Cooking student Erica learns the ins and outs of making a mouth-watering Cherry Focaccia from start to finish. From making a sweet dough from scratch to topping it with slow-cooked Bing Cherries, it's the perfect indulgence for a special day-or any day. Next up, Mary Ann shifts gears from sweet to savory with a Focaccia Barese, topped with fresh cherry tomatoes and Castelvetrano olives. Focaccia? Gotcha!
Broadcast In: English Duration: 0:26:47 8:00am - Friday, February 7, 2025
Ciao Italia
Focaccia: One Sweet and One Savory #3003
CREATE
Description
HD
CC
Additional Airings
11:00am, 02/07/2025
|
CREATE
3:00pm, 02/07/2025 | CREATE
2:00am, 02/08/2025 | CREATE
12:00am, 02/09/2025 | CREATE
3:00pm, 02/07/2025 | CREATE
2:00am, 02/08/2025 | CREATE
12:00am, 02/09/2025 | CREATE
Set a reminder
Reminder:
Share
Add to calendar
