Husband and wife George Germon and Johanne Killeen, originally trained as artists, taught themselves how to cook. They create a triple citrus meringue tart, stressing the importance of keeping all the crust ingredients cold when using a food processor.
Broadcast In: English Duration: 0:26:0012:00am - Saturday, August 15, 2026
In Julia's Kitchen with Master Chefs
Johanne Killeen and George Germon #118
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1:00pm, 08/15/2026
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