Explore the relationships and influences Mexican and American craft artists have on each other and on our cultures. The program features traditional weaving and the creation of paper jewelry.
Around 1400, Europe rediscovered the aesthetics of ancient Greece and Rome. This rebirth of classical culture showed itself in the statues, paintings, and architecture of Florence, then spread to Spain, Holland, Germany, and beyond. The Renaissance-from art-loving popes to Leonardo's Mona Lisa and Michelangelo's David-celebrated humanism and revolutionized how we think about our world.
Host Laura Theodore prepares classic American pizzas, made vegan! Three-Cheeze "Pepperoni" Pizza is vegan and dairy, free, but tastes like the traditional version. Greek-ish Pizza features Vegan Feta, providing a Mediterranean flair. Cheeze-y Black Bean Tortilla Pizza preps for the oven in 5 minutes, for an easy lunch, filling snack, or quick supper.
Does sugar have you in its thrall? Ellie helps one family tackle their sugar quandary so they can continue to do the baking they love in a healthier way without sacrificing flavor. Recipes: Crispy French toast fingers with blueberry maple sauce; Banana bread with chocolate drizzle; Coconut date balls. 3 Ingredient Recipe: Cherry chocolate haystacks.
The Taos, New Mexico adobe where Marcia's grandparents once lived has sat empty for years. The outside is weathered and heirlooms and antiques inside have gone untouched. Now Marcia - an attorney who was the first Mexican-American woman to graduate from Princeton - and her family want to make the historic adobe livable again. They call on Matt and his team to help preserve their family legacy.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Creating a vignette of this painting by blending the corners will keep the eye flowing and not run off the page or worse yet just stop. Jerry creates a soft blend in the corners with the large brush the same as softening the edges of the rain clouds. He demonstrates a really exciting technique of pulling the rain over the prairie grass by skimming gently and feathering all the edges. Each object that is added to the prairie scene becomes more and more obvious but he stresses how each item needs to be softened to fit into the composition.
As construction nears an end, the yard gets planted. Inside, a custom home office is built from off-the-shelf materials. The old floors are reused on the second floor. An EV charger is installed, and the front door gets a high-sheen finish.
In a special episode, the team partner with Rebuilding Together Boston. With the help of the Ask This Old House extended family and volunteers, the crew repair a deck, construct a patio, and install landscape lighting and new plantings.
DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of Japanese cuisine. Hosted by Yu Hayami who cooks alongside master chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest chefs, the series presents delicious Japanese dishes that can be made at home. Chef Tatsuo Saito, a prominent master of Japanese culinary arts, has served as head chef at the Japanese embassies in Paris and Washington and was an instructor in Japanese cuisine at a Swiss hotel school. He has also prepared tastings for the National Cherry Blossom Festival in Washington, D.C. In Tokyo he operates a cooking school and is a prolific author, often appearing on television, in magazines and on the lecture circuit. In DINING WITH THE CHEF, Chef Saito takes us to the heart of Japanese cuisine by demonstrating culinary techniques, explaining ingredients, and showing how to arrange food to bring out its distinctive characteristics. Host Yu Hayami is an international singer and actress who was born in Japan and raised in Guam and Hawaii. Aside from her career and being a mother of two, she is also involved in charity work. Yu is a lover of good food, as well as a fine wine enthusiast.
Chef Rob makes pan-seared steak with strawberry compote and potato crisps. Registered Dietitian Rebecca Turner has some useful tips on buying beef. Our Guest is the Lt. Governor of Mississippi Tate Reeves.
Highlighting Musician Sierra Hull, Run for the Wall and the Muddy Rivers Festival.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
In a densely covered spot hidden from the road lies a quiet pond; Bob Ross invites you along.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Paros is the new Mykonos, or so savvy Greek travelers say. But not everyone embraces the newfound cosmopolitan aura of this sun-parched, beautiful Cycladic island. Diane sets out for Paros to find a young visionary farmer named Alkis Downward, who started out studying politics only to fall in love with dirt of the earthly kind! He has been tilling his family's land for five years and, together with his fiancee, has created a sustainable agriculture project on one of Greece's most touristed Aegean islands. In this episode, Diane discovers the sustainable food ways of Paros, and cooks up a few local specialties, including rabbit and a very traditional skate salad and air-dried mackerel. Back in her own kitchen, she prepares a Greek island meal that will make you want to sail straight to the Aegean. Lagostifado - Rabbit Stew; Salatouri - Skate Salad; Ktapodi Marinarismeno - Marinated Octopus, Dried Tomatoes & Capers; Revithosalata - Quinoa-Chickpea Salad.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Creating a vignette of this painting by blending the corners will keep the eye flowing and not run off the page or worse yet just stop. Jerry creates a soft blend in the corners with the large brush the same as softening the edges of the rain clouds. He demonstrates a really exciting technique of pulling the rain over the prairie grass by skimming gently and feathering all the edges. Each object that is added to the prairie scene becomes more and more obvious but he stresses how each item needs to be softened to fit into the composition.
As construction nears an end, the yard gets planted. Inside, a custom home office is built from off-the-shelf materials. The old floors are reused on the second floor. An EV charger is installed, and the front door gets a high-sheen finish.
In a special episode, the team partner with Rebuilding Together Boston. With the help of the Ask This Old House extended family and volunteers, the crew repair a deck, construct a patio, and install landscape lighting and new plantings.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Sous Vide Prime Rib with Mint Persillade. Equipment expert Adam Ried reviews vacuum sealers. Julia makes Bridget foolproof Popovers.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Chef Rob makes pan-seared steak with strawberry compote and potato crisps. Registered Dietitian Rebecca Turner has some useful tips on buying beef. Our Guest is the Lt. Governor of Mississippi Tate Reeves.
Highlighting Musician Sierra Hull, Run for the Wall and the Muddy Rivers Festival.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
On this episode of Simply Ming, Chef Tsai is in Hawaii visiting mom and dad. To celebrate the occasion chef prepares a festive Tsai Family Hot Pot, accompanied with Shrimp Wontons and complemented by red wine.
Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird's beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Ernest tackles North America's most multicultural city during Toronto LGBT Pride celebrations along with his friends, travel maven Oneika Raymond and celebrated chef John Lee.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
The region known as Reconcavo supports a distinct culture and heritage. Over the centuries, slaves escaped their owners and founded their own towns. They, along with other colonists, shaped the local society and exploited its tropical riches. Recently, a local company took on the challenge of preserving and restoring the once-great Atlantic Forest, the Mata Atlantica.
In a densely covered spot hidden from the road lies a quiet pond; Bob Ross invites you along.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.
On this episode of Simply Ming, Chef Tsai is in Hawaii visiting mom and dad. To celebrate the occasion chef prepares a festive Tsai Family Hot Pot, accompanied with Shrimp Wontons and complemented by red wine.
Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird's beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Ernest tackles North America's most multicultural city during Toronto LGBT Pride celebrations along with his friends, travel maven Oneika Raymond and celebrated chef John Lee.
Explore the relationships and influences Mexican and American craft artists have on each other and on our cultures. The program features traditional weaving and the creation of paper jewelry.
Around 1400, Europe rediscovered the aesthetics of ancient Greece and Rome. This rebirth of classical culture showed itself in the statues, paintings, and architecture of Florence, then spread to Spain, Holland, Germany, and beyond. The Renaissance-from art-loving popes to Leonardo's Mona Lisa and Michelangelo's David-celebrated humanism and revolutionized how we think about our world.
Host Laura Theodore prepares classic American pizzas, made vegan! Three-Cheeze "Pepperoni" Pizza is vegan and dairy, free, but tastes like the traditional version. Greek-ish Pizza features Vegan Feta, providing a Mediterranean flair. Cheeze-y Black Bean Tortilla Pizza preps for the oven in 5 minutes, for an easy lunch, filling snack, or quick supper.
Does sugar have you in its thrall? Ellie helps one family tackle their sugar quandary so they can continue to do the baking they love in a healthier way without sacrificing flavor. Recipes: Crispy French toast fingers with blueberry maple sauce; Banana bread with chocolate drizzle; Coconut date balls. 3 Ingredient Recipe: Cherry chocolate haystacks.
The Taos, New Mexico adobe where Marcia's grandparents once lived has sat empty for years. The outside is weathered and heirlooms and antiques inside have gone untouched. Now Marcia - an attorney who was the first Mexican-American woman to graduate from Princeton - and her family want to make the historic adobe livable again. They call on Matt and his team to help preserve their family legacy.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Creating a vignette of this painting by blending the corners will keep the eye flowing and not run off the page or worse yet just stop. Jerry creates a soft blend in the corners with the large brush the same as softening the edges of the rain clouds. He demonstrates a really exciting technique of pulling the rain over the prairie grass by skimming gently and feathering all the edges. Each object that is added to the prairie scene becomes more and more obvious but he stresses how each item needs to be softened to fit into the composition.
As construction nears an end, the yard gets planted. Inside, a custom home office is built from off-the-shelf materials. The old floors are reused on the second floor. An EV charger is installed, and the front door gets a high-sheen finish.
In a special episode, the team partner with Rebuilding Together Boston. With the help of the Ask This Old House extended family and volunteers, the crew repair a deck, construct a patio, and install landscape lighting and new plantings.
DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of Japanese cuisine. Hosted by Yu Hayami who cooks alongside master chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest chefs, the series presents delicious Japanese dishes that can be made at home. Chef Tatsuo Saito, a prominent master of Japanese culinary arts, has served as head chef at the Japanese embassies in Paris and Washington and was an instructor in Japanese cuisine at a Swiss hotel school. He has also prepared tastings for the National Cherry Blossom Festival in Washington, D.C. In Tokyo he operates a cooking school and is a prolific author, often appearing on television, in magazines and on the lecture circuit. In DINING WITH THE CHEF, Chef Saito takes us to the heart of Japanese cuisine by demonstrating culinary techniques, explaining ingredients, and showing how to arrange food to bring out its distinctive characteristics. Host Yu Hayami is an international singer and actress who was born in Japan and raised in Guam and Hawaii. Aside from her career and being a mother of two, she is also involved in charity work. Yu is a lover of good food, as well as a fine wine enthusiast.
Chef Rob makes pan-seared steak with strawberry compote and potato crisps. Registered Dietitian Rebecca Turner has some useful tips on buying beef. Our Guest is the Lt. Governor of Mississippi Tate Reeves.
Highlighting Musician Sierra Hull, Run for the Wall and the Muddy Rivers Festival.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
In a densely covered spot hidden from the road lies a quiet pond; Bob Ross invites you along.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Paros is the new Mykonos, or so savvy Greek travelers say. But not everyone embraces the newfound cosmopolitan aura of this sun-parched, beautiful Cycladic island. Diane sets out for Paros to find a young visionary farmer named Alkis Downward, who started out studying politics only to fall in love with dirt of the earthly kind! He has been tilling his family's land for five years and, together with his fiancee, has created a sustainable agriculture project on one of Greece's most touristed Aegean islands. In this episode, Diane discovers the sustainable food ways of Paros, and cooks up a few local specialties, including rabbit and a very traditional skate salad and air-dried mackerel. Back in her own kitchen, she prepares a Greek island meal that will make you want to sail straight to the Aegean. Lagostifado - Rabbit Stew; Salatouri - Skate Salad; Ktapodi Marinarismeno - Marinated Octopus, Dried Tomatoes & Capers; Revithosalata - Quinoa-Chickpea Salad.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Creating a vignette of this painting by blending the corners will keep the eye flowing and not run off the page or worse yet just stop. Jerry creates a soft blend in the corners with the large brush the same as softening the edges of the rain clouds. He demonstrates a really exciting technique of pulling the rain over the prairie grass by skimming gently and feathering all the edges. Each object that is added to the prairie scene becomes more and more obvious but he stresses how each item needs to be softened to fit into the composition.
As construction nears an end, the yard gets planted. Inside, a custom home office is built from off-the-shelf materials. The old floors are reused on the second floor. An EV charger is installed, and the front door gets a high-sheen finish.
In a special episode, the team partner with Rebuilding Together Boston. With the help of the Ask This Old House extended family and volunteers, the crew repair a deck, construct a patio, and install landscape lighting and new plantings.
Join Nancy Zieman at the Quilt Expo in Madison, WI, for a modern gathering of all things quilting. The term "quilting bee" might bring to mind faded images of women gathered around a quilt stretched on a frame. Now, ponder the term "modern quilting bee," an image with thousands of quilt enthusiasts at a convention center.
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Sous Vide Prime Rib with Mint Persillade. Equipment expert Adam Ried reviews vacuum sealers. Julia makes Bridget foolproof Popovers.
Alfred Portale creates duck soup with foie gras ravioli and black truffles. He demonstrates how to bone a duck and offers hints for its preparation. Portale also provides a great deal of information about the wild and fresh vegetables he uses in the soup.
Chef Rob makes pan-seared steak with strawberry compote and potato crisps. Registered Dietitian Rebecca Turner has some useful tips on buying beef. Our Guest is the Lt. Governor of Mississippi Tate Reeves.
Highlighting Musician Sierra Hull, Run for the Wall and the Muddy Rivers Festival.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
On this episode of Simply Ming, Chef Tsai is in Hawaii visiting mom and dad. To celebrate the occasion chef prepares a festive Tsai Family Hot Pot, accompanied with Shrimp Wontons and complemented by red wine.
Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird's beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Ernest tackles North America's most multicultural city during Toronto LGBT Pride celebrations along with his friends, travel maven Oneika Raymond and celebrated chef John Lee.
After exploring the proud cuisine capital of Lyon - which, at least in its own mind, rivals Paris - we head for Chamonix, in the shadow of Europe's tallest peak: Mont Blanc. With the classic alpine resort as our springboard, we make some high-altitude cheese, then ride the lift up to Aiguille du Midi and over to the border of Italy. And we hike the Tour du Mont Blanc - the trail that circles that iconic mountain.
Canadian journalist Brandy Yanchyk starts her journey in Quebec City where she learns about Boreal Cuisine with Chef Francois-Emmanuel Nicol at his restaurant Taniere³. Brandy then travels to Île d'Orleans to learn how to make strawberry jam with Vincent Paris at the Confiturerie Tigidou. Brandy learns about Indigenous tourism in Wendake where she meets paddle maker Lara Sioui from Onquata. She also visits the Huron Traditional Site - Onhoua Chetek8e, Hotel - Musee Premieres Nations and goes on a canoe ride.
The region known as Reconcavo supports a distinct culture and heritage. Over the centuries, slaves escaped their owners and founded their own towns. They, along with other colonists, shaped the local society and exploited its tropical riches. Recently, a local company took on the challenge of preserving and restoring the once-great Atlantic Forest, the Mata Atlantica.
In a densely covered spot hidden from the road lies a quiet pond; Bob Ross invites you along.
Farmers are the new rock stars of the food world, and in this episode Danielle visits agriculturists large and small, traditional and cutting edge. Ross Koda, a third-generation Japanese-American, runs a renowned Central Valley rice farm and hopes to keep it in the family. Kristyn Leach, a Korean adoptee, hand grows artisanal, heirloom Asian produce for one of San Francisco's most popular restaurants. And on the gorgeous Half Moon Bay coast, a pair of electricians who saw a gap in the market operate America's first wasabi farm.
Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.
On this episode of Simply Ming, Chef Tsai is in Hawaii visiting mom and dad. To celebrate the occasion chef prepares a festive Tsai Family Hot Pot, accompanied with Shrimp Wontons and complemented by red wine.
Host Bridget Lancaster makes One-Pot Chicken Jardiniere, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird's beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Ernest tackles North America's most multicultural city during Toronto LGBT Pride celebrations along with his friends, travel maven Oneika Raymond and celebrated chef John Lee.
NATURE celebrates the beauty, inspiration, and future of the American landscape. Featured artists include Patrick Dougherty, Mary Merkel-Hess, Michelle Holzapfel, Catherine Alice Michaelis, and Preston Singletary.
NHK WORLD-JAPAN's flagship hourly news program delivers the latest world news, business and weather, with a focus on Japan and the rest of Asia.
Japan's exciting music scene! Pop, rock, traditional and more! Live performances, artist interviews, plus all the latest news!
BBC WORLD NEWS: The latest global news from the world's largest news broadcaster. The newscasts contain all the most up-to-date news, interviews, analysis, business reports and world sports news.
Old Fort Niagara was once a pivotal stronghold for France, Britain, and America for centuries and was coveted as the gateway to the western frontier via the Great Lakes. Chef Walter Staib prepares 18th-century cuisine in the boulangerie of this historic French Castle on the Lake. Recipes include pea soup, salted cod, and bacon fraise.
Guest: Rich Wolfson and Ferenc Dalnoki. Nuclear Choices for the Twenty-First Century coauthors and scientists Rich Wolfson and Ferenc Dalnoki discuss the potential for nuclear annihilation.
Bob Ross quickly paints a most challenging masterpiece of majestic mountains reigning over a colorful seascape.
This episode is about Natives and non-Natives in political office who are game-changers - focusing their time and efforts on political policies impacting Indian Country, such as outdated laws and the MMIW epidemic. We also hear from an Ojibwe musician who wrote a song of healing for Native women impacted by harms such as sexual assault.
Writer Tochi Onyebuchi and visual artist Stephen Powers are both trying to change the world, one word at a time. Segment 1: Tochi Onyebuchi: The Search for Better Worlds Tochi Onyebuchi imagines worlds that never were, but always grounds them in this one. Segment 2: Stephen Powers: Thoroughly Modern Cave Painter Stephen Powers wants the murals he creates to be democratic and reflections of the communities they occupy.
Democracy Now! is an award-winning, independent, noncommercial, nationally-distributed public television news hour. Produced each weekday, Democracy Now! is available for public television stations free of charge.
Global 3000 explores the many uses of cannabis, and an app helps people in Rwanda stay healthy.
Host Don Meissner takes his friend and former marine, Justin Walts, to Fobare's Lake in Waddington NY, to fish for bass and northern pike.
Did you know that having healthy, flexible hamstrings will improve your overall posture? Your hips and hamstrings directly impact your pelvis and back. This 23 minute Classical Stretch workout will strengthen and stretch your ribs, shoulders, and back while liberating and rebalancing your hips and hamstrings so that you can stand taller and sit straighter.
Bask in the radiant sunflower field at dusk as we reconnect you to your abdominal muscles with easy to follow exercises using a chair for support. Including gentle sun salutations, along with accessible moves to improve your posture and strengthen the core while activating the hip flexors and quadriceps.
This program is devoted to strengthening muscles to stabilize our joints and preserve muscle mass.
Saddle up at historic Kay El Bar Guest Ranch; Western Wickenburg, Arizona - the Team Roping Capital of the World; The custom saddles of Stoney Saddlery; Plus Lakota Buffalo Horn artist Kevin Pourier.
Art Heals: The Jingle Dress Project' brings healing during the pandemic; a tribal biologist champions herbal medicine.
Who lived in a Victorian home named for a troll, with a little man cave down by the lake? What is the oldest church & building in Bergen? Where can you stroll through 1800s Bergen & meet a curious character or two? Why was King Hakon's Hall built & who wasn't invited to dance there? When was Bryggen an important port? How does a simple fish soup tell the story of Norway's fishing heritage?
The Galapagos Islands are especially affect by climate changes. During El Nino years, the islands receive more rain and land critters prosper, but the water is warm, endangering the life of all marine creatures. During La Nina, rains are sparse, threatening terrestrial life, but the colder water brings bounty to marine creatures. It's a never-ending race to survive from one climatic extreme to the next.
Gary Vaynerchuk, chairman of VaynerX & CEO of VaynerMedia, talks to the team about turning failure into success and small beginnings into giant outcomes. Later on, they meet Megan Smith, a former U.S. Chief Technology Officer and Google vice president now working to facilitate collaboration and foster innovation in a wide variety of tech industries.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
As Professor T's preliminary hearing approaches, he helps the police investigate the murder of a law student who was leading a double life. Saskia's police colleagues get to know her better.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
Broadcasting live from the BBC News headquarters in London, BBC World News Outside Source engages audiences through a unique, digital oriented storytelling approach. Lively and fast paced, presenter Ros Atkins stands in the center of the newsroom pulling real time information on-screen through social media, news wires, data feeds, fact checks and much more. The program features business, sport and the latest in politics, leveraging regional correspondents and taking you to newsrooms around the world. Airing Monday to Thursday, BBC World News Outside Source is here to bring you what matters most in a world of complex news.
BBC WORLD NEWS AMERICA delivers coverage and analysis of international events and issues with a fresh perspective, connecting the dots between the United States and the world. Katty Kay serves as series anchor.
Test cook Keith Dresser makes host Julia Collin Davison Pasta Cacio e Uova. Equipment expert Adam Ried reviews chef's knives under $75. Test cook Dan Souza makes host Bridget Lancaster Orecchiette with Broccoli Rabe and Sausage.
Chef Hugo Guajardo of El Jonuco is pushing the envelope on norestense cuisine, researching around the state and finding the best ingredients. First, he takes us to where he sources his Carne Seca from the family-owned restaurant El Caminante who has perfected the art of drying meat. Then Pati has lunch at El Jonuco where she tries his spin on local delicacies and continues on to his home where he teaches her his take on charred chicken. In the kitchen recipes: Pollo Rostizado Norteno; Roasted Charred Chicken; Ensalada Verde con Vinagreta de Oregano; Super Greens Green Salad with Oregano vinaigrette; Hojarasca; Sugar and Cinnamon Cookies.
Kelly Corrigan talks with broadcast journalist, Robin Roberts.
America is a study in contrasts. From the pomp and circumstance of a presidential inauguration to the reality of hunger across the land, Maddie McGarvey documents life in the United States as only a photojournalist can.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
BBC WORLD NEWS AMERICA delivers coverage and analysis of international events and issues with a fresh perspective, connecting the dots between the United States and the world. Katty Kay serves as series anchor.
Guest: Matthew McLennan, Portfolio Manager, First Eagle Global Fund. On this week's Consuelo Mack WealthTrack: World class international companies are selling at substantial discounts to their U.S. peers.
New apprentices join the team in Rhode Island as the roof goes up. The homeowners visit a cabinet showroom to finalize their plans. The house gets sheathed. It's the finish line at Judith's house in Charleston. Kevin and Tom take the grand tour.
In CONFUCIUS WAS A FOODIE, celebrity chef and former Food Network host Christine Cushing takes viewers on a voyage of discovery, uncovering the fascinating traditions, philosophies and history of Chinese culinary culture and its surprising influence on food around the world. Christine's motivation to embark on this journey is her discovery that 2,500-year-old Chinese philosopher Confucius was actually-a foodie. From exploring Chinese cuisines in North America to the culinary politics of Taiwan, the tasty richness of Hong Kong, and the blended flavors of South East Asia, Christine finds connections to the gastronomic precepts of the great Chinese philosopher both ancient and modern. Each episode features Christine as a culinary adventurer, fearlessly leading viewers to a deeper appreciation of our world through a gourmand filter. In Italy Christine questions the origins of pizza, in Greece she uncovers the beginnings of her beloved baklava, and in Paris she discovers that crepes have Chinese roots. Featuring celebrity guests such as Anna Olson, chef Wan, Ming Tsai, Alvin Leung, and Janet Hsieh, CONFUCIUS WAS A FOODIE shakes up foodie myths, and takes a delicious look at the historical and contemporary landscape of Chinese cuisine.
As Professor T's preliminary hearing approaches, he helps the police investigate the murder of a law student who was leading a double life. Saskia's police colleagues get to know her better.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Georgia football legend Herschel Walker joins Killer Mike for a conversation about his life, career and current campaign for the U.S. Senate.
This week on On Story, critically acclaimed writer David Koepp talks about jumping between genres and working on adaptations, collaborating with famed director Steven Spielberg, and writing Carlito's Way, Jurassic Park, Mission: Impossible, Panic Room, and Spider-Man.
In 1961, segregation seemed to have an overwhelming grip on American society. Many states violently enforced the policy, while the federal government, under the Kennedy administration, remained indifferent, preoccupied with matters abroad. That is, until an integrated band of college students ? many of whom were the first in their families to attend a university ? decided, en masse, to risk everything and buy a ticket on a Greyhound bus bound for the Deep South. They called themselves the Freedom Riders, and they managed to bring the president and the entire American public face-to-face with the challenge of correcting civil-rights inequities that plagued the nation.
Go beyond the legend and meet the woman who repeatedly risked her own life and freedom to liberate others from slavery. One of the greatest freedom fighters in U.S. history, Tubman was an Underground Railroad conductor, a Civil War scout, and a spy.
After Action, hosted by Air Force Veteran Stacy Pearsall, is a series of seven 1-hour episodes that captures the raw experiences of veterans around military training, deployment and, most of all, life after action. Every episode features an intimate conversation guided by Pearsall with whom each participant identifies and trusts. This round circle, reality-based approach engages viewers to earn a greater understanding of the issue's members of the military face. The series also portrays a reality that is perhaps atypical to each generation of service men and women. The series seeks to demystify the military experience, provide a platform for dialogue among military family members and preserve military stories, many of which have, to date, been untold. It is our intent to help those who haven't served in the military understand the transformation that happens through serving and the journey service members experience "after action."
BBC WORLD NEWS: The latest global news from the world's largest news broadcaster. The newscasts contain all the most up-to-date news, interviews, analysis, business reports and world sports news.
Highlights from 2013 and 2017 Overheard appearances by Speaker of the House Nancy Pelosi.
This program gives you comprehensive coverage of events in Japan and Asia. It explains the day's developments and what is behind them.
Witness the dramas of Africa's great wildlife meeting place -- the waterhole. From mighty elephants to tiny termites, an entire community of creatures call the waterhole their home.
Henry Louis Gates traces the roots of actors Brian Cox and Viola Davis, uncovering records from workhouses in Scotland and slave plantations in South Carolina that reveal individuals who battled to build a better life for their families.
In 1961, segregation seemed to have an overwhelming grip on American society. Many states violently enforced the policy, while the federal government, under the Kennedy administration, remained indifferent, preoccupied with matters abroad. That is, until an integrated band of college students ? many of whom were the first in their families to attend a university ? decided, en masse, to risk everything and buy a ticket on a Greyhound bus bound for the Deep South. They called themselves the Freedom Riders, and they managed to bring the president and the entire American public face-to-face with the challenge of correcting civil-rights inequities that plagued the nation.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Highlights from 2013 and 2017 Overheard appearances by Speaker of the House Nancy Pelosi.
Guest: Andy Greenberg. "Tracers in the Dark" author Andy Greenberg discusses crypto corruption.
Individual acts of courage inspire black Southerners to fight for their rights: Mose Wright testifies against the white men who murdered young Emmett Till and Rosa Parks refuses to give up her bus seat to a white man in Montgomery, Alabama.
States' rights loyalists and federal authorities collide in the 1957 battle to integrate Little Rock's Central High School and in James Meredith's 1962 challenge to segregation at the University of Mississippi.
Follow the journey of civil rights hero, congressman and human rights champion John Lewis. At the Selma March, Lewis came face-to-face with club-wielding troopers and exemplified non-violence. Now 76, he is considered the conscience of Congress.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
BBC WORLD NEWS AMERICA delivers coverage and analysis of international events and issues with a fresh perspective, connecting the dots between the United States and the world. Katty Kay serves as series anchor.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
GUILTY UNTIL PROVEN GUILTY takes a hard look at the criminal justice system and its treatment of African-Americans. It focuses on 24-year-old Tim Conerly, who was picked off the streets because he was Black, identified by dazed and drunk victims as a person that robbed them, and spent the next two and a half years in jail awaiting trial. Then, Tim faced an awful choice: Accept a plea bargain of five years, or risk 50 to 198 years in prison if found guilty. Although Tim knew he was innocent, he wasn't willing to bet his life on the outcome. Tim's story is not unique. Young Black men without resources face similar choices every day.
WHEN THE WATERS GET DEEP is conceived as a tool to help Black and Brown communities tend to the trauma and grief brought on by gun violence and loss. The film focuses on the community-based healing practices of Oakland-based hip-hop, soul and jazz ensemble, SOL Development.
In Philadelphia, gun violence is the leading cause of death for young Black men. HEAVEN: CAN YOU HEAR ME? explores the impact on families through the eyes of mothers like one woman whose youngest of four sons was murdered. The film demonstrates the challenges gun violence prevention advocates confront while allowing viewers to understand the often-untold trauma and resilience of survivors.
When we are faced with adversity, it's easy to believe that the universe is conspiring against us. However, the lessons we learn from the battle last a lifetime. Linda Button learns the difference between curses and kindness; ToRena Webb-Thomas works to recover economically after the crash of 2008; and Marlon Fisher uses comedy to lessen the pain of war. Three storytellers, three interpretations of THROUGH THICK AND THIN, hosted by Theresa Okokon.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
BBC WORLD NEWS: The latest global news from the world's largest news broadcaster. The newscasts contain all the most up-to-date news, interviews, analysis, business reports and world sports news.
GUILTY UNTIL PROVEN GUILTY takes a hard look at the criminal justice system and its treatment of African-Americans. It focuses on 24-year-old Tim Conerly, who was picked off the streets because he was Black, identified by dazed and drunk victims as a person that robbed them, and spent the next two and a half years in jail awaiting trial. Then, Tim faced an awful choice: Accept a plea bargain of five years, or risk 50 to 198 years in prison if found guilty. Although Tim knew he was innocent, he wasn't willing to bet his life on the outcome. Tim's story is not unique. Young Black men without resources face similar choices every day.
WHEN THE WATERS GET DEEP is conceived as a tool to help Black and Brown communities tend to the trauma and grief brought on by gun violence and loss. The film focuses on the community-based healing practices of Oakland-based hip-hop, soul and jazz ensemble, SOL Development.
In Philadelphia, gun violence is the leading cause of death for young Black men. HEAVEN: CAN YOU HEAR ME? explores the impact on families through the eyes of mothers like one woman whose youngest of four sons was murdered. The film demonstrates the challenges gun violence prevention advocates confront while allowing viewers to understand the often-untold trauma and resilience of survivors.
When we are faced with adversity, it's easy to believe that the universe is conspiring against us. However, the lessons we learn from the battle last a lifetime. Linda Button learns the difference between curses and kindness; ToRena Webb-Thomas works to recover economically after the crash of 2008; and Marlon Fisher uses comedy to lessen the pain of war. Three storytellers, three interpretations of THROUGH THICK AND THIN, hosted by Theresa Okokon.
Eliza is on the verge of earning life-changing money when she offers to help the heir to an unclaimed fortune. It's a race against time and Eliza will need the Duke's help, but a revelation about his personal life makes working together impossible.
Mrs. Hall conquers demons from her past. While she is away, Tristan discovers the challenge of housekeeping. Meanwhile, Helen is at loose ends.
It's 1908 and the magical new world of cinema has captured the imagination of the Viennese public. When tragedy strikes at a film premiere, Max and Oskar investigate the murder of a famous actress, a former patient at Max's hospital.
Hour one explores how free Black people, in the North and South, built towns, established schools, held conventions - creating robust networks to address the political, economic, and social needs of the entire Black community.
Hour two explores how African Americans turn within, creating a community that not only sustains but empowers. From HBCUs to Black businesses to the Harlem Renaissance to political organizations, Black life flourished.
Henry Louis Gates traces the roots of actors Brian Cox and Viola Davis, uncovering records from workhouses in Scotland and slave plantations in South Carolina that reveal individuals who battled to build a better life for their families.
Today's episode of Classical Stretch re-balances, stretches, and strengthens your hips and psoas. Join Miranda Esmonde-White in the stunning scenery of Montego Bay, Jamaica for an episode of Classical Stretch.
Enjoy the sunny woods and calming brook as we reconnect you to your abdominal muscles with gentle seated exercises using a chair for support. Including moves to ignite the core as well as activate the hip flexors and quadriceps.
This series follows the adventures of Molly, a feisty and resourceful Alaska Native girl, as she helps her parents run the Denali Trading Post in their Alaskan village. Viewers are introduced to the rich history and modern-day experience of family life in the heart of the Alaskan tundra through the eyes of Molly, her parents, and her friends. Designed to help kids develop skills around informational text such as using a map and following an instruction manual, this is the first nationally distributed children's series in the U.S. to feature an Alaska Native lead character.
It's All Hands on Deck! when Zadie and Malik retrace their steps to locate Zeke's beloved stuffy. / When Zadie messes up Mr. E's shell garden, the key to fixing the pattern is... JunJun's song.
Super's special trick - breaking big jobs into little ones - helps Zadie and Malik clean up a big mess. / To make a new hat for Ellie, the Wombats are helped by a "special trick" - measuring!
It's Valentine's Day in Pinkville! Pinkalicious can't wait to show her classmates just how much she loves them by making homemade collage Valentines out of their favorite things. But when the Valentines are accidentally destroyed, Pinkalicious needs to come up with a creative solution - fast! / Pinkalicious and her unicorn friend Goldilicious compete in an imaginary race - the Great Unicorn Challenge! Peter really wants to play, but he doesn't have a unicorn to ride, until he conjures up his very own - a duocorn. Interstitial: Kids meet mixed media artist Chanel Thervill and use materials to create collages.
Butterfly Babies - The kids are observing butterflies and caterpillars when they realize that they've never seen a baby butterfly. How can this be?! They decide that they just need more observations and head off to investigate, but they still don't find any baby butterflies. They do come across many caterpillars, though, and to their surprise, they witness the metamorphosis occur - from caterpillar to chrysalis, then from chrysalis to butterfly. Then, they realize a caterpillar IS a baby butterfly. Amazing! Elinor's Circus - Elinor, Ari and Olive decide to put on a circus for all their friends. They each have acts that involve balancing, but unfortunately, they're not great at it. They seek out some tips from their friend, Siggy the squirrel, who is great at balancing. Siggy explains that a tail like his can help you balance, but extending your body or using long poles will help, too. Bravo, the show is saved!
Rosie and Javi are making a chalk town in the circle drive, but things take a turn when others want to use the space too. / Rosie wants to fix the community garden for Story Time by herself, but it turns out to be harder than she thought.
Elmo, Abby, and Chris are helping Zoe make a habitat for her new pet gecko, Gary. They fill a terrarium with soil, moss, rocks, and branches but are missing a hiding place to keep Gary cool. This is a problem! They wonder what they can use for Gary's hiding spot. What if they use an empty yogurt cup? Let's try! It works. They didn't give up and made the perfect hiding spot for Gary's new home.
It's All Hands on Deck! when Zadie and Malik retrace their steps to locate Zeke's beloved stuffy. / When Zadie messes up Mr. E's shell garden, the key to fixing the pattern is... JunJun's song.
Super's special trick - breaking big jobs into little ones - helps Zadie and Malik clean up a big mess. / To make a new hat for Ellie, the Wombats are helped by a "special trick" - measuring!
This workout is jam-packed with a variety of exercises to strengthen postural and core muscles; improve balance, mobility and range of motion. Mary Ann introduces finger and wrist exercises with a small ball to improve grip strength. Tai Chi practitioner, Tino, leads a Tai Chi segment. Dr. Emily shares stretching mobilization exercises to improve gait and mobility and Mary Ann finishes the workout with feet exercises using a small ball.
Baratunde explores the hottest place on Earth and finds it is remarkably full of life. Meet an ultra-marathoner who runs in the brutal heat of summer, the mayor of a town of one, and an elder of the Timbisha Shoshone tribe.
Visit Bob Ross as he paints a beautiful Autumn day down in the valley; enjoy all the fantastic colors!
Finish up those stashed quilts with simple layering and quilting techniques and...no stress. Nancy takes the "ouch" out of finishing quilt tops-fearless and fun! Start by layering and pinning (or fusing) , then learn easy no fear quilting options, basic to creative, and all done on your sewing machine - no hand sewing. Quilt layers by stitching in the ditch, "decorative tie" stitches, or fearless stippling.
Your core consists of more than just your abs - it includes your back, sides, and entire midsection! Having a strong core will reduce back pain while helping you to do any physical activities efficiently and without injury. In this intermediate standing & floor workout Miranda will work your entire core.
In Arlington, homeowners Nick and Emily plan to restore and expand their early English-style Arts and Crafts home, built in 1909. On the first floor, Kevin checks what has been preserved. Richard talks about plans for mechanical and plumbing systems.
Baratunde explores the hottest place on Earth and finds it is remarkably full of life. Meet an ultra-marathoner who runs in the brutal heat of summer, the mayor of a town of one, and an elder of the Timbisha Shoshone tribe.
New ROADSHOW in New Mexico at Santa Fe's Museum Hill, with finds that include an Angel Botello oil painting, ca. 1960, Muhammad Ali and Alfred Hitchcock autographs, and a 1969 Alexander Calder sculpture. One is valued at $250,000!
Discover treasures from Indianapolis including a 1952 Joe Louis-signed whiskey bottle, a Sheraton sideboard, ca. 1820, and a 1928 NY Yankees team-signed baseball. Which one is the top find of the hour?
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Escape To The Chateau DIY follows the stories of various British families that are renovating chateaux in France, or looking at ones to purchase. It is narrated by Dick Strawbridge (Escape To The Chateau) who, along with his wife Angel Adoree, provides help and advice.
It's antique treasures galore at Santa Fe's Museum Hill with finds including Green Bay Packers salesman's sample championship rings, Barbie dolls & wardrobe, ca. 1960 and a 1977 Keith Haring Bean Salad lithograph. Which is up to $200,000?
When a pub landlady is crushed to death during a magic show in Midsomer Oaks, Barnaby and Nelson uncover conflict between the village church and ancient pagan traditions. Is famous magician Gideon Latimer to blame or is he the target? Guest star Amanda Burton ( Silent Witness; Waterloo Road).
A co-production with Black Public Media (BPM), "Outta the Muck" wades into the rich soil of Pahokee, a rural Florida town. Beyond sending over a dozen players to the NFL, Pahokee, a rural town on the banks of Lake Okeechobe, possesses a legacy of resilience and achievement in the face of great storms and personal trauma.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.