I remind you that cooking can be cost effective with a bit of creativity. And share a cost-cutting complete meal, with my Vegetable Soup with Poached Eggs. Then my friend, Mark Randall, a honey-maker, calls to discuss a traditional Italian cookie that he stretches into two desserts by adding them to his honey ice cream. And a Poached Chicken Giardiniera Salad easily makes two meals out of one.
Broadcast In: English Duration: 0:26:4611:00am - Saturday, September 5, 2026
Lidia's Kitchen
A Frugal Feast #1224
WNPT
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HD
CC
Additional Airings
11:30pm, 10/16/2026
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WNPT4
12:30pm, 10/17/2026 | WNPT4
2:30pm, 10/18/2026 | WNPT4
8:30pm, 10/21/2026 | WNPT4
1:30am, 10/22/2026 | WNPT4
12:30pm, 10/17/2026 | WNPT4
2:30pm, 10/18/2026 | WNPT4
8:30pm, 10/21/2026 | WNPT4
1:30am, 10/22/2026 | WNPT4
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