Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Henry Louis Gates, Jr. visits tiny towns in Calabria, Italy to trace the roots of talk show host Joy Behar and actor Michael Imperioli, revealing the challenges that their ancestors faced - and overcame - on both sides of the Atlantic.
How did this Norman Duke take over an entire country? Lucy Worsley uncovers William the Conqueror, the infamous victor of the Battle of Hastings, whose brutal invasion of England changed the country forever.
JOURNEY TO AMERICA: WITH NEWT AND CALLISTA GINGRICH features inspiring immigrant stories from those who have come to the United States from other nations and excelled.
After 13 years living in Philadelphia, Delwin Fiddler Jr., a champion grass dancer, embraces indigenous culture by returning to his ancestral home on the Cheyenne River Reservation in South Dakota. Leaving his big city life behind, Delwin aims to protect his centuries-old Lakota heritage and heal from family tragedy, through his passion for dance.
Chef Leah Chase cooks up her famous fried chicken, baking-powder biscuits and sweet potato pie on a pecan crust, giving viewers a taste of her New Orleans fare. Chase provides some "no-nonsense" steps for preparing down-home cooking.
This animated series is based on Marc Brown's best-selling books about Arthur Read, an eight-year-old aardvark, his sister D.W., and their family and friends. Arthur has a hard time coming up with a story he thinks will meet everyone else's expectations in "Arthur Writes A Story. " Pal escapes his leash in search of a balloon for Kate in "Arthur's Lost Dog."
The Agents organize a party for villains in order to have a day off from oddness, but only if they succeed in making them happy. / Agent Overhill is retiring but has one last villain to catch before the end of the day.
After a Creature Power Disc mishap, the bros become marooned in the world of the mudskipper, a fish that can walk on land. They must find their discs within a foreign world of intense competition, with unexpected dangers at every turn.
It's Alma's great-grandmother's 100th birthday! Alma wants to find Bisabuela the perfect gift. But even though she can think of all kinds of things that Bisabuela likes, none of them are quite right. Alma has got to think hard about what Bisabuela would love to receive more than anything else.
Liana recruits Lyla to help put together a puzzle with over 1000 pieces in order to win a prize. / Lyla and Luke make their dream of driving a train come true by constructing one they can ride in using household materials.
Carl and Nico argue over who gets to have Arugula as their magician's assistant, but what does Arugula want? / Carl realizes he has trouble listening when playing with a cool collection. Can Sheldon teach him how to become a good listener?
Daniel wants to ride in the stroller to the Music Shop, but Dad shows him that Margaret needs it./O wants to sit in the front of Trolley, but Jodi gets carsick in the back. O realizes that he doesn't need the front seat like she does.
Rosie's going ice skating with the Purple Knight, but when she decides not to wear a coat, she is too cold to skate. / Rosie and Javi find the perfect spot to watch the meteor shower, but it's not as perfect as they thought.
The Amazing Zero is on Sesame Street to help people by taking everything away when they need it to get to zero. Elmo wants to help the Amazing Zero and becomes Super ZerMo! They find Grover who needs to return all his library books. Super ZerMo wants to help and tries taking all of the books to the library but forgets a couple of books. Then he tries helping Grandma Nell wash her laundry but accidentally leaves a couple laundry baskets behind. Super ZerMo gives up; he can't make zero of anything. The Amazing Zero encourages Super ZerMo to not give up. They hear Abby needs help and Elmo realizes he can't give up; his friends need his help. Super ZerMo moves the bouncy balls to the playground and saves Abby's block tower. The Amazing Zero congratulates Super ZerMo. Sesame Street is in good hands with a hero like him!
JunJun loves ice cream -- ube ice cream, especially -- but he also loves sleep. Sleeping late, sleeping in, staying tucked up in bed for just as longgggg as he can, which is a problem when the Eat 'N Greet holds its first-ever "Ice Cream for Breakfast" day. Can Zadie wake up her sleepyhead best friend before last call? / Can Zeke really clean Super's big, messy closet all by his little self? (There are a TON of boxes of many shapes and sizes.) With Louisa's help, he can once they get their imaginary "house" built, cross a raging river, and discover how triangles, squares, and rectangles fit together nicely.
When Donkey hurts her hoof and can't go to Cheesy Con with Panda, Panda brings Cheesy Con to her!/Stanley's one-dragon show isn't going as he planned. Can his pals help him get things back on track in time for opening night?
"Invasion of the Flutterbugs" The Pinkertons are shocked to find their house is suddenly swarming with Flutterbugs! What could possibly be drawing them in and more importantly, how can Pinkalicious and Peter get them to leave? Curriculum: (Music) Exploring the musical concept of a repeat song as a means to communicate, connect and make music. "Ballet of the Bells" Pinkalicious and Peter find a box of handbells and their playing attracts the fairy, Bellerina! She tells them that if they continue practicing, even more fairies will come dance to their music. But can the show go on when Peter accidentally breaks one of the bells? Curriculum: (Music) Bell music; bells make higher or lower pitches depending on their size. Interstitial: Kids from the Boston City Singers discuss the fundamentals of singing.
Burrowing Owl Girl - Elinor is very excited, because she's visiting her grandparents in the desert. While out exploring with her grandmother, the always curious Elinor comes across a peculiar looking owl that is smaller than any other owl she's ever seen. Even more peculiar, this owl is out during the day! How can that be? After some careful observations, she realizes she DOESN'T know everything there is to know about owls, and learns that the owl she spotted is a burrowing owl, which lives in the desert and runs around during the day. Elinor is reminded that nature is full of surprises! Olive's Tree - Olive shows her friends her favorite tree in the forest. The next day, however, they're sad to see that the tree has fallen over. The three little scientists set out to find out why, and soon learn that Olive's tree has simply entered the final stage of its life cycle. Trees go from a seed, to sprout, to sapling, to full mature tree and finally, to a wildlife tree, which is a tree that has fallen over. Even though the tree has fallen, Olive is comforted to know that it will still be around for a long time, providing a home to many creatures in the forest.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Molly finds a lost baby beluga! With the help of her mom, Professor Locklear, and Suki, she decides to paddleboard a bore tide to try and reunite the baby with their mother, but will they make it before the bore tide ends? / When Molly goes fishing with Grandpa Nat, an errant cast snags Molly's lucky fishing hat and sends it flying into the stream. This launches Molly and Grandpa Nat on a grand adventure to follow the hat to try to get it back!
I am Helen Keller Yadina becomes increasingly frustrated as she tries to read a book to Dr. Zoom, but has to keep stopping since it has words in it she doesn't know. Learning to read is SO hard - she feels like she'll never be able to do it. Xavier knows just what his little sister needs to the Secret Museum! Our heroes travel back in time to meet someone truly incredible, who had to overcome a whole lot to learn how to do just about anything: Helen Keller. Watching Helen first learn what words are, then how to read, and finally how to speak, all in her own unique way, inspires Yadina to go home and try to find her own way to learn to read. Because, as Helen shows her, there are many different ways to learn. Curriculum: "There are many different ways to learn" I am Alexander Graham Bell Losing his voice is frustrating enough for Brad, but it doesn't help matters when Xavier and Yadina do all the talking for him instead of trying to listen. To the Secret Museum! Brad takes his friends back in time to meet someone who worked his whole life to help people be heard: Alexander Graham Bell. Watching Alexander first help his deaf mother, then his whole school of deaf students, have their voices heard in any way they can, helps Xavier and Yadina realize that they should've tried harder to listen to Brad, even when they couldn't technically hear him. It's important to listen to everyone. Curriculum: "Listen to everyone."
Chef Jody Adams Cambridge, Massachusetts, creates a braised, stuffed breast of veal over a bed of polenta. As she cooks, Adams offers numerous tips for the home cook, including the benefit of using whole garlic in sauces to thicken without fat, and the potential dangers of swallowing bay leaves.
Kevin and Tommy install a skylight. Richard talks about ducts. The homeowner's mother shares her craft for the house. Kevin tours a range factory in Pennsylvania established 1880. Charlie and Tom repair the original wood gutters on the house.
Complete the puzzle of our ancient skies. A cast of scientific pioneers reshapes the solar system and better understands a growing universe. But there is still much more space to explore.
Sir David Attenborough unearths a once in a lifetime discovery: the fossil of a giant Pliosaur, the largest Jurassic predator ever known. Follow a team of forensic experts on a perilous expedition to excavate the skull, uncover the predatory secrets lying deep inside the fossil, and unlock clues about the life of this giant sea beast.
Join astrophysicist and novelist Janna Levin on a mind-blowing voyage to the frontiers of black hole science, which is shining new light on the most powerful and mysterious objects in the universe.
Magnificent Michigan appraisals revisited 13 years after ROADSHOW's stop in Grand Rapids, including a gold watch fob chain, a Glier violin & Pfretzschner bow, ca. 1880, and an Ellis-Stickley music cabinet. Which is now up to $100,000?
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
For years, Patrick Dykstra has traveled the globe following and diving with whales, learning how whales see, hear and perceive other creatures in the water. In Dominica, Patrick has a life changing experience - a close encounter with a sperm whale he names "Delores." Witness Patrick and the whale attempt to communicate with each other in extraordinary footage.
PBS' premier science series helps viewers of all ages explore the science behind the headlines. Along the way, NOVA programs demystify science and technology and highlight the people involved in scientific pursuits.
The discovery of a skeleton, dating to the Roman occupation of Britain, provokes further study after scientists see an iron nail driven through its heel bone. Could the remains belong to someone the Romans crucified? Despite hundreds, if not thousands, of people being crucified in the Roman Empire, only one other crucified skeleton has ever been found in the world. Who was this person? What was his life in Roman Britain like? And what could they have done to receive so harsh a punishment?
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
As the ultimate comfort food, savory pies and tarts are hearty one-dish crowd-pleasers. Today the Kitchen Queens cook up Artichoke Bacon Hand Pies, English Pasty Miniature Meat Pies and Balsamic Tomato Tart.
This episode showcases a powerhouse ingredient-miso. We start with Milk Street Cook Bianca Borges preparing Pan-Seared Steak with Smoky Miso Butter and Watercress Salad. Next, Milk Street Cook Rayna Jhaveri makes Sauteed Corn with Miso, Butter and Scallions, the perfect side. To finish, Christopher Kimball and Milk Street Cook Erica Bruce bake delightfully complex Peanut Butter-Miso Cookies.
In THE KEY INGREDIENT WITH SHERI CASTLE, renowned cookbook author, food writer, and cooking teacher Sheri Castle shares favorite recipes from her kitchen and the stories behind some of our most beloved ingredients. From apples and oysters to muscadines and cornmeal, Sheri explores ingredients from the ground up, going straight to the source with field trips to a trout farm, berry field, and dairy, among other adventures. She meets with local farmers, growers, fishermen and chefs, and then shares approachable home cooking recipes incorporating the featured ingredient.
Joanne visits a small town in Eastern Washington to see how this rural wine-making community honors breakfast. From simple bacon and eggs, to French beignets, to scones and a Joanne-inspired breakfast pizza, you'll see why your mom always told you that breakfast is the most important meal of the day. Pizza Dough; Bacon and Egg Breakfast Pizza; Sharp Cheddar and Green Onion Scones with Chive Butter.
In his groundbreaking Barbecue University television series, Steven Raichlen taught the world how to grill. In the popular sequel Primal Grill, viewers were taken on a virtual tour of global grilling. And in Project Smoke, Raichlen brought the arts of barbecuing and smoking from the competition circuit to the American home. Deciding it was time to turn up the heat, Steven introduces his hottest series yet, PROJECT FIRE, a new and insightful exploration of how we grill today, and how we will grill and smoke tomorrow. With a dynamic new format that includes on-set guests and off-road field trips, innovators of live fire cooking join Steven to share revolutionary new techniques that elevate the backyard barbecue experience - from ember-roasting and salt slab grilling to fire-heated iron and high tech rotisseries. STEVEN RAICHLEN'S PROJECT FIRE introduces new foods - from unfamiliar cuts of steak to eco-friendly seafood - and new twists on popular classics, such as entire meals cooked on the grill, from breakfast to paella to clambakes. And, as usual, Steven features a collection of new tools and fuels for the avid griller.
A field of cold snow and a little cabin yield to a bright orange sun; Bob Ross creates harmony in this cool but cozy painting.
You don't need a degree in barbecue to know that vegetables have hit the grill big time. Veggies for hardcore carnivores who crave killer accompaniments to their favorite grilled meats. Veggies for health-conscious grillers who want to incorporate more grilled vegetables into their diet. Vegetables for everyone-omnivore, flexivore, vegetarian, vegan-who delights in the smokiness and supernatural sweetness live fire imparts to plant and dairy foods. This show is all about barbecue-hold the meat. NASHVILLE HOT CAULIFLOWER; SMOKED ACORN SQUASH WITH PARMESAN FLAN; A NEW RACLETTE.
Carrie builds and opens a new Hot Little Biscuit location in Charlotte, North Carolina. In the middle of it all is her daughter's birthday.
Steve builds a shop bench and stool that will log a lot of work hours.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
London is quintessentially English...yet cosmopolitan. We check out the new - the Millennium Bridge and the British Museum's Great Court, and admire the old - well-wrapped mummies and a rare Leonardo. After bantering with Beefeaters at the Tower of London, we do some riverside beach-combing. Strolling the trendy South Bank of the Thames takes us from the Tate Modern to the dizzying London Eye.
Visit this deep wooded valley with Bob Ross and get a double surprise -- two beautiful waterfalls!
Husband and wife team, Paige and Juan met while working at a popular restaurant before creating Magdalena's Catering and Events, which has become one of Fort Worth's premier catering companies with a food truck, a permanent supper club, and a Spanish tapas restaurant.
In a lush setting by a tranquil pond, "Practice for Balance" is inspired by the stillness of water to quiet the mind, and improve focus and balance. The yoga class, amidst the soothing sounds of nature, begins seated with postures close to the ground to feel the connection with the breath and basic balancing techniques to center yourself. The balancing in the standing portion of the practice teaches you how to hold yourself, refine alignment, and distribute weight, as well as use your gaze, or dristi, to keep your mind anchored in the present moment and the body safe. When the body can balance safely, the mind is in harmony, and the spirit is free.
Karle Lagerfel has said, "One is never over-dressed or underdressed with a Little Black Dress." Another quote: "What is it about wearing that little black dress, that makes us feel confident, beautiful, splendid, even invincible? We put on a dress and suddenly we become extraordinary. On the days when you feel low and invisible, why not try this on for size: imagine you are wearing a stunning black dress. And then proceed with your day." Today on Fit 2 Stitch, we learn the power of that little black dress.
Towering Bob Ross mountains and a frosty  moon lit  landscape are the setting of Nicholas Hankins old trapper's cabin on the banks of an icy, winding river. 
Host Eric Gorges visits with Walter Arnold, an accomplished stone carver. Eric learns about what it takes to carve limestone and marble. He also hears about the history of stone carving and early days of Walter's apprenticeship in Italy, including kicking around the same quarry where Michelangelo shopped for his marble.
In a lush setting by a tranquil pond, "Practice for Balance" is inspired by the stillness of water to quiet the mind, and improve focus and balance. The yoga class, amidst the soothing sounds of nature, begins seated with postures close to the ground to feel the connection with the breath and basic balancing techniques to center yourself. The balancing in the standing portion of the practice teaches you how to hold yourself, refine alignment, and distribute weight, as well as use your gaze, or dristi, to keep your mind anchored in the present moment and the body safe. When the body can balance safely, the mind is in harmony, and the spirit is free.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak. In the Equipment Corner, equipment expert Adam Ried reviews boning knives. Then, test cook Keith Dresser and host Julia reveal the secrets to the best Peruvian Ceviche recipe.
Alessandra's homecoming to Rome is a chance for her to share the lesser known corners of her city including the street art district, the Pyramid, and the magnificent Palazzo Colonna where a prince's family resides, and to introduce viewers to an eccentric artist who invented a language to describe his fantasy world. A day trip to medieval Viterbo provides a nice contrast to the great capital city and the opportunity to visit an ancient mint where coins are still made as in the Middle Ages. Finally, Alessandra tours a ghost village inside Canale Monterano with a local chef and choreographer and meets an artisan who invented the tamburella instrument which he plays in concert in the charming village of Cervara di Roma.
Jeff, Zack, and Dave, road trip to Grand Canyon National Park's North Rim that only 10 percent of park visitors see each year. Rarely seen footage of the Grand Canyon is captured against a backdrop of strong summer thunderstorms and desert sunrises.
Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats - from steak tartare to creme brulee. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch.
Bob Ross creates an oval scene with warm brown and gold tones that captures a lonely forest river.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak. In the Equipment Corner, equipment expert Adam Ried reviews boning knives. Then, test cook Keith Dresser and host Julia reveal the secrets to the best Peruvian Ceviche recipe.
Karle Lagerfel has said, "One is never over-dressed or underdressed with a Little Black Dress." Another quote: "What is it about wearing that little black dress, that makes us feel confident, beautiful, splendid, even invincible? We put on a dress and suddenly we become extraordinary. On the days when you feel low and invisible, why not try this on for size: imagine you are wearing a stunning black dress. And then proceed with your day." Today on Fit 2 Stitch, we learn the power of that little black dress.
Towering Bob Ross mountains and a frosty  moon lit  landscape are the setting of Nicholas Hankins old trapper's cabin on the banks of an icy, winding river. 
Host Eric Gorges visits with Walter Arnold, an accomplished stone carver. Eric learns about what it takes to carve limestone and marble. He also hears about the history of stone carving and early days of Walter's apprenticeship in Italy, including kicking around the same quarry where Michelangelo shopped for his marble.
In a lush setting by a tranquil pond, "Practice for Balance" is inspired by the stillness of water to quiet the mind, and improve focus and balance. The yoga class, amidst the soothing sounds of nature, begins seated with postures close to the ground to feel the connection with the breath and basic balancing techniques to center yourself. The balancing in the standing portion of the practice teaches you how to hold yourself, refine alignment, and distribute weight, as well as use your gaze, or dristi, to keep your mind anchored in the present moment and the body safe. When the body can balance safely, the mind is in harmony, and the spirit is free.
Karle Lagerfel has said, "One is never over-dressed or underdressed with a Little Black Dress." Another quote: "What is it about wearing that little black dress, that makes us feel confident, beautiful, splendid, even invincible? We put on a dress and suddenly we become extraordinary. On the days when you feel low and invisible, why not try this on for size: imagine you are wearing a stunning black dress. And then proceed with your day." Today on Fit 2 Stitch, we learn the power of that little black dress.
Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of crushed tomatoes, science expert Dan Souza explains the surprising science behind why you cannot overcook mushrooms, and then test cook Becky Hays makes the ultimate meatless "meat" sauce.
Coming to you from Indiana Caverns in Corydon, Indiana?meet the mascots mavens at Indy?s Avant Garb Mascots; take a trip to the Mid-America Windmill Museum in Kendalville; and experience the sights and sounds of the Jack O?Lantern Spectacular in Louisville.
Jeff, Zack, and Dave, road trip to Grand Canyon National Park's North Rim that only 10 percent of park visitors see each year. Rarely seen footage of the Grand Canyon is captured against a backdrop of strong summer thunderstorms and desert sunrises.
Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats - from steak tartare to creme brulee. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch.
If you love shrimp, you won't want to miss this episode of Kitchen Queenswhen the ladies of the kitchen share recipes for iconic New Orleans shrimp recipes - Andouille Spiced Gulf Shrimp, Shrimp and Grits and Shrimp Clemenceau.
We're having a birthday bash in the Homemade Live! kitchen this week. Host Joel Gamoran recreates his favorite birthday dinner with a DIY shwarma station. John Kanell of "The Preppy Kitchen" stops by and shares a showstopping birthday cake you can recreate at home. And we finish off with a family-friendly birthday mocktail that's sure to delight party guests of all ages.
Bryan Roof visits Puerto Rico and shares his version of Guanimes con Bacalao with host Toni Tipton-Martin. Tasting expert Jack Bishop talks about Salt Cod, and Lawman Johnson and host Bridget Lancaster whip up delicious Pina Coladas.
When working with simple recipes it's all about building flavor, and two things are important: sourcing quality ingredients and respecting them. Lidia puts winter vegetables center stage in both this Winter Minestrone and Roasted Squash and Carrot Salad with Chickpeas and Almonds. Easily pulled together, this dinner is definitely where you will find the flavor when cooking with Lidia.
If you love shrimp, you won't want to miss this episode of Kitchen Queenswhen the ladies of the kitchen share recipes for iconic New Orleans shrimp recipes - Andouille Spiced Gulf Shrimp, Shrimp and Grits and Shrimp Clemenceau.
In this episode, Bridget and Julia uncover the secrets to the ultimate Braised Brisket with Pomegranate, Cumin, and Cilantro. In the Equipment Corner, equipment expert Adam Ried reviews his top pick for twist corkscrews. Finally, test cook Dan Souza makes a decadent Duchess Potato Casserole.
The Beatles sang it and it has become an anthem for living well. All you need is love. I would add, great food, good wine and wonderful people at your table. As we travel to Italy today, you'll see the embodiment of love in how we cook together, what we cook and the feast after the work. All you need is love and that's what you'll get today. Recipes: Agri Dolce Squash; Pasta Pomodoro; Tuscan Mashed Chickpeas on Toasted Bread.
Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats - from steak tartare to creme brulee. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch.
Jeff, Zack, and Dave, road trip to Grand Canyon National Park's North Rim that only 10 percent of park visitors see each year. Rarely seen footage of the Grand Canyon is captured against a backdrop of strong summer thunderstorms and desert sunrises.
Alessandra's homecoming to Rome is a chance for her to share the lesser known corners of her city including the street art district, the Pyramid, and the magnificent Palazzo Colonna where a prince's family resides, and to introduce viewers to an eccentric artist who invented a language to describe his fantasy world. A day trip to medieval Viterbo provides a nice contrast to the great capital city and the opportunity to visit an ancient mint where coins are still made as in the Middle Ages. Finally, Alessandra tours a ghost village inside Canale Monterano with a local chef and choreographer and meets an artisan who invented the tamburella instrument which he plays in concert in the charming village of Cervara di Roma.
Bob Ross creates an oval scene with warm brown and gold tones that captures a lonely forest river.