Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his top picks for Nakiri knives, and gadget critic Lisa McManus shares her favorite tiny tools. Test cook Dan Souza makes host Bridget Lancaster a Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi.
Broadcast In: English Duration: 0:27:44 2:30pm - Wednesday, November 4, 2026
America's Test Kitchen
Hearty Soup and Salad #2320
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9:30pm, 12/11/2026
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