Nestled inside its mighty ramparts is Dubrovnik, the "Pearl of the Adriatic." From this remarkably preserved medieval fortress city, Rick ventures into less-touristed corners of the former Yugoslavia. In Bosnia, he visits Mostar--war-torn in the 90s, but bursting with promise today. In Montenegro, he sails the fjord-like Bay of Kotor and explore its mysterious, mountainous interior.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
Wealthy, eccentric, obese aristocrat Freddy Butler (Joss Ackland - White Mischief; King Lear) drops dead after gathering all three of his wives at his hall. Although the cause of death is revealed to have been natural causes, the case is far from simple when, soon after, his solicitor is killed in a house fire. Guest Star: Sian Phillips (I Claudius).
When a key witness is murdered, Lynley and Havers find their case against violent criminal Michael Shand crumbling around them. Determined to see him brought down, they are forced into a dark world where a family seaside town masks a sinister underworld and Havers is forced to confront her childhood memories.
Katie Lila ventures to Orcas Island to create a multi-sensory beach exhibit for a music festival while exploring sustainable island living.
Ore Oduba and Joanne Clifton are hunting for treasure around Sussex and Kent. Ore learn about the rich history of 'Stool Ball' and Joanne visits Shoreham-by-Sea, once a hotbed of movie making in the black and white days.
Samantha begins her tour of Northern Ireland with a moving stop at the Peace Wall in East Belfast. From there, she heads to Titanic Quarter where she learns about what made the shipbuilders and ships of Belfast famous including the most famous ship in history, the Titanic. Sam heads to Glenarm Castle for high tea, followed by an afternoon of Blokarting on the ruins of the Dunlace Castle.
As part of his public television and CreateTV 20th anniversary, Steppin' Out host Joseph Rosendo introduces us to his life-long discoveries of people and their cultures by revisiting his encounters of A World of Spiritual Experiences.
Join Phil, Logan, and Chris as they build a new workbench for the Woodsmith Shop. This one is sized for smaller shops but still has big-time features. It also looks good too. Learn smart techniques for sturdy joinery and flattening benchtops.
Designed as a freestanding red oak tool tower, comes a classic! It easily can be used in kitchens of any size as a utilities and baking keep. Steel Casters add a mid-century modern look. Originally designed by Woodcraft Magazine. Router cut half-blind dovetails are milled with the perfect jig.
Kevin demos a wall in the primary bedroom. Tom frames an exterior wall to tie old and new spaces together, Richard reviews shared plumbing for the ADU, and the electrician buries a new 400-amp service to feed both homes.
Tom teaches Zack how to turn a flower vase on the lathe. Jenn explains how to start seeds indoors for spring. Mark breaks down common mortar cracks in fireplace hearths and surrounds. Ross upgrades a garage door opener by adding a Wi-Fi hub.
This week we head out onto Lake Michigan, where Dan Small fishes with Dumper Dan Sportfishing Charters of Sheboygan. Emmy Fink talks with members of the Nature Hill Middle School Ecology Club. And Jeff Kelm takes us to Williams Bay to visit Yerkes Observatory.
In Springfield, Illinois, you could spend a week just taking in the incredible Abraham Lincoln history. But then you’d miss the “new Capitol, horseshoe sandwiches, the Route 66 experience and cozy dogs. John McGivern and Emmy Fink didn’t miss any of it, so come along for their visit.
For centuries, Vienna was the crown jewel of the rich and powerful Habsburg Empire. A century after that empire's fall, the Viennese appreciate their imperial legacy as a cultural wellspring and an excuse to live in style. Rick takes in the city's wealth of elegant gardens, great art and fine music. He explores the city's surroundings, with a trip along the romantic Danube River, hiking up to the breathtakingly Baroque Melk Abbey.
Edinburgh is the historical and cultural heart of Scotland. Rick explores the castle and new parliament, dabbles in the local literature, sips a little Scotch, gets wrapped up in a kilt, and then stows away on Her Majesty's Yacht Britannia.
Watch vibrant Vermont treasures from Shelburne Museum including a 1956-1958 Celtics team-signed photo & basketball, a Buffalo Bill poster, ca. 1893 and an Edwardian sapphire & diamond ring. Which Vermont treasure is worth up to $150,000?
Host Amy Traverso explores Rockland, Maine, with chef Jordan Benissan. In Shelburne Falls, Massachusetts, host Richard Wiese visits with former NASA astronaut Cady Coleman as well as local glass artist Josh Simpson. Then, in New Milford, Connecticut, meet husband-and-wife team Stacy Kunstel and Michael Partenio, who make playful and romantic home products under the brand Dunes and Duchess.
Scala is a sleepy little town on the Amalfi Coast, where a visionary cook, policeman and jack of all trades decided to open a hotel and restaurant, run by his family to serve his friends and neighbors good, simple food from his organic garden. Christina visits them for a lesson in cooking and the importance of family...over everything.
Pati travels to a region in Oaxaca known as La Mixteca and learns what makes the food and culture so unique. She meets up with Ixchel Ornellas, a chef, restaurant owner, and one of Mixteca's best cooks, who invites her on a personal tour of her city. Then, back in her kitchen, Pati creates new recipes based on that experience corn soup with queso and pescado agridulce.
DOOK CHASE: A CHEF'S JOURNEY is a culinary tour showcasing the rich food traditions of New Orleans. The series explores cultural connections in every bite with Dook Chase, the executive chef of the historically significant Dooky Chase Restaurant. Episodes follow Dook as he visits places and people at the heart of New Orleans' legendary cuisine. Then, he brings those experiences back to the kitchen where he prepares dishes that incorporate the flavors and techniques of the city’s mosaic of culinary traditions. With an emphasis on how dishes and ingredients reflect the city's history, Dook connects with chefs who have elevated Creole, Cajun and West African cuisine to the forefront of fine dining in New Orleans. Dook also visits local Italian, Vietnamese, Indian and Latin American establishments where chefs recreate the food from their homeland.
Okra Gumbo; File Gumbo Lasagna; Gumbo Z'herbes.
Female pastry chefs lead a new baking era. Filmmaker Liza deGuia visits three women pushing past tradition and breaking new ground from scratch. From Mel The Bakery to The Good Batch and Rolo's, these entrepreneurs prove that great dough and a fresh vision can change everything.
Lidia always says food is meant to bring joy, and this meal will surely bring a smile to any table. To start, she serves up Radicchio, Endive, Apple and Pecorino with Cheese Toasts. When making this salad, take the time to make the cheese toast, it adds that extra something to an already colorful dish. To complete the meal, Skillet Ricotta Mini-Meat Loaves. These individual portions are dressed in a mushroom sauce to make this family favorite a special treat while cutting the cooktime in half. There's nothing better than a table full of smiles!
In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of sriracha. Gadget critic Lisa McManus reveals her top picks for gadgets for a healthy lifestyle. Finally, test cook Dan Souza shows Bridget how to make a Brown Rice Bowl with Vegetables and Salmon at home.
Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns. Then, equipment expert Adam Ried reviews nonstick skillets. And finally, test cook Lan Lam makes Julia a streamlined recipe for Cheese Blintzes with Raspberry Sauce.
Milk Street explores Italy's repertoire of simple soups. We learn there are no meatballs in authentic Italian Wedding Soup; instead, it's all about the marriage of meat and greens. We learn how to make Bread and Tomato Soup with Poached Eggs and Ribollita (Tuscan White Bean and Vegetable Soup), two soups that exemplifies cucina povera. Plus, we share four ways to boost your store-bought broth.
Travel to Fort Atkinson, home of Hoard's Dairyman, to learn about the heavily decorated St. Saviour cheese. Hoard's Dairyman is a beloved publication that was started in 1885. Hoard's also runs a cheesemaking operation with Willow Creek Cheese and a dairy farm. Host Luke Zahm samples the famous cheese at The Union House restaurant.
Feminist painter Stephanie Rond's fascination with 1950s advertising inspires her work to explore social justice. Carlton Ward, an environmental photojournalist looks to preserve and protect the natural habitat through his lens. A unique display of painted dishes documenting the last meals of the incarcerated are featured in "The Last Supper". An inside look is taken at how renown sculptor Albert Paley set up his most recent exhibit of large-scale artworks. Sandy Maxx hosts.
The year is 1966, and the World Cup has come to England. With the USSR due to play at Roker Park, and the fear of the 'Reds Under the Bed' exemplified by the upcoming Polaris submarine landing at the nearby Jarrow docks, tensions are running high. Gently and Bacchus investigate the murder of a well-known left-wing academic, found dead in the docks after a CND rally.
When an aspiring lawyer is found axed to death in Hyde Park, Lynley and Havers are drawn to the chambers of human rights lawyer Tony Wainwright. Wainwright's passionate temper and a concealed affair with the victim seem to place him as the main suspect, leading Lynley and Havers into a world of internet porn and a family haunted by secrets.
A reality show contestant is mysteriously murdered during the show. Mervin must work out how the impossible murder was committed; meanwhile, he looks into his mother's death.
The undisputed queen of country music, living legend Dolly Parton has had one of the most stellar careers of any musician. In this groundbreaking documentary film, Dolly herself lets us in on her fondest memories, her influences and her process, and we explore the legendary talent that has made her astonishingly successful and well-loved. With unprecedented access to Dolly, along with incredible archival footage from concerts and interviews spanning her career, we marvel at the spirit, soul and hard work of an artist who has inspired countless others. We learn about her humble beginnings and the singers and songwriters who inspired her and hear from some extremely famous fans. For Dolly Parton fans, this is a must-see film, and for the uninitiated, it's a brilliant and necessary introduction.
Southern Legacy brings together five of the most respected voices in bluegrass: Josh Williams, Don Rigsby, Ron Block, Steve Thomas, and Mike Anglin. The band is known for fiery instrumentals, soaring harmonies, and songs that connect deeply with fans. While the band is forging its own path, its members bring decades of recognition from the top of the bluegrass world, including Grammy Awards, IBMA Awards, and SPBGMA Awards. WoodSongs Kid: Owen Hoopes is a young fiddle player from Malvern, Ohio.
Emmy-nominated host and author Matt Paxton joins SENIORITY AUTHORITY to explore right sizing - the art of keeping what matters and letting go of the rest. From legacy lists to living with purpose, Matt shares emotional insights, practical step, and real-life stories that inspire a clutter-free life filled with more time, joy and connection.
This week we head out onto Lake Michigan, where Dan Small fishes with Dumper Dan Sportfishing Charters of Sheboygan. Emmy Fink talks with members of the Nature Hill Middle School Ecology Club. And Jeff Kelm takes us to Williams Bay to visit Yerkes Observatory.
Test cook Erin McMurrer makes host Bridget Lancaster Maple Pork Chops with Sweet Potato-Bacon Hash. Equipment expert Adam Ried reviews enameled cast-iron skillets, and Techniquely host Lan Lam explains how to defrost food quickly. Finally, test cook Aran Goyoaga prepares Leek, Fennel, and Squash Soup with Sausage for host Julia Collin Davison.
Bella's plans to build a spa in the basement are running over budget while she deals with an unexpected and unwelcome return from someone closer to home. Meanwhile, the hotel is facing an anonymous inspection from an influential travel guide.
As Cecil tries to buy his way back into Bella's affections, Lucian and Constance acknowledge their mutual attraction. Elsewhere, Nish overcomes his qualms to help Gianluca strike a blow against Mussolini's Fascists with disastrous results.
Each summer, the world-renowned Vienna Philharmonic is joined by a guest soloist to perform an enchanting open-air concert under the direction of a guest conductor from the magnificent gardens of Austria's Imperial Schonbrunn Palace, a UNESCO World Cultural Heritage Site.
In Europe's classiest capital, Rick tiptoes through the palace of Maria Theresa and is dazzled by the Hapsburg crown jewels. He picnics on the Danube, nibbles strudel in an old world cafe, blushes at slinky Art Nouveau, and waltzes to the three-four beat of Johann Strauss.
In the late 17th century, after Portuguese explorers discovered rich gold deposits far inside Brazil's interior, the King ordered a highway built to transport the precious treasures to the coast. Towns, then cities exploded with miners, slaves, and a new generation of Brazilians of immense wealth. Today we can follow that same road from the coast to towns now recognized as colonial gems.
After a young aardvark accidentally becomes a stowaway in Chris's backpack, the Wild Kratts team sets off on a “door to door” search to return him to his home burrow. They discover how aardvarks manipulate earth materials to alter landscapes and learn the incredible service this amazing animal provides to all the burrow-living creatures of Africa.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
Lyla has to help a friend, a neighbor, and her community to earn a Helper Patch, but she rushes each task. / After hurting her right wrist, Lyla struggles to adapt to using her left hand, but she finds clever solutions.
When Skyler calls Lotta "headphone girl," she's determined to find a way to let her know that she's more than that. / Everyone is unsure about the new kid after he caused a hullabaloo on the playground. Are all the rumors about him true?
Daniel has to go potty, but is worried there won't be space for his sea turtle on the class mural when he's done in the bathroom./Prince Wednesday needs to get dressed before he can go outside to see the butterflies and play with Chrissie.
Phoebe & Jay use a checklist on Community Cleanup Day to help guide them through their list of tasks. Jay creates his first-ever comic book and learns the importance of page order.
Join Eric Santoli as he visits Reeves-Reed Arboretum in Summit, NJ to discover its history and modern gardening methods. Reeves-Reed Arboretum engages, educates, and enriches its visitors so they become better stewards of nature and the environment. Learn about horticulture with Horticulturalist, John Beirne. Eric demonstrates how to capture a colorful garden scene using watercolors.
Bob Ross achieves some different effects on canvas, creating a light and easy beauty that looks almost like watercolor.
Redbuds punctuate the greenery of a Shenandoah Valley mountainside in this springtime landscape oil painting created by your host, Nicholas Hankins.
Katie Lila collaborates with a muralist for the Slow Flowers Summit, creating an interactive paint-by-flowers installation.
Many gardeners use hedges to create privacy. But there are many hedges to choose from. What should we consider when choosing a hedge? This episode discusses different types of hedges and why Oregon is an ideal place to grow them. Be sure to tune in as we discuss hedges and GardenSMART.
Today's episode of Quilting Arts TV two different artists demonstrate approaches to stitching from real-life imagery. In the first segment, Kestrel Michaud instructs you on creating photo-realistic subject matter by identifying and creating the highlight, midtone, and shadows. Next, Judith Ahlborn uses travel photos to show her method for editing her photos-from cropping to filters-before ultimately stitching on the fabric picture. Learn techniques that will get you stitching realistically on this episode of Quilting Arts!
Make easy projects all starting with rectangles and squares. Nancy creates timesaving gifts such as a cosmetic bag, tote, and luggage saddlebag using comparable sewing steps, straight stitching, and double-sided quilted fabric. Plus, all of the projects start with easy patterns - rectangles and squares!
Deb Stanley's table runner, called Lights of Hope, features lighthouses fussy-cut from a fabric print. But the design itself can be adapted to any print. We'll show you how you can play with on-point fussy cutting, how to piece dense points, and how to incorporate a quick mitered border.
In the late 19th century, rubber-soled shoes made their debut - first known as 'plimsolls' in Britain, and later called 'sand shoes' or 'sneakers.' Designed for performance, tennis shoes quickly evolved beyond the court. They became everyday essentials, icons of youth culture, and even symbols of rebellion. On this episode of Fit 2 Stitch, learn to make your own tennis shoes!"
J explores the flowers of Hawai'i and visits Green Point Nurseries and a flower farm on the big island of Hawai'i. Dr. Tessie Amore teaches J about the flower breeding program at the University of Hawai'i, followed by Anthurium, arranging, and a flower cocktail hour with author Jenny Fiedler.
The most famous bear in the Tetons attempts to raise four cubs. But she makes increasingly unexpected and consequential choices to protect her family, Grizzly 399 stands as a symbol of the clash between humans and the wild.
Follow ancient humans' perilous journey into the Americas, where a frigid Ice Age landscape, mammoths, and other fearsome beasts tested their resilience.
Extreme heat is reshaping lives across the globe. Miles O'Brien journeys from Phoenix to Sydney to find solutions, proving that while the tools to fight this threat exist, the real question is: do we have the will to use them in time?
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Dive into the world of science, health, technology, and environmental issues making headlines each week, hosted by PBS News Hour's William Brangham, with in-depth discussions featuring leading experts and professionals.
Watch vibrant Vermont treasures from Shelburne Museum including a 1956-1958 Celtics team-signed photo & basketball, a Buffalo Bill poster, ca. 1893 and an Edwardian sapphire & diamond ring. Which Vermont treasure is worth up to $150,000?
Henry Louis Gates, Jr. explores the family trees of two celebrated musicians: Lizzo and Flea - traveling across Europe, Australia and the American South to uncover long lost stories of the ancestors who inspired their work.
Charlotte and Alexander Colbourne reach an understanding as she & Col. Lennox enjoy a close encounter at the Midsummer Fair. Alison is falling for her new beau Captain Carter, unaware he's wooing her under false pretenses. Clara calls on Esther for help.
Tension mounts for Charlotte when Colbourne and Colonel Lennox reunite at Lady Denham's annual Garden Party. Georgiana learns a vital piece of information about her inheritance, and Alison's much desired proposal nearly ends in tragedy.
Ruby encounters new challenges as a blistering heat wave hits Kerala. Lydia decides Ruby is ready for her first solo night shift, but when a storm hits Barco, Ruby faces an agonising test that stretches her medical skills to the limit.
Lydia discovers that a former patient is in the care of a herbal doctor and is determined to win back her patient's trust. Meanwhile, Ruby and Gabriel treat a patient with a mystery condition and Gabriel reveals something about his past.
Gabriel teams up with Ruby to take part in an outreach program to a tea plantation centre, but he soon discovers that Ruby may have ulterior motives to go on the trip; Lydia tries to help a patient who has been the victim of domestic abuse.
Stuffed Catfish over Pasta; Crawfish Burger; Crawfish Salad with Spicy Dressing.
George prepares family-inspired comfort foods, including mac-and-cheese, grilled pork sliders with crisp quick slaw, and double-chocolate brownies for dessert. George stops by a community-operated organic farm in Amagansett Long Island, where families support growing seasonal produce. Later, he visits the chef from Town Line BBQ who shares the secret of low-and-slow cooking.
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust. Next, equipment expert Adam Ried reveals his top pick for small stand mixers. Finally, test cook Elle Simone makes the perfect Pear Crisp.
Today on Louisiana Coastal Cooking we check out an initiative that returns restaurant oyster shells to the wild, creating a living shoreline that helps protect Louisiana's rich coastal environment. We join tribal elder Theresa Dardar at the Pointe-au-Chien Tribal Headquarters in Montegut for Pot Fried Shrimp and sample Chef Dana Honn's Jazz Fest Shrimp and Vegetable Tacos.
London's Asian food culture is inseparable from the history of the British Empire. Danielle Chang moves through Chinatown, Brick Lane, and beyond to trace how tea, curry spices, and peppers arrived through trade and colonial rule, and how migrants adapted those ingredients into everyday food. From legacy restaurants to new voices, she explores who gets to tell these stories today.
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do-and don't-need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping.
Granite goes down for wood stove. Nathan installs the porch ceiling. Kevin visits a home in Rhode Island where the exterior trim is pine. Richard reviews the placement of components at mechanical wall. Mauro shows how to repair holes in old plaster.
Mauro explains the basic tools and supplies needed to paint a room. Kevin hosts a kitchen quiz on what food scraps belong in the garbage disposal versus the compost. Heath shows a homeowner how to run underground power from his house to a new shed.
In Istanbul, we sample the wonders of this city that bridges two continents. After cruising the busy port of the Bosphorus, we dive into the Grand Bazaar, where endless shops enchant visitors. Then we stroll along the Golden Horn, watch dervishes whirl in their captivating spiritual trance, and zip by tram from the Old Town to Taksim Square, tasting local treats before hopping a ferry to Asia.
Stroll to the river with Bob Ross and enjoy the emergence of springtime blossoms on flowering trees.
This season we celebrate the 25 years of Classical Stretch! This toning workout will get your full body moving with a focus on the butt, thighs, and legs.
Certified instructor Deborah Devine leads aspiring Zoomer yogis in a healing, gentle yoga practice that focuses on releasing tension in the shoulders.
The gorgeous waters of Exuma harbor a diverse variety of marine species including one you may not expect: swimming pigs. Chef Staib explores the unique island culture and cuisine including lobster and grits, conch chowder, and curried goat.
Sarah reflects on the charm of Green Gables Historic House in Melbourne, Florida, built in 1896 as a winter home for the Wells family and added to the National Register of Historic Places in 2016. She highlights volunteer efforts to preserve it. Roger carefully selects colors and organizes his palette before painting, focusing on the distinctive octagonal roof and capturing the home's depth and architectural beauty.
Mauro explains the basic tools and supplies needed to paint a room. Kevin hosts a kitchen quiz on what food scraps belong in the garbage disposal versus the compost. Heath shows a homeowner how to run underground power from his house to a new shed.
In Walpole, a 1970s ranch is reworked for multigenerational living, adding a backyard ADU for aging parents, a primary suite bump-out, smarter baths, and better flow from garage to new mudroom and kitchen.
There are many tasks that gardeners can address in spring. And most gardeners are ready to get outside and start working on our gardens. GardenSMART visits an accomplished plantsman who shares his years of knowledge with our audience. There's a lot to learn, so be sure to tune in.
There's a lot to cover as we complete the landscape installation, but it's beautiful and fun to watch. Tune in as we GardenSMART.
Arne, Frida, and Stig explore Lofoten, an archipelago in the North Atlantic that's famous for its Cod. The team visits the Holmen Culinary Resort, where Frida, Stig, and Chef Valentine Warner create dishes and cocktails that are inspired by the flavors of the sea.
Joanne starts her day by visiting a local farmer's market and then stops by to visit friends at their Mediterranean restaurant, Saffron, and cook one of their most popular dishes using one of Joanne's favorite ingredients. Saffron's Grilled Quail with Rose Petals and Ras El Hanout; Chopped Soup Salad; Grilled Pretzel Burger with Cherry Barbecue Sauce.
At the southernmost point of Jefferson Parish lies Grand Isle, Louisiana's only inhabited barrier island. This time on Louisiana Coastal Cooking we travel to the popular sport fishing community for Paddle Palooza, a kayak fishing contest that's the inspiration for our catch of the day, two Gulf seafood specialties - Spahr's Tuna Sliders, and Jamaican Escovitch Fish with Rice and Beans.
Host Laura Theodore prepares a traditional burger meal, made vegan. Red Bean Burgers are the star of the meal, featuring nutritious kidney beans, whole-grain bread and lots of deliciousness. Oven-roasted Tiny Potatoes with Spicy Mustard Sauce stand in for traditional fries, served with a refreshing Cucumber, Tomato and Mini-Pepper Salad. Date n' Rice Cereal Treats make a sweet, healthy dessert.
Wagyu, "Japanese cow" literally, was once an obscure cattle breed from Japan. Today, it's on restaurant menus and in butcher shops around the world. Get ready for a sumptuous Japanese A5 Rib-Eye with sesame salt and grilled rice cakes, followed by wagyu steak tomahawks with fire-roasted marrow. Then feast your eyes on wagyu smash burgers with parmesan crisps. JAPANESE A5 RIB-EYE, SESAME SALT, GRILLED RICE CAKES; WAGYU STEAK TOMAHAWKS WITH FIRE-ROASTED MARROW; WAGYU SMASH BURGERS WITH PARMESAN CRISPS. Guest: David Olson - Live Fire Republic.
Watch the home cooks create recipes that reveal their favorite, secret weapon ingredients. In the second round, the home cooks showcase their favorite grains in a dish that best represents their heritage and culinary perspectives.
Pati's family is the perfect example of cultures colliding, Mexican and American. The happy result is the creation of unique and tasty recipes in the kitchen on a daily basis. In this episode, Pati dives deep into the blending of these cultures and comes up with some classic American recipes with a delicious Mexican twist. Of course, the meeting of Mexican and American cultures is happening in small towns and big cities all over America, too! Pati will also take us to a local restaurant where she'll get the story, and taste the results of, their unique Mex-American story.
Stuffed Catfish over Pasta; Crawfish Burger; Crawfish Salad with Spicy Dressing.
George prepares family-inspired comfort foods, including mac-and-cheese, grilled pork sliders with crisp quick slaw, and double-chocolate brownies for dessert. George stops by a community-operated organic farm in Amagansett Long Island, where families support growing seasonal produce. Later, he visits the chef from Town Line BBQ who shares the secret of low-and-slow cooking.
In Walpole, a 1970s ranch is reworked for multigenerational living, adding a backyard ADU for aging parents, a primary suite bump-out, smarter baths, and better flow from garage to new mudroom and kitchen.
Mauro explains the basic tools and supplies needed to paint a room. Kevin hosts a kitchen quiz on what food scraps belong in the garbage disposal versus the compost. Heath shows a homeowner how to run underground power from his house to a new shed.
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do-and don't-need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping.
Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu. Tasting expert Jack Bishop challenges Bridget to a tasting of fettuccine. Test cook Bryan Roof shows Julia Collin Davison the secrets to making a regional specialty for fluffy baked polenta with red sauce at home.
In this hour-long travel special, Rick Steves explores the "Eternal City" of Rome, a grand and ancient metropolis rich with exquisite art, vibrant culture and centuries of history. In RICK STEVES ROME, Rick traces the rise and fall of classical Rome, meanders through the heart of Bernini's Baroque Rome and makes a pilgrimage to the Vatican. Then, he uncovers the charms of hidden neighborhoods filled with character and energy, enjoys a Roman feast, and mixes and mingles with the locals during an early-evening stroll through the city's romantic nightspots.
Our royal tour of London starts with red-coat pageantry at Buckingham Palace. Riding red buses, black cabs, and the Tube, we pop into the Houses of Parliament at Westminster and visit Churchill's underground war rooms - a World War II time warp. After looking into the eyes of those who put the great in Britain at the Portrait Gallery, we cruise the River Thames to the mighty Tower of London.
What makes the perfect cheesecake? Milk Street heads into the kitchen to find out! Rose Hattabaugh leads the way with Basque Cheesecake, a dessert known for its "burnt" surface and creamy-smooth center. Christopher Kimball then puts cream cheese on the sidelines with Ricotta-Semolina Cheesecake. Plus, we investigate how the color of bakeware affects a recipe and make homemade creme fraiche.
Christopher Kimball travels to Tel Aviv for a cooking lesson at the restaurant Igra Rama and a meal at the hummus shop Shlomo & Doron near the bustling Carmel Market. Back in the kitchen, Milk Street Cook Lynn Clark shows Chris how to make creamy Couscous "Risotto" with Asparagus. Then, Chris serves up Yogurt Panna Cotta with Sumac Syrup, which adds tart brightness to the rich, custardy dessert. Finally, Milk Street Cook Catherine Smart shows Chris how to make Lahmajoun, a yogurt flatbread topped with spiced meat and arugula.
Pati rides the Iztapalapa Cable Bus with urbanist Paola Montes to see how design and transit are reshaping Mexico City. After tacos at Taqueria Los Cunados, she meets Diego Cardenas at Bamboocycles to build a bamboo bike and talk about sustainable cities. They end the day with street tlacoyos and a look at how community and creativity drive urban change.
Watch vibrant Vermont treasures from Shelburne Museum including a 1956-1958 Celtics team-signed photo & basketball, a Buffalo Bill poster, ca. 1893 and an Edwardian sapphire & diamond ring. Which Vermont treasure is worth up to $150,000?
Stroll to the river with Bob Ross and enjoy the emergence of springtime blossoms on flowering trees.
Bob Ross paints a small cabin under a majestic mountain range; the surprise at the end gives you a window view!
In this hour-long travel special, Rick Steves explores the "Eternal City" of Rome, a grand and ancient metropolis rich with exquisite art, vibrant culture and centuries of history. In RICK STEVES ROME, Rick traces the rise and fall of classical Rome, meanders through the heart of Bernini's Baroque Rome and makes a pilgrimage to the Vatican. Then, he uncovers the charms of hidden neighborhoods filled with character and energy, enjoys a Roman feast, and mixes and mingles with the locals during an early-evening stroll through the city's romantic nightspots.
Lublin is the capital of the Lubelskie region of Poland. It's a city of many important historical events and great significance. The first settlements formed here in the times of King Boleslaw Chrobry and the city was formed as early as 1198. Lublin was a city that attracted Kings, inventors and some of the greatest Polish minds. Due to its long history, the area abounds in legends and countless old relics and monuments left over from centuries past. Equally fascinating to its historical events is the region's cuisine, in large part shaped by that past. Lublin is a melting pot of all Polish flavor. In almost any area of the region that you visit you can discover the iconic Ukrainian and Jewish tastes that have blended with Polish traditions over time. The people here are proud of their regional specialties and honor both their local tastes as well as national traditions. In the episode Aleksandra will explore the long history of Lublin through a walk through its city center, she'll sit down to sample the region's specialty, the cebularz, with one of the city's locals, and venture beyond the city to the charming village of Kazimierz Dolny (a modern mecca for Poland's artists) for a dinner filled with the region's traditional specialties.
Pati visits Chef Wilson Alonzo in his hometown of Halacho to prepare a traditional Cochinita Pibil in an underground pit. They begin at the local market to source ingredients. Then Pati helps Wilson prepare the achiote marinade, along with his grandmother who taught him traditional cooking and isn't shy to correct him. The final product is a meal that captures Yucatan's history in every bite.Recipes in Pati's Kitchen: Colada Black Beans; Pibil Picadillo; Chunky Tomato and Habanero Salsa; Salbutes
Maggie and Lindsey visit Need More Acres farm in Scottsville, Kentucky and learn how this family farm is growing its community by providing fresh food. In the kitchen, they assemble a vibrant vegetable soup with a kale pesto and prepare Eggs in Purgatory from an abundant tomato crop.
Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of ketchup, and test cook Bryan Roof makes Julia a show-stopping Croque Monsieur.
A Spinosaurus struggles to keep his family alive in the deadliest place in Earth's history.
Follow a gang of armored dinosaurs battle to reach adulthood, pursued by ferocious raptors.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
A new understanding of nature is helping scientists and activists find surprising ways to fix it.
Discover how joy and second chances can come in unexpected places.
Dive into the world of science, health, technology, and environmental issues making headlines each week, hosted by PBS News Hour's William Brangham, with in-depth discussions featuring leading experts and professionals.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
See how paleontologists are uncovering triceratops remains and use stunning VFX.
A Spinosaurus struggles to keep his family alive in the deadliest place in Earth's history.
Follow a gang of armored dinosaurs battle to reach adulthood, pursued by ferocious raptors.
Join PBS News Hour's Nick Schifrin and a panel of experts each week analyzing prominent international affairs topics and America's role in a shifting world, breaking down global conflicts, rising tensions, and their implications for U.S. interests.
Explore how challenging norms and using combined voices can make us stronger.
Shiro & Wachuka struggle yet persevere to redefine Nairobi's formerly whites-only McMillan Library.
As the demand for plant-based alternatives to meat grows, so does the demand for new methods of farming and food production. In Dawson, MN, "alt-meat" is not new - soybean processing dates back to the '50s. Now, PURIS, one of the largest manufacturers of pea protein, has moved in to revolutionize the agricultural system. What impact will it have on the town's residents and surrounding communities?
See how paleontologists are uncovering triceratops remains and use stunning VFX.
A Spinosaurus struggles to keep his family alive in the deadliest place in Earth's history.
Follow a gang of armored dinosaurs battle to reach adulthood, pursued by ferocious raptors.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
In a media landscape often polarized by extreme viewpoints on The Right and on The Left, "Balancing Act with John Katko" seeks to provide an alternative perspective: The Center. It will strive to bring balance to discussions on divisive political issues, while adding a touch of fun along the way.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
Learn how local projects with global implications are resetting the American dinner table.
Climate change activists reveal how action becomes the taproot of hope.
Journey from Guatemala to Japan to meet the pioneers restoring the way we coexist.
Dive into the stories of people setting a new standard for aquatic wildlife protection.
Lucienne confronts Beriot about a German soldier he claims to have killed during the war.
A team of bold scientists embarks on a giraffe research expedition ever attempted.
Journey from Guatemala to Japan to meet the pioneers restoring the way we coexist.
The Sandwich Project - When members of the Mobile Unit get turned into sandwiches, The Big O comes to the rescue. Curriculum: Time - Order of Events. Wax On Wax Odd - The Mobile Unit faces a series of odd challenges that only Orla knows how to stop. Curriculum: Calendar.
When the Wild Kratts Team decides to explore the spot where early explorers Lewis and Clark first laid eyes on the American prairie, they discover that prairies and the amazing bison herds of yore are much harder to find these days.
The Wild Kratt team explores the differences between a crocodile and an alligator.
The Hunters set out on a family adventure halfway across the world in the Indonesian rainforest where they see a mysterious rain but no clouds! Together, the family works to piece together this weather mystery.
After feeling left out, Luke decides that he wants to swap places with Stu, but being Stu isn't easy. / The Loops kids throw their parents a surprise party, and to keep it a secret, they come up with signals their parents won't pick up on.
Baby Kate is growing up! The more words she learns, the less she seems to understand her dog, Pal.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
A little girl's kitten is on the loose. It's Sparks' Crew to the rescue. They observe how animals use their tails and they apply that new information to their day-saving rescue. Curriculum: Observe, describe, and compare how animals use their tails for many purposes. / At the movie theater, Sparks' Crew meets Stevie Heat, a teen with an out of control superpower: his hands heat up and melt anything he touches. The team has to help Stevie clean up and learn to control his heat hands before the movie starts. Curriculum: When matter is heated or cooled, it may change. Some of those changes can be reversed and some can't.
Buzz and Delete go on vacation to Dancing Water Springs to watch a super geyser erupt and bump into the CyberSquad. But, when Delete won't stop talking about the Earth kids, Buzz worries he may be losing his best bud.
When Andy gets frustrated while painting a picture of his model train, they visit a Paris museum to experience the wonder of trains and Impressionist art / In Paris, Carmen is alarmed by Honey's kooky behavior, but after a thrilling chase to the top of the Eiffel Tower we discover that it's not what it seems!
Mount Norma Jack's dad reads to the kids about his old travel buddy, Ravi, who scaled a mountain and chose a name for it. The kids are inspired to pretend to be mountain climbers themselves and scale a "mountain" of their own-the local hill. But, there are many pretend obstacles along the way, and they have to figure out what to name it! Hide and Sneak The friends are playing an epic game of Animal Star Rangers Hide-and-Seek to save the galaxy! When Clifford's size makes playing hide-and-seek difficult, Emily Elizabeth finds a creative way to help him.
The Conductor takes the Pteranodon family on a very special journey on a new invention - the Drill Engine Train - in search of the perfect spot for a new Underground Dinosaur Train Station!
Pinkalicious imagines creative possibilities everywhere she looks. Aimed at kids 3-5, PINKALICIOUS & PETERRIFIC encourages viewers to engage in the creative arts and self-expression, including music, dance, theater and visual arts. Get creative with Pinkalicious, Peter and all their friends in Pinkville!
Peg and Cat get lost riding dinosaurs through a prehistoric forest and help write a symphony.
Keeping a daily routine is very important. Elmo and Abby decide to help her find healthy habits for when she wakes up.
Phoebe wants to surprise Grandma Annie with a birthday dance, but will she teach everyone in time Phoebe & Jay are in charge of the bell pepper in the garden, but a few unplanned curveballs make it more difficult than expected.
Ellie's excited to be going home to Jamaica -- so excited that the Wombats and Mr. E start to worry whether she's coming back to the Treeborhood. / Buckley comes over for a playdate with Zadie. Things go very wrong, but they also go very right!
Harvest Day is being ruined by fog! Can the Wombats save the day by locating Mr. E's fog goggles, buried in a box somewhere? / It's time to make the Treeborhood Thankfulness Stew. Can Zeke create a stew that meets Mr. E's high standards?
Daniel Makes a Noise Maker- Daniel and Katerina are playing "super hero helpers." They use Baby Margaret's rattle as their super-duper noise maker to make sure everyone knows that help is on the way. When Baby Margaret wants her rattle back, Katerina and Daniel create their own super-duper noise makers and continue saving the day! Daniel Makes the Neighborhood- Daniel and Prince Wednesday are at the Museum-Go-Round playing with Miss Elaina. The three friends decide to take their stuffed toys for a Trolley ride around a pretend neighborhood, and create miniature models of their homes from items they find in the "Make It Box."
Someone Else's Feelings: Daniel and O the Owl are pretending to be handymen, using their toy tools to make "repairs" to Daniel's playhouse. Daniel is having lots of fun hammering loudly, but it's upsetting O, who would rather do something quieter. Daniel remembers a time when he was upset because Miss Elaina was being way too loud for him. He doesn't want O to feel this way, and realizes that they can both have fun as quiet handymen!
Arugula and Carl are on an adventure as archaeologists! With each obstacle they face, they discover you can be afraid and brave at the same time. / While practicing his theremin performance for his Mama on Mother's Day, Carl spots a UFO!
For more than 75 years, generations of young children have been charmed by the literary adventures of Curious George. Based on the best-selling Curious George books by Margret and H. A. Rey, the daily series expands George's world to include a host of colorful new characters and original locales, while maintaining the charm of the beloved books. Each half-hour episode includes two animated stories, followed by short live-action pieces showing real kids who are investigating the ideas that George introduces in his stories. The series aims to inspire kids to explore science, math and engineering in the world around them.
To find the Ruby Red Tater Treasure, Captain Donkey realizes she needs to stop and listen to her pirate crew./Panda discovers his favorite hoodie from when he was little, but it's too small for him now. Can he find a special way to say goodbye to it?
When Milo, Lofty and Lark take part in the Milotown Tennis Championship, it's ball boy Lofty who shows the best teamwork off court. Will doubles partners Milo and Lark remember that the team that plays together, wins together and claim the trophy!
Wind in the Web - Elinor and her friends volunteer to help Mr. Raccoon put up a sign for his bakery, but the sign keeps blowing away in the fall breeze. After Elinor observes a spider in its web and how the wind doesn't seem to affect it at all, she learns things that are wide will catch the wind, but if they have lots of holes like a spider's web, they will not. They try this new idea on their sign and cut holes in it, and it works. Problem solved, and just in time for all the folks to notice the sign and buy Mr. Raccoon's yummy baked treats!The Pokey Plant - It's Plant Day at school and Elinor is super excited to get a beautiful plant to take home. When she gets a cactus, she's a little disappointed at first, but after some careful observations, she and her friends learn lots of cool things about it, like how it grows in the desert, how it doesn't need much water and how the spikes keep it safe. Elinor decides her cactus is the coolest plant ever!
Rosie creates a dance party island in her backyard, but the flag she puts on the island causes confusion. / Rosie wants to help cheer on Javi's soccer team, so she decides to become their mascot.
The Super Readers fly in to rescue a little girl whose magical pot just won't stop making porridge!
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Molly can't wait to catch her first fish (and to earn her own first fish tale), but when she gets to the river, the only thing she catches is Tooey's missing boot! Molly must put her knowledge of the salmon life cycle to the test and find out where the fish are before the day is through. / Molly suggests a community fun-raiser to fix her school roof after a snow storm. The main attraction? A giant maze made of snow! All is well until Trini gets lost in the maze and Molly realizes the maze map is out of date. Can Molly and Tooey find a way to help Trini escape the maze?
Beto invites Alma and their friends to break his pinata, but when Alma sees he's hesitant about doing it, she wants to find out why. / After Alma gives away a toy she doesn't play with anymore, she wonders if she made a mistake.
Lyla, Luke, and Everett look for buried car keys at the beach. / Lyla and Everett take Stu to the park to find inspiration for their comic, "Super Stu," and realize that Stu can't solve problems on his own and needs their help.
Brain and Arthur are moved from their usual desks at school. Will Arthur give up his teddy bear?
Oswald in the Machine - Oswald has to go undercover as a robot to enter a villain warehouse run by robots. Curriculum: Coding. The B-Team - The Mobile Unit learns how things might have been if they hadn't joined the team. Curriculum: Addition and Doubling.
Aviva declares she will build a ground racer that can run even faster than a cheetah.
When Koki and Jimmy get walloped by mosquitoes in the Cypress Swamp, Aviva, Martin, and Chris go on a fact-finding adventure to find out exactly why mosquitoes try to steal our blood in the first place!
Al updates his computer with fancy new weather icons to use in his broadcast, but just hours before he goes live, the computer breaks! Luckily, the kids come up with a creative, theatrical, musical plan for an unforgettable broadcast.
Lily and her family move into the home once occupied by her great grandpa, Wallace Hunter. Moving day becomes even more exciting when strong winds prevent Lily's dad Al from delivering his weather report, and the whole family pitches in.
Lily and her family discover a surprise Great Grandpa Wallace left for them in the garage - a mobile weather station that can fly! They embark on their first weather hunting expedition - above the clouds.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
The Hunters discover a stowaway in their picnic basket. The unknown guest, a dog, appears frightened, so the family investigates the cause. As their new furry friend warms up to them, they gain a new member of the family in the process.
A compilation of three comedic shorts that feature Buzz and Delete using subtraction to catch smirbles on the loose, break a cyber world record, and help Hacker's niece with a big math problem.
The kids learn how all the planets both orbit around the Sun and rotate on their own axes at the same time.
The Super Readers fly in to rescue a little girl whose magical pot just won't stop making porridge!
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Molly can't wait to catch her first fish (and to earn her own first fish tale), but when she gets to the river, the only thing she catches is Tooey's missing boot! Molly must put her knowledge of the salmon life cycle to the test and find out where the fish are before the day is through. / Molly suggests a community fun-raiser to fix her school roof after a snow storm. The main attraction? A giant maze made of snow! All is well until Trini gets lost in the maze and Molly realizes the maze map is out of date. Can Molly and Tooey find a way to help Trini escape the maze?
Beto invites Alma and their friends to break his pinata, but when Alma sees he's hesitant about doing it, she wants to find out why. / After Alma gives away a toy she doesn't play with anymore, she wonders if she made a mistake.
Lyla, Luke, and Everett look for buried car keys at the beach. / Lyla and Everett take Stu to the park to find inspiration for their comic, "Super Stu," and realize that Stu can't solve problems on his own and needs their help.
Brain and Arthur are moved from their usual desks at school. Will Arthur give up his teddy bear?