Reigning CMA Awards Vocal Group of the Year and ACM Awards Group of the Year, Alabama country-rock group The Red Clay Strays bring their electrifying live show to the ACL stage. They perform highlights from their acclaimed album Grateful.
This week on ON STORY, we're joined by accomplished television writer and producer, Yvette Lee Bowser, for a conversation on her trailblazing career, from becoming the first Black woman to create and run a primetime series with Living Single, to showrunning Dear White People and UnPrisoned.
Texas Monthly Presents is a captivating new docuseries series that brings the magazine's award-winning journalism from the page to the screen and invites viewers to experience Texas through the mindset of a storyteller.
In yet another genetic experiment gone awry, a mad scientist attempts to create a race of superwomen in the Mexican desert, but ends up with giant spiders instead in this confusing film from 1953. The NMT crew try in vain to make sense of it all.
Newsreaders Natasha Kaplinski and Michael Buerk embark on an adventure around Sussex; Michael tastes the delights of Hastings, and Natasha meets some woolly friends who played a vital role in during the industrial revolution.
SENIORITY AUTHORITY host Cathleen Toomey explores a profound question: What will you do with the decades after retirement? Bestselling author and Modern Elder Academy Founder Chip Conley reveals how true happiness later in life comes from purpose - your ikigai. Chip shares principles to redefine midlife, embrace growth and ignite your next chapter.
Mister Rogers shows how people make construction paper and makes some paper chains. It can take a lot of trying to learn something the important thing is to keep trying.
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
Corky and Lily go trick-or-treating, but get lost when a sudden fog rolls in. They fight their fear and try to find their way as their parents search for them. When they finally reunite, the family continues their hunt for treats together.
Farmer Dev will need to get organized by asking the Beeples questions about harvesting crops./ As a Mail Carrier, Rae will need to get organized to deliver mail to the Beeples in time to complete the game challenge.
Skylar is upset when Lotta doesn't come over after school for a Friendicorn High Watch Party. Can Lotta find a way to tell Skylar about her recharge routine? / Forrest and Lotta team up for the Student Super Chef competition at their school.
Daniel and Prince Wednesday learn to ask permission before touching someone else at the playground. When Jodi attempts to touch Miss Elaina's hair, she learns that it's important to ask first before touching someone else.
Mr. More takes letter m's from all over town and uses them to make many more Mr. Mores! Alpha Pig's transforming shoes go haywire and send him tapdancing into danger! Power Paige wages an epic competition to win a special Miss Mega comic!
We'll see students getting down and dirty in exchange for a fun, but important hands-on adventure... Before we watch the behavior of dark flying creatures who spend their nights sleeping in an unusual space. Then visit a river that's in the heart and flow of its community... As we explore the wonders of the Wild Side.
Nashville PBS's VOLUNTEER GARDENER features local experts sharing gardening tips, visits to private gardens, recipes and more.
Common John Brewing Co, Blake's at Southern Milling, Janarty's Ice Cream, Loveless Cafe
The relentless pursuit of energy, the very act of eating, has profoundly shaped life on Earth. Discover the surprising story of how our planet's diverse creatures became the furious feeding machines they are today, one mutation at a time.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
As Edmond's revenge continues, Fernand's misdeeds are made public. Outraged by his father's downfall, Fernand and his son Albert challenges Edmond to a duel. But with such high stakes, it may be time to reveal the truth before it's too late.
With one enemy out of the way, Edmond works to ensure that the remaining two pay for their crimes against him. A possible future with Mercedes awaits, but after years of deceit, is he still the same man?
In this program, Nicholas shows us how the history of Miami was shaped by its geography, climate, and the contributions of various immigrant groups. He visits six popular restaurants in the city, including the world-famous Joe's Stone Crab, where he meets with owner Steve Sawitz and tries to get the recipe for the restaurant's "secret sauce."
RICK STEVES BEST OF ROME is an hour-long special that conquers Rome's biggest travel destinations: the Colosseum, Forum, Pantheon, St. Peter's Basilica and Michelangelo's Sistine Chapel ceiling. Rick also enjoys a bike ride on ancient cobbles, tours dramatic ruins and meets the masters: Michelangelo, Raphael, Bernini and Caravaggio. Then, he joins pilgrims in an ancient ritual, feasts like a Roman, and sees the city shine brightly after dark.
In the remote winter forests of Northern Ontario, a crashed plane lies in the snow beside a frozen lake. There is no one alive on board. But this plane didn't crash here - the decrepit old wreck has been airdropped from a helicopter to provide a temporary home. For a week Stroud will have to survive in this harsh snowy wilderness with only an axe, a multi-tool and a single blanket to aid him.
Discover today's values for ROADSHOW's first finds including a 1933 Duck Soup movie poster, an 1867 Carl Haag watercolor, and an Edward Gilpin watch, ca. 1670. One item purchased at a house sale has a whopping value increase to $50K-$75K!
Join PBS News Hour's Nick Schifrin and a panel of experts each week analyzing prominent international affairs topics and America's role in a shifting world, breaking down global conflicts, rising tensions, and their implications for U.S. interests.
Join host Scott Carey on Nashville Leads, a new Nashville PBS series featuring candid conversations with the leaders shaping Music City. This episode explores leadership, trust, decision-making, entrepreneurship, and Nashville's future, before shifting to personal stories about what makes the city special and the lessons inspiring the next generation of leaders.
A boxing champ is found murdered, Adelaide's health declines and Dan's romance hits trouble when Chloe links Leonie's father to a crime family. Jasper faces loss and tough choices.
Meet Chief Inspector Maigret as he solves Paris's most complex crimes using unorthodox methods and a fierce sense of justice. To prevail, he must outwit the city's most ruthless criminals while confronting his own troubled past.
As pressure builds on those laundering the proceeds of the stolen gold, police intensify their surveillance efforts, tracking key suspects across the globe.
Bergerac doesn't care how many cages he rattles in his quest to find kidnapped baby Lily before it is too late. Along the way he clashes with Charlie Hungerford over Kim's welfare and the battlelines are drawn with John Blakeley.
Three generations of San Jose's Filipino-American community discuss aspects of their experiences.
Three generations reflect on the Bayview Hunters Point neighborhood.
Three women explore immigration, identity, and belonging in America.
Three Native Californians share stories of identity and resilience.
Explore the connections between astronomy, mythology, and original storytelling.
It is relatively unknown that in 1941 in Vermont, the first in the world megawatt-size wind turbine on Grandpa's Knob, was connected to the local electrical grid. The 1.25-MW Smith-Putnam wind turbine was erected in Castletown, Vermont. It had two blades 75 feet in length. Incredibly, it took aver 40 years before this feat was once again accomplished. The documentary focuses on how this came about.
Examine the rise in U.S. traffic deaths and the media culture around dangerous driving.
Max Borenstein discusses the challenges of creating a cinematic universe on film.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
Join award-winning journalists every Friday night in a robust roundtable discussion of the week's major national news stories.
Author Roxanne Khamsi discusses her book "Beyond Inheritance: Our Ever-Mutating Cells and a New Understanding of Health".
Should Switzerland abandon destroyed villages or rebuild them in the same place?
Seagrass for the Baltic, python hunters in Florida, and a new forest in India.
A community of disability activists help Samuel Habib, 21, navigate the path to adulthood.
After a tragic car accident leaves her paralyzed, Sarah Milburn shares her pursuit of independence.
More and more SUVs have gone down the path of off-road rugged styling, though some have stayed the course as street sensible utilities. That's certainly the case for Infiniti, though they have followed another common trend: making the coupe-like version of an existing model. Enter, the QX65, the star of our first Road Test, followed by another look at the new Toyota RAV4.
Travel to Spain with Laura to look at the lessons of cooperation vs. authoritarianism.
Texas Monthly Presents is a captivating new docuseries series that brings the magazine's award-winning journalism from the page to the screen and invites viewers to experience Texas through the mindset of a storyteller.
Haul in a harvest of tall timber in the Black Hills of South Dakota. Learn how to cook up some unusual blueberry recipes. Discover how the internet helped four young ladies begin farming and travel to Arizona where one farm specializes in raising cactus.
Discover how communities work together to find common ground for America's 250th celebration. LIFE IN THE HEART LAND: AN AMERICA 250 SPECIAL focuses on themes of representation, identity, community and democracy, taking viewers to small towns and rural communities across Virginia who are planning for entertaining and inspiring events - from a small town preparing for a visit from King Charles III of England to a community-building poetry festival inspired by the words of the Declaration of Independence.
Meet Nathan and David Johnson, the founders of Restalgic pottery studio and boutique.
This nostalgia-filled series shares some of TENNESSEE CROSSROADS most memorable segments
Common John Brewing Co, Blake's at Southern Milling, Janarty's Ice Cream, Loveless Cafe
Horticulturist Joellen Dimond plants snapdragons, pansies, and dianthus for winter color. Also, Mary Schmidt talks about opossums and how to keep them out of your garden.
You'll meet "at risk" animals known best for Superbowl commercials. Then see a prehistoric species with a reason to dance in celebration of a possible comeback. And head down a trail for a journey into the past. As we explore the wonders of the Wild Side.
High School Academic Competition
Taped deep within the subterranean amphitheater of The Caverns in Tennessee's majestic Cumberland Mountains, "The Caverns Sessions" (formerly known as "Bluegrass Underground") features both long-established and emerging artists within a broad spectrum of genres to include Roots-Rock, Jam Band, R&B, Country, Soul, Hip Hop, Folk, Americana and Bluegrass - music from the heart of the American experience.
Hall of Fame songwriter Tom Shapiro has had an astonishing track record, scoring 57 Top- 10 country hits including 26 number one country records, including "Wink" by Neal McCoy, "No Place That Far" by Sara Evans, "Ain't Nothing 'Bout You" by Brooks and Dunn, and "I Miss My Friend" by Daryl Worley.
The HOMECOMING family of artists led by Bill and Gloria Gaither gathered for an evening of gospel singing and a celebration of lifelong friendships that have only grown "Sweeter As the Days Go By. " Featuring the award-winning Oak Ridge Boys, the Gatlin Brothers, Jeff & Sheri Easter, the Booth Brothers, Russ Taff, Goodman Revival, the Gaither Vocal Band and more, this show includes "Holy Spirit Thou Art Welcome," "It Is No Secret," "We'll Talk It Over" and "Roses Will Bloom Again."
This series presents interviews between David Rubenstein and some of the nation's most renowned scholars and public figures, including Ron Chernow, Doris Kearns Goodwin, Walter Isaacson, Annette Gordon-Reed, and others. In these in-depth conversations, Rubenstein illuminates the work of these influential historians and thinkers as well as the subjects of their scholarship.
This series presents interviews between David Rubenstein and some of the nation's most renowned scholars and public figures, including Ron Chernow, Doris Kearns Goodwin, Walter Isaacson, Annette Gordon-Reed, and others. In these in-depth conversations, Rubenstein illuminates the work of these influential historians and thinkers as well as the subjects of their scholarship.
Experts film two tiger moms protecting cubs from a male in Nepal.
Patricia Arquette, Julianne Moore and John McCain explore the military service of their families.
Take an intimate look at the life and career of actress Marlee Matlin.
Experts film two tiger moms protecting cubs from a male in Nepal.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
Haunt Squad - Odd Squad is haunted by a ghost. Curriculum: algebraic thinking - patterns. Safe House in the Woods - Owen and new recruit Ozlyn wait out a storm while transporting a creature. Curriculum: measurement - capacity.
The Wild Kratts aren't too sure what to do for Halloween. Should they go trick or treating or just have a Halloween Party? The Kratt bros decide that the best thing to do is to discover some new "creepy cool" creatures. Heading off to find these new animals friends, Martin and Chris don't realize that Zach and the other villains have come up with a plan to ruin Halloween. Can the Wild Kratts defeat the villains and still get to celebrate Halloween? Science Concept: Features that may seem creepy are critical for an animal's survival.
A ghost needs help to find her "oo" sound! The Eraser gets greedy while trick or treating and takes Wonder Red's Wonder Basket! Princess Presto's Halloween costume spell goes magically wrong!
Mr. More's bubble bath goes wrong when his super strong bubbles start trapping everyone! Characters start coming out of a book and wrecking the library! A Letter Fog overtakes Reader Valley, changing words and causing chaos!
Outta Space's Gravity Ray sends everything up, up, and away! Three little Space Spiders are leaving their webs all over Reader Valley! A giant jam blob is oozing through town and only the Super Readers can stop it!
It's Halloween in Storybrook Village and Pig is so frightened, he won't go Trick or Treating with his friends! The Super Readers pay a storybook visit to Little Ghost, who's a bit of a scaredy cat himself, to teach him there's more to Halloween than meets the eye!
(topic: Liquid Volume) - Determined to destroy Motherboard in any way possible, Hacker cleverly clogs up her cooling system. Digit brings the kids into cyberspace to help fix her, but the special coolant Motherboard needs, cryoxide, is found only in Castleblanca - and the supply is closely monitored! To bring back exactly enough cryoxide for Motherboard, the kids have to figure out the exact volume of Motherboard's tank. In the process, they discover the importance of a standard unit of measure - and fill a most unusual container with the precious cryoxide. The Big Idea: Just because one container appears bigger to the eye doesn't mean it holds more liquid than another. A container's volume depends on all its dimensions.
The kids are attempting to grow prize-winning pumpkins in the back yard. Jet gets carried away and uses his Bortronian Grow-Lamp to grow a huge pumpkin. Now they just have to get his enormous pumpkin downtown to win the contest!
Things That Go Bump - Emily Elizabeth and Clifford host their first-ever backyard campout with all their dog and human friends. Things are going great until they start getting spooked by weird noises and shadows! Emily Elizabeth and Clifford help each other face their fears, only to discover the "scary" thing wasn't scary after all. Sherlock Bones - After a bunch of salty snacks, Clifford and his doggy friends are THIRSTY! But, when they head over to their community dog bowl, they find it is missing. Who could have taken it? Inspired by Emily Elizabeth's Sherlock Holmes book, the gang works together to find clues and solve the mystery.
"Spooky Tree" - Shiny invites Annie Tyrannosaurus to Pteranodon Terrace for a sleepover, but all Annie wants to do is investigate the "spooky tree" that Don says "comes alive at night." All Shiny wants to do is stay as far away from the tree as possible. Can the kids get to the bottom of the mysterious tree, and figure out if it really comes alive at night? Educational Objectives: A wide variety of organisms produce light inside their bodies, and this light can be used for a variety of purposes. Some creatures have a chemical reaction in their bodies called "bio-luminescence," which causes them to glow. This bioluminescence can serve different functions, including camouflage, luring of prey, mimicry of other animals, and warnings for potential predators that the glowing critter is unpalatable. "Spinosaurus Super Model" - When Don stumbles across a stick that looks EXACTLY like Old Spinosaurus, he's determined to have the grumpy old dinosaur pose for his sculpture (so he can get the Spinosaurus's features exactly right). But when they arrive at Old Spinosaurus's home, he makes it clear that there's no way he's posing for anything. Can Don convince Old Spinosaurus to pose for his sculpture, or will Don have to come up with another plan? Educational Objectives: Spinosaurus, a gigantic theropod from the Cretaceous period, was the world's largest land carnivore, and the only Mesozoic dinosaur truly built for living in the water versus on land (as opposed to going into the water to cool off, for example).
Norman's even crankier than usual. Perhaps it's because he hasn't had his "Big Sleep" in 100 years! Pinkalicious and Peter get lessons on acting like gnomes so they can guard the garden as he sleeps. But being a gnome isn't as easy as it looks. / While enjoying a day at the beach, Rafael's dog Rusty digs up a pink bone! What animal could it belong to? Pinkalicious, Peter and Rafael use their imaginations to try to figure that out what.
The Parade Problem - Park. Peg and Cat need to sort out recyclables to clean up the park in time for the nursery school's Halloween Parade. Primary Content: Sorting; Secondary Content: Estimating. The Halloween Problem - Peg's Neighborhood. While trick or treating, Peg and Cat find themselves pursued by a metal monster. Later they teach fair sharing to a "friend" who turns out to be a real tiger! Primary Content: Fair Sharing; Secondary Content: Positional relationships (in front of/behind).
Abby turns Sesame Street into a magical ocean so Dorothy can swim anywhere she likes but when she disappears, Elmo and Abby follow clues to find her.
Phoebe, Jay, and Lupe get to practice their fire safety plan when the Fire Inspector visits Tobsy Towers. Phoebe and Jay are sent to buy juice from Mr. Aguilar, but when it goes awry, they must find a solution.
Bex, a new friend, uses a cochlear implant and a hearing aid. When she takes them out for the waterslide, Sammy and the Wombats find new ways to communicate./The Wombats LOVE Leiko's new mural. Can they figure out how to paint one like it?
It's Friendship Day, only Mr. E can't remember the Tinikling dance steps. Will a rhyme help jog his memory? / When the power goes out for the Friendship Day Light Show, it takes Super, the Wombats, and the Boo Boo Blimp to fix the problem.
Daniel Does Gymnastics - When Daniel goes to gymnastics for the first time, he feels a little nervous to join in with his friends. Dad Tiger helps Daniel feel brave by doing the gymnastics movements together and showing him that he can do it all on his own. The Big Slide - Daniel and O the Owl are excited to ride the dinosaur slide at the playground, but when O sees how tall it is, he gets a little scared. Daniel and Mom Tiger help O feel brave, and he goes down the slide - he loves it so much he even goes down again!
Mr. More adds syllables to the word banana' and makes a never-ending ba-na-na-na-na-na-na-na! When Alpha Pig shows Wonder Red his new Shrink Ray, it accidentally shrinks THEM! Mr. More turns harmless flowers into enormous monster plants!
Arugula and Carl are on an adventure as archaeologists! With each obstacle they face, they discover you can be afraid and brave at the same time. / While practicing his theremin performance for his Mama on Mother's Day, Carl spots a UFO!
It's Purple Panda's first Halloween in Someplace Else, but he's afraid because he doesn't know what to expect. Donkey Hodie is here to help! She prepares Panda for all the things he'll see on Halloween while their neighbors make it extra special.
When Donkey and Panda lose Bob Dog's favorite ball in Spooky Shadow Swamp, they must find their inner brave to get it back./To join the Hidden Orchestra, Donkey must complete a scavenger hunt for hidden instruments. Will she remember all the steps?
Chef Pierre's tales inspire Milo, Lofty and Lark to want to work in his world-famous restaurant. After serving up some crazy culinary disasters, can they remember the secret to captivating cookery to prepare a dish fit for a Queen?
Butterfly Party - It's Olive's mom's birthday, and Olive wants to organize something really special for her: a garden party with REAL butterflies. But, how can they get butterflies to come to the party? The kids set off to observe butterflies and figure out that they like certain kinds of flowers, and not others. Ms. Mole offers to let them transplant some butterfly-friendly plants from her garden to Olive's, and it works! Before long, Olive's backyard is fluttering with butterflies, just in time for Olive's mom to enjoy her birthday party. More Than One Right Way - It's Halloween, and Elinor, Ari and Olive arrive in the classroom to discover Ms. Mole putting up pumpkin decorations. The enthusiastic kids want to help, so Ms. Mole suggests they make spiderweb decorations with yarn and glue. But, when each kid makes a different-looking spiderweb, they're not sure which one is the most like a real web. After observing different spiders in nature, the kids realize that different kinds of spiders make different kinds of webs, which means they were all right! They then head back into school to decorate the classroom and have a happy Halloween.
Rosie, Crystal and Iggy try to recreate Mom and Pap's beach anniversary tradition at home./It's Chiles en Nogada Day, but when Papa loses the recipe, it's up to Rosie to figure out who else might have it.
Mr. More adds syllables to the word banana' and makes a never-ending ba-na-na-na-na-na-na-na! When Alpha Pig shows Wonder Red his new Shrink Ray, it accidentally shrinks THEM! Mr. More turns harmless flowers into enormous monster plants!
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Molly and Tooey design the treehouse of their dreams, complete with a windmill and elevator, but their plans may have to change when Tooey's indoor cat Mouse gets loose!/Tooey's puppy, Khi, is cute, but doesn't like following directions. If Tooey wants Khi to become a great lead sled dog, he'll need patience and lots of help from Molly and Suki.
Alma, Rafia, and Andre want to perform at open mic night, and with Lucas' sa-weet singing skills, Alma's sure their performance will be a hit! But when Lucas gets cold feet before the big night, Alma has to find a way to help him get over his nervousness. When Alma sees Safina's picture on the vet clinic's wall, she is determined to win the title of Ultimate Helper of the Week herself. But when her good deeds go wrong, Alma has to think about what it really means to help others.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Lyla and Everett make a lemonade stand to raise money for the animal shelter. / Lyla and Everett tackle learning Double Dutch to become a part of a neighborhood crew.
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
When a little brown bat crashlands into a plate of Jimmy Z's famous brownies, Martin and Chris out set out to convince Aviva, Jimmy Z and Koki that bats are nothing to be afraid of. With bat activated Creature Power Suits, the bros follow join their new friend on a nocturnal fly about, and the entire crew must come to the rescue when the bat colony's roost is destroyed by a lightning bolt. In the end the Wild Kratts crew "goes batty," as they gain a new appreciation for bat ecology, predators and insects and echolocation, and learn to love bats.
Corky and Lily go trick-or-treating, but get lost when a sudden fog rolls in. They fight their fear and try to find their way as their parents search for them. When they finally reunite, the family continues their hunt for treats together.
A ghost needs help to find her "oo" sound! The Eraser gets greedy while trick or treating and takes Wonder Red's Wonder Basket! Princess Presto's Halloween costume spell goes magically wrong!
Mr. More's bubble bath goes wrong when his super strong bubbles start trapping everyone! Characters start coming out of a book and wrecking the library! A Letter Fog overtakes Reader Valley, changing words and causing chaos!
Outta Space's Gravity Ray sends everything up, up, and away! Three little Space Spiders are leaving their webs all over Reader Valley! A giant jam blob is oozing through town and only the Super Readers can stop it!
It's Halloween in Storybrook Village and Pig is so frightened, he won't go Trick or Treating with his friends! The Super Readers pay a storybook visit to Little Ghost, who's a bit of a scaredy cat himself, to teach him there's more to Halloween than meets the eye!
To please his pet smirble, BB, Hacker transforms a park into a highly manicured space, but BB doesn't like it at all! To find out why, the kids time travel to collect and analyze data and help restore the park's biodiversity.
Sydney, Sean, and Mindy help Jet experience his first Halloween. They come up with a list of classic Halloween to-dos, including carving Jack-o-lanterns, dressing up in costumes, and collecting candy. Celery takes the kids on a quick trip to space to see what causes a lunar eclipse. Meanwhile, Mitchell Petersen is on the case to figure out what exactly is going on with that strange Propulsion family... / Sydney, Sean, and Mindy take Jet trick-or-treating, and along the way, they learn about the Red Moon effect from some of the neighborhood scientists. Carrot and Celery turn their garage into a haunted house, which is an unexpected hit with the neighborhood. Jet and Sunspot even make Mindy's Halloween wish come true by flying across the Red Moon as a witch and her cat on a broom.
Mr. More adds syllables to the word banana' and makes a never-ending ba-na-na-na-na-na-na-na! When Alpha Pig shows Wonder Red his new Shrink Ray, it accidentally shrinks THEM! Mr. More turns harmless flowers into enormous monster plants!
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Molly and Tooey design the treehouse of their dreams, complete with a windmill and elevator, but their plans may have to change when Tooey's indoor cat Mouse gets loose!/Tooey's puppy, Khi, is cute, but doesn't like following directions. If Tooey wants Khi to become a great lead sled dog, he'll need patience and lots of help from Molly and Suki.
Alma, Rafia, and Andre want to perform at open mic night, and with Lucas' sa-weet singing skills, Alma's sure their performance will be a hit! But when Lucas gets cold feet before the big night, Alma has to find a way to help him get over his nervousness. When Alma sees Safina's picture on the vet clinic's wall, she is determined to win the title of Ultimate Helper of the Week herself. But when her good deeds go wrong, Alma has to think about what it really means to help others.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Lyla and Everett make a lemonade stand to raise money for the animal shelter. / Lyla and Everett tackle learning Double Dutch to become a part of a neighborhood crew.
Who gets to cook at a Sultan's palace in Istanbul? Sara does! She and the Palace chef make two local fishes - traditional Turkish Steamed Sea Bass and Salt Crusted Sea Bream. Later, she takes a boat ride on the Bosphorus to see how local fishermen catch their meals in the middle of a city and learns to make a Moroccan classic - Chicken Apricot Tagine.
Ellie prepares an ensemble of make-ahead dishes that are designed so that both party-giver and partygoers can equally enjoy the festivities. All these dishes can be cooked and frozen ahead of time and then simply reheated at party time. Go ahead: enjoy your own party. Recipes: Asian shrimp cakes served with 3 Ingredient Recipe: avocado-wasabi sauce; Chicken phyllo pies; Broccoli and sun-dried tomato flatbread; Chipotle black bean dip.
Team up with Bob Ross and travel back to the days of swimming in that secluded country creek.
The versatility of Bob Ross' easy method is dramatically illustrated with waves crashing into a rock-lined shore.
Discover today's values for ROADSHOW's first finds including a 1933 Duck Soup movie poster, an 1867 Carl Haag watercolor, and an Edward Gilpin watch, ca. 1670. One item purchased at a house sale has a whopping value increase to $50K-$75K!
REAL RAIL ADVENTURES: SWITZERLAND showcases the construction marvels and visual splendors of the Swiss rail system, where majesty and machine meet. From world-class mainlines and stunning scenic routes to pioneering steam locomotives and historic cog trains, REAL RAIL ADVENTURES celebrates the triumphs of Swiss engineering and ingenuity. Engineers overcame the country's numerous natural obstacles - soaring peaks, plunging valleys and craggy terrain - by building impressive (and improbable) trestles, bridges and tunnels. Host Jeff Wilson, a regular on several home-improvement series, stops in Swiss cities and towns along the way to take in the sights, learn about local history and traditions, and share up-to-date travel advice to help viewers create authentic, memorable rail adventures of their own.
Ellie prepares an ensemble of make-ahead dishes that are designed so that both party-giver and partygoers can equally enjoy the festivities. All these dishes can be cooked and frozen ahead of time and then simply reheated at party time. Go ahead: enjoy your own party. Recipes: Asian shrimp cakes served with 3 Ingredient Recipe: avocado-wasabi sauce; Chicken phyllo pies; Broccoli and sun-dried tomato flatbread; Chipotle black bean dip.
It's easy to forget the importance of buying fresh food in our busy lives - and remembering to use it before it spoils. As Americans, we waste between 30-40% of the food we purchase. That's almost 120 billion pounds each year! On the other hand, food waste in Italy is 4-5% thanks to an unparalleled reverence towards smart shopping, seasonal ingredients, and sustainable practices. Today's dishes are all about working with what you've got and cleaning out the fridge in a delicious way. We'll also visit a pasta mill in Pienza that has been practicing zero-waste principles for generations. Recipes: Kitchen Sink Soup; Ciambotta over Farro
In this episode of Classical Stretch, join Miranda Esmonde-White at a quaint chapel terrace in the beautiful Riviera Maya. Miranda will take your through easy-to-follow arm toning exercises to increase your overall strength and flexibility in this all-standing workout.
Bask in the colorful springtime bloom of poppies as we enjoy a series of simple stretches designed to create more ease in your neck, shoulders, chest, back, legs and more while using a chair for support.
Tokyo is a bustling city where traditions and the latest trends co-exist. DIVE IN TOKYO brings to life the city's historic old towns and lesser-known spots, showcasing the allure of vibrant neighborhoods. Each week's episode features knowledgeable hosts who take viewers to locales not found in typical guidebooks, while encountering many fun surprises along the way. Past episodes have included a visit to Fussa with its American vibes and multicultural charm, beautiful Ueno Park, and Mt. Mitaki - a sanctuary in the sky.
Sean explores the visions and faith that shaped Utah, including Mormon culture. He does a clifftop smudge ceremony with Ute Leader Larry Cesspooch, inspiring his painting "The Ones Who Wait."
This season we celebrate the 25 years of Classical Stretch! In this all-standing, advanced strengthening workout Miranda will bend, twist, and work the spine in every direction it was built to move! The intelligently designed exercises used in this workout will keep the connective tissue of your spine and back flexible, lubricated, strong, and mobile.
In this episode of Classical Stretch, join Miranda Esmonde-White at a quaint chapel terrace in the beautiful Riviera Maya. Miranda will take your through easy-to-follow arm toning exercises to increase your overall strength and flexibility in this all-standing workout.
Ellie shows us how to transform a vacation from an unhealthy free-for-all into an opportunity to find new flavors you can use to bring your good times home. Recipes: Caribbean chickpea curry wraps, Jerk pork loin with mango cucumber salsa, Grilled pineapple with coconut whip.
Has eating locally become the province of the elite and affluent? Or is that just nonsense? Sure, we struggle with food deserts in big cities but many of us have access to fresh, locally produced foods that are often less expensive than the processed stuff we are told is food. All over America, farm markets are becoming the norm, along with community gardens and produce trucks in neighborhoods. In this episode, we'll discover the joy of eating as locally as we can. We'll also meet Philadelphia's own "Farmer Jawn" Christa Barfield, whose Elkins Park farm is helping to improve accessibility to fresh, local produce. Recipes: Fregola with Vegetables and Beans; Beans and Greens
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke welcomes Autumn with flowers accented by the bounty of the season. Pumpkins, ears of stained glass corn, chrysanthemum, and even roses crafted from colorful leaves, all play a part in inviting flower arrangements.
UT Extension Agent Joseph Seago talks about how to care for southern cool-season lawns in the fall. Also, Retired UT Extension Agent Mike Dennison talks about urban wildlife.
Chef Maria Loi introduces us to the magical island of Corfu. Maria joins Chef Tasos Andriotis to serve up a seaside feast. On the menu are Fish Soup, Prawns Saganaki with Feta, Smoked Monkfish, Anchovies Saganaki, and Grilled Wild Greens. Inspired by the flavors of this meal, Maria creates some delicious dishes back in New York including Corfiot Shrimp and Monkfish Lobster-Style.
Chef Maria Loi takes us to the breathtaking and sustainable destination of Costa Navarino. Maria joins chefs Panagiotis Tziourtzioumis and Kiriakos Plevritis to prepare dishes from the heart of the Mediterranean diet: Grilled Red Mullet and Village Salad, and Braised Lamb with a Traditional Peasant Pasta. Back in New York, Maria serves up dishes inspired by her travels.
Chef Maria Loi brings us to Costa Navarino in the Peloponnese. Maria joins Chef Dimitris Karampampas to make classic Greek dishes: Mixed Bean Salad with Grilled Shrimp, and Smoked Branzino with Wild Greens and Fresh Tomatoes. Then Maria heads back to New York to prepare meals inspired by her travels, Bean Salad with Grilled Chicken and a Smoked Salmon Sandwich with Caper Tapenade.
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. Maria meets Chef Antonis Karamanis, and fisherman, Stelios Grillis to cook classic Naxian dishes: Traditional Grilled Squid and Fish Stew. Back in New York, Maria serves up dishes inspired by her time on Naxos.
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. Maria introduces us to the Polykreti family, with whom she makes two special Naxian dishes: Cheese Bread and Roasted Seasonal Vegetables with Lamb. Back in her New York kitchen, Maria shares some easy adaptions of these Naxian treasures.
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. Maria meets with Chef Miltos Karoubas to prepare an Onion Pie, and later with Teta Fragiadaki to make Spinach and Leek Pie. Back in New York, Chef Loi prepares simple dishes inspired by her travels: an Open Face Onion Pita, and Spinach Pie Muffins.
Chef Maria Loi takes us to Tinos, the secret soul of Greece. Just a short boat ride from Mykonos, this island has a cuisine all its own. Maria meets with chefs Antonia Zarpa and Vassilis Plakias to prepare Chickpeas with Local Aromatics and a hearty Artichoke Pie. Back in New York, Maria embraces the flavors of Tinos and creates dishes inspired by her travels.
Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine. Maria meets with Chef Liana Barba to cook a traditional Pasta with Shrimp dish, and later by the pool, Maria makes Potatoes with Wild Greens and Feta. Back in New York, Maria, inspired by Corfu, prepares Braised Chicken with Cinnamon and Tomato, and a Warm Potato Salad.
Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine. Maria meets with chefs Tasos Andriotis and Aristotelis Megoulas to prepare a Bitter Orange Salad and a Multigrain Soup. Back in New York, Maria takes inspiration from these Corfiot dishes and shares some recipes that are easy to create at home.
Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians. Maria meets with Chef Christos Bouboulis to make a Spit Roasted Lamb. And later, under the light of the Acropolis, she joins Chef Thodoris Afentakis to make a delicious Celery Root Soup. Back in New York, Maria creates simple and tasty dishes inspired by her travels: Lamb Souvlaki and Roasted Cauliflower Soup.
The sourdough revolution is far from over. Across New York City, a passionate community of bakers is turning flour, water, and wild yeast into an art form. Filmmaker Liza deGuia explores the fermentation frontier with ACQ Bread, Pomp & Circumstance, and Bruno's Bakery, three bakers whose obsession with naturally leavened, artisan sourdough is pushing bread into bold new territory.
Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food. In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions. Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.
Carrie takes a nostalgic tour of her favorite Charleston eateries. She learns how to make her favorite espresso, has breakfast by the harbor, creates a killer chicken sandwich, shows off one of the best seafood houses, and has drinks with friends.
Sichuan is mountainous. Outside of Chengdu many ethnic minorities reside up in the mountains for centuries. Mountain music is a popular instrument used to express local culture and record local history. Martin meets up with Mr. Zhang a famous mountain singer and learns about the life and cuisine of the mountains.
From centuries-old traditional techniques, like foraging with ethnobotanist Linda Black Elk and harvesting manoomin (wild rice) with expert ricers Veronica Skinaway and Michaa Aubid, to a modern meal of fried wild rice with chef Sean Sherman, you will taste the rich history of Indigenous food in Minnesota.
Test Cook Ashley Moore breaks out the cast iron skillet to make Chicken and Vegetables for hos Bridget Lancaster. Equipment expert Adam Ried shares our recommended can openers. Toni Tipton-Martin tells the history of Hamburger Helper, and Morgan Bolling makes host Julia Collin Davison Cheeseburger Mac.
Flashback to phenomenal Philadelphia finds from 2006 including an asscher-cut yellow diamond ring from around 1930, a Charles Rohlfs mahogany chair and a 1958 Picasso drawing with documentation. Which has skyrocketed in value to $220,000?
Chef Maria Loi introduces us to the magical island of Corfu. Maria joins Chef Tasos Andriotis to serve up a seaside feast. On the menu are Fish Soup, Prawns Saganaki with Feta, Smoked Monkfish, Anchovies Saganaki, and Grilled Wild Greens. Inspired by the flavors of this meal, Maria creates some delicious dishes back in New York including Corfiot Shrimp and Monkfish Lobster-Style.
Chef Maria Loi takes us to the breathtaking and sustainable destination of Costa Navarino. Maria joins chefs Panagiotis Tziourtzioumis and Kiriakos Plevritis to prepare dishes from the heart of the Mediterranean diet: Grilled Red Mullet and Village Salad, and Braised Lamb with a Traditional Peasant Pasta. Back in New York, Maria serves up dishes inspired by her travels.
Explore the large and thriving Armenian community in Los Angeles with Chef Marcus Samuelsson as he learns about their history, shares their traditional cuisine and meets young chefs who are taking it to the next level.
Journey to Bugoynes, a remote fishing village at the edge of Norway, where Finnish heritage and Arctic traditions thrive. Explore reindeer herding, Arctic farming, craft beer, and fermented caviar, while learning about the resilience and creativity of northern communities. Sigrid, Stig, and Arne uncover what makes this wild frontier so uniquely vibrant.
Good for you and good for the planet, vegetarian food will have even more converts once they taste the hearty and flavorful food Sara's got in this episode, starting with a recipe by vegan cook Adam Sobel. He makes Korean Barbecue Tacos with a satisfying kick of heat. Sara's got a new quick way to cook spaghetti squash and then she smashes any notion it's bland with a with a creamy goat cheese sauce. Later, she answers a viewer's question about vanilla beans on Ask Sara. For a grand finale, a dessert perfect for weeknight or a fancy dinner - dried fruit pot stickers hit the spot, a unique recipe you can enjoy any time of the year.
In this episode, we explore ways that vegetables can become the star of the plate. First, Milk Street Cook Lynn Clark makes Cauliflower Steaks with Pickled Peppers, Capers and Parmesan for a satisfying main dish. Then, Milk Street Cook Bianca Borges assembles Mushroom and Cheese Quesadillas inspired by Mexican flavors. Finally, Milk Street Cook Rayna Jhaveri makes Panzanella with Fresh Mozzarella featuring perfectly seasoned tomatoes and bright, quick-pickled onions.
Hosts Julia Collin Davison and Bridget Lancaster make a show-stopping Beef Wellington. Tasting expert Jack Bishop challenges Bridget to a tasting of domestic caviar.