Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Thomas Jefferson is by most accounts the most admired and greatest figure in American history. However, he was a man whose behavior in many ways contradicted his public declarations. He supported resistance and revolution in America and France, yet was not a charismatic politician or front-line soldier. His eloquence was immortalized in the Declaration of Independence, which declared that "All men are created equal." He disapproved of the slave trade, yet owned over 200 human beings and had no intention of granting them their freedom. A Renaissance man in his own right, Jefferson was an architect, writer, surveyor, statesman and scientist. In part 1 of Ken Burns' biographical portrait of Thomas Jefferson, Jefferson's beginnings in Virginia are detailed from his education at William & Mary, the building of Monticello, to his marriage and children. Jefferson is called to Philadelphia as a statesman, and to Paris after the American revolution as an official diplomat. While Jefferson was laying the foundations of a new government and country, his work was tragically interrupted by a series of personal losses at his Monticello home.
A journey from Borneo's rich coral reefs, through lush jungles, to its mountainous heart, reveals it is no paradise, and the struggles to survive are the secret to a greater variety of life than found on than almost any other island.
Hawaii, the most remote island chain on Earth, offers sanctuary for wildlife that has reached its tropical shores. From humpback whales to waterfall-climbing fish, it's home to an extraordinary wealth of wildlife.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Episode one of Great Migrations explores the first wave of the Great Migration (1910-1940), when more than a million Black Americans fled the Jim Crow South for the promised lands of the North, forever changing the country and themselves.
Mister Rogers goes to a restaurant and shows his TV viewers how the food is prepared. In the Neighborhood of Make-Believe, X The Owl's bossiness makes his friend Henrietta angry. Mister Rogers encourages his viewers to talk about their angry feelings. He sings: "What Do You Do With The Mad That You Feel?"
D.W. on Ice - D.W. tells her friends that she's a fantastic skater. The truth is, she can barely stand on ice! And with Emily's skating party coming up, how will D.W. face everyone and tell them the truth? Spoiled Rotten - Accused of being spoiled by her friends, Muffy sets about to prove them wrong by being the most charitable person around. But Francine is unimpressed by Muffy's token efforts - that is, until a used clothing store helps Muffy discover her true talents, and the true meaning of charity.
On their way to return some Hispid hares to Asia, the Wild Kratts accidentally lose them in a wintery North American forest. Martin and Chris must use the amazing winter adaptations and strategies of the Snowshoe hare and lynx to locate the hares before it's too late.
Mr. Huda holds a contest to design a mural for his store gate, and Alma's design is the winner! Andre volunteers to help Alma paint the mural, but begins adding his own ideas without asking. Can Alma speak up for herself and her vision? When Uncle Nestor's Bomba dance show and the first baseball game of the season are scheduled for the same day, Alma must decide whether she'll honor her commitment to dance Bomba, or skip the performance to watch her favorite team play
Lyla and Luke clean their room with a little "help" from Stu. / Lyla, Luke, Everett, and Stu play hide and seek in the apartment until they lose Stu.
Carl realizes his favorite sour pickle scratch-n-sniff sticker lost its smell. He must get that sour pickle smell back! / Carl notices that his baby blanket, Knit-Knit, has a hole in it. What could have happened? It's a Knit-Knit mystery!
Daniel and Max see their friends playing, but don't know how to join in. They learn that sometimes, you just have to ask! /O the Owl is worried about joining his friends, but when he asks if he can play too, they say yes!
The Fuentes Family gets a hammock from Abuela, but the kids must set up rules to keep things fair. / Tia baked Iggy a dino cake for his birthday, but Rosie and Javi break her rule of not touching the cake, and now it's smushed.
Test cook Lan Lam makes host Julia Collin Davison a Korean classic, Japchae (Sweet Potato Starch Noodles with Vegetables and Beef). Tasting expert Jack Bishop talks about vinegars from around the world. Test cook Dan Souza makes host Bridget Lancaster savory Beef Ho Fun.
Every day for lunch, whether at school, at work, or hiking outdoors, Norwegians everywhere unwrap the same sandwich. Andreas heads to the beautiful ski town of Geilo in Eastern Norway to investigate the packed lunch Norwegians eat every day on the run-identical, plain, bland open-faced sandwiches called matpakke-and what this sandwich reveals about the culture of modern Norway.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sichuan is mountainous. Outside of Chengdu many ethnic minorities reside up in the mountains for centuries. Mountain music is a popular instrument used to express local culture and record local history. Martin meets up with Mr. Zhang a famous mountain singer and learns about the life and cuisine of the mountains.
Celebrated vegan chef Laura Theodore prepares a nourishing, plant-based luncheon menu featuring soup, salad, and dessert. Colorful Tomato, Chickpea, and Red Pepper Salad with Fresh Basil is served with a hearty and flavorful Lentil-Veggie Curry Soup. For dessert, luscious LemonBlueberry Oat Cake is packed with fresh blueberries, bananas, and chopped pecans, a tender baked goodie that's sure to please family and friends.
Chef Leah Chase offered a leisurely multi-course Creole Feast for special gatherings as an opportunity for her guests to spend time enjoying food and conversation. Chefs Dook and Zoe Chase recreate some of the items from the feast, including Creole Jambalaya, Redfish Court Bouillon, Veal Pane, plus Crawfish and Andouille Maque Choux.
A comedic cooking show highlighting simple recipes made from commonly available ingredients. Hosted by Laban Johnson and Larry Bly. Recipes: Simp Sauce, Bolognese Sauce
The homeowners make choices about the exterior. Zack visits a factory to learn how wood fiber insulation is made. Back at the project house, sound engineer Mike DiSalvo explains the components of sound proofing a room to Kevin.
Jenn meets with a Detroit beekeeper and learns about bees and tips on how to start your own hive; Ross, Heath, and Lee share a few phone apps that have made their work easier; Tom and Kevin build a step stool using a mobile CNC router.
Richard assists a homeowner through the process of converting a wood burning fireplace to gas; Tom brings in a metal, pointy item for the crew to guess What Is It; Nathan helps a homeowner install flat panel wainscoting in his dining room.
First up is the all-new Dodge Charger, an American muscle icon recharged as a two-door, all-electric performer... for now. We'll give you the lowdown on that before switching over to the latest Genesis G80, a luxurious and classy sedan that doesn't just stop with appearances. We'll also stay cool with some "Your Drive" intercooler insight and take a look at automotive data privacy.
Vivian's summer itinerary picks up with a 14-day photoshoot as she preps for a first-time trip to Feast Portland. Before heading out west, Sam Jones and Miss Lillie share old school cabbage recipes that influence the dish she prepares for festival goers. While on the road, Vivian trusts John and Justise to hold down the fort back home.
Canning has been and continues to be an important part of living in Appalachia, either in the home or now industrialized. Join us on a visit to local canneries to learn about the history and see the way the time-honored tradition is thriving today.
Join us as we explore Benezette, Pennsylvania. Nestled in the heart of the Pennsylvania Wilds, Benezette is a small town known for its wild elk population and stunning natural landscapes. Discover the unique charm of this outdoor lover's paradise, where majestic wildlife roams freely, and the beauty of the great outdoors is always just a step away. From serene views to adventurous trails, Benezette has it all.
In this final episode, Jerry shows his viewers how to begin adding the layers of light to form the larger masses of clouds and to finalize all the shapes of each overlapping cloud formation. He now shows how to dry brush in the sunrays and finalizes highlights on the edges of the clouds. He then finishes up by painting in the silhouette of trees in the lower right corner to help balance the composition and create depth.
Paint along with Bob Ross and discover the beauty of a secluded log cabin with only a quiet pond and wilderness trees for companionship.
"Favorite Love Songs", one of the most popular themes of the Lawrence Welk Show, is hosted by the lovely Anacani. She sings "Amor", and joins the other girls swooning over Tom Netherton's rendition of "Love Me Tender". Tanya sings "Somebody Loves Me", and Arthur Duncan and the girls dance to "L-O-V-E". Ralna sings the beautiful "You'll Never Know", and Guy joins her for "I Can't Stop Loving You".
From the Tennessee-Virginia State Line, Farm and Fun Time brings you a high-energy, fun-filled performance that puts a modern spin on classic live radio, featuring contemporary roots music artists & segments that celebrate Appalachian Culture. Host Kris Truelsen and house band Bill and the Belles tie it all together for an entertaining experience you won't soon forget! This week's show features a blend of original bluegrass, klezmer, old-time and folk sylings from Zoe & Cloyd, and the intricate wordplay and haunting imagery from singer-songwriter-picker John R. Miller . We also take a visit to the Tennessee Nature Conservancy in Shady Valley, TN to learn more about a rare occurrence in the southern Appalachian mountains, a wild cranberry bog.
Crandall Creek/The Burnett Sisters Band.
Lauren cuts loose in the Mansion for a full house concert. The reigns are off and this young superstar brings the goods. Great soulful songs performed to perfection. Watch her bring the house down.
Melody Walker, who hosts the weekly songwriter's round in Nashville, Writers' Kitchen, performs with Muscle Shoals native, Hannah Aldridge, and Julie Williams, who has toured the country with the Black Opry Revue. Hosted by singer-songwriter Eric Gnezda.
The acclaimed guitarist known for his work as a founding member of Steely Dan and a member of the Rock and Roll Hall of Fame with The Doobie Brothers, along with some special surprise guests and his band, performs hits from his long career including "Do It Again," "Rikki Don't Lose That Number," "My Old School," and music from his first solo project, Speed of Heat.
Ten-time Grammy-winning country superstar Chris Stapleton delivers a scorching hour of country-rock classics and gems from his latest LP Higher in a performance for the ages. One of music's biggest live acts, Stapleton brings a stadium show to ACL.
Two Korean American children of liquor store owners reconcile their own dreams with those of their immigrant parents. Along the way, they confront the complex legacies of LA's racial landscape, including the 1991 murder of Latasha Harlins and the 1992 uprisings sparked by the police beating of Rodney King, while engaged in current struggles for social and economic justice.
Meet activist Ruby Duncan, who led a grassroots movement of mothers who challenged presidents, the Vegas mob, and everyday Americans to fight for a universal basic income and rethink their notions of the "welfare queen."
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
BIG DREAMS IN UMATILLA is a story about a robotics team and how it united a town and taught its young residents they could reach for the stars. The hour-long documentary follows the team through the 2016 robotics season, highlighting how rewarding it can be to overcome obstacles and chase your dreams.
Today we are going "Behind the Scenes" and taking you with us! We are lifting the curtain to unique stories and giving our viewers a front row seat to it all.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Two Korean American children of liquor store owners reconcile their own dreams with those of their immigrant parents. Along the way, they confront the complex legacies of LA's racial landscape, including the 1991 murder of Latasha Harlins and the 1992 uprisings sparked by the police beating of Rodney King, while engaged in current struggles for social and economic justice.
Meet activist Ruby Duncan, who led a grassroots movement of mothers who challenged presidents, the Vegas mob, and everyday Americans to fight for a universal basic income and rethink their notions of the "welfare queen."
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
Today we are going "Behind the Scenes" and taking you with us! We are lifting the curtain to unique stories and giving our viewers a front row seat to it all.
Follow Lucy as she reveals how mental health problems forced King George III to relinquish power to his debauched and extravagant son. Was this really an era of elegance and regal splendor or an age of radicalism and revolution?
Share in the adventure and personal discovery of three generations of anglers fishing the pristine waters of Alaska. Learn where, when and how to catch 5 species in the nonstop action of one fish per minute during the half hour. It also explores the science of food webs and ecosystems in Alaska's coastal rainforests.
To make splashing water appear, you must show what's around it. Kath discusses the dark colors that make the light colors work, how the water needs very little pigment, and how to make the splash at the bottom.
Ancient rocks, lapping waves and a serene beach are the perfect setting for a flock of seagulls to hunt for their lunch. Paint this fantastic seaside scene along with Nicholas Hankins!
Snow-covered landscape, icy pond and cabin, compliments of the fast and skillful brushes of Bob Ross.
No timer needed. You've paid for it, you're hungry and it's getting cold. Start with a mark and possibly include any background. It's ephemeral, fast and fun. A bit about drinking and sketching.
Nicholas Hankins paints an evening thunderstorm that calls back to Bob Ross's final episode of The Joy of Painting for inspiration; a dazzling sunset framed by dark clouds and trees.
Traveling in classic cars in Kent, "Downton Abbey" Phyllis Logan visits the impressive collection of a controversial conservationist, while "Pirates of The Caribbean" Kevin McNally reveals just how much he knows about the universe.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
During Claudine's perfume launch, Bella fights to get the business grant she needs. As Lucian and Constance get ready to run away, Cecil's plan to kill Danioni fails, but a shocking move by Virat brings havoc.
Episode one of Great Migrations explores the first wave of the Great Migration (1910-1940), when more than a million Black Americans fled the Jim Crow South for the promised lands of the North, forever changing the country and themselves.
Go beyond the legend and meet the woman who repeatedly risked her own life and freedom to liberate others from slavery. One of the greatest freedom fighters in U.S. history, Tubman was an Underground Railroad conductor, a Civil War scout, and a spy.
Bring It Home tells the story of five Ohioan families at a crossroads after the sudden closing of the GM Lordstown auto plant. The decision by GM forces thousands of families in the Mahoning Valley to decide between taking a transfer to an out-of-state plant, or staying put. If they stay, they risk losing their employment, health and retirement benefits. As they wrestle these tough choices, they are left wondering why a company recording billions in profits is shuttering factories.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Thomas Jefferson is by most accounts the most admired and greatest figure in American history. However, he was a man whose behavior in many ways contradicted his public declarations. He supported resistance and revolution in America and France, yet was not a charismatic politician or front-line soldier. His eloquence was immortalized in the Declaration of Independence, which declared that "All men are created equal." He disapproved of the slave trade, yet owned over 200 human beings and had no intention of granting them their freedom. A Renaissance man in his own right, Jefferson was an architect, writer, surveyor, statesman and scientist. In part 1 of Ken Burns' biographical portrait of Thomas Jefferson, Jefferson's beginnings in Virginia are detailed from his education at William & Mary, the building of Monticello, to his marriage and children. Jefferson is called to Philadelphia as a statesman, and to Paris after the American revolution as an official diplomat. While Jefferson was laying the foundations of a new government and country, his work was tragically interrupted by a series of personal losses at his Monticello home.
A journey from Borneo's rich coral reefs, through lush jungles, to its mountainous heart, reveals it is no paradise, and the struggles to survive are the secret to a greater variety of life than found on than almost any other island.
Hawaii, the most remote island chain on Earth, offers sanctuary for wildlife that has reached its tropical shores. From humpback whales to waterfall-climbing fish, it's home to an extraordinary wealth of wildlife.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Episode one of Great Migrations explores the first wave of the Great Migration (1910-1940), when more than a million Black Americans fled the Jim Crow South for the promised lands of the North, forever changing the country and themselves.
Mister Rogers goes to a restaurant and shows his TV viewers how the food is prepared. In the Neighborhood of Make-Believe, X The Owl's bossiness makes his friend Henrietta angry. Mister Rogers encourages his viewers to talk about their angry feelings. He sings: "What Do You Do With The Mad That You Feel?"
D.W. on Ice - D.W. tells her friends that she's a fantastic skater. The truth is, she can barely stand on ice! And with Emily's skating party coming up, how will D.W. face everyone and tell them the truth? Spoiled Rotten - Accused of being spoiled by her friends, Muffy sets about to prove them wrong by being the most charitable person around. But Francine is unimpressed by Muffy's token efforts - that is, until a used clothing store helps Muffy discover her true talents, and the true meaning of charity.
On their way to return some Hispid hares to Asia, the Wild Kratts accidentally lose them in a wintery North American forest. Martin and Chris must use the amazing winter adaptations and strategies of the Snowshoe hare and lynx to locate the hares before it's too late.
Mr. Huda holds a contest to design a mural for his store gate, and Alma's design is the winner! Andre volunteers to help Alma paint the mural, but begins adding his own ideas without asking. Can Alma speak up for herself and her vision? When Uncle Nestor's Bomba dance show and the first baseball game of the season are scheduled for the same day, Alma must decide whether she'll honor her commitment to dance Bomba, or skip the performance to watch her favorite team play
Lyla and Luke clean their room with a little "help" from Stu. / Lyla, Luke, Everett, and Stu play hide and seek in the apartment until they lose Stu.
Carl realizes his favorite sour pickle scratch-n-sniff sticker lost its smell. He must get that sour pickle smell back! / Carl notices that his baby blanket, Knit-Knit, has a hole in it. What could have happened? It's a Knit-Knit mystery!
Daniel and Max see their friends playing, but don't know how to join in. They learn that sometimes, you just have to ask! /O the Owl is worried about joining his friends, but when he asks if he can play too, they say yes!
The Fuentes Family gets a hammock from Abuela, but the kids must set up rules to keep things fair. / Tia baked Iggy a dino cake for his birthday, but Rosie and Javi break her rule of not touching the cake, and now it's smushed.
Test cook Lan Lam makes host Julia Collin Davison a Korean classic, Japchae (Sweet Potato Starch Noodles with Vegetables and Beef). Tasting expert Jack Bishop talks about vinegars from around the world. Test cook Dan Souza makes host Bridget Lancaster savory Beef Ho Fun.
Every day for lunch, whether at school, at work, or hiking outdoors, Norwegians everywhere unwrap the same sandwich. Andreas heads to the beautiful ski town of Geilo in Eastern Norway to investigate the packed lunch Norwegians eat every day on the run-identical, plain, bland open-faced sandwiches called matpakke-and what this sandwich reveals about the culture of modern Norway.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sichuan is mountainous. Outside of Chengdu many ethnic minorities reside up in the mountains for centuries. Mountain music is a popular instrument used to express local culture and record local history. Martin meets up with Mr. Zhang a famous mountain singer and learns about the life and cuisine of the mountains.
Celebrated vegan chef Laura Theodore prepares a nourishing, plant-based luncheon menu featuring soup, salad, and dessert. Colorful Tomato, Chickpea, and Red Pepper Salad with Fresh Basil is served with a hearty and flavorful Lentil-Veggie Curry Soup. For dessert, luscious LemonBlueberry Oat Cake is packed with fresh blueberries, bananas, and chopped pecans, a tender baked goodie that's sure to please family and friends.
Chef Leah Chase offered a leisurely multi-course Creole Feast for special gatherings as an opportunity for her guests to spend time enjoying food and conversation. Chefs Dook and Zoe Chase recreate some of the items from the feast, including Creole Jambalaya, Redfish Court Bouillon, Veal Pane, plus Crawfish and Andouille Maque Choux.
A comedic cooking show highlighting simple recipes made from commonly available ingredients. Hosted by Laban Johnson and Larry Bly. Recipes: Simp Sauce, Bolognese Sauce
The homeowners make choices about the exterior. Zack visits a factory to learn how wood fiber insulation is made. Back at the project house, sound engineer Mike DiSalvo explains the components of sound proofing a room to Kevin.
Jenn meets with a Detroit beekeeper and learns about bees and tips on how to start your own hive; Ross, Heath, and Lee share a few phone apps that have made their work easier; Tom and Kevin build a step stool using a mobile CNC router.
Richard assists a homeowner through the process of converting a wood burning fireplace to gas; Tom brings in a metal, pointy item for the crew to guess What Is It; Nathan helps a homeowner install flat panel wainscoting in his dining room.
First up is the all-new Dodge Charger, an American muscle icon recharged as a two-door, all-electric performer... for now. We'll give you the lowdown on that before switching over to the latest Genesis G80, a luxurious and classy sedan that doesn't just stop with appearances. We'll also stay cool with some "Your Drive" intercooler insight and take a look at automotive data privacy.
Vivian's summer itinerary picks up with a 14-day photoshoot as she preps for a first-time trip to Feast Portland. Before heading out west, Sam Jones and Miss Lillie share old school cabbage recipes that influence the dish she prepares for festival goers. While on the road, Vivian trusts John and Justise to hold down the fort back home.
Canning has been and continues to be an important part of living in Appalachia, either in the home or now industrialized. Join us on a visit to local canneries to learn about the history and see the way the time-honored tradition is thriving today.
Join us as we explore Benezette, Pennsylvania. Nestled in the heart of the Pennsylvania Wilds, Benezette is a small town known for its wild elk population and stunning natural landscapes. Discover the unique charm of this outdoor lover's paradise, where majestic wildlife roams freely, and the beauty of the great outdoors is always just a step away. From serene views to adventurous trails, Benezette has it all.
In this final episode, Jerry shows his viewers how to begin adding the layers of light to form the larger masses of clouds and to finalize all the shapes of each overlapping cloud formation. He now shows how to dry brush in the sunrays and finalizes highlights on the edges of the clouds. He then finishes up by painting in the silhouette of trees in the lower right corner to help balance the composition and create depth.
Paint along with Bob Ross and discover the beauty of a secluded log cabin with only a quiet pond and wilderness trees for companionship.
"Favorite Love Songs", one of the most popular themes of the Lawrence Welk Show, is hosted by the lovely Anacani. She sings "Amor", and joins the other girls swooning over Tom Netherton's rendition of "Love Me Tender". Tanya sings "Somebody Loves Me", and Arthur Duncan and the girls dance to "L-O-V-E". Ralna sings the beautiful "You'll Never Know", and Guy joins her for "I Can't Stop Loving You".
From the Tennessee-Virginia State Line, Farm and Fun Time brings you a high-energy, fun-filled performance that puts a modern spin on classic live radio, featuring contemporary roots music artists & segments that celebrate Appalachian Culture. Host Kris Truelsen and house band Bill and the Belles tie it all together for an entertaining experience you won't soon forget! This week's show features a blend of original bluegrass, klezmer, old-time and folk sylings from Zoe & Cloyd, and the intricate wordplay and haunting imagery from singer-songwriter-picker John R. Miller . We also take a visit to the Tennessee Nature Conservancy in Shady Valley, TN to learn more about a rare occurrence in the southern Appalachian mountains, a wild cranberry bog.
Crandall Creek/The Burnett Sisters Band.
Lauren cuts loose in the Mansion for a full house concert. The reigns are off and this young superstar brings the goods. Great soulful songs performed to perfection. Watch her bring the house down.
Melody Walker, who hosts the weekly songwriter's round in Nashville, Writers' Kitchen, performs with Muscle Shoals native, Hannah Aldridge, and Julie Williams, who has toured the country with the Black Opry Revue. Hosted by singer-songwriter Eric Gnezda.
The acclaimed guitarist known for his work as a founding member of Steely Dan and a member of the Rock and Roll Hall of Fame with The Doobie Brothers, along with some special surprise guests and his band, performs hits from his long career including "Do It Again," "Rikki Don't Lose That Number," "My Old School," and music from his first solo project, Speed of Heat.
Ten-time Grammy-winning country superstar Chris Stapleton delivers a scorching hour of country-rock classics and gems from his latest LP Higher in a performance for the ages. One of music's biggest live acts, Stapleton brings a stadium show to ACL.
Today on Homemade Live! It's all about taking your favorite Late Night Bites and kicking them up a notch. Leading the way is NFL Legend Reggie Bush and his wife Lilit who join host Joel Gamoran in the studio. We recreate Reggie's ultimate late night treat, along with a cocktail that is sure to shake things up.
This week in the Homemade Live! kitchen we're going off the "eaten path" to explore tasty meals from unexpected places. Host Joel Gamoran recreates one of the best meals he ever ate, salt roasted spot prawns. And TV legend Katie Couric stops by and shares some devilishly delicious bites. Then Joel visits a peach farm in Texas to taste their flavorsome jams and jellies.
This week we're celebrating cookbooks in the Homemade Live! kitchen. Inspired by the first cookbook he ever bought, host Joel Gamoran creates a delicious lemon, chili and spinach spaghetti. Bestselling cookbook author Kenji López-Alt stops by and serves up one of his cookbook classics. And we check out a local Seattle Cookbook Club that has been running for almost a decade.
Everything tastes better when it's made by mom, and this week in the Homemade Live! kitchen host Joel Gamoran and his guests are sharing their moms' all-time favorite recipes. Founder of Ambitious Kitchen, Monique Volz, stops by and cooks a family favorite, Chipotle Chicken Pozole. And Joel is told an inspiring story from one mom that proves recipes live forever.
Test cook Dan Souza makes host Bridget Lancaster an Italian classic-porchetta. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of ricotta. Gadget critic Lisa McManus reviews wine coolers, and test cook Erin McMurrer uncovers the secrets to parmesan farrotto.
In the lifestyle series FRESH GLASS, host Cassandra Schaeg takes viewers on adventures nationwide, featuring noteworthy stories from diverse innovators in the food and beverage fields, building on her own passion for this work. Featured guests come from backgrounds that symbolize empowerment, resilience, and perseverance. Join the conversation as they celebrate the spirit of innovation, legacy, and authenticity and entrepreneurship in wine, beer, restaurants, and other food and beverage business.
Mary Ann starts off her cooking class by preparing a colossal Cauliflower Casserole packed with Parmigiano Reggiano cheese and crispy bread crumbs. Then she invites student Lisa to joins her and learn the fine art of creating a crunchy Cauliflower Salad with Tuna and Chickpeas that goes with anything, anytime. The secret ingredients that sends this dish high above the competition? Oil-packed tuna fish, tomatoes in olive oil, and dried oregano.
Test cook Keith Dresser makes host Julia Collin Davison Keema Aloo. Equipment expert Adam Ried reviews handheld vacuum cleaners. Test cook Dan Souza makes host Bridget Lancaster an Uzbek favorite, Plov.
After months of setbacks including bad weather and material delays, the Concord Country Cape is ready for the homeowners to move in. They walk through their updated modern and light-filled space with Richard, Jenn, Tom, Kevin and Charlie.
Richard assists a homeowner through the process of converting a wood burning fireplace to gas; Tom brings in a metal, pointy item for the crew to guess What Is It; Nathan helps a homeowner install flat panel wainscoting in his dining room.
The small towns and rural charms of Tuscany give us a healthy dose of the "sweet life" as we hunt for truffles in an oak forest, nibble through an artichoke festival, share a farmhouse feast, and ride a classic convertible through the cypress groves of Mona Lisa's back yard.
Cross a frozen stream under the shelter of a covered bridge and enjoy the tranquility of a beautiful winter's day -- a Bob Ross classic!
In this episode of Classical Stretch, join Miranda Esmonde-White at the Kantun Chi Eco Park. This all-standing workout is designed to strengthen your bones and prevent osteoporosis.
"Acceptance is acknowledging that as things are, is exactly the way they should be at this moment." Filmed at sunrise by the ocean, this practice will empower you on the mat to meet yourself where you are and understand that adjusting postures for your needs and using yoga to heal is the most therapeutic and empowering approach. This is a slower yet transformative practice with modifications clearly demonstrated. Great for newer yoga practitioners as well as seasoned yogis, and especially useful if you are nursing an injury and need a slower and modified practice.
Carolina Blooms by Jocelyn Karran is a treasure trove of quilt blocks. On part on of a two-part series, you'll see several blocks showcased. You'll hear tips about switching up the colorway, learn about optimizing your triangle square methods, and see how the pieced setting triangles come together. Watch your patchwork skills grow!
Sean meets Fletcher, a singing philosopher who reveals some of Heidelberg's best kept secrets. Together they explore the ghosts of the student prison and the inspirational story behind Sean's painting "The Candy Man."
Richard assists a homeowner through the process of converting a wood burning fireplace to gas; Tom brings in a metal, pointy item for the crew to guess What Is It; Nathan helps a homeowner install flat panel wainscoting in his dining room.
Building science expert Christine Williamson gives Kevin a lesson in vapor and condensation. Homeowner Peter and Jenn tour the James Rose Center with Dean Cardasis. Zack creates a vent that will blend in with the wall in the primary bedroom.
The first step for most new food gardeners is the addition of a few vegetable and herb plants. Yet once they're hooked, the desire to grow more and different plants and varieties grows as well. From the classic food garden, this episode takes home gardeners to the next step of adding a wide assortment of fruit trees and shrubs for their personal backyard orchard. In this episode, host Joe Lamp'l installs several fruit trees and shrubs on the GGW Garden Farm, while sharing everything you need to know for homegrown success, even if only on a deck or patio.
Jewelry designer Nicholas Varney's gardens, apple orchards and ponds provide inspiration for his unique creations. He reconstructs colors found in nature, employing gemstones, exotic woods, pearls and other natural materials with precious stones to create an organic aesthetic rarely seen in fine jewelry. His back pain when weeding is addressed with body positioning and stretches.
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
This week on Homemade Live! host Joel Gamoran is in the kitchen celebrating coastal cooking and shows us his foolproof method for preparing his flavorful, go-to salmon. Clinton Kelly from "The Chew" joins in the celebration and shares his family's famous seafood stew. Joel also makes a delicious trip up the coast to Victoria, Canada to meet a local chef buddy and take a culinary tour of the city.
This week on Homemade Live! we're having a brunch date with fabulous foodie and TV Host, Sunny Hostin, who joins Joel in studio and cooks her all-time favorite brunch dish using eggs hatched in her own backyard. Joel also gets an inside look at one of America's most iconic brunch spots, Russ & Daughters, in New York City.
What makes for the ultimate tailgate food? In the Homemade Live! kitchen this week, host Joel Gamoran shows us how to tailgate like a pro with a crowd-pleasing crab dip that's sure to impress. Joel is joined in the kitchen by chef Brad Leone, and together they cook up Seattle-style hot dogs topped with Brad's homemade sauerkraut.
Host Joel Gamoran is in the Homemade Live! kitchen sharing his top tips for taking sandwiches to the next level. The "Sandwich King" of TikTok, Owen Han, stops by to create the sandwich that made him a star, his Grandma's shrimp toast recipe. Plus we check out one of the trendiest sandwich shops in the country, Taku Sando in New York, to find out how they make their iconic Shokupan pork sandwich.
We're having a birthday bash in the Homemade Live! kitchen this week. Host Joel Gamoran recreates his favorite birthday dinner with a DIY shwarma station. John Kanell of "The Preppy Kitchen" stops by and shares a showstopping birthday cake you can recreate at home. And we finish off with a family-friendly birthday mocktail that's sure to delight party guests of all ages.
Today on Homemade Live! It's all about taking your favorite Late Night Bites and kicking them up a notch. Leading the way is NFL Legend Reggie Bush and his wife Lilit who join host Joel Gamoran in the studio. We recreate Reggie's ultimate late night treat, along with a cocktail that is sure to shake things up.
This week in the Homemade Live! kitchen we're going off the "eaten path" to explore tasty meals from unexpected places. Host Joel Gamoran recreates one of the best meals he ever ate, salt roasted spot prawns. And TV legend Katie Couric stops by and shares some devilishly delicious bites. Then Joel visits a peach farm in Texas to taste their flavorsome jams and jellies.
This week we're celebrating cookbooks in the Homemade Live! kitchen. Inspired by the first cookbook he ever bought, host Joel Gamoran creates a delicious lemon, chili and spinach spaghetti. Bestselling cookbook author Kenji López-Alt stops by and serves up one of his cookbook classics. And we check out a local Seattle Cookbook Club that has been running for almost a decade.
Everything tastes better when it's made by mom, and this week in the Homemade Live! kitchen host Joel Gamoran and his guests are sharing their moms' all-time favorite recipes. Founder of Ambitious Kitchen, Monique Volz, stops by and cooks a family favorite, Chipotle Chicken Pozole. And Joel is told an inspiring story from one mom that proves recipes live forever.
Building science expert Christine Williamson gives Kevin a lesson in vapor and condensation. Homeowner Peter and Jenn tour the James Rose Center with Dean Cardasis. Zack creates a vent that will blend in with the wall in the primary bedroom.
Richard assists a homeowner through the process of converting a wood burning fireplace to gas; Tom brings in a metal, pointy item for the crew to guess What Is It; Nathan helps a homeowner install flat panel wainscoting in his dining room.
Test cook Keith Dresser makes host Julia Collin Davison Keema Aloo. Equipment expert Adam Ried reviews handheld vacuum cleaners. Test cook Dan Souza makes host Bridget Lancaster an Uzbek favorite, Plov.
Bryan Roof visits Portland, Oregon and shares his version of Choucroute Garnie with host Bridget Lancaster. Toni Tipton-Martin talks about Belgian endive. Tasting expert Jack Bishop talks all about European-Style Sausages. Ashley Moore makes host Julia Collin Davison Endive Salad with Oranges and Blue Cheese.
In the ninth installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the ecological nexus of North and South America - Costa Rica. Costa Rica is home to endless natural wonders: wild rivers, fire-spewing volcanoes, verdant rainforests and more species of animals and plants than found in the United States and Canada combined. Bangs attempts to uncover the secret to Costa Rica's success in preserving their small country's extraordinary biodiversity. He begins his journey on the Pacific side, where the Osa Peninsula encircles Corcovado National Park. Then, he explores the beaches at Punta Islita, Palo Verde National Park and the Monteverde Cloud Forest, before heading to Tortuguero National Park, a tropical rain forest on the Caribbean coast.
Connoisseurs of Italy find that its quintessential charms survive in its classic hill towns. From San Gimignano's medieval towers, to Cortona's charming lanes, to Orvieto's papal intrigue, to Civita di Bagnoregio's cliff-hanging vistas...all sit on lofty stone perches that now seem to protect them only from the modern world.
In this episode, we explore ways that vegetables can become the star of the plate. First, Milk Street Cook Lynn Clark makes Cauliflower Steaks with Pickled Peppers, Capers and Parmesan for a satisfying main dish. Then, Milk Street Cook Bianca Borges assembles Mushroom and Cheese Quesadillas inspired by Mexican flavors. Finally, Milk Street Cook Rayna Jhaveri makes Panzanella with Fresh Mozzarella featuring perfectly seasoned tomatoes and bright, quick-pickled onions.
Sometimes all you need to make a delicious weeknight meal is a skillet! Milk Street Cook Josh Mamaclay whips up beer-marinated Skillet-Roasted Peruvian Style Chicken. Then, Milk Street Cook Sam Fore makes Italian Summer Vegetable Stew, a perfect accompaniment to grilled meat or fish. Finally, Milk Street Cook Lynn Clark assembles Eggs Fried in Parmesan Breadcrumbs with Wilted Spinach.
Pati meets the young chefs and owners of one of Guadalajara's most exciting new restaurants, Xokol, where they are reconnecting with their roots and using heritage corn to create a menu full of delicious dishes. In Tequila, she visits Chef Marin from Solar de Las Animas, who creates a drink and dessert inspired by his grandmother. Back home, Pati invites her friend Francisco Migoya over to make one of his acclaimed desserts.
Watch the home cooks create recipes that reveal their favorite, secret weapon ingredients. In the second round, the home cooks showcase their favorite grains in a dish that best represents their heritage and culinary perspectives.
Cross a frozen stream under the shelter of a covered bridge and enjoy the tranquility of a beautiful winter's day -- a Bob Ross classic!
Paint along with Bob Ross and discover the beauty of a secluded log cabin with only a quiet pond and wilderness trees for companionship.
In the ninth installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the ecological nexus of North and South America - Costa Rica. Costa Rica is home to endless natural wonders: wild rivers, fire-spewing volcanoes, verdant rainforests and more species of animals and plants than found in the United States and Canada combined. Bangs attempts to uncover the secret to Costa Rica's success in preserving their small country's extraordinary biodiversity. He begins his journey on the Pacific side, where the Osa Peninsula encircles Corcovado National Park. Then, he explores the beaches at Punta Islita, Palo Verde National Park and the Monteverde Cloud Forest, before heading to Tortuguero National Park, a tropical rain forest on the Caribbean coast.
Bread machine "wizard" Lora Brody of West Newton, Massachusetts visits Julia Child in her kitchen. Brody demonstrates how to make bread machine buttermilk white bread. After the machine kneads the dough, she bakes one loaf in the oven and the other is baked in the machine. Using the same dough, she forms cloverleaf rolls and twisty rolls and breadsticks. Brody creates a salsa quitza made from a dough containing refried beans and flour then topped with cream cheese, salsa, and shredded cheddar cheese.
Sunday in Merida is a day not to miss. It is a joyous weekly celebration of food, dancing, and culture. Pati starts her day like most Meridians, at the market. After touring around and tasting the best lechon torta (slow cooked pork sandwich) in town, she takes in the sights of the Vaqueria dance in the main square. Merida en Domingo is incomplete without a family meal. Luckily, friend and chef Robert Solis of Nectar restaurant in Merida, invites Pati into his home for a traditional Sunday meal with the whole family.