Lucy Worsley explores how the coverage of the unsolved 19th century case of Jack the Ripper - London's most infamous serial killer - created a template for our modern-day true crime obsession.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
In the village of Goodman's Land, postman Dave Cutler is murdered while on an early morning round. The investigation reveals that Cutler was the local Romeo, having seduced a number of women. Would any of the jealous husbands or jilted lovers have wanted to murder him?
When the bodies of two husbands of adulterous women are found, the investigation team's search identifies a twisted murderer scarred by childhood memories.
When a village herbalist poisons the local vicar, Lynley and Havers have to delve deep to find a motive for murder.
Lucy Worsley explores how the coverage of the unsolved 19th century case of Jack the Ripper - London's most infamous serial killer - created a template for our modern-day true crime obsession.
Lake Annecy in the French Alps is one of the most beautiful places on Earth according to host Kathy McCabe. She sails on the lake's crystal clear waters, takes in the stunning views from the chateau that was said to inspire Walt Disney's "Sleeping Beauty" and explores the charming city of Annecy. Kathy even goes fishing and cooks with 2-Michelin star chef Jean Sulpice.
Samantha begins her adventure at Custer State Park, riding to meet the bison herd before driving the scenic Needles Highway. She arrives at Sylvan Lake, popular for water sports and stunning views. In Deadwood, she explores a historic landmark, then discovers Cold War history at the Minuteman Missile National Historic Site. Nearby, Wall Drug offers coffee and homemade donuts. At Badlands National Park, she marvels at the unique landscape. Back in the Black Hills, she learns about Lakota warrior Crazy Horse at the monument site. To end her trip, Sam enjoys campfire cooking and fellowship in a mountain meadow.
Described as a genius by many, "What if" fuels John Lucas's vision and works of art. John describes the processes he uses to create his unconventional works.
Two garden projects are on the list for this episode. Chris Fitch builds a tower bird feeder with an attractive design. Logan Wittmer constructs a home for pollinators like bees and butterflies. Along the way, discover secrets for building outdoor projects.
Its moving day in Ridgewood, as the renovation of the 1930s colonial revival wraps up. The crew tours the house, which has a brand-new back extension and a new patio with water feature. The location of the next project is revealed.
Mauro shows a homeowner the right technique and materials to paint his unfinished wood stair treads and handrail; the team shares a few new tools they've been using lately; Heath installs new wall sconces above a fireplace.
Outdoor Wisconsin launches its 30th season with a ladies ice fishing adventure on Lake Winnebago. Dan Small demonstrates how to still hunt for deer, and look is taken back to 1988 when legendary bowhunter Art LaHa shared an important lesson about ravens and deer. (1 of 26)
John McGivern thought he knew West Allis, Wisconsin, because of its Allis-Chalmers roots and its new foodie vibe. He didn’t know he’d find military collectibles, shops, a hub for artists and innovative manufacturers. This city should be renamed “Best Allis!”
Along the Loire River Valley, the beautiful French countryside is studded with evocative chateaux. Rick visits four unique castles: elegant Chenonceau, massive Chambord, stately Cheverny, and fragrant Villandry. Along the way, he tours Leonardo's home, feeds hunting dogs, enjoys the local cuisine, and savors a princely garden. (3 of 12)
Side-tripping from Paris into the Ile-de-France, Rick indulges in the world of royal and aristocratic extravagance in the pre-Revolutionary playground of France's elite. He explores Versailles, Europe's palace of palaces; exquisite Vaux le Vicomte; and extravagant Fontainebleau, home to centuries of French rulers. (4 of 12)
Luminous treasures are unveiled at Living History Farms, including a 1943 Le Petit Prince signed first edition, an Arnold Schwarzenegger shirt and autograph, ca. 1990 and a 1907 E. Williams Gollings oil painting. One is $50,000 to $70,000!
Patatas Bravas; Cemita Poblano Puebla-Style Sandwich; Sweet Potato Empanadas.
The challenge of kid friendly meals their parents will like is solved when Sara makes two family favorites: Spaghetti with Bacon and Eggs and Meatloaf but made in individual portions with spiced peas and onions on the side.
Jacques preapres Crepes A La Confiture; Orange Souffle Crepes; Baked Alaska; Apricot And Pistachio Souffle.
Mary Bergin worked as head pastry chef at the renowned Spago restaurant in Los Angeles at its inception and is now the head pastry chef of the new Spago in Las Vegas. She prepares bundt cake and chiffon roll.
Chef Leah Chase's mother, Hortensia Lange, was an inventive Creole cook who fed her large family in rural Madisonville with fresh produce from the family's garden. In this episode Chefs Dook and Zoe Chase recreate Hortensia's Vegetable Soup, then give a nod to the Lange family's strawberry patch with Leah's Strawberry Shortcake and a Strawberry Spritzer from Eve Marie Haydel.
Fairlight de Michele fondly remembers her Grandma Erna's noodle kugel on her childhood holiday tables. With no recipe, she experimented on her own, but with no success. So she turns to Milk Street to help her out!
There are occasions where a recipe calls for more time, more hands, more fun in the kitchen together. Lorenzo and Julia always help with these crowd pleasing fried Panzerotti. In this recipe, Ricotta Soup, the ricotta becomes the dressing for freshly cooked pasta. It's light and delicious. These Gnocchi with Sauce from Erice come together quickly with helping hands.
Test cook Becky Hays and host Julia Collin Davison make the perfect Indoor Pulled Chicken. Tasting expert Jack Bishop then challenges host Bridget Lancaster to a tasting of basmati rice, gadget critic Lisa McManus reviews the gadgets you didn't know you needed, and test cook Erin McMurrer unlocks the secrets to making Ultimate Flaky Buttermilk Biscuits at home.
Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells. Next, equipment expert Adam Ried reveals his top pick for 13x9 broiler-safe baking dishes. Finally, test cook Bryan Roof shows Julia how to make Eggplant Pecorino.
Milk Street takes your favorite cookie recipes to the next level! Christopher Kimball begins with a grown-up version of the ultimate classic, Rye Chocolate Chip Cookies. Then, Bianca Borges combines sweet and salty with crunchy and chewy to bake Peanut-Butter Miso Cookies. Finally, Rose Hattabaugh looks to the Middle East for inspiration and prepares Tahini Swirl Brownies.
Explore Wisconsin's potato legacy with host Luke Zahm, from sustainable farming at Sterling Farms to innovations at Alsum Farms & Produce. At the Milwaukee Chef Collaboration Dinner, he joins top chefs to craft a gourmet dish celebrating the humble potato’s versatility, local flavors and sustainability.
John McGivern thought he knew West Allis, Wisconsin, because of its Allis-Chalmers roots and its new foodie vibe. He didn’t know he’d find military collectibles, shops, a hub for artists and innovative manufacturers. This city should be renamed “Best Allis!”
Buried treasure and pirate legends bubble to the surface in the seaside holiday town of Queenscliff. When Aunt Prudence (Miriam Margolyes) insists Phryne (Essie Davis) help an old school chum whose holiday mansion has been burgled, Phryne and Jack discover the summer paradise is not so perfect. Based on Kerry Greenwood's book of the same name. (3 of 13)
While on a holiday cruise in Egypt, the Belgian sleuth (David Suchet) investigates the murder of a rich heiress who had many enemies.
It's the team's most confounding puzzle yet when a passenger boards a flight to Dominica but then seemingly vanishes mid-flight, only to be found back on Saint Marie soil... shot dead. The pilot and flight attendant deny ever seeing the victim on their plane, raising the team's suspicions. Two further suspects are found back in Saint Marie - it transpires the victim had been caught up in a messy love affair. Neville starts to question whether he's losing his mind, seriously doubting himself for the first time, until all the pieces of the puzzle finally fit together, revealing the startling truth. Meanwhile, an old face has returned, and Neville has a huge decision to make.
Three Grammy Award winners on one show! Tom Paxton, the Lifetime Grammy Achievement Award winner wrote the classic American folk tune, "The Last Thing on My Mind." Tom Paxton is a songwriting legend... and a national treasure. Then, on the same Songs at the Center stage are Don Henry and Jon Vezner, the two Grammy Award winners who wrote "Where've You Been?" which was highlighted on Ken Burns' documentary Country Music. Hosted by singer-songwriter Eric Gnezda.
Nashville sensations Jelly Roll and The War And Treaty thrill in an electrifying hour. Jelly Roll performs highlights from his breakthrough smash Whitsitt Chapel and celebrated husband-and-wife duo The War And Treaty thrill with powerhouse vocals.
Patrick is joined by Dan Tyminski, Kristian Bush and Marc Broussard in Patrick's childhood hometown of Camden, SC. Patrick also learns about local legend Larry Doby, who was the first African American player in Major League Baseball's American League, Camden's role in the American Revolutionary War and the history of horse racing in Camden, which is known as the "Steeplechase Capital of the World."
Witness the dramas of Africa's great wildlife meeting place -- the waterhole. From mighty elephants to tiny termites, an entire community of creatures call the waterhole their home.
Outdoor Wisconsin launches its 30th season with a ladies ice fishing adventure on Lake Winnebago. Dan Small demonstrates how to still hunt for deer, and look is taken back to 1988 when legendary bowhunter Art LaHa shared an important lesson about ravens and deer. (1 of 26)
Test cook Erin McMurrer and host Bridget Lancaster make the ultimate apple strudel. In the Equipment Corner, expert Adam Ried reveals his top pick for bundt pans, and then Julia and Bridget uncover the secrets to the perfect cider-glazed apple bundt cake.
Lawman Johnson makes host Julia Collin Davison tall and tender Butter and Lard Biscuits, and Toni Tipton-Martin addresses the debate between lard and shortening. Equipment expert Adam Ried weighs the benefits of full-sized and mini food processors. Bryan Roof visits Asheville, NC and shares his version of Mimosa Fried Chicken with host Bridget Lancaster.
A school shooter is stopped by a professor, who coldly kills him with the gun and flees the scene, leaving Chloe to analyze a very complex profile.
Emma's mission changes after a deadly discovery. And when Julien and Zsofia look to Kamilla and her husband, a new lead is uncovered, and a dramatic discovery is made.
TIM O'BRIEN is one of the icons of bluegrass and roots music. As the founding member of HOT RIZE, he has recorded with everyone from Garth Brooks to Jerry Douglas. He is a master of Bluegrass, American folk, Irish and Scottish music. Tim performs new music from his album 'Cup of Sugar.' WOOD BOX HEROES is a new bluegrass group made up of some major bluegrass heavy hitters. The band is based around the songs and singing of guitarist Josh Martin, with Seth Taylor on mandolin, Matt Menefee on banjo, Jenee Fleenor on fiddle, and Barry Bales (Alison Krauss and Union Station) on bass. WoodSongs Kid: Arizona Wildflowers is a band comprised of brothers and sisters from Southern Arizona.
A captivating musical journey filmed in an Irish manor estate. Vibrant harmonies and fresh interpretations bring depth to diverse tracks like "One More Day" & "The Parting Glass." With insightful conversations and the CT Band's prowess, it's a must-see blend of music, storytelling, and Irish Culture.
The Kratt brothers secretly "borrow" Aviva's half finished night vision goggles to go in search of a mysterious nocturnal creature. But when the unstable goggles stop working, the brothers find themselves taken in by the nocturnal society of the tarsier. As they investigate, the Wild Kratts team discovers that nocturnal creatures only come out at night and learn that eyes help a creature see by collecting the light that comes from objects all around.
When Mr. Ramirez takes too many cats into his shop, Alma helps him figure out what to do with them. When Alma asks her friends to play stickball, there's one hold-out Howard. How will she convince him he'll enjoy playing the game, too?
With the help of Everett and Ale, Lyla overcomes her fear of rock-climbing. / The twins get Lyla and Ev's help to improve their riddle game about everyday objects made by Black inventors.
Forrest can't wait to try everything at the Fuzzytown Friends Picnic, but his excitement gets him into trouble when he won't wait his turn. / Carl is hosting a Super Blue Moon Sleepover, and everything must go according to his plan.
The Neighborhood Fall Festival- The neighbors are busy decorating for the big Fall Festival when a gust of wind knocks down Music Man Stan's hard work. Daniel and his friends help rebuild the scene and learn that everyone's abilities are different - what's important is that you do your best. Field Day at School Teacher- Harriet has set up a Fall Field Day outside at school today. While trying new games, Daniel and his friends struggle to do the games how they want to. They learn a lesson about the importance of doing your best.
Rosie, Crystal and Iggy try to recreate Mom and Pap's beach anniversary tradition at home./It's Chiles en Nogada Day, but when Papa loses the recipe, it's up to Rosie to figure out who else might have it.
Spring has sprung in the crisp mountain air of this alpine meadow. Paint along with Nicholas Hankins as we explore an expansive view of a Bob Ross snow capped mountain.
Paint along with Bob Ross and discover what autumn beauty unfolds as those exotic orange and gold colors appear on canvas.
In the final episode of this series, Jerry takes his viewers through the final process of detailing and highlighting. First adding the flowers on the vines hanging over the wall, the flowers in the stone flowerbed on the left side of the road, and the large yellow flowers in the flower pot. He points out that the flower color is a personal choice and whatever color you choose, begin with a darker version -- then add white to that color for highlighting. He finishes by adding final highlights to the wall road and other areas.
Host J Schwanke explores the fascinating world of color. Learn how colors of flowers relate to personality traits. See why yellow flowers improve health. Apply color theory in fun arrangements, food and cocktails.
Start with a square. On this episode of Quilting Arts TV, Jenny Lyon takes a basic, standard square of quilting fabric and shows you how it can make your creativity bloom. Next, artist Sally Manke demonstrates how to use precisely cut-and-stitched traditional Dresden Plate patchwork in a modern art quilt. On this episode of Quilting Arts, we remember that art quilting is a celebration of art.. . and quilting!
Quilting blocks are the true building "blocks" of modern quilting. Brenda Ratliff has a lesson on mixing and using string blocks to create endless variations. Then, Rossie Hutchinson demonstrates her version of the log cabin block - giving this traditional block a modern update. This episode's machine tip features Eliane Bergmann showing how to use decorative stitches on quilts.
Nancy Zieman teaches pattern fitting using her time-tested pivot and slide techniques. Choose the right pattern size, and custom-fit patterns without cutting the original pattern pieces apart. Practice along using free mini-patterns that you can download online. This first episode centers on easily fitting tops, dresses, and skirts.
Sara Gallegos loves a Pickle Dish design, and decided to get "crazy" with it! This episode features two methods for creating crazy pieced fabric, and then how to cut and sew that fabric for the curved patchwork of the quilt block. Next, we'll investigate thread options for the decorative stitching that defines crazy quilting, and hear a few tips for working with heavier threads on your machine.
Make your home lively and colorful with festive snowmen! Britt Schmiesing is back with the crochet Alpine Snowman. Dressed in a hat, scarf and sweater, this adorable snowman is ready for a day in the Alps. Then it's the last of the "learn a stitch" dishcloth with Lena Skvagerson and the Tunisian Simple Stitch and Tunisian Knit Stitch for an extra thick dishcloth. Finally, Lily Chin will introduce you to Mr. Flurry. This little guy can be used as a centerpiece, holiday shelf decor or even as a sweet gift for a special friend.
Although it is often claimed that Dian von Furstenberg 'invented' the wrap dress in 1972, there were earlier wrap dresses. During the Great Depression, house dresses called "Hooverettes" were popular which employed a wrap design. Wrap dresses by Elza Schiaparelli in the 1930s and by Claire Mc-Car-Dell in the 1940s, whose original 'popover' design became the basis for a variety of wrap-around dresses. Today on Fit 2 Stitch, we master the drape to keep that wrap, all wrapped up.
Witness the dramas of Africa's great wildlife meeting place -- the waterhole. From mighty elephants to tiny termites, an entire community of creatures call the waterhole their home.
Explore the revolutionary engineering behind Paris's iconic landmark. Completed in 1889, the iron tower smashed the record for the tallest structure on Earth, ushering in a new age of global construction that reached for the skies.
The destruction from the 2025 LA fires was not inevitable, so why were they so devastating? Weathered's host, Maiya May, speaks to fire chiefs, survivors, community responders, and climate scientists to understand the events that led to perhaps the costliest fire in U.S. history. As our world warms and fire weather becomes more common, she also learns exactly what can be done to save lives and homes in the future.
Samantha starts her trip with a view of the St. Louis Arch and visits Ted Drewes Frozen Custard, famous for its thick desserts. She meets author Michael Wallis, who shares insights on Route 66. Exploring Cuba, Missouri, she admires colorful murals and the Osage Trail Legacy monument. Crossing the Arkansas River, she stops at the Uranus Fudge Factory. In Carthage, she learns about a little-known Civil War battle before heading to Springfield, the official birthplace of Route 66. In Kansas, she visits Gearhead Curios, a unique pit-stop, then meets a joyful business owner at Buck Atom's Cosmic Curios in Tulsa. Finally, she reflects on the Tulsa massacre at a memorial before learning why Tulsa is known as the Route 66 capital.
Hear a summary of the day's international and national news. Each weekend broadcast contains original in-depth reporting on topics including education, energy, politics, science, technology, religion, finance and the arts. John Yang anchors.
Luminous treasures are unveiled at Living History Farms, including a 1943 Le Petit Prince signed first edition, an Arnold Schwarzenegger shirt and autograph, ca. 1990 and a 1907 E. Williams Gollings oil painting. One is $50,000 to $70,000!
Henry Louis Gates, Jr. explores the remarkable roots of singers Alanis Morissette and Ciara, using DNA analysis and genealogical detective work to travel back centuries, revealing his guest's hidden connections to history and to music.
Centers on a young girl who has been murdered and watches over her family - and her killer - from purgatory. She must weigh her desire for vengeance against her desire for her family to heal.
Sherlock Holmes stalks again in a third season of the modern version of the Arthur Conan Doyle classic, starring Benedict Cumberbatch as the go-to consulting detective in 21st-century London and Martin Freeman (The Hobbit) as his loyal friend, Dr. John Watson.Sherlock returns! But for John Watson it might be a case of "be careful what you wish for."
Diane and Chef Lefteris Lazarou, often called the father of modern Greek cuisine, explore the fish market and Diane gets a few lessons on how to choose the best seafood. At his restaurant in Piraeus, Chef prepares a Pan-Seared Grouper and Whole Squid with Spanakopita Puree. Diane, inspired by Chef, creates seafood-stuffed cabbage rolls in her home.
Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine. Maria meets with Chef Liana Barba to cook a traditional Pasta with Shrimp dish, and later by the pool, Maria makes Potatoes with Wild Greens and Feta. Back in New York, Maria, inspired by Corfu, prepares Braised Chicken with Cinnamon and Tomato, and a Warm Potato Salad.
Bridget and Julia uncover the secrets to making perfect linguine allo scoglio. Equipment expert Adam Ried reveals his top pick for manual pasta machines, and then gadget critic Lisa McManus reviews restaurant tools that every home cook should use. Finally, test cook Becky Hays makes Bridget an Italian classic: Tuscan shrimp and beans.
When Royce Tanaka was growing up in Hawaii, his grandfather owned and operated a bakery that sold popular butter rolls. Royce turned to Milk Street to help recreate them.
Mary Ann reminds her students that "a good cook loves a low flame." Especially when it comes to preparing a southern Italian favorite, Oven Roasted Lamb Shanks. After searing to seal in the juices, she adds a red wine and beef broth sauce along with carrots and onions for a long, low, slow cook. While that's in the oven Mary Ann prepares a perfect side of Roasted Fennel and Beans. Don't have time to cook? Make time for this!
Hosts Bridget Lancaster and Julia Collin Davison make classic Irish Stew with Carrots and Turnips. Equipment expert Adam Ried shares with Julia his top picks for All-In-One Machines. Test cook Erin McMurrer makes Bridget Irish Brown Soda Bread.
Kevin helps Tom to adjust where the old house is out of level with new addition. Then he meets Mark to look at stone veneer. Charlie needs to raise the rafters on the back dormer for more headroom. Kevin and the homeowner and designer look at tile.
Ross travels to Austin to visit a 3D printing home-building company; AskTOH spotlights Aaron Smith, a Detroit landscaper working on community-focused and sustainable initiatives; Tom and Kevin use a lathe to turn a square bowl with legs.
Rick offers practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, Rick offers essential travel skills. He offers tips on planning an itinerary, overcoming the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience. (2 of 3)
Come visit the coast with Bob Ross and paint a glorious seascape! Enjoy the solitude and gentle rhythm of the waves as they gently caress the shoreline.
Host Miranda Esmonde-White helps people of all ages and fitness levels rebalance their bodies, increase mobility and keep joints healthy and pain-free. Each 30-minute episode features a full-body workout with dynamic strengthening and stretching exercises.
"Magic lifts the everyday into an enchanted realm." Focus on the magic within during this YNDI Fusion practice that brings together different disciplines of yoga for a therapeutic and transformative experience. As the breath guides you, you'll work deep from the inside out to bring your body and mind to optimal health. When you feel the magic within, you can connect with the magic that surrounds you - inspired by the surroundings of wildflowers and dragonflies. Ignite more wonder into your life.
Guest Nancy Bronstein joins Sara Gallegos on the set of Love of Quilting to share a fascinating technique embroidered spiral quilting! Using the sewing machine's embroidery functions and hoop, Nancy showcases this method on the quilt Sara created in the previous episode (Rainbow Geese), showing yet another way to personalize the pattern.
From the Dajia Jenn Lann Temple, and sea oxen in Taichung, to tea harvesting by hand, Sean explores Taiwan from a historical perspective. After delicious street food served by four generations of a local family, he explores the artistry of master wood carvers and mask-makers. Next is the Rainbow Village and a joint art project with 103-year-old Huang Yung-Fu. Lastly, Sean settles in at the National Taichung Theater to articulate the inspirations he discovered in Taiwan.
Ross travels to Austin to visit a 3D printing home-building company; AskTOH spotlights Aaron Smith, a Detroit landscaper working on community-focused and sustainable initiatives; Tom and Kevin use a lathe to turn a square bowl with legs.
With the build coming to an end the whole gang comes down to help Zack and the homeowners. Richard meets with Kordian Rak who's finishing up the boiler installation. Upstairs, Tommy and homeowner Kay's mom put up tiles in the pantry.
This tiny Georgia town was one of many that never fully recovered after the boll weevil decimated the cotton industry in the South. But the future is looking brighter after one couple provided an unlikely spark, and accidentally started an urban farming revolution smack in the middle of downtown... from front yard gardens to a mushroom-growing warehouse.
Cynthia Meyers is a renowned flautist and principal piccolo player in the Boston Symphony Orchestra. She hears the sounds of nature in symphonies. Using native plants, she makes havens for birds, bees and butterflies in her garden retreat. She focuses on untamed environments, turning a grass front yard into a flower garden. Her shoulder and knee pain are eased through better body alignment.
Host, chef, cookbook author and restaurateur Diane Kochilas celebrates Greek history and culture through food as she travels throughout Greece and its surrounding islands to showcase many of the foods and traditions that Greece is known for.
Chef Maria Loi, brings us to the rooftop of the historic Hotel Grande Bretagne, located in the heart of Athens and in the shadow of the Acropolis. Maria joins Michelin starred chef, Asterios Koustoudis, to prepare some Mediterranean classics with a twist: Melitzanosalata (Eggplant Salad) and Spanakoryzo (Spinach Rice). Back in New York, Chef Loi, inspired by her travels, serves up some Melitzanovarkoules (Eggplant Boats), and a tasty Soupa Spanakoryzo (Spinach and Rice Soup).
In this episode, we serve up Greek food inspired by Diane Kochilas' recipes from the island of Ikaria. First, Milk Street Cook Bianca Borges shows Christopher Kimball how to cook Ikarian Braised Pork with Honey, Orange, and Rosemary, a savory and sweet main course balanced with citrus and herbs. Then, Milk Street Cook Rayna Jhaveri makes deeply charred Roasted Whole Cauliflower with Feta, and Milk Street Cook Catherine Smart prepares Tomato Rice with Oregano and Feta, risotto Greek-style.
Diane visits her good friend Peter, an "expert" in the art of living the ultimate "Mediterranean lifestyle." They are in his villa in Messinia, on the southwestern tip of the Peloponnese, near the renowned ancient town of Pylos and the historic Bay of Navarino. There, she discovers the good-life secrets of this rich, giving land, blanketed by olive and citrus trees and blessed with a perfect climate. The region is home to the world's first system of culinary provenance, unearthed in prehistoric clay tablets at Pylos, and fragrant with the delicious recipes of local cooks who still uphold the delicious village food traditions. She cooks with two village ladies, learning to make a luscious local pork and fig dish as well as olive-oil fried bread twists called lalangia. Back in her kitchen, inspired by the cornucopia of olive oil, oranges and other local delicacies, she cooks up a Messinian meal. Hoirino me Syka - Pork Braised with Figs; Tarta Spanaki - Spinach & Kalamata Olive Tart; Protoyiahni - Tomato Chicken Noodle Soup; Lalangia - Pencil-Thin Dough Fritters.
Chef Maria Loi shows us her Cretan start to the morning, soaking up the sun and sea as she sips on Ellinikos Kafes, traditional Greek coffee, and pastries. She then heads to Naxos, and after collecting some eggs, joins the Governor of Naxos, Ioannis Margaritis, to make a traditional Kayana (Scrambled Eggs with Tomato). Back in New York, she prepares a hearty breakfast "the Greek way" with the help of frequent diners turned friends, Deborah Grausman & Dr. Orlando Gonzalez. First, she makes Baklava Ravdakia (Baklava Sticks), Ravdakia me Tyri (Cheese Sticks), and Ellinikos Kafes (Traditional Greek Coffee) for Deborah, who literally sings with joy! Maria then follows that up with a twist on the traditional Kayana (Eggs in Tomato Sauce), serving it up with Dakos bread, jalapenos, and pecans.
Bryan Roof makes host Toni Tipton-Martin Mana'eesh Za'atar and Baba Ghanoush. Tasting expert Jack Bishop talks about different eggplants. Christie Morrison makes host Julia Collin Davison Roasted Beets with Lemon-Tahini Dressing.
Diane explores the urbane, bourgeois flavors of Athens of another era in this tasty trip down memory lane, when she visits the home and kitchen of 90-year-old Irini Pournara and her daughter Margarita, a journalist for the city's most respected daily paper. Eirini makes an Athenian classic and the only dish to which this city has lent its name: Athinaiki Mayioneza (poached fish and vegetables with homemade mayonnaise), and Diane cooks up a sophisticated artichoke dish called A la Polita and an unusual Meatloaf Wrapped in Grape Leaves. Guests: Irini Pournara; Margarita Pournara.
In this episode, we learn three recipes inspired by the flavors of the Mediterranean. First, we make Provencal Braised Chicken elevated by fresh fennel, white wine, orange zest and saffron. Then, we prepare Sardinian Herb Soup with Fregola and White Beans, a hearty and herbal dish introduced to us by Chef Luigi Crisponi. Finally, it's a Spanish Shrimp & Chickpea Stew where a combination of smoked and sweet paprika adds deep color and earthy complexity.
Diane and Chef Lefteris Lazarou, often called the father of modern Greek cuisine, explore the fish market and Diane gets a few lessons on how to choose the best seafood. At his restaurant in Piraeus, Chef prepares a Pan-Seared Grouper and Whole Squid with Spanakopita Puree. Diane, inspired by Chef, creates seafood-stuffed cabbage rolls in her home.
Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine. Maria meets with Chef Liana Barba to cook a traditional Pasta with Shrimp dish, and later by the pool, Maria makes Potatoes with Wild Greens and Feta. Back in New York, Maria, inspired by Corfu, prepares Braised Chicken with Cinnamon and Tomato, and a Warm Potato Salad.
With the build coming to an end the whole gang comes down to help Zack and the homeowners. Richard meets with Kordian Rak who's finishing up the boiler installation. Upstairs, Tommy and homeowner Kay's mom put up tiles in the pantry.
Ross travels to Austin to visit a 3D printing home-building company; AskTOH spotlights Aaron Smith, a Detroit landscaper working on community-focused and sustainable initiatives; Tom and Kevin use a lathe to turn a square bowl with legs.
Hosts Bridget Lancaster and Julia Collin Davison make classic Irish Stew with Carrots and Turnips. Equipment expert Adam Ried shares with Julia his top picks for All-In-One Machines. Test cook Erin McMurrer makes Bridget Irish Brown Soda Bread.
Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.
As the Ice Age glaciers melted, European civilization was born-and with it, so was art. From the Stone Age came prehistoric art: mysterious tombs, mighty megaliths, and vivid cave paintings. Then the Egyptians and the Greeks laid the foundations of Western art-creating a world of magical gods, massive pyramids, sun-splashed temples, and ever-more-lifelike statues.
Rick offers practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, Rick offers essential travel skills. He offers tips on planning an itinerary, overcoming the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience. (3 of 3)
Ukrainian chef Olia Hercules invites us into her kitchen to learn two recipes inspired by the cooking traditions of Ukraine's summer kitchens. First, she makes Chicken Roasted with Garlic-Herb Creme Fraiche, coating the bird inside and out with herb-packed creme fraiche that adds flavor and helps brown the skin. Then, she bakes Ricotta-Semolina Cake with Caramelized Apples, a cake-cheesecake hybrid topped with a layer of silky, buttery, golden-hued apple.
Learn how to amp up your roasted chicken. Milk Street Cook Bianca Borges starts off with Spice-Rubbed Roasted Chicken with Green-Herb Chutney a simple puree of herbs and aromatics. Then, Milk Street Cook Erika Bruce makes elegant Skillet-Roasted Chicken with Bread Salad, and Milk Street Cook Lynn Clark prepares fragrant Five-Spice Roasted Chicken.
Pati is in the magic town of Mani to learn about something sacred to the Mayans - bees and honey. A cooperative of women who protect the endangered Melipona, a stingless bee native to Yucatan, invites her to join in a Mayan energy cleansing ritual involving bunuelos made with Melipona honey. Then she visits a family living by the traditional "Solar Maya," meaning they grow everything they eat. Recipes in Pati's Kitchen: Sweet Lime Roasted Chicken with Broccolini; Honey Habanero Rice with Peas; Lemons, Honey, and Basil Agua Fresca
Explore the large and thriving Armenian community in Los Angeles with Chef Marcus Samuelsson as he learns about their history, shares their traditional cuisine and meets young chefs who are taking it to the next level.
Come visit the coast with Bob Ross and paint a glorious seascape! Enjoy the solitude and gentle rhythm of the waves as they gently caress the shoreline.
This beautiful valley lake will leave you fully rested and at peace with the world! Bob Ross creates a masterpiece so tranquil you'll want to paint along.
As the Ice Age glaciers melted, European civilization was born-and with it, so was art. From the Stone Age came prehistoric art: mysterious tombs, mighty megaliths, and vivid cave paintings. Then the Egyptians and the Greeks laid the foundations of Western art-creating a world of magical gods, massive pyramids, sun-splashed temples, and ever-more-lifelike statues.
Nancy Silverton, owner of La Brea Bakery in Los Angeles, CA visits Julia Child in her kitchen. Silverton demonstrates how to create a basic brioche dough. Silverton shows how versatile brioche dough can be - creating everything from a main course to the desert. This dough is used to make two different bakery goods: savory brioche pockets and pecan sticky buns.
Pati and her family celebrate Thanksgiving in the Jinich house. Pati cooks for and hosts the Jinich family traditional Thanksgiving dinner with all of the essentials - turkey, stuffing, veggies, the works - all with a Mexican twist, of course.
Dig into sports food culture at Met Life Stadium from the parking lot to the luxury suites. Meet tailgating master Bradford Thompson and Elliot Chrem, who serves up unique kosher gameday offerings. Jets defensive lineman Tanzel Smart prepares his grandmother's award-winning crawfish etouffee. Former Rutgers football star, Eric LeGrand, discusses all things football, tailgating and coffee.
Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.
Firsthand accounts and personal stories outline the trials that faced stewardesses.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
The first women to participate in an Outward Bound survival school course in 1965 are profiled.
See how people have redefined their lives by working past their limitations.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Female pilots of the 2014 Air Race Classic racers and the 1929 Powder Puff Derby are showcased.
Firsthand accounts and personal stories outline the trials that faced stewardesses.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
See how people have redefined their lives by working past their limitations.
Viewers are introduced to the trailblazers who challenged the very essence of patriarchy.
Explore the art of storytelling through interviews with the storytellers talking about their craft, their on-stage performances, and comments and stories from the audience. Theresa Okokon and Wes Hazard host, introducing each episode's theme.
Female pilots of the 2014 Air Race Classic racers and the 1929 Powder Puff Derby are showcased.
Firsthand accounts and personal stories outline the trials that faced stewardesses.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
With Focus on Europe, DW has developed a new program that adds a more personal touch to the issues affecting people across the continent. The weekly magazine which replaced European Journal in October 2014 provides audiences an inside perspective on the diversity of people, places, conflicts and coexistence that define Europe. Focus on Europe presents genuine stories about the lives of real people - from the Polish blacksmith to the Finnish air traffic controller, from a British businessman to a Turkish women's activist. Reporters file their stories from all over the continent and special editions are devoted to a particular country or event. Focus on Europe will continue to attract audiences with up close, visually powerful, exciting and balanced profiles and reporting. Like its predecessor, this new series is a must see for everyone who wants to be an expert on Europe.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Lucy explores Agatha Christie's haunted early life, revealing some hidden secrets.
Discover the life and work of Julia Alvarez, one of America's most celebrated Latina writers.
Antidiscrimination legal rights gained in past decades by the civil rights movement are tested.
Miami's black community explodes in rioting and a grassroots movement triumphs in Chicago.
Discover the life and work of Julia Alvarez, one of America's most celebrated Latina writers.
Train Engineer Rae needs to remember the buttons to push to make the train move. Can she get the Beeples to Marshmallow Mountain Station? / As a Paleontologist, Dev needs to stay organized at the dig site to find all the dinosaur bones.
Farmer Dev will need to get organized by asking the Beeples questions about harvesting crops. / As a Mail Carrier, Rae will need to get organized to deliver mail to the Beeples in time to complete the game challenge.
The kids offer to help Cora's mom by becoming Skillsville Game Testers. How will they remember all the bugs in the game? / Rae will need to listen to what the Beeples want as she takes on the role of an Interior Designer.
As a Sound Effects Artist, Dev learns that he will need to think differently to make all the sounds he needs for a movie. / Cora becomes a City Planner to create a new area of Skillsville for everyone to enjoy.
Dev will need to stay organized as a Laundromat Manager to get the Beeples' team jerseys clean for the big game. / Inventor Rae creates an easier way for the Beeples to get to the top of Mount Froyo so they can go sledding all day long.
Firefighter Rae uses a strategy to remain calm as she helps save the farm with Dev, Cora, and Scout. / As a Bank Teller, Cora needs to stay focused when helping the Beeples with depositing and withdrawing from their accounts.
When the Kratt Brothers take a nasty tumble, the Wild Kratts sets off on a mission to find and recreate one of the greatest of all biotech engineering secrets. Spider silk.
While Koki and Jimmy work on the family farm of Wild Kratt kid Scarlett, harvesting crops, Aviva, Martin and Chris go on an adventure in the amazon rainforest where they discover a hidden community of farmers - Leafcutter Ants! Science Concept: Agriculture.
Teach a Man to Ice Fish - The Mobile Unit must teach the agents in the Odd Squad Arctic office how to solve a case for themselves. Curriculum: Addition Patterns, Force and Friction.
D.W. wants to be the first person to set foot on Mars! Arthur is blamed for cracking Dad's platter.
Emily the teal, Mikey the lemur and Greg the gecko show the kids their differently shaped feet.
Mr. Pteranodon is annoyed when a new hooting family of Lambeosaurus moves in next door!
Pop star Jonah Rose is coming to Pinkville. Pinkalicious and Peter are excited to see him and do his signature move, the Jonah Jump. But when they find out the concert is sold out, they decide to put on their own show with a very special guest. / Pinkalicious has written the catchiest song ever, and soon everyone in Pinkville is singing it. In fact, they can't stop singing it! Can Pinkalicious come up with an even catchier song to get it out of their heads?
Peg and Cat try to make the set perfectly symmetrical for the Radio City Music Hall Blockettes.
Tamir is leaving for robotics camp and needs to find a way to keep the garden watered while he's away. First, Slimey tries pouring a bucket of water from a helicopter, but he can only pour a little at a time. Then, Tamir comes up with the idea of putting watering cans on a clothesline but can't think of a way to fill them back up with water. A porcupine walks by and accidentally sits on a water bottle. That gives Tamir the idea to make a sprinkler with a bottle, hose, and some tape. But the sprinkler can't be moved around! Just then, Tamir gets another idea and asks the porcupine to sit on an old hose to poke holes and places the hose through the planters to make a drip irrigation system. It works! Tamir didn't give up and now the flowers, fruits, and veggies in the community garden can have plenty of sunlight, soil, and water.
Inspired by dancers Eleanor and Mycroft, Milo, Lofty and Lark are transported to the stage of the Dance Theatre. But when they have to step in to perform at the show, they must overcome their stage fright if they are to deliver a Dance Spectacular!
Uh oh! The Wombats accidentally "gift-wrapped" Snout while helping Mr. E. Can they figure out which box he's in? / Zeke misses Snout, who's accompanying Mr. E on a visit to Aunt Ida. Will a postcard from Snout chase away Zeke's blues?
Work It Out Wombats! follows a playful trio of marsupial siblings -- Malik, Zadie, and Zeke -- who live with their grandmother (named Super!) in a fantastical treehouse apartment complex. The Treeborhood is home to a diverse and quirky community of neighbors who just happen to be wombats, snakes, moose, kangaroos, iguanas, fish, tarsiers, and eagles! Each day drops a new challenge into the Wombats' laps, requiring them to find, debug, fix, order (then re-order) -- and create, test, and re-create when things don't go according to plan. But thanks to their creativity and collaborative spirit, their sense of family, and the role they play within the larger Treeborhood community -- as problem-solvers, friends, and neighbors -- the Wombats always win the day. With an educational focus on computational thinking, Work It Out Wombats! introduces preschoolers to a way of thinking that enables them to solve problems, express themselves, and accomplish tasks using the practices, processes, and ideas at the core of computer science, laying important groundwork for success in school and life.
Katerina is excited to show Daniel a birthday tea-party she set up all by herself for her stuffed animals! Katerina accidentally knocks the tea set on the floor, and is very upset that she ruined the party. Luckily, Daniel is a helpful friend and they reassemble the party together. Later on, the boys choose a very special book about dinosaurs, but they realize that the last page of the story is missing! O gets very flustered, but Daniel is a good friend and uses his imagination to make up the end of the story.
Daniel and Miss Elaina decide to play “outer space,” but Miss Elaina gets upset when her cardboard telescope and spaceship accidentally break. Lady Elaine helps the friends see that they can still have fun together, even without the toys--because they’re friends! They use their imaginations to keep playing, which is just as much fun! Later, Daniel and Prince Wednesday learn that friendship is about more than just playing with each other’s toys--it’s about being together!
When Carl's growing plushie collection starts taking over his bedroom, he turns to his friends to help him get organized. / Carl's bouncy balls have escaped, and they are bounce-bounce-bouncing all over the neighborhood.
For more than 75 years, generations of young children have been charmed by the literary adventures of Curious George. Based on the best-selling Curious George books by Margret and H. A. Rey, the daily series expands George's world to include a host of colorful new characters and original locales, while maintaining the charm of the beloved books. Each half-hour episode includes two animated stories, followed by short live-action pieces showing real kids who are investigating the ideas that George introduces in his stories. The series aims to inspire kids to explore science, math and engineering in the world around them.
Donkey wants to make a surprise breakfast for Grampy all by herself, but none of her flapjacks will fly. Maybe she does need a little help. /Panda's toy Pickle Pet gets stuck between two rocks. How will he and Donkey rescue it?
Donkey is disappointed when all her pals are away for the day. Can she find ways to have fun on her own?/Donkey wants to be just like Fashion Penguin, who has a passion for fashion, but copying him isn't exciting. Can she find her own Donkey passion?
Speedy Swimming - The kids go to the local lake for a nice swim and discover that many animals can swim really fast. Elinor then notices something interesting -- ducks, along with other animals that swim, like frogs and turtles, have webbed feet. The three little scientists discover that webbed feet help these creatures get around easier in the water, which makes them swim faster. The kids are inspired by this discovery and use flippers to swim fast all over the lake! Strawberry Jam - It's Elinor's Dad's birthday and he's in great spirits, because they are doing his favorite thing - going camping. But, when Elinor and Olive plan the perfect camping breakfast, they realize they're out of strawberry jam, which he loves. What are they going to do?! The two kids set out to find some strawberries and learn how to tell which strawberries are ripe and ready to be eaten and which are not. The two girls then use the ripe strawberries to make the perfect birthday breakfast for Elinor's Dad.
Poppa Pig teaches the team to construct a sturdy building before Big Bad Wolf ruins their plans.
103A Tia needs someone to take care of Benito, her puppy. This sounds like the perfect job for Rosie the dog sitter. 103B Rosie decides to be a chef and opens her own restaurant with Iggy, but soon realizes she needs to do more tasks than cooking.
Ruth Bader Ginsburg inspires Yadina to speak up when the girls are left out of a Nature Troop activity, helping her to realize that she has the power to create change.
Ever wish you could pause life long enough to figure out the answers to all your problems? Alma can! Follow her adventures in Alma's Way, as she learns to think for herself-making mistakes and decisions and finding solutions along the way!
This series follows the adventures of Molly, a feisty and resourceful Alaska Native girl, as she helps her parents run the Denali Trading Post in their Alaskan village. Viewers are introduced to the rich history and modern-day experience of family life in the heart of the Alaskan tundra through the eyes of Molly, her parents, and her friends. Designed to help kids develop skills around informational text such as using a map and following an instruction manual, this is the first nationally distributed children's series in the U.S. to feature an Alaska Native lead character.
With the help of Everett and Ale, Lyla overcomes her fear of rock-climbing. / The twins get Lyla and Ev's help to improve their riddle game about everyday objects made by Black inventors.
Art Garfunkel, Fred Rogers, Michelle Kwan and Larry King help Arthur's class with the celebration.
ODD SQUAD is a PBS KIDS live-action media property designed to help kids ages 5-8 learn math. The show focuses on two young agents, Olive and Otto, who are part of the Odd Squad, an agency whose mission is to come to the rescue whenever something unusual happens. A math concept is embedded in each of their cases, as Olive and Otto work together to problem-solve and save the day in each episode. ODD SQUAD is created by Tim McKeon (Foster's Home for Imaginary Friends, Adventure Time, The Electric Company) and Adam Peltzman (The Electric Company, The Backyardigans, Wallykazam!) and produced by Sinking Ship Entertainment and The Fred Rogers Company.
Farmer Dev will need to get organized by asking the Beeples questions about harvesting crops. / As a Mail Carrier, Rae will need to get organized to deliver mail to the Beeples in time to complete the game challenge.
When Aviva makes a Flamingo Creature Power Suit, the color doesn't work. The suits are completely white, and the gang can't figure out why. All of the DNA is correct. There's nothing wrong. So where does the flamingo's pink come from? The gang is on a quest to solve the Mystery of the Flamingo's Pink.
"Beep and Boop's Game" - The kids help Dr. Rafferty and Bergs get Mars Rover BOOP over a ravine on the red planet by simulating actions in the DSA "Mars Yard" using BEEP (Boop's sister)! Trial and error leads to success. Along the way, the kids learn just how scientists communicate with far away rovers - through satellites above Mars. The kids then solve a new mystery set up by Bergs, figuring out that Beep and Boop are communicating about... a game of Mars/Mars Yard tic-tac-toe they're playing! "Constellation Prize" - When Mindy thinks she's found her own star, the other kids explain how stars are labeled and identified by constellations. Mindy eventually learns that she hasn't found a new star, but that she CAN create her own version of a constellation by connecting patterns in the sky.
Today is the day! It's time to dig up the time capsule buried fifty years ago at Mulberry Springs Elementary. The whole school is there, but when the time capsule isn't where it should be, students Millie, Marta and Mike, jump into action.
The detectives' classmate, Elena, has lost her show and tell object -- a gift from family in Puerto Rico. The detectives trace the object across campus and through countless hands, learning about the strong ties between family and place along the way. / Mulberry Springs' beloved Mockingbird Creek is overrun with litter and trash. Millie, Marta, and Mike take the case, but discover that while finding the source of the trash might be easy, cleaning up the creek is a different story.
Mulberry Springs Elementary's cafeteria chef, Lunchroom Larry, has a secret new recipe he guards closely. When Mike gets suspicious about exactly what is in the dish, the detectives take on the case of the mystery mash, learning about how food travels -- from near and far -- to find its way to our plates. / The detectives' rambunctious classmate, Spencer Lewis, is convinced his teacher is a robot, and Millie is eager to prove him wrong. But, Mike is already on the case of a mysterious figure he's spotted hanging around town. The detectives quickly learn they're better off when they work together, and just what it means to be a team.
The local library has received a boatload of books from a mysterious donor -- only the latest in a series of impressive gifts being given around town. The detectives take the case to track down The Helpful Hero and thank them, learning just what it means to be a helpful member of their community, and what it means to volunteer to help others. / The County Fair is in full-swing, and Mike's Uncle Chuck is expecting a banner night at the dinner. Mike is roped into waiting tables only to find out a newspaper food critic is planning a visit. The detectives work to deduce the critic's secret identity by learning as much as they can about the jobs of every customer the diner serves.
Digit's friend Pearl says her town is in trouble. The water levels in Canalia, a beautiful cybersite connected by canals, keep getting lower, but Canalians don't see the problem. So Pearl built a time machine to prove she's right! She travels with the CyberSquad into the past to see how much higher the water levels were, and the kids promise to help convince Canalians to change their water-wasting ways. But when they invite everyone to travel through time and see what happens, the time machine goes missing! Hacker has stolen it! Can the kids get the time machine back before Hacker resets the course of cyberhistory?! And can Canalians be convinced to protect their future by changing the present?
In Delhi, Carmen goes looking for guitar strings so she can write her mother a birthday song, but in the process, she and the kids learn about a different stringed instrument called a sitar / In Delhi, although Andy's plan to photograph the colors of spring is complicated by overcast weather, in the end, the day transforms into a joyous celebration of color.
103A Tia needs someone to take care of Benito, her puppy. This sounds like the perfect job for Rosie the dog sitter. 103B Rosie decides to be a chef and opens her own restaurant with Iggy, but soon realizes she needs to do more tasks than cooking.
Ruth Bader Ginsburg inspires Yadina to speak up when the girls are left out of a Nature Troop activity, helping her to realize that she has the power to create change.
Ever wish you could pause life long enough to figure out the answers to all your problems? Alma can! Follow her adventures in Alma's Way, as she learns to think for herself-making mistakes and decisions and finding solutions along the way!
This series follows the adventures of Molly, a feisty and resourceful Alaska Native girl, as she helps her parents run the Denali Trading Post in their Alaskan village. Viewers are introduced to the rich history and modern-day experience of family life in the heart of the Alaskan tundra through the eyes of Molly, her parents, and her friends. Designed to help kids develop skills around informational text such as using a map and following an instruction manual, this is the first nationally distributed children's series in the U.S. to feature an Alaska Native lead character.
With the help of Everett and Ale, Lyla overcomes her fear of rock-climbing. / The twins get Lyla and Ev's help to improve their riddle game about everyday objects made by Black inventors.
Art Garfunkel, Fred Rogers, Michelle Kwan and Larry King help Arthur's class with the celebration.