Test cook Becky Hays makes Julia the fastest-ever Farmhouse Chicken Noodle Soup in the pressure cooker. Tasting expert Jack Bishop challenges Bridget to a tasting of Gruyere, and science expert Dan Souza reveals the science behind pressure cookers. Finally, test cook Elle Simone makes the perfect Pressure-Cooker Pot Roast.
Broadcast In: English Duration: 0:25:52