7:00pm - Wednesday, October 28, 2026

Jacques Pepin: Heart & Soul

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Cooking from Le Pelican #104

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CET Create

Description

Country-style Eggs and Swiss Chard Gratin and Braised Veal Breast with Pearl Onions are served.

Broadcast In: English Duration: 0:26:46
HD CC

Additional Airings

1:00am, 10/29/2026 | CET Create

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Calendar Jacques Pepin: Heart & Soul: Cooking from Le Pelican (CET Create) Country-style Eggs and Swiss Chard Gratin and Braised Veal Breast with Pearl Onions are served. http://proweb.myersinfosys.com/wcet/airlist/15444/detail.ics