French Fries, Gelato and Thomas Jefferson. Book author and wine connoisseur, Richard Leahy, shares how the former president is credited with introducing food favorites to America. In the kitchen, Tassie Pippert prepares three wine-infused treats: Bacon Ricotta Macaroni and Cheese, Chocolate Gelato and Herb-Fritz with Truffle oil.
Broadcast In: English Duration: 0:26:46