and fuels for the avid griller.
A field of cold snow and a little cabin yield to a bright orange sun; Bob Ross creates harmony in this cool but cozy painting.