In this episode, Julia and Bridget uncover the secrets to the most decadent bar cookie recipe: millionaire's shortbread. Equipment expert Adam Ried reveals his top pick for serrated knives, and test cook Elle Simone makes Bridget the ultimate gateau Breton with apricot filling.
Broadcast In: English Duration: 0:26:18 9:30am - Wednesday, November 25, 2020
America's Test Kitchen from Cook's Illustrated
Elegant Desserts #1825
PLUS
Description
HD
Additional Airings
12:30pm, 11/25/2020
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PLUS
4:30pm, 11/25/2020 | PLUS
3:30am, 11/26/2020 | PLUS
12:30am, 11/30/2020 | PLUS
4:30pm, 11/25/2020 | PLUS
3:30am, 11/26/2020 | PLUS
12:30am, 11/30/2020 | PLUS
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