Daniel Boulud, using four kinds of peas, creates a chilled green pea soup with rosemary. Gordon Hamersley prepares "perfect" tossed salad, noting the importance of tossing the salad correctly.
Broadcast In: English Duration: 0:26:46 4:00pm - Monday, November 4, 2024
In Julia's Kitchen with Master Chefs
Daniel Boulud and Gordon Hamersley #131
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Additional Airings
3:00am, 11/05/2024
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11:00pm, 11/09/2024 | WVUT-CREATE
11:00pm, 11/09/2024 | WVUT-CREATE
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