Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill. Equipment expert Adam Ried shares with host Bridget Lancaster his top pick for salad spinners. Then, test cook Dan Souza makes the best Braised Greens with Bacon and Onion.
Broadcast In: English Duration: 0:27:4012:30pm - Wednesday, September 16, 2026
America's Test Kitchen from Cook's Illustrated
Pork and Greens #2026
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4:30pm, 09/16/2026
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3:30am, 09/17/2026 | WVIA Create
12:30am, 09/21/2026 | WVIA Create
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