In Wexford, Michael uncovers a deep connection to American Civil Rights, immerses himself in plein air painting and admires an original Warhol at Kelly's Hotel on Rosslare Strand. In County Kilkenny, he tastes exquisite single estate Pot Still Whiskey paired with local cheeses, guided by food expert Santina Kennedy. The Bow Tides provide a lively soundtrack as Michael hones his culinary skills with a cooking lesson from TV chef Paul Flynn in the seaside town of Dungarvan, all while enjoying the vibrant sounds of Seo Linn.